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Article

20 Citations

3,680 Views

11 Pages

Effect of Dietary Compound Acidifiers Supplementation on Growth Performance, Serum Biochemical Parameters, and Body Composition of Juvenile American Eel (Anguilla rostrata)

Mingliang Zhang,
Xinyi Wu and
Shaowei Zhai

Fishes2022, 7(4), 203;https://doi.org/10.3390/fishes7040203

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12 August 2022

As growth-promoting feed additives, compound acidifiers (CAs) have been widely reported in many farmed fish species, whereas there is little information on the application of CAs in the eel diet. The present trial was conducted to evaluate the supple...

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Article

19 Citations

3,186 Views

14 Pages

Effects of Dietary Supplementation of Peanut Skin Proanthocyanidins on Growth Performance and Lipid Metabolism of the Juvenile American Eel (Anguilla rostrata)

Yue Wang,
Xue-Hao Chen,
Xin-Yi Wu,
Guo-He Cai and
Shao-Wei Zhai

Animals2022, 12(18), 2375;https://doi.org/10.3390/ani12182375

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12 September 2022

As a functional feed additive, grape seed proanthocyanidin extract has received a lot of attention due to its biological activity in the health of aquatic animals, but its high cost limits the application of this feed additive in the diet of many fis...

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Article

12 Citations

3,798 Views

14 Pages

Isolation and Identification of a New Isolate of Anguillid Herpesvirus 1 from Farmed American Eels (Anguilla rostrata) in China

Rui Guo,
Zheng Zhang,
Tianliang He,
Miaomiao Li,
Yuchen Zhuo,
Xiaoqiang Yang,
Haiping Fan and
Xinhua Chen

Viruses2022, 14(12), 2722;https://doi.org/10.3390/v14122722

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7 December 2022

Anguillid herpesvirus 1 (AngHV-1) is a pathogen that causes hemorrhagic disease in various farmed and wild freshwater eel species, resulting in significant economic losses. Although AngHV-1 has been detected in the American eel (Anguilla rostrata), i...

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