Bárbara, M.S.;                     Machado, C.S.;                     Sodré, G.D.S.;                     Dias, L.G.;                     Estevinho, L.M.;                     De Carvalho, C.A.L.    
        Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983. Molecules 2015, 20, 12525-12544.
    https://doi.org/10.3390/molecules200712525
    AMA Style
    
                                Bárbara MS,                                 Machado CS,                                 Sodré GDS,                                 Dias LG,                                 Estevinho LM,                                 De Carvalho CAL.        
                Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983. Molecules. 2015; 20(7):12525-12544.
        https://doi.org/10.3390/molecules200712525
    
    Chicago/Turabian Style
    
                                Bárbara, Marivalda Santa,                                 Cerilene Santiago Machado,                                 Geni Da Silva Sodré,                                 LuÃs G. Dias,                                 Leticia M. Estevinho,                                 and Carlos Alfredo Lopes De Carvalho.        
                2015. "Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983" Molecules 20, no. 7: 12525-12544.
        https://doi.org/10.3390/molecules200712525
    
    APA Style
    
                                Bárbara, M. S.,                                 Machado, C. S.,                                 Sodré, G. D. S.,                                 Dias, L. G.,                                 Estevinho, L. M.,                                 & De Carvalho, C. A. L.        
        
        (2015). Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983. Molecules, 20(7), 12525-12544.
        https://doi.org/10.3390/molecules200712525