Article Versions Notes

Tejero J, Jiménez P, Quinto EJ, Cordoba-Diaz D, Garrosa M, Cordoba-Diaz M, Gayoso MJ, Girbés T. Elderberries: A Source of Ribosome-Inactivating Proteins with Lectin Activity. Molecules. 2015; 20(2):2364-2387. https://doi.org/10.3390/molecules20022364

Tejero, Jesús, Pilar Jiménez, Emiliano J. Quinto, Damián Cordoba-Diaz, Manuel Garrosa, Manuel Cordoba-Diaz, Manuel J. Gayoso, and Tomás Girbés. 2015. "Elderberries: A Source of Ribosome-Inactivating Proteins with Lectin Activity" Molecules 20, no. 2: 2364-2387. https://doi.org/10.3390/molecules20022364

Tejero, J., Jiménez, P., Quinto, E. J., Cordoba-Diaz, D., Garrosa, M., Cordoba-Diaz, M., Gayoso, M. J., & Girbés, T. (2015). Elderberries: A Source of Ribosome-Inactivating Proteins with Lectin Activity. Molecules, 20(2), 2364-2387. https://doi.org/10.3390/molecules20022364