Milton-Laskibar, I.; Gómez-Zorita, S.; Aguirre, L.; Fernández-Quintela, A.; González, M.; Portillo, M.P.
Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions. Molecules 2017, 22, 2091.
https://doi.org/10.3390/molecules22122091
AMA Style
Milton-Laskibar I, Gómez-Zorita S, Aguirre L, Fernández-Quintela A, González M, Portillo MP.
Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions. Molecules. 2017; 22(12):2091.
https://doi.org/10.3390/molecules22122091
Chicago/Turabian Style
Milton-Laskibar, Iñaki, Saioa Gómez-Zorita, Leixuri Aguirre, Alfredo Fernández-Quintela, Marcela González, and MarÃa P. Portillo.
2017. "Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions" Molecules 22, no. 12: 2091.
https://doi.org/10.3390/molecules22122091
APA Style
Milton-Laskibar, I., Gómez-Zorita, S., Aguirre, L., Fernández-Quintela, A., González, M., & Portillo, M. P.
(2017). Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions. Molecules, 22(12), 2091.
https://doi.org/10.3390/molecules22122091