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Search Results (223)

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25 pages, 2690 KB  
Article
Spectral Modulation of Morphophysiological Responses and Plant Quality in Korean White Dandelion (Taraxacum coreanum Nakai) Under Controlled Environmental Conditions
by Kyoung Ou Ryu, Eun Ji Shin, Samuel Lee, Jeong Geun Lee, Eun Bin Cha, Yeong Sunwoo, Jinuk Hong, Ji Eun Yoon, Jae Hwan Lee and Sang Yong Nam
Agriculture 2026, 16(8), 830; https://doi.org/10.3390/agriculture16080830 - 8 Apr 2026
Abstract
This study evaluated the effects of seven light-emitting diode (LED) spectra on the morphophysiological and plant-quality responses of Korean white dandelion (Taraxacum coreanum Nakai) grown for 30 days under controlled environmental conditions. The treatments included monochromatic red, green, and blue LEDs; a [...] Read more.
This study evaluated the effects of seven light-emitting diode (LED) spectra on the morphophysiological and plant-quality responses of Korean white dandelion (Taraxacum coreanum Nakai) grown for 30 days under controlled environmental conditions. The treatments included monochromatic red, green, and blue LEDs; a purple-phyto LED containing red, blue, and far-red wavelengths; and three white LEDs (warm white, natural white, and cool white). Morphophysiological responses were assessed together with principal component analysis, correlation analysis, and hierarchical clustering. Green light promoted elongation, increasing shoot height and leaf length, but reduced stem diameter, root length, leaf thickness, biomass accumulation, photochemical performance, and plant quality indices. Red light also resulted in relatively low biomass, SPAD units, Fv/Fm, PIABS, normalized difference vegetation index (NDVI), Dickson quality index (DQI), and integrated morphophysiological index (IMI), indicating an imbalanced growth response. In contrast, natural white and cool white LEDs were generally associated with greater stem thickening, root development, leaf thickening, shoot and root dry weight accumulation, and higher Fv/Fm, PIABS, NDVI, DQI, and IMI. Warm white showed favorable trends in shoot and root fresh weights and relative moisture content. Multivariate analyses separated the red and green treatments from the white-light treatments. Overall, white LEDs, especially natural and cool white, appeared more effective than monochromatic LEDs in supporting balanced early growth and plant quality in T. coreanum. Full article
(This article belongs to the Special Issue The Effects of LED Lighting on Crop Growth, Quality, and Yield)
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40 pages, 2846 KB  
Article
Scenario-Based Cost Analysis of Scaling Up Hydroponic Rubber Dandelion (Taraxacum kok-saghyz) Production to Supply Domestic Rubber Needs
by Nathanial P. King-Smith and Katrina Cornish
Processes 2026, 14(7), 1146; https://doi.org/10.3390/pr14071146 - 2 Apr 2026
Viewed by 195
Abstract
Natural rubber (NR) is essential to the medical, industrial, defense and transportation industries. Alternative rubber crops are needed to supplement increasing rubber demands which cannot be met by the tropical rubber tree, Hevea brasiliensis, and to protect supplies in the event of [...] Read more.
Natural rubber (NR) is essential to the medical, industrial, defense and transportation industries. Alternative rubber crops are needed to supplement increasing rubber demands which cannot be met by the tropical rubber tree, Hevea brasiliensis, and to protect supplies in the event of a rubber tree crop collapse, political strife or a pandemic disrupting global rubber supply chains. Taraxacum kok-saghyz, rubber dandelion, has high-molecular-weight NR, substantial rubber content and the ability to grow in temperate regions. It can also grow hydroponically or aeroponically in controlled environments. This work presents a scenario-based cost analysis of requirements to scale up hydroponic rubber dandelion to replace the 1 million metric tons of imported rubber consumed annually by United States manufacturers. Two scale-up scenarios were considered: a single-level, deep water culture greenhouse and an indoor, ten-level hydroponic vertical farm built in a warehouse. Fuel usage, operating costs, electricity consumption, beneficial insect applications, fertilizers, cooling, and more were included for each case. The costs of operation and construction were compared to the value of products to determine potential annual profit. Sensitivity analyses revealed several scenarios which would drastically improve the economics of the hydroponic facilities. A combination of multiple factors may allow economic feasibility. Hydroponic rubber dandelion production can be profitable on a small scale (up to 15 MT of TNR/year) provided leafy greens and inulin are included as coproducts. The validity of scaling up such a system to 100,000 MT TNR/year to meet 10% of US manufacturing requirements depends heavily on successful research-based gains in TNR concentration and root size, the difference in TNR price between a commodity price and a specialty NR, and upon whether or not tropical rubber tree NR is able to continue to provide a stable source of NR for the US. Full article
(This article belongs to the Section Materials Processes)
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20 pages, 24149 KB  
Article
Floral Anatomy, Sporogenesis, and Gametogenesis in the Rubber Dandelion (Taraxacum kok-saghyz): Implications for Breeding and Crop Development
by Carolina Schuchovski, Tea Meulia, Bruno Francisco Sant’Anna-Santos, Elaine Lopes Pereira Nunes and Jonathan Fresnedo-Ramírez
Plants 2026, 15(7), 1036; https://doi.org/10.3390/plants15071036 - 27 Mar 2026
Viewed by 378
Abstract
Taraxacum kok-saghyz (TK), the rubber dandelion, is an emerging crop offering potential for sustainable natural rubber production independent of tropical climates. Successful domestication of TK requires a mechanistic understanding of its reproductive biology, yet floral anatomy, sporogenesis, and gametogenesis remain poorly characterized. We [...] Read more.
Taraxacum kok-saghyz (TK), the rubber dandelion, is an emerging crop offering potential for sustainable natural rubber production independent of tropical climates. Successful domestication of TK requires a mechanistic understanding of its reproductive biology, yet floral anatomy, sporogenesis, and gametogenesis remain poorly characterized. We hypothesized that TK’s reproductive development follows the general patterns of sexually reproducing diploid Taraxacum species and other Asteraceae, distinguishable from the irregular meiosis reported in apomictic taxa. Here, using light and scanning electron microscopy across multiple developmental stages, we describe the floral and inflorescence anatomy, as well as sporogenesis and gametogenesis in TK. Anther development in TK predominantly follows the simultaneous microsporogenesis pattern, typical of eudicots, producing regular tetrahedral tetrads. Notably, we also observed occasional successive-type events resulting in dyads and tetragonal tetrads, indicating a previously unreported developmental variation within the species, culminating in mature tricellular pollen. We detail key reproductive structures, including anther wall layers, ovary mesophyll differentiation, and the presence of a micropylar obturator. The meiotic behavior and gametophyte development observed in TK are consistent with those of diploid, sexually reproducing Taraxacum species and other members of the Asteraceae, in contrast to the irregular meiosis reported in Taraxacum apomictic taxa. These newly described morphoanatomical details on reproductive aspects will inform breeding strategies and advance our understanding of pollination, fertilization, and seed development in TK. Full article
(This article belongs to the Section Plant Development and Morphogenesis)
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36 pages, 6193 KB  
Article
Preliminary Research on the Possibility of Automating the Identification of Pollen Grains in Melissopalynology Using AI, with Particular Emphasis on Computer Image Analysis Methods
by Kacper Litwińczyk, Michał Podralski, Paulina Skorynko, Ewa Malinowska, Zuzanna Czarnota, Beata Bąk and Artur Janowski
Sensors 2026, 26(7), 2043; https://doi.org/10.3390/s26072043 - 25 Mar 2026
Viewed by 384
Abstract
Melissopalynological analysis is essential for determining the botanical origin of honey, corbicular pollen and bee bread, as well as detecting adulteration. However, it traditionally relies on labor-intensive and subjective manual pollen identification. As a proof-of-concept preceding full honey analysis, this study evaluates artificial [...] Read more.
Melissopalynological analysis is essential for determining the botanical origin of honey, corbicular pollen and bee bread, as well as detecting adulteration. However, it traditionally relies on labor-intensive and subjective manual pollen identification. As a proof-of-concept preceding full honey analysis, this study evaluates artificial intelligence methods for automated pollen grain recognition under controlled conditions. Hazel (Corylus avellana L.) and dandelion (Taraxacum officinale F.H. Wigg.) were used as model taxa to validate the proposed approach before its application to real varietal honey samples. This study introduces a novel three-stage pipeline that decouples object detection from feature extraction, utilizing YOLOv12m for region-of-interest generation and, for the first time in melissopalynology, DINOv3 ConvNeXt-B for deep feature representation. Microscopic images acquired at 400× magnification yielded 2498 dandelion and 1941 hazel pollen grains. The detector achieved an mAP@0.5 of 0.936 with an F1 score of 0.88, while the classifier reached 98.1% accuracy with good class separability (Silhouette coefficient: 0.407). The primary technical contribution is the systematic optimization of the detection-to-classification interface. Context-aware bounding box expansion (12%) and an optimized IoU-NMS threshold (0.65) significantly improve the stability of morphological feature extraction, as confirmed by ablation studies. Computational cost reporting further supports reproducible, deployment-oriented comparison. The results confirm the feasibility of this AI-based framework as an intermediate step toward automated melissopalynological analysis, with future work focusing on standardized microscopy protocols and expanded pollen databases for varietal honey authentication. Full article
(This article belongs to the Special Issue Sensing and Machine Learning Control: Progress and Applications)
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21 pages, 3421 KB  
Article
Characterisation of Dandelion Polyphenols and Their In Vitro Neuroprotective Effects During Simulated Digestion
by Chongting Guo, Bingchan Qu, Hongye Li, Xinru Li, Bowen Liu, Xingkui Wang, Youlin Xue, Chong Ning, Shan Wang, Jiasu Wu and Chang Tan
Foods 2026, 15(7), 1126; https://doi.org/10.3390/foods15071126 - 25 Mar 2026
Viewed by 444
Abstract
Dandelion, a herb with medicinal and nutritional properties, was studied for the stability and neuroprotective effects of polyphenols from its flowers, roots, and leaves during in vitro simulated digestion. Using UPLC-QTOF-ESI-MS/MS, 84 phenolic metabolites were identified, with flavonoids being most abundant in flowers [...] Read more.
Dandelion, a herb with medicinal and nutritional properties, was studied for the stability and neuroprotective effects of polyphenols from its flowers, roots, and leaves during in vitro simulated digestion. Using UPLC-QTOF-ESI-MS/MS, 84 phenolic metabolites were identified, with flavonoids being most abundant in flowers and phenolic acids in leaves and roots. In vitro neuroprotection assays revealed that leaf polyphenols exhibited the highest inhibition rates against acetylcholinesterase and lipoxygenase, while flower polyphenols showed the strongest scavenging activity against reactive nitrogen species. After simulated digestion, total phenol and flavonoid contents increased significantly. Notably, polyphenols from all dandelion parts demonstrated the strongest inhibition of acetylcholinesterase during the oral phase, while the small intestine phase showed the greatest inhibition of lipoxygenase and reactive nitrogen species. Moreover, leaf polyphenols maintained the highest inhibitory effect on acetylcholinesterase throughout all digestive stages, suggesting that dandelion leaves are a promising functional food for preventing neurodegenerative diseases. Full article
(This article belongs to the Section Nutraceuticals, Functional Foods, and Novel Foods)
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26 pages, 3329 KB  
Article
Multi-Class Weed Quantification Based on U-Net Convolutional Neural Networks Using UAV Imagery
by Lucía Sandoval-Pillajo, Marco Pusdá-Chulde, Jorge Pazos-Morillo, Pedro Granda-Gudiño and Iván García-Santillán
Appl. Sci. 2026, 16(7), 3149; https://doi.org/10.3390/app16073149 - 25 Mar 2026
Viewed by 575
Abstract
Weed identification and quantification are processes that are usually manual, subjective, and error-prone. Weeds compete with crops for nutrients, minerals, physical space, sunlight, and water. Thus, weed identification is a crucial component of precision agriculture for autonomous removal and site-specific treatments, efficient weed [...] Read more.
Weed identification and quantification are processes that are usually manual, subjective, and error-prone. Weeds compete with crops for nutrients, minerals, physical space, sunlight, and water. Thus, weed identification is a crucial component of precision agriculture for autonomous removal and site-specific treatments, efficient weed control, and sustainability. Convolutional Neural Networks (CNNs) are very common in weed identification. This work implemented CNN models for semantic segmentation based on the U-Net architecture for automatically segmenting and quantifying weeds in potato crops using RGB images acquired by a drone at 9–10 m height, flying at 1 m/s. Remote sensing images are affected by factors that degrade image quality and the model’s accuracy. Five U-Net variants were evaluated: the original U-Net, Residual U-Net, Double U-Net, Modified U-Net, and AU-Net. The models were trained using the TensorFlow/Keras frameworks on Google Colab Pro+, following the Knowledge Discovery in Databases (KDD) methodology for image analysis. Each model was trained using a diverse custom dataset in uncontrolled environments, considering six classes: background, Broadleaf dock (Rumex obtusifolius), Dandelion (Taraxacum officinale), Kikuyu grass (Cenchrus clandestinum), other weed species, and the crop potato (Solanum tuberosum L.). The models’ segmentation was widely assessed using Mean Dice Coefficient, Mean IoU, and Dice Loss metrics. The results showed that the Residual U-Net model performed the best in multi-class segmentation, achieving a Mean IoU of 0.8021, a performance comparable to or superior to that reported by other authors. Additionally, a Student’s t-test was applied to complement the data analysis, suggesting that the model is reliable for weed quantification. Full article
(This article belongs to the Collection Agriculture 4.0: From Precision Agriculture to Smart Agriculture)
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18 pages, 1130 KB  
Article
Extract from Syringa vulgaris L. Flowers—A Special Emphasis on Its Biological Activity: Evaluation of Antioxidant Properties and Modulation of Coagulation Process in Human Plasma In Vitro
by Natalia Sławińska, Jerzy Żuchowski, Barbara Moniuszko-Szajwaj, Bartosz Skalski and Beata Olas
Nutrients 2026, 18(7), 1022; https://doi.org/10.3390/nu18071022 - 24 Mar 2026
Viewed by 238
Abstract
Background/Objectives: Syringa vulgaris L. (common lilac) is one of the most popular ornamental plant species. Through the ages, many parts of S. vulgaris, including fruits, flowers, leaves, and branches, have been used in folk medicine due to their beneficial biological activity. [...] Read more.
Background/Objectives: Syringa vulgaris L. (common lilac) is one of the most popular ornamental plant species. Through the ages, many parts of S. vulgaris, including fruits, flowers, leaves, and branches, have been used in folk medicine due to their beneficial biological activity. Lilac flowers are the basis of many supplements available on the market. Moreover, its petals and flowers are edible and are an aromatic ingredient in preserves and desserts. However, the data about the antioxidant properties of various parts of S. vulgaris is limited only to the in vitro antioxidant capacity of the extracts—so far, the effect of S. vulgaris flower extract on the parameters of oxidative stress in biological materials, including plasma, has not been demonstrated. Therefore, the aim of our study was to investigate the protective effects of the extract from S. vulgaris L. flowers against oxidative stress in human plasma, and its influence on the coagulation process in vitro. Methods: We measured the levels of three parameters of oxidative stress in human plasma treated with H2O2/Fe2+ (the donor of hydroxyl radicals): lipid peroxidation (based on the level of thiobarbituric acid reactive substances (TBARS)), protein carbonylation, and thiol oxidation. Ascorbic acid (vitamin C) was used as a reference antioxidant. In addition, we studied the effect of the extract on three coagulation parameters of human plasma-activated partial thromboplastin time (APTT), prothrombin time (PT), and thrombin time (TT). We also compared the biological properties of the extract from S. vulgaris flowers with the properties of a phenolic extract from Taraxacum officinalis (dandelion) flowers, as they have proven antioxidant activity in both in vitro and in vivo models and can modulate hemostasis in vitro. Results: Our UHPLC-HRMS analyses of S. vulgaris extract led to a tentative identification of 50 compounds, mainly phenolics and secoiridoids. For the first time, the present study demonstrated that the extract from S. vulgaris flowers (at the concentrations of 1–50 µg/mL) significantly reduced plasma lipid peroxidation and protein carbonylation induced by H2O2/Fe2+. Moreover, the concentrations of 1–25 µg/mL significantly reduced the oxidation of thiol groups in plasma treated with H2O2/Fe2+. The anticoagulant tests also demonstrated that S. vulgaris flowers extract, at physiologically relevant concentrations (1–50 µg/mL), did not affect blood clotting times in vitro, suggesting that it is hemostatically safe. Conclusions: Despite the differences in composition, the extracts from lilac flowers and dandelion flowers exhibited similar protective effects against oxidative damage to human plasma components. However, the extract from S. vulgaris flowers had a stronger inhibitory effect on lipid peroxidation than the extract from dandelion flowers. Full article
(This article belongs to the Section Phytochemicals and Human Health)
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20 pages, 4681 KB  
Article
A Bio-Based Composite Hydrogel Substrate for Indoor Soilless Dandelion Cultivation: Growth Performance and Polysaccharide Accumulation
by Yongxin Guo, Jianxun Ma, Yuhan Zheng, Gang Wang, Hongda Zhang, Yong Yu and Jinpeng Zhang
Gels 2026, 12(3), 235; https://doi.org/10.3390/gels12030235 - 12 Mar 2026
Viewed by 297
Abstract
Sustainable agricultural techniques can ensure food security around the world. Hydrogel based soilless culture is an ecological and efficient alternative compared to conventional agriculture. Here, a multi-component hydrogel (pectin, Kelcogel, and chitosan/Se hydrogel, PKCH) was prepared by synthesizing natural biomolecules to cultivate dandelion [...] Read more.
Sustainable agricultural techniques can ensure food security around the world. Hydrogel based soilless culture is an ecological and efficient alternative compared to conventional agriculture. Here, a multi-component hydrogel (pectin, Kelcogel, and chitosan/Se hydrogel, PKCH) was prepared by synthesizing natural biomolecules to cultivate dandelion for stimulate dandelion growth and improve nutritional value. The germination percentage of dandelion on PKCH (88.89%), was significantly higher than that in traditional hydroponics and pure Kelcogel (p < 0.05). Compared with hydroponics, the long-term dandelion cultivation experiments demonstrated that the PKCH cultivation mode enhanced root vitality, further increasing the growth and yield of dandelions (shoot length: 18.36 ± 0.30 cm, root length: 9.28 ± 0.21 cm, main root diameter: 0.94 ± 0.02 cm). The hydrogel substrate was associated with improved nutrient solubilization and sustained release, which may be linked to the accumulation of low-molecular-weight organic acids in the rhizosphere. Exogenous Se was effectively assimilated and transported to the above-ground parts of dandelion, which stimulated the photosynthetic efficiency and nutritional accumulation of dandelion. The polysaccharide content of dandelion reached 69.40 ± 0.13% (expressed as glucose-equivalent total sugars), which demonstrated the potential antioxidant properties and medicinal value. Technical economic analysis revealed the cost-effectiveness of PKCH synthesis and application. This study enriches the application of hydrogels in dandelion cultivation and provides an alternative approach for cultivating dandelion in soilless environments and medicinal crop production techniques. Full article
(This article belongs to the Section Gel Applications)
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24 pages, 4315 KB  
Article
Study on the Effects of Intercropping in Organic Dryland Orchards on Yuluxiang Pears
by Xinke Gao, Jiangchuan Wang, Yang Zhao, Qi An, Xiaomei Yu and Sheng Yang
Horticulturae 2026, 12(3), 287; https://doi.org/10.3390/horticulturae12030287 - 28 Feb 2026
Viewed by 268
Abstract
Traditional Yuluxiang pear cultivation employs wide row spacing to facilitate sunlight penetration and ventilation, but this reduces land use efficiency. Therefore, this study investigated the effects of intercropping dandelions in Yuluxiang pear orchards on soil environment, pear tree growth, and fruit quality. The [...] Read more.
Traditional Yuluxiang pear cultivation employs wide row spacing to facilitate sunlight penetration and ventilation, but this reduces land use efficiency. Therefore, this study investigated the effects of intercropping dandelions in Yuluxiang pear orchards on soil environment, pear tree growth, and fruit quality. The experiment included three treatments: monoculture (M), dandelion intercropping (DI), and dandelion intercropping combined with microbial organic fertilizer application (DI + MF). Results indicated that the combined DI + MF treatment enhanced soil nutrients by increasing the content of Alkaline Hydrolyzable Nitrogen (AN), Total phosphorus (TP), and Available phosphorus (AP). The DI treatment altered the microbial community structure, enriching beneficial bacteria (such as the phyla Acidobacteriota and Actinomycetota) and fungi (such as the phyla Mucorales and Basidiomycota), thereby enhancing nutrient cycling. Treatment effects were most pronounced in the topsoil layer (0–20 cm) and diminished with increasing depth. Regarding tree physiology, DI treatment increased leaf Symbolic Consistency (Gs) and Intercellular CO2 Concentration (Ci). The DI + MF treatment significantly boosted leaf chlorophyll content, with both intercropping treatments improving tree photosynthesis and nutritional status. In terms of fruit quality, the DI + MF treatment demonstrated the best overall performance. Its single fruit weight reached the highest values at all stages (143.86 g, 315.48 g, and 515.03 g), while the soluble solids content peaked at 130 days post-flowering, with increased levels of sugars, Vitamin C (VC), total phenols, and flavonoids in the fruit. This significantly enhanced both the external appearance and internal quality of the fruit. Research indicates that the DI + MF treatment can systematically enhance soil quality, tree vitality, and fruit quality in Yuluxiang pear orchards by improving soil physicochemical properties, regulating microbial communities, and boosting tree physiological functions. Full article
(This article belongs to the Section Fruit Production Systems)
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17 pages, 655 KB  
Article
Drying and Grinding Characteristics of Dandelion (Taraxacum officinale Weber ex F.H. Wigg) Flowers
by Dariusz Dziki
Processes 2026, 14(5), 751; https://doi.org/10.3390/pr14050751 - 25 Feb 2026
Viewed by 321
Abstract
Dandelion flowers are a valuable source of bioactive compounds with well-documented health-promoting properties. However, their high water content and delicate tissue structure make them highly perishable; therefore, appropriate preservation methods are essential to maintain their biological activity. The aim of this study was [...] Read more.
Dandelion flowers are a valuable source of bioactive compounds with well-documented health-promoting properties. However, their high water content and delicate tissue structure make them highly perishable; therefore, appropriate preservation methods are essential to maintain their biological activity. The aim of this study was to evaluate the effects of convective drying and freeze drying, as well as drying temperature, on the drying kinetics and grinding behavior of dandelion (Taraxacum officinale Weber ex F.H. Wigg.) flowers and on the color and antioxidant properties of the resulting dried material. Convective hot-air drying was several times faster than freeze drying, and drying temperature significantly affected both the duration of the process and the properties of the dried flowers. Moreover, freeze-dried samples exhibited greater grindability and higher antioxidant activity than convectively dried flowers. In addition, powder obtained from freeze-dried dandelion flowers was lighter in color and exhibited lower redness and higher yellowness compared with samples obtained by hot-air drying. Both color coordinates and particle size after grinding were correlated with the antioxidant activity of the dried material. Full article
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18 pages, 1432 KB  
Article
High Selenate Doses Suppress Selenomethionine Formation in Chicory, Rocket, and Dandelion Leaves
by Marija Polić Pasković, Marijan Pogačnik, Irena Gril, Igor Pasković, Dean Ban and Dragan Žnidarčič
Horticulturae 2026, 12(2), 256; https://doi.org/10.3390/horticulturae12020256 - 23 Feb 2026
Viewed by 362
Abstract
Selenium (Se) biofortification of vegetables can improve dietary Se intake; however, the dose-dependent balance between inorganic Se retention and organic Se assimilation following foliar selenate application remains insufficiently resolved across species. Five leafy vegetable species (garden rocket, wild rocket, dandelion, and two chicory [...] Read more.
Selenium (Se) biofortification of vegetables can improve dietary Se intake; however, the dose-dependent balance between inorganic Se retention and organic Se assimilation following foliar selenate application remains insufficiently resolved across species. Five leafy vegetable species (garden rocket, wild rocket, dandelion, and two chicory cultivars) were grown under controlled greenhouse conditions and treated twice with foliar sodium selenate at increasing application rates (1 + 1, 2 + 2, 5 + 5, 10 + 0, 10 + 10, and 10 + 50 mg Se L−1) across two experiments. Total Se and Se species were determined by HPLC-UV-HG-AFS following enzymatic extraction and cross-checked on selected extracts by HPLC-ICP-MS. Foliar selenate induced substantial Se accumulation in all species, reaching up to 102 µg g−1 DW in garden rocket. At moderate application rates (notably 2 + 2 and 5 + 5 mg Se L−1), a considerable proportion of extracted Se was converted into organic forms, with selenomethionine (SeMet) accounting for up to ~40% of total extracted Se. In contrast, at the highest application rate (10 + 50 mg Se L−1), inorganic Se(VI) became predominant (often >40%), while SeMet proportion declined sharply to ~2–4%, indicating a saturation of metabolic assimilation capacity under high Se exposure. Leaf biomass was promoted at intermediate treatments (e.g., 5 + 5 and 10 + 0/10 + 10 mg Se L−1), whereas the highest rate reduced growth. Overall, foliar selenate effectively biofortifies chicory, rocket, and dandelion leaves, but excessive application rates shift Se speciation toward inorganic storage and markedly suppress SeMet formation. These findings highlight the importance of dose optimization to maximize nutritional quality while avoiding metabolic overload. Full article
(This article belongs to the Section Vegetable Production Systems)
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21 pages, 674 KB  
Review
Bioactive Compounds from Dandelion (Taraxacum officinale): Advances in Extraction Techniques and Applications
by Lynn Rhayem, Nadia Boussetta, Mirian T. K. Kubo, Franck Merlier, Eugene Vorobiev and Nikolai Lebovka
Foods 2026, 15(4), 782; https://doi.org/10.3390/foods15040782 - 21 Feb 2026
Viewed by 1230
Abstract
Taraxacum is a genus of flowering plants comprising species commonly known as dandelions. All parts of the dandelion (flowers, stems, roots, and leaves) contain valuable bioactive compounds, including flavonoids, amino, fatty, organic, and phenolic acids, coumarins, lignans, polysaccharides, phytosterols, terpenes, glycoproteins, oligosaccharides, and [...] Read more.
Taraxacum is a genus of flowering plants comprising species commonly known as dandelions. All parts of the dandelion (flowers, stems, roots, and leaves) contain valuable bioactive compounds, including flavonoids, amino, fatty, organic, and phenolic acids, coumarins, lignans, polysaccharides, phytosterols, terpenes, glycoproteins, oligosaccharides, and alkaloids. Dandelion extracts represent a promising feedstock for diverse applications across the food, biomedical, and pharmaceutical industries. The extraction of bioactive compounds from dandelion is essential to access its therapeutic properties, with different techniques used to isolate its various phytochemicals. This review provides a comprehensive overview of recent advances in the application of various techniques for the extraction of bioactive compounds from dandelion. Both conventional and innovative extraction techniques are discussed, with particular emphasis on their respective advantages and limitations. Full article
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19 pages, 3131 KB  
Article
Bacteriostatic Effect of Some Plant Extracts Against Crown Gall Caused by Agrobacterium tumefaciens L.
by Beata Jacek and Michał Miłek
Int. J. Mol. Sci. 2026, 27(2), 711; https://doi.org/10.3390/ijms27020711 - 10 Jan 2026
Viewed by 479
Abstract
The agar diffusion method was used to test the antibacterial activity of 12 plant species against Agrobacterium tumefaciens, the bacterium that is responsible for crown gall disease. Leaf, root, or flower extracts were prepared, but not all parts were used for each [...] Read more.
The agar diffusion method was used to test the antibacterial activity of 12 plant species against Agrobacterium tumefaciens, the bacterium that is responsible for crown gall disease. Leaf, root, or flower extracts were prepared, but not all parts were used for each of the 12 plants listed. Plant extracts from leaves exhibited higher antibacterial activity than those from flowers and roots. Furthermore, the type of solvent had a significant influence on both the antibacterial activity and the flavonoid and polyphenol content. Acetone and alcohol extracts contained higher contents of these compounds than water extracts. The strongest bacteriostatic effect was of the leaf extracts of eucalyptus (Eucalyptus nicholii L.) and St. John’s wort (Hypericum perforatum L.). Based on HPTLC analysis, eucalyptus extracts contained, among others, chlorogenic acid, hyperoside, and quercetin, while St. John’s wort extracts contained rutin, hyperoside, and quercetin. The tansy leaf extracts (Tanacetum vulgare L.) were also rich in flavonoids and phenolic acids, such as kaempferol-3-glucoside, luteolin, chlorogenic acid, cynarine, and rutin. However, a moderate inhibitory effect against the tested bacterium was found in tansy extracts, as well as hop (Humulus lupulus L.), wormwood (Artemisia absinthium L.), peppermint (Mentha piperita L.), yarrow (Achillea millefolium L.), and nettle (Urtica dioica L.) extracts. The least effective were the root extracts of dandelion (Taraxacum officinale F.H. Wiggers coll.) and valerian (Valeriana officinalis L.), as well as the flower extracts of chamomile (Matricaria chamomilla L.) and marigold (Calendula officinalis L.). Given the lack of effective chemical products and the unavailability of commercially resistant cultivars, the use of plant-based extracts for protecting against crown gall appears to be of particular interest. The preliminary results are promising and suggest that eucalyptus and St. John’s wort extracts are the most promising for controlling A. tumefaciens. Full article
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14 pages, 1691 KB  
Article
Intercropping with Different Companion Plants Affects the Growth and Soil Properties of Chrysanthemum morifolium
by Meng Lei, Zaibiao Zhu and Changlin Wang
Agronomy 2026, 16(1), 119; https://doi.org/10.3390/agronomy16010119 - 2 Jan 2026
Viewed by 670
Abstract
To address the soil degradation and growth inhibition caused by long-term monoculture of the medicinal plant Chrysanthemum morifolium Ramat. (Hangju), we conducted a controlled experiment comparing a monoculture (control) with seven different intercropping combinations. The intercropping treatments consisted of the main crop paired [...] Read more.
To address the soil degradation and growth inhibition caused by long-term monoculture of the medicinal plant Chrysanthemum morifolium Ramat. (Hangju), we conducted a controlled experiment comparing a monoculture (control) with seven different intercropping combinations. The intercropping treatments consisted of the main crop paired with pepper, schizonepeta, edible amaranth, dandelion, maize, soya, and purple perilla. Comprehensive assessments were conducted, encompassing plant growth parameters and rhizospheric soil properties. The soil properties included physicochemical characteristics, enzyme activities, and phenolic acid content (4-hydroxybenzoic acid, vanillic acid, and ferulic acid). The results indicated that intercropping significantly altered the rhizosphere environment of Hangju (p < 0.05). Purple perilla and maize emerged as particularly effective companion plants. Intercropping with purple perilla enhanced the aboveground biomass accumulation of Hangju and increased the activities of rhizosphere catalase, sucrase, β-glucosidase, and neutral phosphatase, although it also elevated the contents of three autotoxic phenolic acids. In contrast, intercropping with maize improved Hangju biomass and enhanced the activities of sucrase, urease, neutral phosphatase, and protease, while concurrently reducing the concentrations of all three phenolic acids. Overall, maize demonstrated optimal performance in comprehensively improving soil health by modulating enzyme activities, whereas purple perilla showed a distinct advantage in directly promoting plant growth. Full article
(This article belongs to the Section Innovative Cropping Systems)
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Article
In Vitro Antioxidant, Photoprotective, and Volatile Compound Profile of Supercritical CO2 Extracts from Dandelion (Taraxacum officinale L.) Flowers
by Janina Sutkaitienė, Michail Syrpas, Petras Rimantas Venskutonis and Vaida Kitrytė-Syrpa
Plants 2026, 15(1), 99; https://doi.org/10.3390/plants15010099 - 28 Dec 2025
Cited by 1 | Viewed by 812
Abstract
This study aimed to develop a sustainable approach for isolating bioactive lipophilic components from Taraxacum officinale flowers using supercritical carbon dioxide extraction (SFE-CO2) and to assess the effect of adding 5% ethanol (EtOH) as a co-solvent on extraction yield, in vitro [...] Read more.
This study aimed to develop a sustainable approach for isolating bioactive lipophilic components from Taraxacum officinale flowers using supercritical carbon dioxide extraction (SFE-CO2) and to assess the effect of adding 5% ethanol (EtOH) as a co-solvent on extraction yield, in vitro antioxidant capacity in CUPRAC and ABTS assays (TEACCUPRAC and TEACABTS), total phenolic (TPC) and flavonoid (TFC) content, β-carotene concentration, and photoprotective potential, expressed as the sun protection factor (SPF). SFE-CO2 at 35 MPa and 40 °C resulted in 50% of the total yield within 15 min, with equilibrium reached after 120 min (final yield of 4.6 g/100 g flowers). Co-solvent addition increased yield by ~50% and shortened extraction time. The EtOH-modified extract exhibited markedly higher antioxidant activity, with a 2-fold increase in TEACCUPRAC (167 mg TE/g E), an 11-fold increase in TEACABTS (194 mg TE/g E), and a 3-fold increase in TPC (91 mg GAE/g E), along with improved recovery of flavonoids and β-carotene. Volatile profiling revealed monoterpenoids, aldehydes, and esters as dominant groups, with carvone (14.0–16.5%) and dill ether (4.2–5.8%) as major contributors to aroma. The SFE-CO2 + 5% EtOH extract achieved the highest SPF value (49.5 at 1 mg/mL; SPF > 6 at >0.1 mg/mL), indicating strong photoprotective potential and potential suitability for natural antioxidant and cosmetic applications. Full article
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