Wang, L.; Sun, J.; Yi, Q.; Wang, X.; Ju, X.
Protective Effect of Polyphenols Extract of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) on Hypercholesterolemia-Induced Oxidative Stress in Rats. Molecules 2012, 17, 8886-8897.
https://doi.org/10.3390/molecules17088886
AMA Style
Wang L, Sun J, Yi Q, Wang X, Ju X.
Protective Effect of Polyphenols Extract of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) on Hypercholesterolemia-Induced Oxidative Stress in Rats. Molecules. 2012; 17(8):8886-8897.
https://doi.org/10.3390/molecules17088886
Chicago/Turabian Style
Wang, Lifeng, Jing Sun, Qida Yi, Xuefeng Wang, and Xingrong Ju.
2012. "Protective Effect of Polyphenols Extract of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) on Hypercholesterolemia-Induced Oxidative Stress in Rats" Molecules 17, no. 8: 8886-8897.
https://doi.org/10.3390/molecules17088886
APA Style
Wang, L., Sun, J., Yi, Q., Wang, X., & Ju, X.
(2012). Protective Effect of Polyphenols Extract of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) on Hypercholesterolemia-Induced Oxidative Stress in Rats. Molecules, 17(8), 8886-8897.
https://doi.org/10.3390/molecules17088886