Search Results (54,584)

Studies utilizing cell-based systems to investigate plant-based diets for diabetes management are gaining attention due to the adverse effects associated with commercially available drugs. However, the molecular mechanisms underlying the anti-diabetic effects of specific plant-derived products remain inadequately explored. The major aim of our study was to elucidate the molecular mechanisms by which bioactive compounds in the fruit of Solanum spp. influence key proteins associated with type 2 diabetes. The expressions of genes such as glucose transporter protein 4 (GLUT4), myocyte enhancer factor-2 (MEF-2A), and nuclear respiratory factor-1 (NRF-1) were investigated in a palmitate-induced C2C12 cell model of type 2 diabetes mellitus. The structures of these proteins were retrieved from the protein database, while bioactive compounds previously identified in Solanum spp. were obtained from PubChem site. Drug-likeness properties of these compounds (ligands) were assessed. The docked protein-ligand complexes were further analyzed using the Protein-Ligand Profiler web server. Our results showed that the studied compounds from Solanum spp. profoundly upregulated GLUT4 expression (9–19-fold increase) in the C2C12 cell line, thus surpassing the effects of the standard anti-diabetic drug metformin. Additionally, activities of antioxidant enzymes catalase, superoxide dismutase, and glutathione peroxidase were elevated. Molecular docking showed that rutin, an abundant flavonoid from Solanum spp., had the highest binding affinity for the active sites of the target proteins. These findings provide new mechanistic insight into the anti-diabetic effects of Solanum spp., primarily due to its high rutin content, which plays a major role in the plant’s glucose-regulating and antioxidant actions. Our findings underscore the potential use of Solanum spp. as an affordable functional food for managing type 2 diabetes, especially in developing countries with limited resources for purchasing drugs. Although promising, our findings should be further validated by clinical studies. Full article

Monascus purpureus is a filamentous fungus known for producing pharmaceutically valuable secondary metabolites, including azaphilone pigments and lovastatin. Lovastatin is an HMG-CoA reductase inhibitor widely used to manage hypercholesterolaemia, while Monascus pigments serve as natural colourants with antioxidant and antimicrobial properties. This study evaluated the impact of quorum-sensing molecules (QSMs)—tyrosol (0.3 mM), farnesol (0.2 mM) and linoleic acid (0.4 mM)—on pigment and lovastatin yields in shake flasks and 2.5 L stirred-tank bioreactors. QSMs were introduced 48 h post-inoculation in shake flasks and 24 h in bioreactors. All QSMs increased yellow (OD₄₀₀), orange (OD₄₇₀), and red (OD₅₁₀) pigments and lovastatin concentration relative to the control, with scale-up further enhancing yields. Farnesol produced the most pronounced effect: in flasks, OD₄₀₀ 7.10 (1.86-fold), OD₄₇₀ 8.00 (2.12-fold), OD₅₁₀ 7.80 (2.08-fold), and 74.6 mg/L lovastatin (2.05-fold); in bioreactors, OD₄₀₀ 11.9 (2.06-fold), OD₄₇₀ 15.1 (2.71-fold), OD₅₁₀ 13.7 (2.47-fold), and 97.2 mg/L lovastatin (2.48-fold). This was followed by tyrosol treatment and then linoleic acid. These findings demonstrate that QSMs—particularly farnesol—significantly (p < 0.01) stimulate pigment and lovastatin biosynthesis in M. purpureus. Quorum sensing modulation represents a promising, scalable strategy to optimise fungal fermentation for industrial metabolite production. Full article

Oxidative stress plays a central role in numerous conditions, including cancer, cardiovascular and neurodegenerative diseases, diabetes, chronic inflammation, and organ transplantation. In transplantation, oxidative stress leads to mitochondrial dysfunction, DNA and protein damage, lipid peroxidation, and activation of pro-inflammatory pathways such as NF-κB, ultimately impairing cell viability and organ function. A Kinase-Interacting Protein 1 (AKIP1) has been linked to oxidative stress regulation in transgenic mouse models. To investigate this further in a livestock setting, we generated AKIP1 transgenic pigs and assessed AKIP1’s protective role against oxidative-stress-induced cell death, including apoptosis, necrosis, and ferroptosis in vitro. Our cellular analyses revealed reduced apoptosis (caspase-3/7 activity), suppressed MPTP-mediated necrosis, and decreased lipid peroxidation, suggesting protection from ferroptosis. Additionally, we observed lower mitochondrial superoxide production and enhanced mitochondrial respiration and recovery following H₂O₂-induced oxidative challenge. This is the first study to examine AKIP1 in porcine cells, providing a unique and translational platform for studying oxidative injury in a physiologically relevant species. Our in vitro data reveal that AKIP1 overexpression enhances antioxidant defenses and mitochondrial stability, offering future potential for improving graft survival in xenotransplantation. Full article

The objective of this study is to evaluate, for the first time, the chemical composition and the antioxidant, enzyme inhibitory, photoprotective and antibacterial properties of the Tamarix boveana essential oil (EO) as well as its organic extracts. The analysis of the EO obtained from the aerial parts of T. boveana was carried out employing the technique of gas chromatography with flame ionization detection (GC-FID) and mass spectrometry (GC-MS). Forty-four constituents were identified, constituting 91.18% of the oil, with the major compounds being γ-cadinene (9.41%), β-caryophyllene (6.71%), limonene (6.5%), p-cymene (6.16%), copaene (4.37%), terpinen-4-ol (4.23%), δ-cadinene (4.21%) and γ-terpinene (4.11%). The antioxidant activity of T. boveana essential oil and organic extracts (hydroalcoholic, CHCl₃, AcOEt, n-BuOH) was evaluated by different tests, including DPPH, ABTS, phenanthroline, SNP and ferric reducing power. The findings indicated that T. boveana essential oil possesses moderate antioxidant capacity, with IC₅₀ values of 223.59 ± 1.01 μg/mL according to the DPPH test. The extracts and essential oil also demonstrated notable inhibitory impacts against α-amylase and butyrylcholinesterase. Antimicrobial activity was determined regarding four bacterial strains, determining the minimum inhibitory concentrations (MICs) and bactericidal concentrations (MBCs). The geometry and electronic properties of the main EO compounds were determined using density functional theory (DFT) calculations. Furthermore, docking studies were conducted to investigate the interaction and binding affinity of these molecules with the active sites of BuChE and α-amylase enzymes. The results highlight the value of Tamarix boveana as a medicinal plant and indicate its effectiveness as an important source of bioactive compounds for many uses. Full article

Cucumber mosaic virus (CMV) is a destructive viral pathogen of vegetables, fruits, grains, and ornamentals across the globe. This study investigated the comparative antiviral efficacy of chitosan–salicylic acid nanocomposite (Ch/SA NC) and salicylic acid (SA) against CMV in cucumber plants. Transmission electron microscopy (TEM) analyses revealed that Ch/SA NCs can aggregate on the viral coat protein surface, suggesting direct nanoparticle–virus interaction. Greenhouse trials showed that Ch/SA NC, particularly at 90 ppm applied 24 h before CMV inoculation, was the most effective treatment in reducing disease severity and viral load. SA at the same concentration also conferred significant protection when used prophylactically. An RT-PCR analysis confirmed suppression or complete silencing of CMV coat protein gene expression, especially Ch/SA NC-treated plants. Both treatments significantly enhanced the physiological condition of infected plants, including restoration of chlorophyll a, chlorophyll b, and carotenoids, and elevated levels of total phenolics, flavonoids carbohydrates, and proteins. In addition, they boosted the key antioxidant enzymes activities (POX, PPO, SOD) and improved vegetative growth indicators such as plant height, fruit fresh weight, and number of fruits per plant. These results indicate that Ch/SA NC and SA not only inhibit CMV replication but also stimulate host defense responses, improving overall plant health. The strong antiviral effect is likely due to the dual action of Ch/SA NC: direct virus binding and induction of systemic acquired resistance (SAR). Given their efficacy and eco-friendly nature, especially the Ch/SA NC, these treatments offer a promising strategy for integrated viral disease management. Future studies should investigate long-term environmental safety, molecular mechanisms, and field-level applicability. Full article

Background: Silkworm cocoons are rich in bioactive compounds beneficial for cosmetic applications. This study presented a novel approach by comparing microwave and ultrasonic pretreatments to enhance silk protein extraction efficiency. The aim was to evaluate the effects of pretreatment methods and extraction solvents on the bioactive components, physicochemical properties, and biological activities of silkworm cocoon extracts for cosmetic applications. Methods: Cocoons of Bombyx mori (Nang Lai) were pretreated using conventional soaking (12 h), microwave (3 min), or ultrasonication (30 min), and then subjected to aqueous or enzymatic extraction. The extracts were analyzed for protein, phenolic, and flavonoid content. Structural and thermal properties were characterized using infrared spectroscopy, X-ray diffraction, differential scanning calorimetry, and thermogravimetric analysis. Antioxidant and anti-aging properties were assessed by measuring the inhibition of nitric oxide, 2,2-diphenyl-1-picrylhydrazyl (DPPH^•), and collagenase. Skin moisturizing effects and irritation potential were tested. Results: Silkworm cocoons pretreated with microwave (ALM) and ultrasonication (ALS), followed by enzymatic extraction, had the highest yields (21.6 ± 0.5% and 21.7 ± 0.4%, respectively). Despite their slightly lower protein contents, these extracts showed elevated phenolic and flavonoid content. ALM and ALS demonstrated strong antioxidant activities, with DPPH^• scavenging of 65.9 ± 0.2% and 65.2 ± 0.3%, collagenase inhibition of 60.3 ± 0.8% and 59.7 ± 1.7%, and nitric oxide inhibition of 13.5 ± 0.4% and 12.9 ± 0.2%, respectively. Skin moisturizing effects increased by 63.6 ± 2.1% for ALM and 61.2 ± 1.5% for ALS, compared to 1.3 ± 0.6% in the control. All extracts were found to be non-irritating for topical application, indicating their safety for skincare formulations. Conclusions: Microwave and ultrasonication pretreatments, in combination with enzymatic extraction, provide an effective, time-efficient, and sustainable method for producing silkworm cocoon extracts with promising cosmetic applications. Full article

Sarcopenia, the progressive loss of skeletal muscle mass and function with age, significantly contributes to frailty and mortality in older adults. Notably, muscles do not age uniformly—some retain structure and strength well into old age. This review explores the mechanisms underlying differential resistance to muscle aging, with a focus on sarcopenia-resistant muscles. We analyzed current literature across molecular biology, genetics, and physiology to identify key regulators of muscle preservation during aging. Special attention was given to muscle fiber types, mitochondrial function, neuromuscular junctions, and satellite cell activity. Muscles dominated by slow-twitch (type I) fibers—such as the soleus, diaphragm, and extraocular muscles—demonstrate enhanced resistance to sarcopenia. This resilience is linked to sustained oxidative metabolism, high mitochondrial density, robust antioxidant defenses, and preserved regenerative capacity. Key molecular pathways include mTOR, PGC-1α, and SIRT1/6, while genetic variants in ACTN3, MSTN, and FOXO3 contribute to interindividual differences. In contrast, fast-twitch muscles are more vulnerable due to lower oxidative capacity and satellite cell depletion. Unique innervation patterns and neurotrophic support further protect muscles like extraocular muscles from age-related atrophy. Resistance to sarcopenia is driven by a complex interplay of intrinsic and extrinsic factors. Understanding why specific muscles age more slowly provides insights into muscle resilience and suggests novel strategies for targeted prevention and therapy. Expanding research beyond traditionally studied muscles is essential to develop comprehensive interventions to preserve mobility and independence in aging populations. Full article

As a rich source of biologically active compounds, pomegranate peel is a valuable by-product with applications in the food, pharmaceutical and cosmetic sectors. The present study aimed to investigate the phytochemical composition, antioxidant and antimicrobial activity, photoprotective activity and application in a cosmetic emulsion of extracts obtained from pomegranate peel by different solvents. The analysis of phenolic compounds was determined by high-performance liquid chromatography (HPLC); the total phenolic content (TPC) and the total flavonoid content (TFC) were evaluated using standard spectrophotometric methods; the antioxidant activity was assessed by the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging, ferric-reducing antioxidant power (FRAP) and 2,2′-azinobis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) assays; antimicrobial screening was performed against twenty test microorganisms; the ultraviolet (UV) protection effect of extracts and cosmetic emulsion was assessed spectrophotometrically in the wavelength range of 290–320 nm. HPLC analysis revealed fourteen phenolic compounds, including four phenolic acids (ellagic, gallic, p-coumaric, and ferulic), two tannins (pedunculagin and punicalagin), six flavonoids (myricetin, hesperidin, quercetin, luteolin, kaempferol, and apigenin), and two quercetin glycosides (rutin and hyperoside). The four pomegranate peel extracts demonstrated high TPC, TFC and antioxidant potential (DMSO > 70% ethanolic > methanolic > aqueous), and significant antimicrobial activity. The four extracts showed a remarkable UV protection effect. When applied in a cosmetic emulsion, the ethanolic extract showed sun protection factor (SPF) values from 13.59 (0.5 mg/g) to 50.65 (5 mg/g). Based on the results obtained, we can conclude that pomegranate peel is a promising source of bioactive compounds, which can be successfully utilized by integration into various pharmaceutical and value-added skin health products. Full article

This study presents a comprehensive valorization of Juniperus communis L., a plant known for its culinary and therapeutic applications. Juniper berries are rich in antioxidant compounds such as polyphenols and ascorbic acid, while their kernels contain volatile terpenes with notable pharmaceutical properties. We optimized extraction parameters through stirring extraction (1:20 g/mL solid-to-solvent ratio, 55% v/v aqueous ethanol, 80 °C, 30 min) and response surface methodology via a Box–Behnken design. The optimal conditions—55% v/v aqueous ethanol at 80 °C for 30 min—yielded a high polyphenol content of 55.11 ± 1.54 mg GAE/g of defatted dry weight. Antioxidant capacity was confirmed through ferric-reducing and radical-scavenging assays, and 11 individual polyphenols (totaling 5.41 ± 0.27 mg/g) were quantified using a validated HPLC-DAD method. Additionally, this study identified several bioactive compounds in juniper berry raw kernel oil, which exhibited a high oleic acid content (58.75 ± 2.76%)—a nutritionally valuable fatty acid contributing to the oil’s strong radical-scavenging activity (399.83 ± 34.18 µmol Trolox equivalents/kg oil). GC–MS analysis revealed 58 volatile compounds, underscoring the terpene-rich profile of the oil and its influence on antioxidant potential and aroma. These findings underscore the dual valorization of juniper berry fruit and kernel for both medicinal and food industries. The aromatic kernel oil and polyphenol-rich extracts offer natural alternatives to synthetic antioxidants, with added benefits of flavor enhancement and promotion of health. Full article

Background/Objectives: Ferroptosis is a regulated form of cell death that occurs in the state of oxidative–antioxidative imbalance of an organism. The main components of ferroptosis are lipid peroxidation and iron accumulation. Cells experiencing ferroptosis show swelling, shrunken mitochondria with an abnormal structure, atrophic cristae, dense mitochondrial membranes, and ruptured outer membrane. Ferroptotic cells demonstrate a normal nucleus size without nuclear concentration, and neither condensation nor chromatin margination. Ferroptosis is regulated by multiple protein, genetic, and metabolic factors. The aim of this article is to present ferroptosis as a model of cell death occurring in various conditions and diseases. Methods: A literature search of PubMed, Web of Science was performed. Search terms included “ferroptosis”, “lipid peroxidation”, “iron”, and “cell death”. Results: Ferroptosis affects the onset, course, progression, and treatment of diseases, including neurodegenerative diseases, cancer diseases, autoimmune diseases, and hemorrhages. By using appropriate ferroptosis moderators, it is possible to influence the course of the disease in patients. Conclusions: By understanding the ferroptosis phenomenon well, it is possible to regulate its occurrence by considering the action of oxidative and antioxidant factors. A comprehensive understanding of ferroptosis and the factors regulating this process should be the goal in therapy for many diseases. Full article

Seed priming is an innovative pre-planting technique to improve germination and accelerate early seedling growth, offering a sustainable and eco-friendly alternative to chemical treatments. In this study, silver nanoparticles (AgNPs) were synthesized using flower extracts of neem plants for the first time, alongside the conventional neem leaf extract-based AgNPs, and their comparative efficacy was evaluated in wheat seed priming. The biosynthesized AgNPs were characterized through UV–Vis spectroscopy, Fourier Transform Infrared Spectroscopy (FTIR), X-ray Diffraction (XRD), Field Emission Scanning Electron Microscopy (FESEM), Energy-Dispersive Spectroscopy (EDS), Dynamic Light Scattering (DLS), and zeta potential analysis to confirm their formation, stability, and surface functionality. Wheat seeds were primed with varying concentrations (25, 50, 75, 100 mg/L) of flower-mediated nanoparticles (F-AgNPs) and leaf-mediated nanoparticles (L-AgNPs). Effects on seed germination, seedling growth, plant pigments, secondary metabolites, and antioxidant enzyme activities were systematically investigated. The results indicated that F-AgNP priming treatment significantly enhanced wheat seedlings’ performances in comparison to L-AgNPs, which could be attributed to the difference in phytochemical profiles in the extracts. This study contributes a comparative experimental analysis highlighting the potential of biogenic AgNPs—particularly those derived from neem flower extract—offering a promising strategy for enhancing seedling establishment in wheat through seed priming. Full article

In this study, phenolic compounds of methanol extracts obtained from the leaves and branches of Satureja aintabensis P.H. Davis and Satureja spicigera (K. Koch) Boiss. species were determined as mg/kg extract using the liquid chromatography high resolution mass spectrometry technique. The in vitro inhibitory activities of these extracts against enzymes associated with neurodegenerative Alzheimer’s disease (AD) were also evaluated. The relationship between secondary metabolite structures and biological activities was discussed. The major components of S. aintabensis were determined as hesperidin (6.465% of the extract; 64.65 g/kg), syringic acid (5.964% of the extract; 59.64 g/kg), rosmarinic acid (5.248% of the extract; 52.48 g/kg) and naringenin (0.395% of the extract; 3946.84 mg/kg), while syringic acid (3.081% of the extract; 30.81 g/kg), rosmarinic acid (2.757% of the extract; 27.57 g/kg), hesperidin (1.723% of the extract; 17.23 g/kg), and luteolin-7-O-rutinoside (1.682% of the extract; 16.82 g/kg) were determined in S. spicigera. AChE and BChE enzyme inhibition of the extracts were analyzed. The species showed moderate inhibition against AChE enzyme and low inhibition against BChE enzyme. The antioxidant properties were evaluated by measuring three radical scavenging capacities and the ability to reduce Fe³⁺, and Cu²⁺ ions. S. aintabensis showed better antioxidant capacity in all methods except DPPH. These data clearly show that both species, especially S. aintabensis, have emerged as a new and important natural source of hesperidin, syringic acid and rosmarinic acid and an antioxidant agent for pharmaceutical and nutraceutical applications. Full article

Ionizing radiation (IR) as a stress inducer has a significant impact on various normal stem cells differentiation through activation of various signaling pathways. Low levels of oxidative stress of IR may preserve or even enhance cell differentiation. In response to IR, reactive oxygen species (ROS) can activate various signaling pathways that promote cell differentiation, notably through the involvement of nuclear factor erythroid 2–related factor 2 (NRF2). NRF2 interacts with multiple pathways, including Wnt/β-catenin (osteogenesis), PPARγ (adipogenesis), and BDNF/TrkB (neurogenesis). This response is dose-dependent: low doses of IR activate NRF2 and support differentiation, while high doses can overwhelm the antioxidant system, resulting in cell death. However, the quality of various types of IR, such as proton and carbon ion radiation, may have a varied impact on stem cells (SCs) differentiation compared to X-rays. Hence, activation of the NRF2 signaling pathway in SCs and cell differentiation depends on the level of stress and the quality and quantity of IR. This review is an update to explore how IR modulates SCs fate toward osteogenic, adipogenic, and neurogenic lineages through the NRF2 signaling pathway. We highlight mechanistic insights, dose-dependent effects, and therapeutic implications, bridging gaps between experimental models and clinical translation. Full article

Amomyrtus luma (A. luma), a native Chilean tree species, produces fruits containing 1–3 non-edible seeds, which are typically discarded as waste during processing. This study evaluated the fatty acid composition and bioactive properties of A. luma seed oil obtained through maceration, ultrasound extraction, and Soxhlet extraction, using hexane as the extraction solvent. Fatty acid methyl esters (FAMEs) were quantified using gas chromatography–mass spectrometry (GC–MS), revealing that linoleic acid was the most abundant (79.79–80.09%), followed by oleic acid (8.89–9.18%) and palmitic acid (7.29–7.40%), with no significant differences (p < 0.05) among extraction methods. However, extraction conditions significantly influenced the concentration of bioactive compounds, including total phenolics, flavonoids, tannins, lycopene, carotenoids, and antioxidant capacity, as determined through DPPH and FRAP assays. A strong correlation was observed between polyphenol content and antioxidant activity, particularly in maceration and ultrasound extraction, whereas Soxhlet extraction favored tocopherols and carotenoids due to the thermal degradation of polyphenols. Soxhlet extraction yielded the highest oil recovery, while ultrasound extraction preserved the highest levels of bioactive compounds and antioxidant capacity. No antimicrobial activity was detected against Staphylococcus aureus and Escherichia coli. These findings underscore the key role of extraction methods in determining the nutritional and functional quality of A. luma seed oil. Given its high unsaturated fatty acid content and bioactive potential, A. luma seed oil represents a promising ingredient for cosmetic and pharmaceutical applications, while contributing to waste valorization and sustainable resource utilization. Full article

Since 2000, antioxidant research in Chile has shown steady growth, from the chemical sciences to their application in biomedical sciences, functional foods, reproduction, and environmental studies. This study presents a bibliometric analysis of Chilean scientific output in the field of antioxidants from 2000 to 2024, organized into five-year intervals. A total of 3190 research articles indexed in the Web of Science (WoS) database were analyzed. Bibliometric indicators—including Price’s, Bradford’s, and Zipf’s laws—were applied to assess literature growth, authorship concentration, journal dispersion, and keyword evolution. Key findings include (i) high productivity from institutions such as the Universidad de Chile, Pontificia Universidad Católica de Chile, Universidad de Santiago de Chile, and Universidad de Concepción; (ii) the identification of leading authors such as Dr. Antonio Vega-Gálvez, Dr. Guillermo Schmeda-Hirschman, and Dr. Mario J. Simirgiotis; and (iii) the consolidation of three main research areas: biomedical applications (e.g., cancer, cardiovascular, and neurodegenerative diseases), food science and technology (e.g., antioxidant properties, and agro-industrial waste revalorization), and ethnopharmacology (e.g., native plant use). This study made it possible to map the state of the art of antioxidant research in Chile and identify key players and research lines, consolidating a comprehensive vision of scientific development in this field. Full article