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Journal: Molecules, 2021
Volume: 26
Number: 2260

Article: Bioactive Components in Oat and Barley Grain as a Promising Breeding Trend for Functional Food Production
Authors: by Natalia A. Shvachko, Igor G. Loskutov, Tatyana V. Semilet, Vitaliy S. Popov, Olga N. Kovaleva and Alexei V. Konarev
Link: https://www.mdpi.com/1420-3049/26/8/2260

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