Feature Papers of Ruminants 2021-2022

A special issue of Ruminants (ISSN 2673-933X).

Deadline for manuscript submissions: closed (31 December 2022) | Viewed by 140056

Special Issue Editor


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Guest Editor
Faculty of Veterinary and Agricultural Sciences, University of Melbourne, Melbourne, VIC 3010, Australia
Interests: metabolism; animal production; animal nutrition; nutritional physiology of ruminants; reducing greenhouse gas emissions from grazing animals; improving the adaptation of livestock to a changing environment

Special Issue Information

Dear Colleagues,

We are pleased to announce a Special Issue entitled “Feature Papers of Ruminants 2021-2022”, which will be one of the first of a new journal, Ruminants. Ruminants is an international, peer-reviewed, open-access journal that provides an advanced forum for any field of study that involves ruminants, including cattle, all domesticated and wild bovines, goats, sheep, giraffes, deer, gazelles, and antelopes. The journal will complete the group of international journals in the field of ruminants that we are expecting to rapidly gain in popularity and prestige.

For this Special Issue, we are seeking the submission of manuscripts from all ruminant-related fields from our international readers. In this case, well-designed studies and good datasets are required to promote the quality of, and interest in, our new journal. We welcome both original research articles and comprehensive review papers. The papers in this Special Issue will be published via our open-access platform after a thorough peer review, a process which will benefit both our authors and readers.

As evidenced by the keywords list, the fields to be included in this Special Issue have been broadened to best represent the scope of the journal, while creating more opportunities for international research contributions.

You are welcome to send short proposals for feature paper submissions to the Editorial Office ([email protected]) before submission.

We look forward to receiving your excellent work.

Prof. Dr. Brian J. Leury
Guest Editor

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Ruminants is an international peer-reviewed open access quarterly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 1000 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • ruminants
  • cattle
  • sheep
  • dairy
  • goat
  • bovine
  • methane
  • nutrition
  • welfare
  • genetic
  • diseases

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Published Papers (37 papers)

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Research

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16 pages, 3231 KiB  
Article
Breath Analysis for Early Detection of Rising Ketone Bodies in Postpartum Dairy Cows Classified as at Risk of Ketosis
by Elaine van Erp-van der Kooij, Janiek Derix, Stijn van Gorp, Amy Timmermans, Charles Krijnen, István Fodor and Liesbeth Dingboom
Ruminants 2023, 3(1), 39-54; https://doi.org/10.3390/ruminants3010005 - 6 Feb 2023
Viewed by 3884
Abstract
Ketosis is a metabolic disorder associated with high production and low energy intake in dairy cows. Fat reserves are mobilized, and gluconeogenesis occurs. Traditionally, rapid tests for blood, milk or urine are used to detect increased ketone body levels in case of ketosis. [...] Read more.
Ketosis is a metabolic disorder associated with high production and low energy intake in dairy cows. Fat reserves are mobilized, and gluconeogenesis occurs. Traditionally, rapid tests for blood, milk or urine are used to detect increased ketone body levels in case of ketosis. Breath analysis is relatively new and relevant for the development of automatic sensor systems for early warning. This study aims to determine whether and when a postpartum rise in ketone bodies occurs in breath with elevated blood β-hydroxybutyrate (BHB) in cows at risk of ketosis. Postpartum breath, blood, urine and milk samples were taken daily until day 7, with one prepartum sample excluding milk, and ketone body concentrations were determined. Concentrations of blood BHB were 0.4–2.6 mmol/L (lab) and 0.3–3.1 mmol/L (rapid test), breath acetone was 2.3–20.0 ppm, urine acetoacetate 0–8 mmol/L and milk BHB 0–500 µmol/L. A rise in blood BHB was related to that in urine acetoacetate and milk BHB and followed by a rise in breath acetone. However, breath acetone levels of ketotic and non-ketotic cows were similar. We conclude that rising ketone bodies can be detected in blood, urine, milk and breath, but to use breath analysis as an alternative to rapid tests, longitudinal sampling is needed. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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9 pages, 682 KiB  
Article
Increased Dietary Protein to Energy Ratio in Pre-Weaning Lambs Increases Average Daily Gain and Cortical Bone Thickness in the Tibia
by Michaela J. Gibson, Brooke R. Adams, Penny J. Back, Keren E. Dittmer, Hitihamy M. G. P. Herath, Sarah J. Pain, Paul R. Kenyon, Patrick C. H. Morel, Hugh T. Blair and Chris W. Rogers
Ruminants 2022, 2(4), 478-486; https://doi.org/10.3390/ruminants2040034 - 1 Dec 2022
Viewed by 1760
Abstract
The objective of this study was to examine if diets differing in crude protein (CP) to metabolizable energy (ME) ratio (CP:ME) pre-weaning altered peripheral quantitative computed tomography (pQCT) measures of bone mass and strength in lambs. The left hind leg of lambs were [...] Read more.
The objective of this study was to examine if diets differing in crude protein (CP) to metabolizable energy (ME) ratio (CP:ME) pre-weaning altered peripheral quantitative computed tomography (pQCT) measures of bone mass and strength in lambs. The left hind leg of lambs were available at the completion of a trial designed to examine the effect that altering the CP:ME ratio in milk replacer had on growth and body composition of pre-weaned lambs reared artificially. Treatments consisted of either normal commercial milk replacer (CMR, n = 10) containing 240 g/kg CP and 21.89 MJ/kg ME, high protein milk replacer (HPM, n = 9) containing CMR with additional milk protein concentrate to reach 478.7 g/kg CP and 19.15 MJ/kg ME or a mix of normal milk replacer and milk protein concentrate adjusted twice-weekly to match optimal CP:ME requirements (MB, n = 8) based on maintenance plus 300 g/d liveweight gain. At 22 kg live weight, lambs were euthanized and the tibia including the surrounding muscle was collected and scanned using pQCT at the mid-diaphysis. Lambs on the HPM and MB diets had a greater average daily gain (p < 0.01). There were limited differences in bone morphology and muscle mass, though notably the higher protein diets (MB and HPM) were associated with greater cortical thickness (p < 0.05) and, therefore, potentially greater peak bone mass at maturity This finding demonstrates that pre-weaning diets, and the protein content in particular, may influence the developmental potential of long bones and attainment of peak bone mass at maturity. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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15 pages, 4758 KiB  
Article
Effect of Growth Hormone Exon-5 Polymorphism on Growth Traits, Body Measurements, Slaughter and Carcass Characteristics, and Meat Quality in Meat-Type Lambs in Turkey
by Vasfiye Kader Esen and Cengiz Elmacı
Ruminants 2022, 2(4), 420-434; https://doi.org/10.3390/ruminants2040029 - 2 Nov 2022
Cited by 3 | Viewed by 2317
Abstract
This study examined the relationship between GHE5 polymorphisms and growth and carcass characteristics of meat-type sheep breeds reared in Turkey. A total of 202 lambs were tested, consisting of five breeds. By SSCP analysis and nucleotide sequencing, 14 nucleotide changes (12 substitutions and [...] Read more.
This study examined the relationship between GHE5 polymorphisms and growth and carcass characteristics of meat-type sheep breeds reared in Turkey. A total of 202 lambs were tested, consisting of five breeds. By SSCP analysis and nucleotide sequencing, 14 nucleotide changes (12 substitutions and two deletions) were identified in four variants of GHE5. In the coding region of GHE5, five substitutions occur, including c.1588C>Y(C/T) (Ala160Val), c.1603A>M(A/C), c.1604G>S(G/C) (Lys165Thr), c.1606A>W(A/T) (Gln166Leu), and c.1664C>Y(C/T). P3 female and P1 male lambs had the highest rump height at weaning, whereas P3 females and P2 males had the highest chest depth (p < 0.05). At yearling, P1 variant lambs have longer body length (BL; p < 0.05), wider leg circumferences, and thinner cannon bone perimeter (CBP) (p > 0.01), in contrast to P2 variant lambs, which have a shorter BL and thicker CBP. Furthermore, P2 had a greater percentage of neck, shoulder, and leg, P1 had a greater percentage of loin, and P3 had a greater percentage of rack, but there was no significant difference between them. A marker-assisted selection approach can be used to improve sheep carcass quality traits by taking advantage of the nucleotide substitutions found on GHE5 and the detected differences between variants. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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17 pages, 2712 KiB  
Article
Temperature and Temperature Humidity Index Changes during Summer to Autumn in a Temperate Zone May Affect Liveweight Gain and Feed Efficiency in Sheep
by Eric N. Ponnampalam, Malcolm McCaskill, Khageswor Giri, Stephanie K. Muir, Fiona Cameron, Joe L. Jacobs and Matthew I. Knight
Ruminants 2022, 2(4), 390-406; https://doi.org/10.3390/ruminants2040027 - 1 Oct 2022
Viewed by 2621
Abstract
Lamb finishing during summer in southern Australia faces the challenges of dry paddock feed of low nutrient value and energy concentration, combined with periods of high temperature that reduce appetite. One potential forage to overcome these challenges is camelina, a brassica with a [...] Read more.
Lamb finishing during summer in southern Australia faces the challenges of dry paddock feed of low nutrient value and energy concentration, combined with periods of high temperature that reduce appetite. One potential forage to overcome these challenges is camelina, a brassica with a high lipid concentration. Liveweight gain (LWG) and feed efficiency (FE) of a pelleted diet containing 15% camelina hay (CAM) were compared with an equivalent diet based on oaten hay (STD), a feed commonly used during dry seasons. The experiment was conducted under summer to autumn conditions using 56 maternal Composite (Composite) wether lambs (4 months, 28–38 kg liveweight) and 56 Merino wether yearlings (15 months, 37–43 kg liveweight). Animals were maintained in group pens (8/pen) and weekly average feed intakes per pen and liveweights per pen were determined in a shaded well-ventilated animal house. The LWG and FE for both animal types were significantly lower during weeks 5–8 compared with weeks 1–4. These changes coincided with a higher proportion of daytime maxima exceeding 28 °C (50% vs. 21%) and night-time hours exceeding 22 °C (15% vs. 9%). The experiment indicated that the LWG and FE of sheep fed the CAM diet were less affected by the elevated temperatures than sheep fed the STD diet during weeks 5–8. However, further research under controlled environmental conditions is required to further validate these results. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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8 pages, 240 KiB  
Article
Association between Ruminal pH and Rumen Fatty Acids Concentrations of Holstein Cows during the First Half of Lactation
by Georgios C. Kitkas, Georgios E. Valergakis, Maria Kritsepi-Konstantinou, Athanasios I. Gelasakis, Panagiotis D. Katsoulos, Emmanouil Kalaitzakis and Nikolaos K. Panousis
Ruminants 2022, 2(4), 382-389; https://doi.org/10.3390/ruminants2040026 - 26 Sep 2022
Cited by 6 | Viewed by 4339
Abstract
Ruminal pH in dairy cows follows a diurnal fluctuation; low values are indicative of subacute ruminal acidosis and are associated with alterations of rumen fatty acids concentrations. The objective of the present study was to prospectively study the associations between ruminal pH and [...] Read more.
Ruminal pH in dairy cows follows a diurnal fluctuation; low values are indicative of subacute ruminal acidosis and are associated with alterations of rumen fatty acids concentrations. The objective of the present study was to prospectively study the associations between ruminal pH and the rumen fluid concentrations of short, medium, and long chain fatty acids, under field conditions during the first half of lactation in 53 Holstein cows of a dairy farm. Ruminal fluid was obtained by rumenocentesis, which was performed at 30, 90, and 150 days in milk (DIM). Ruminal pH was measured immediately after collection with a portable pH meter, whereas gas chromatography was used for the determination of ruminal fatty acid concentrations. Mixed linear regression models were used for data analysis. The prevalence of cows with low ruminal pH (≤5.5) was 45.3%, 54.7%, and 66.0% at 30, 90, and 150 DIM, respectively. The concentrations of acetic, propionic, butyric, valeric, isovaleric, caproic and linoleic acids were negatively associated with ruminal pH values, whereas the acetic to propionic ratio was positively associated with rumen pH. Under field conditions and naturally occurring low ruminal pH cases, ruminal concentrations of most fatty acids are negatively related with ruminal pH values Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
10 pages, 486 KiB  
Article
Investigation of Reciprocal Cross Effects in F2 Nellore–Angus Calves
by Dana M. Mickey, David G. Riley, James O. Sanders and Andy D. Herring
Ruminants 2022, 2(3), 341-350; https://doi.org/10.3390/ruminants2030023 - 28 Aug 2022
Cited by 1 | Viewed by 1618
Abstract
The objectives of this study were to analyze calf performance traits and sex ratio frequencies in reciprocal Bos indicus–Bos taurus F2 Nellore–Angus calves (n = 539). The F2 calves were produced using reciprocal Angus-sired (AN) and Nellore-sired (NA) F1 sires [...] Read more.
The objectives of this study were to analyze calf performance traits and sex ratio frequencies in reciprocal Bos indicus–Bos taurus F2 Nellore–Angus calves (n = 539). The F2 calves were produced using reciprocal Angus-sired (AN) and Nellore-sired (NA) F1 sires and F1 dams, resulting in four F2 cross types. Calf weight traits were analyzed using mixed models. Deviations from 50% calf sex ratios were tested against expected binomial thresholds. Dam type influenced Julian birth date (p < 0.05) with calves from AN cows born 5 to 6 days earlier than calves from NA cows. Sire type and dam type affected birth weight (p < 0.05) with calves from NA parents approximately 2.5 kg heavier than those from AN parents; weaning weight did not differ for parent F1 type. However, an interaction between sire and dam types affected weaning weight (p = 0.038) where AN x AN calves were 5 to 8 kg lighter than other crosses. Sire type influenced calf sex distribution at birth (p = 0.036) and at weaning (p = 0.026) with NA sires producing over 66% male calves. These results suggest birth weight reciprocal differences due to parental line of descent typically observed among F1 Bos indicus–Bos taurus crosses can persist in subsequent generations. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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20 pages, 2879 KiB  
Article
Suckling Behaviour of Beef Calves during the First Five Days Postpartum
by Lindsay A. Hogan, Michael R. McGowan, Stephen D. Johnston, Allan T. Lisle and Kylie Schooley
Ruminants 2022, 2(3), 321-340; https://doi.org/10.3390/ruminants2030022 - 15 Aug 2022
Cited by 8 | Viewed by 3456
Abstract
Observations of 17 heifer-calf pairs were collected over the first 5 days postpartum (p.p.) to study nursing and maternal behaviour of beef cattle. Cattle were managed in a 6 ha paddock and heifer–calf interactions were determined from both regular visual observations and video [...] Read more.
Observations of 17 heifer-calf pairs were collected over the first 5 days postpartum (p.p.) to study nursing and maternal behaviour of beef cattle. Cattle were managed in a 6 ha paddock and heifer–calf interactions were determined from both regular visual observations and video recordings. Of 17 potential calves, one was stillborn and 3 died in the first 5 days p.p. associated with dystocia and congenital malformation. Four further potential neonatal calf mortality risks were identified, which included poor calving site selection (n = 1), calf misadventure (n = 1), heifer-calf separation (n = 3) and mismothering (n = 3), with each resulting in distress, physical exhaustion of the calf and impaired nursing. There was marked variation between heifers in the expression of optimal maternal behaviours, with only 39% classified as ‘good’ mothers. Dam terminated nursing bouts were 27% shorter in duration than calf terminated nursing bouts; 29% of heifers terminated nursing bouts at least 50% of the time. Only 68% of observed suckling interactions were considered effective. On average, the nursing behaviour lasted 7.0 min, with sucking making up 54% of the total nursing time, the sucking rate was 2.0 sucks/s, and the calves performed 7.5 teat-switches, 2.4 butts and 0.9 teat-strips per min of nursing. In 67% of nursing interactions, the calves sucked on all four teats. By three days p.p., all calves developed a clear, consistent suckling pattern. Prior to this, the calves had shorter nursing bouts, spent less time nursing and manipulating the udder, paused more, switched teats and butted less, and had a slower sucking rate. The behaviour of some calves (i.e., low teat fidelity and high levels of milk stimulation behaviours) suggested that their dam milk availability was low. This study has quantified early post-partum nursing behaviour of neonatal beef calves and highlighted dam and calf behaviours that may adversely affect milk intake and, therefore, impact calf survival. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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13 pages, 845 KiB  
Article
Nutritive Value of Cistus ladanifer L. for Ruminants: Seasonal Variation of Chemical Composition, Digestibility, and Antioxidant Activity of Its Morphological Fractions
by Olinda Guerreiro, David Soldado, Maria T. P. Dentinho and Eliana Jerónimo
Ruminants 2022, 2(3), 308-320; https://doi.org/10.3390/ruminants2030021 - 21 Jul 2022
Cited by 1 | Viewed by 1889
Abstract
Cistus ladanifer has been used in ruminants feeding systems, but there is no information about the seasonal variation in chemical composition and nutritional value of each morphological fraction during its growth cycle. This study characterized the morphological fractions of C. ladanifer (leaves, stems, [...] Read more.
Cistus ladanifer has been used in ruminants feeding systems, but there is no information about the seasonal variation in chemical composition and nutritional value of each morphological fraction during its growth cycle. This study characterized the morphological fractions of C. ladanifer (leaves, stems, flower buds, flowers, and seed heads) throughout the year in chemical composition, in vitro digestibility, and antioxidant activity. The leaves were the morphological fraction more variable throughout the seasons, being characterized by low protein level (48.5–114 g/kg dry matter (DM)), moderate cell-wall content (240–267 g NDF/kg DM), high levels of condensed tannins (CT) (131–246 g/kg DM), and low in vitro organic matter digestibility (IVOMD) (29.3–34.3%). The distinctive chemical composition among various morphological fractions allowed the identification of four distinct groups, the first composed by stems, the second by the leaves, the third by the seed heads, and the last one by the flower buds and flowers. All the morphological fractions are sources of bioactive compounds namely phenolic compounds. Leaves are the fraction with higher nutritive value, especially when collected during winter and spring. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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11 pages, 640 KiB  
Article
Measures of Bone Morphology in the Medial and Lateral Condyles of the Metacarpus in Beef Cross Dairy Cattle at 8–12 and 24 Months of Age
by Michaela J. Gibson, Rebecca E. Hickson, Keren E. Dittmer, Penny J. Back and Chris W. Rogers
Ruminants 2022, 2(3), 297-307; https://doi.org/10.3390/ruminants2030020 - 27 Jun 2022
Viewed by 2081
Abstract
Bone morphology in the mid-diaphysis of the metacarpus in cattle and the effect of puberty and age has been well described. However, there is limited information on how age and not attaining puberty affects bone morphology in the epiphysis of the metacarpus. The [...] Read more.
Bone morphology in the mid-diaphysis of the metacarpus in cattle and the effect of puberty and age has been well described. However, there is limited information on how age and not attaining puberty affects bone morphology in the epiphysis of the metacarpus. The metacarpus is comprised of the third and fourth metacarpal bones fused together to create a medial and lateral epiphysis. When a cow is in stance phase there is greater pressure on the medial claw; however, the effect of this difference in loading on bone has not been described. Therefore, the aim of this experiment was to describe bone morphology in the medial and lateral epiphysis of the metacarpus at the age of puberty in steers. The metacarpus was collected from beef cross dairy steers at approximately one and two years of age. The distal epiphysis of the metacarpus was scanned using peripheral quantitative computed tomography (pQCT). Measures were corrected for body weight and demonstrated a lack of bone growth cessation at one year of age. The lack of difference in bone morphology in the medial and lateral condyles of the distal metacarpus reflects the even loading distribution observed in the forelimb of cattle. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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15 pages, 1679 KiB  
Article
Ruminal Bacterial Communities and Metabolome Variation in Beef Heifers Divergent in Feed Efficiency
by Brooke A. Clemmons, Pierre-Yves Mulon, David E. Anderson, Taylor B. Ault-Seay, Madison T. Henniger, Liesel G. Schneider, Meg Staton, Brynn H. Voy, Dallas R. Donohoe, Shawn R. Campagna, Kyle J. McLean and Phillip R. Myer
Ruminants 2022, 2(2), 282-296; https://doi.org/10.3390/ruminants2020019 - 14 Jun 2022
Cited by 5 | Viewed by 2880
Abstract
This study determined potential microbial and metabolic biomarkers of feed efficiency in Angus heifers. Seventeen ruminal cannulated Angus heifers underwent a 70-day feed efficiency trial. Residual feed intake was used to determine high and low feed efficient heifers. On day 70 of the [...] Read more.
This study determined potential microbial and metabolic biomarkers of feed efficiency in Angus heifers. Seventeen ruminal cannulated Angus heifers underwent a 70-day feed efficiency trial. Residual feed intake was used to determine high and low feed efficient heifers. On day 70 of the trial, rumen content and blood were collected and used for microbial and metabolomic analyses, respectively. Bacterial populations were examined by targeting the V4 region of the 16S rRNA gene and analyzed using QIIME and SAS. Rumen fluid and serum metabolites were analyzed using MetaboAnalyst. No microbial taxa differed after false discovery rate correction, but seven did differ (p ≤ 0.05) prior to correction, including Lachnospiraceae (Other), Desulfobulbaceae, Neisseriaceae, Shuttleworthia, Corynebacterium, p-75-a5, and L7A-E11. No differences were observed in alpha diversity metrics. Beta diversity utilizing unweighted UniFrac distances analyzed via PERMANOVA was significant (p = 0.03). Several metabolites in rumen fluid metabolites were correlated with bacteria that differed by feed efficiency phenotype. The metabolites correlated with bacteria were primarily involved in nutrient signaling and microbial crude protein availability. These data suggest variation in the availability of nutrients, primarily amino acids, as well as a relationship among microbiota, metabolome, and host feed efficiency phenotypes in heifers. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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11 pages, 1409 KiB  
Article
Predicting the Feed Intake of Artificially Reared Pre-Weaned Lambs from Faecal and Dietary Chemical Composition
by Antoinette Simpah Anim-Jnr, Patrick Charles Henri Morel, Paul Richard Kenyon and Hugh Thomas Blair
Ruminants 2022, 2(2), 244-254; https://doi.org/10.3390/ruminants2020016 - 25 May 2022
Viewed by 2060
Abstract
Predicting feed intake in suckling lambs consuming both milk and pasture can be challenging, and thus intake values are often derived from solely milk or solid feed consumption. The present study investigated if dry matter (DM), organic matter (OM), and metabolisable energy (ME) [...] Read more.
Predicting feed intake in suckling lambs consuming both milk and pasture can be challenging, and thus intake values are often derived from solely milk or solid feed consumption. The present study investigated if dry matter (DM), organic matter (OM), and metabolisable energy (ME) intakes of lambs given a combination of milk and pellets under controlled conditions could be predicted with enough precision using dietary and faecal chemical composition. A total of 34 pre-weaned lambs bottle-fed milk replacer with or without access to pellets and kept in metabolic cages for four days were used. To develop the prediction equations, 54 faecal samples with detailed information on their chemical compositions, and the feed consumed by the lambs, were used. Pellet DMI was predicted from neutral detergent fibre concentration in faeces and pellets, pellets %DM, and live weight (LW) of lambs. Milk DMI was predicted from faecal Nitrogen concentration and LW. Milk and pellet DMI and their ME content were combined to predict DMI/d and ME intake/d. The equations developed were validated against 40 spot faecal samples randomly selected from the lambs. DM, OM, and ME intakes were predicted with high accuracy and precision. The results showed that the developed equations can be used with enough accuracy to predict ME, OM, and DM intakes in pre-weaned lambs ingesting milk and pellets concurrently, thus the results revealed that the established equations may be used to predict ME, OM, and DM intakes in pre-weaned lambs drinking milk and pellets at the same time, allowing feeding regimens for young lambs to be developed. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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18 pages, 2611 KiB  
Article
The Dynamics of Chromatin Accessibility Prompted by Butyrate-Induced Chromatin Modification in Bovine Cells
by Clarissa Boschiero, Yahui Gao, Mei Liu, Ransom L. Baldwin VI, Li Ma, Cong-Jun Li and George E. Liu
Ruminants 2022, 2(2), 226-243; https://doi.org/10.3390/ruminants2020015 - 25 May 2022
Cited by 2 | Viewed by 2546
Abstract
Butyrate is produced by microbe fermentation in the rumen, and its supplementation results in rumen development. Butyrate-induced experiments are valuable in studying nutrient metabolism, cell growth, and functional genomics. This study aimed to characterize accessible chromatin regions and the dynamics of genomic accessibility [...] Read more.
Butyrate is produced by microbe fermentation in the rumen, and its supplementation results in rumen development. Butyrate-induced experiments are valuable in studying nutrient metabolism, cell growth, and functional genomics. This study aimed to characterize accessible chromatin regions and the dynamics of genomic accessibility prompted by butyrate-induced histone modifications in bovine cells. An average of 117,569 accessible chromatin regions were identified for all samples, and 21,347 differentially accessible regions (DARs) for butyrate. Most of the DARs were in distal intergenic regions, introns, and promoters. Gene ontology enrichment resulted in important terms related to the digestive system, regulation of epithelial cells, and cell adhesion. Ingenuity Pathway Analysis (IPA) identified critical networks (e.g., digestive system development, cell morphology and assembly, and cell cycle); canonical pathways (e.g., TGFβ, Integrin-linked kinase, and epithelial adherens junction); and upstream regulators (e.g., TGFβ1, FOS, JUNB, ATF3, and KLFs). Co-expression analysis further showcased the TGFβ and Integrin-linked kinase (ILK)-signaling pathways, which play roles in rumen development through cellular adhesions. This study is the first to provide a genome-wide characterization of differential, open chromatin regions for bovine cells by butyrate-induced treatment. These results provide valuable information for future studies of the butyrate functions in cattle gastrointestinal tract development. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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14 pages, 600 KiB  
Article
Effect of Feeding Lucerne and a Mixed Diet of Oats and Berseem Clover as a Source of Fresh Forage on Ruminal Characteristics and Nitrogen Use Efficiency in Dairy Cows during the Winter Period
by D. Enriquez-Hidalgo, K. Barrera, M. J. Rivero, V. M. Merino, D. L. Teixeira and E. Vargas-Bello-Pérez
Ruminants 2022, 2(2), 212-225; https://doi.org/10.3390/ruminants2020014 - 24 Apr 2022
Viewed by 2741
Abstract
The inclusion of fresh forages into dairy cows’ diets during the winter can represent economic and nutritional benefits but can affect cows’ metabolic function. The study aimed to evaluate the effect of using fresh berseem clover/oat (MIX), fresh lucerne (LEG) and hay/silage (CON) [...] Read more.
The inclusion of fresh forages into dairy cows’ diets during the winter can represent economic and nutritional benefits but can affect cows’ metabolic function. The study aimed to evaluate the effect of using fresh berseem clover/oat (MIX), fresh lucerne (LEG) and hay/silage (CON) as forage basis for total mixed ration during the winter period on dairy cows’ rumen characteristics and N metabolism. Three non-lactating rumen-cannulated cows were allocated to each diet for a 14-day period in a 3 × 3 Latin Square design. Sample collection occurred on the last 3 days of each period. Rumen fluid samples were analysed for pH, volatile fatty acids and N-ammonium contents. In situ forage nutrients degradability were evaluated by ruminal incubation. Serum, urine and faecal samples were collected and analysed for N content. Cows had similar feed intakes. No major changes were observed in rumen characteristics, but LEG led to greater ruminal N-ammonium and ammonium ureic N contents. Fresh pasture diets reduced the daily urine ureic N. The fresh forages improved the ruminal kinetics of dry matter and crude protein. The forage nutrients’ effective degradability was greater for the fresh pasture diets than for CON. Overall, inclusion of fresh forages had minor effects on ruminal parameters, but the use of the MIX diet represents a suitable option in terms of N use efficiency. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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13 pages, 773 KiB  
Article
Effect of Supplementing Grass Silage-Based Diets with Concentrate Carbohydrate Sources with Different Fermentation Profiles on N Metabolism of Beef Heifers Fed to Maintenance
by Stuart F. Kirwan, Karina M. Pierce, Eleonora Serra, Vivian Gath, Gaurav Rajauria and Tommy M. Boland
Ruminants 2022, 2(2), 188-200; https://doi.org/10.3390/ruminants2020012 - 6 Apr 2022
Viewed by 2417
Abstract
The synchronous supply of energy and nitrogen (N) substrates to the rumen microbes on grass silage (GS)-based diets can potentially lead to reduced levels of N excreted in the urine. The objective of this study was to evaluate the effect of supplementing GS-based [...] Read more.
The synchronous supply of energy and nitrogen (N) substrates to the rumen microbes on grass silage (GS)-based diets can potentially lead to reduced levels of N excreted in the urine. The objective of this study was to evaluate the effect of supplementing GS-based diet with carbohydrate sources differing in rumen fermentation profile on N metabolism of beef heifers. Six Belgian Blue × Holstein Friesian cross beef heifers (487 ± 29 kg BW) were used in a 3 × 3 Latin Square design (n = 6). Dietary treatments were: (RB) GS supplemented with rolled barley; (MM) GS supplemented with maize meal and; (SH) GS supplemented with soya hulls offered at 40:60 forage to concentrate ratio on a dry matter (DM) basis, at maintenance feeding (40 g DM/kg BW0.75). Carbohydrate source had no effect on DM, organic matter, or N intake or total N excretion and the amount of N excreted in the urine (p > 0.05). Animals offered MM excreted a higher percentage of N in the faeces and a lower percentage of N in the urine compared to animals offered RB (p < 0.05). There was a time by interaction for ruminal ammonia (NH3) concentrations (p < 0.01). Ruminal NH3 concentrations peaked at 2 h post-feeding for all treatments. At 3 h post-feeding, ruminal NH3 concentrations for the RB treatment remained higher compared to MM and SH treatments. Molar proportions and total ruminal volatile fatty acids were similar among dietary treatments (p > 0.05). Supplementing GS-based diets with different carbohydrate sources had no impact on the total level of N excreted or the amount of N excreted in the urine. However, there was a higher percentage of N excreted in the faeces and a lower percentage of N excreted in the urine when animals were offered MM compared to those offered RB (p < 0.05). Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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16 pages, 1355 KiB  
Article
Physiological and Behavioral Reactions of Simmental Dairy Cows to Increasing Heat Load on Pasture
by Lara Schmeling, Stefan Thurner, Michael Erhard and Elke Rauch
Ruminants 2022, 2(2), 157-172; https://doi.org/10.3390/ruminants2020010 - 31 Mar 2022
Cited by 3 | Viewed by 2147
Abstract
Climate change is accompanied by temperatures exceeding the thermal comfort zone of dairy cows, resulting in numerous consequences for production and welfare. Early detection of heat load enables taking countermeasures and can be realized using monitoring systems. We aimed at investigating heat load-induced [...] Read more.
Climate change is accompanied by temperatures exceeding the thermal comfort zone of dairy cows, resulting in numerous consequences for production and welfare. Early detection of heat load enables taking countermeasures and can be realized using monitoring systems. We aimed at investigating heat load-induced changes in the behavior and physiology of grazing Simmental cows. Data were collected on five (round 1; r1) and eight (round 2; r2) consecutive days on a dairy farm combining a freestall barn with permanent access to pasture. Weather data, respiration rate, milk yield, milk composition, and fecal cortisol of eleven (r1) and thirteen (r2) cows were collected. The behavior of five animals was recorded with collar-based monitoring systems. Previously reported thresholds of different weather indices were exceeded on two days in r1 and on four days in r2. Under heat load, respiration rate and somatic cell count increased. Fecal cortisol did not change in r1 but increased steadily in r2. Grazing time decreased in r1. Rumination mainly occurred at night in both rounds, and its synchrony decreased in r2. Although limited by sample size, our results give a first impression on heat load induced physiological and behavioral reactions of Simmental dairy cows on pasture. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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21 pages, 2890 KiB  
Article
Bovine Rumen Microbiome: Impact of DNA Extraction Methods and Comparison of Non-Invasive Sampling Sites
by Alexander C. Mott, Dominik Schneider, Martin Hünerberg, Jürgen Hummel and Jens Tetens
Ruminants 2022, 2(1), 112-132; https://doi.org/10.3390/ruminants2010007 - 30 Jan 2022
Cited by 6 | Viewed by 4407
Abstract
With increasing global demand for animal protein, it is very important to investigate the impact of the bovine rumen microbiome on its functional traits. In order to acquire accurate and reproducible data for this type of study, it is important to understand what [...] Read more.
With increasing global demand for animal protein, it is very important to investigate the impact of the bovine rumen microbiome on its functional traits. In order to acquire accurate and reproducible data for this type of study, it is important to understand what factors can affect the results of microbial community analysis, and where biases can occur. This study shows the impact of different DNA extraction methods on microbial community composition. Five DNA extraction methods were used on a ruminal sample. These experiments expose a high level of variability between extraction methods in relation to the microbial communities observed. As direct access to the rumen is required, we also investigated possible alternative sampling sites that could be utilised as non-invasive indicators of the bovine rumen microbiome. Therefore, oral swabs and faecal samples were taken in addition to ruminal samples, and DNA was extracted using a single method, reducing bias, and analysed. This is a small pilot study intending to reinforce the need for a universally used methodology for rumen microbiome analysis. Although alternative sampling points can indicate some of the communities present in the rumen, this must be approached cautiously, as there are limits to the depth of community analysis possible without direct rumen sampling. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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11 pages, 647 KiB  
Article
The Effect of Artificial Rearing on Live Weight Gain and Bone Morphology of the Tibia in Lambs Prior to Weaning
by Michaela J. Gibson, Chris W. Rogers, Emma J. Pettigrew, Sarah J. Pain, Keren E. Dittmer, Hitihamy M. G. P. Herath and Penny J. Back
Ruminants 2022, 2(1), 101-111; https://doi.org/10.3390/ruminants2010006 - 17 Jan 2022
Cited by 1 | Viewed by 2837
Abstract
Growth rates associated with different artificial rearing systems have been thoroughly examined in many species. However, the effect of different rearing systems on bone morphology has not been described. The objective of this study was to examine differences in the bone mass and [...] Read more.
Growth rates associated with different artificial rearing systems have been thoroughly examined in many species. However, the effect of different rearing systems on bone morphology has not been described. The objective of this study was to examine differences in the bone mass and the relationship of peripheral quantitative computed tomography (pQCT) measures of bone with muscle area of ewe-reared lambs and artificially reared lambs. Lambs were opportunistically collected from a concurrent trial examining changes in ewe mammary glands during lactation. Thirteen lambs were artificially reared while the remaining nine were left on their dam. Measures of stature were taken throughout the six-week trial period. At approximately six weeks of age, the lambs were euthanized and the tibia was collected and scanned using peripheral quantitative computed tomography. Artificially reared lambs had reduced live weight gain and an altered pattern of stature growth. There was no effect of treatment on bone morphology (p > 0.05), but ewe reared lambs had a greater cortical bone content to muscle area ratio than artificially reared lambs (0.06 vs. 0.15, respectively). Differences in growth between ewe reared lambs and artificially reared lambs emphasizes the importance of adequate preweaning nutrition for livestock production systems that routinely use artificial rearing systems. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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16 pages, 1034 KiB  
Article
Forage Availability and Quality, and Feeding Behaviour of Indigenous Goats Grazing in a Mediterranean Silvopastoral System
by Youssef Chebli, Samira El Otmani, Jean-Luc Hornick, Abdelhafid Keli, Jérôme Bindelle, Jean-François Cabaraux and Mouad Chentouf
Ruminants 2022, 2(1), 74-89; https://doi.org/10.3390/ruminants2010004 - 13 Jan 2022
Cited by 11 | Viewed by 3571
Abstract
The aim of this study was to evaluate the feeding behaviour of indigenous goats and the selection drivers of different plant species in a Mediterranean forest rangeland. To achieve this goal, the seasonal variations in terms of forage availability and quality of ingested [...] Read more.
The aim of this study was to evaluate the feeding behaviour of indigenous goats and the selection drivers of different plant species in a Mediterranean forest rangeland. To achieve this goal, the seasonal variations in terms of forage availability and quality of ingested plant species were studied during three grazing seasons. In the same period, eight indigenous goats of Beni Arouss breed were selected to explore the seasonal changes in their browsing behaviour. Forage quality was determined by the hand-plucking technique. The results showed a wide seasonal variation in forage availability and quality, and feeding behaviour. Woody species were more selected independently of the season (p < 0.001). The crude protein content varied from 53.3 g/kg of dry mater (DM) for Erica arborea in summer to 197 g/kg DM for Calicotome villosa in autumn (p < 0.001). Despite the high condensed tannins content in selected shrubs, they were highly consumed. In vitro organic matter digestibility (IVOMD) and metabolizable energy (ME) had recorded the highest contents in herbaceous during spring. Shrubs and trees contain the lowest levels of IVOMD (<500 g/kg) and ME (<7.2 MJ/kg) during autumn and summer. It is concluded that seasonal changes in forage availability and quality did not necessarily affect the indigenous goats’ preference. These findings could help goat herders to develop feeding and grazing systems while increasing the performance of goats in the Mediterranean silvopastoral system. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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20 pages, 1422 KiB  
Article
Factors Affecting the Perception and Practice of Iranian Nomadic and Semi-Nomadic Pastoralists in Regard to Biosecurity Practices in Sheep and Goat Farms: A Cross-Sectional and Prospective Study
by Zeinab Hatami, Richard A. Laven, Saeid Jafari-Gh., Mahdi Moazez-Lesko, Pegah Soleimani, Ali Jafari-Gh., Nima Eila, Jafar Yadi and Masood Sinafar
Ruminants 2022, 2(1), 54-73; https://doi.org/10.3390/ruminants2010003 - 6 Jan 2022
Cited by 1 | Viewed by 3788
Abstract
Preventing the spread of diseases between and within farms (biosecurity) is essential for minimizing animal mortality and morbidity, as well as for reducing the risk of spread of zoonotic diseases. These effects are even greater in countries such as Iran, which have to [...] Read more.
Preventing the spread of diseases between and within farms (biosecurity) is essential for minimizing animal mortality and morbidity, as well as for reducing the risk of spread of zoonotic diseases. These effects are even greater in countries such as Iran, which have to deal with multiple ongoing epidemics of infectious disease. However, there is currently no published information about biosecurity practices on sheep and goat farms in Iran in published research. The aim of this study was to collect such information and to identify some of the factors affecting biosecurity practices. Data were gathered using a checklist and in-depth interviews with 99 nomadic and semi-nomadic pastoralists. Regression analysis was used to identify the relationships between the collected variables and the biosecurity scores. The results showed that neither within- nor between-farm disease prevention measures were appropriately applied on most farms (median total score of total biosecurity was 37.3/90; Q1 = 29.0 and Q3 = 44.7). Almost all the farmers reported slaughtering animals on farms and nobody properly disposed of the bodies of the dead animals. Additionally, the majority of the participants did not disinfect the umbilical cords of newborns. Of the collected variables, the annual mortality rate was associated with most within-farm biosecurity practices. The increase in annual mortality rates was associated with the regular cleaning of troughs (p = 0.03), preventing feed and water from being contaminated by urine and feces (p = 0.02), providing a clean and dry place for animals to rest (p = 0.05) and disinfecting the navel cord (p = 0.03). The results of this survey suggest that there is a clear need for extension programs to enhance Iranian and sheep and goat farmers’ perceptions and practices regarding biosecurity measures. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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27 pages, 3453 KiB  
Article
COVID-19 Influence on Developments in the Global Beef and Sheep Sectors
by Mohamad Isam Almadani, Peter Weeks and Claus Deblitz
Ruminants 2022, 2(1), 27-53; https://doi.org/10.3390/ruminants2010002 - 23 Dec 2021
Cited by 8 | Viewed by 6002
Abstract
While the COVID-19 pandemic and associated government responses have had a substantial impact on consumers and meat supply chains worldwide, the effect on beef and sheep farming has been surprisingly small, short-lived and largely offset by other global influences. However, the impact has [...] Read more.
While the COVID-19 pandemic and associated government responses have had a substantial impact on consumers and meat supply chains worldwide, the effect on beef and sheep farming has been surprisingly small, short-lived and largely offset by other global influences. However, the impact has also varied greatly between countries and regions, largely due to differences in Government measures and in industry circumstances and influences. This study aims to provide insights into the pandemic’s impacts throughout global beef and sheep supply chains, but with a focus on the farm level, particularly producer prices in 2020. At the centre of the study is an analysis of online questionnaire-based survey responses to the Global agri benchmark Beef and Sheep Network. The study also utilizes a variety of other studies and information sources to explore other potential factors that could have also driven beef and sheep sectors worldwide in 2020. It explores how these influences interacted with the effect of the pandemic. Food service sales were highly impacted by the pandemic, meat processing was temporarily disrupted in North America but global livestock prices remained high due, in large part, to the continuation of strong beef and sheep meat demand and imports in China. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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11 pages, 1967 KiB  
Article
The Influence of Age and Winter Environment on Protein Block Intake Behavior of Beef Cattle Winter Grazing Mixed-Grass Rangelands
by Samuel A. Wyffels, Cory T. Parsons, Julia M. Dafoe, Darrin L. Boss, Boone H. Carter and Timothy DelCurto
Ruminants 2021, 1(2), 191-201; https://doi.org/10.3390/ruminants1020014 - 9 Dec 2021
Cited by 2 | Viewed by 2731
Abstract
This study evaluated the influence of cow age and temperature adjusted for windchill (Twindchill) on supplement intake behavior of cattle winter grazing rangelands. A mixed-age herd of Angus-based cows (291 and 316 in year 1 and 2, respectively) were classified by [...] Read more.
This study evaluated the influence of cow age and temperature adjusted for windchill (Twindchill) on supplement intake behavior of cattle winter grazing rangelands. A mixed-age herd of Angus-based cows (291 and 316 in year 1 and 2, respectively) were classified by age (1-, 2-, 3-, 4-, 5–7-, and ≥8-year-old) and grazed rangeland pasture (329-ha) for two consecutive winters. Cows were provided free-choice access to supplement protein blocks in a SmartFeedPro self-feeder system. An Onset HOBO Weather Station collected data throughout the grazing period. Supplement intake (expressed as kg∙d−1 and g∙kg body weight−1), the coefficient of variation in supplement intake and intake rate (g∙min−1) displayed Twindchill × cow age × year interactions (p ≤ 0.02). In general, cow age displayed a quadratic effect on all supplement intake variables (p ≤ 0.04), where 3- to 4-year-old cattle had the greatest supplement intake with the least variation, while yearling cattle had the least amount of supplement intake and the greatest variation. In conclusion, winter environmental conditions interacted with cow age to affect cattle supplement intake behavior and, consequently, the efficacy of nutrient delivery systems for beef cattle winter grazing on rangelands. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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31 pages, 1479 KiB  
Article
Associations between Circulating IGF-1 Concentrations, Disease Status and the Leukocyte Transcriptome in Early Lactation Dairy Cows
by D. Claire Wathes, Frank Becker, Laura Buggiotti, Mark A. Crowe, Conrad Ferris, Leslie Foldager, Clément Grelet, Miel Hostens, Klaus L. Ingvartsen, Cinzia Marchitelli, Mazdak Salavati, Federica Signorelli, Haruko Takeda, Lijing Tang, Zhangrui Cheng and the GplusE Consortium
Ruminants 2021, 1(2), 147-177; https://doi.org/10.3390/ruminants1020012 - 25 Nov 2021
Cited by 15 | Viewed by 5621
Abstract
Peripartum dairy cows commonly experience negative energy balance (EB) and immunosuppression together with high incidences of infectious and metabolic disease. This study investigated mechanisms linking EB status with immune defense in early lactation. Data were collected from multiparous Holstein cows from six herds [...] Read more.
Peripartum dairy cows commonly experience negative energy balance (EB) and immunosuppression together with high incidences of infectious and metabolic disease. This study investigated mechanisms linking EB status with immune defense in early lactation. Data were collected from multiparous Holstein cows from six herds and leukocyte transcriptomes were analyzed using RNA sequencing. Global gene expression was related to circulating IGF-1 (as a biomarker for EB) by subdividing animals into three groups, defined as IGF-1 LOW (<35 ng/mL, n = 35), MODERATE (35–100 ng/mL, n = 92) or HIGH (>100 ng/mL, n = 43) at 14 ± 4 days in milk (DIM). Differentially expressed genes between groups were identified using CLC Genomics Workbench V21, followed by cluster and KEGG pathway analysis, focusing on the comparison between LOW and HIGH IGF-1 cows. LOW cows were older and had significantly lower dry matter intakes and EB values, whereas HIGH cows produced more milk. During the first 35 DIM, 63% of LOW cows had more than one health problem vs. 26% HIGH cows, including more with clinical mastitis and uterine infections. Gene expression analysis indicated that leukocytes in LOW cows switched energy metabolism from oxidative phosphorylation to aerobic glycolysis (PGM, LDH, and PDK4). Many antimicrobial peptides were up-regulated in LOW cows (e.g., PTX3, DMBT1, S100A8, and S100A9) together with genes associated with inflammation, platelet activation and the complement cascade. HIGH cows had greater expression of genes regulating T and B cell function and the cytoskeleton. Overall, results suggested an ongoing cycle of poor EB and higher infection rates in LOW IGF-1 cows which was reflected in altered leukocyte functionality and reduced milk production. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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10 pages, 537 KiB  
Article
Evaluation of a Low-Moisture, Molasses-Based Block Containing Organic Sources of Trace Minerals and a Saccharomyces cerevisiae Fermentation Culture during the Feedlot Receiving Phase on Growth Performance, Efficiency of Dietary Net Energy Utilization, and Liver Trace Mineral Status in Newly Weaned Steer Calves
by Thomas G. Hamilton, Warren C. Rusche, Cody L. Wright, Julie A. Walker and Zachary K. Smith
Ruminants 2021, 1(2), 137-146; https://doi.org/10.3390/ruminants1020011 - 1 Nov 2021
Cited by 2 | Viewed by 2453
Abstract
The objective of this study was to evaluate the growth performance responses and liver trace mineral status of newly weaned steer calves offered a low-moisture, molasses-based block “stress tub” containing organic sources of trace minerals and a Saccharomyces cerevisiae fermentation culture during the [...] Read more.
The objective of this study was to evaluate the growth performance responses and liver trace mineral status of newly weaned steer calves offered a low-moisture, molasses-based block “stress tub” containing organic sources of trace minerals and a Saccharomyces cerevisiae fermentation culture during the first 21-d of a 42-d feedlot receiving phase. Newly weaned, single source Charolais x Angus steer calves (n = 46; body weight [BW] = 240; SEM = 1.0 kg) were used in a 42-d randomized complete block design feedlot receiving experiment. On d -1 all steers were individually weighed in the morning for allotment purposes, and steers were then stratified by initial BW and allotted to one of ten pens (n = 4 to 5 steers per pen; 5 pens per treatment) that were randomly assigned to 1 of 2 treatments: 1) no cooked molasses “stress” tub (Con) or 2) ad libitum access to a cooked molasses “stress” tub (Stress Tub; Purina Animal Nutrition, St. Louis, MO, USA) for the first 21-d (Tub). Steers were allotted to their study pens within 36 h of weaning, and the “stress” tub was introduced approximately 24 h post arrival. During the initial 14-d on feed, intake was managed by feed calls to accommodate adaptation to the receiving diet. Following the adaptation period, bunks were managed using a slick bunk management approach. Tub disappearance was monitored daily. Liver biopsies (n = 2 steers/pen) were collected on d 7, 21, and 42 for the determination of Co, Cu, Mn, and Zn. From d 0 to 21 and d 0 to 42, steers from the Tub treatment consumed greater (p ≤ 0.01) amounts of Co, Cu, Mn, and Zn compared with those in the Con treatment. A treatment × day interaction for hepatic concentrations of Co (p = 0.09), Cu (p = 0.01), and Zn (p = 0.01) were noted. On d 7, steers from Tub had greater (p ≤ 0.01) hepatic Co, Cu, and Zn concentrations compared with Con. On d 21, steers from Tub had greater (p ≤ 0.01) hepatic concentrations of Co and Cu; hepatic Zn was similar between treatments (p = 0.83). On study d 42 steers from Tub had greater (p = 0.01) hepatic Cu; however, hepatic concentrations for Co or Zn did not differ (p ≥ 0.34). During the initial 21 d of the experiment, gain efficiency was enhanced (p = 0.03) by 25.0% in steers from Tub compared with Con. Cumulative ADG, DMI, dietary NE utilization and G:F did not differ (p ≥ 0.14) between treatments. It is concluded that the use of stress tubs does not influence the overall growth performance or NE value of the diet during a 42-d receiving period. Stress tub consumption increased hepatic mineral stores during the initial 21-d period and enhanced the Cu status of calves throughout the 42-d period. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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10 pages, 286 KiB  
Article
Extruded Linseed and Oregano Dietary Supplementation: Effects on Growth Performance, Carcass Composition, and Meat Quality of Jonica Kids
by Felice Vizzielli, Simona Tarricone, Salvatore Claps, Giuseppe De Mastro and Marco Ragni
Ruminants 2021, 1(2), 127-136; https://doi.org/10.3390/ruminants1020010 - 20 Oct 2021
Cited by 1 | Viewed by 2230
Abstract
To evaluate the influence of linseed and oregano dietary supplementation in Jonica kids, we carried out a trial that involved 30 male Jonica kids 20 days old, divided into three groups of ten animals. Each group was ascribed to one of the following [...] Read more.
To evaluate the influence of linseed and oregano dietary supplementation in Jonica kids, we carried out a trial that involved 30 male Jonica kids 20 days old, divided into three groups of ten animals. Each group was ascribed to one of the following dietary treatments: (C) group control fed without any supplement; (L) group fed control feed containing 3% extruded linseed (Linum usitatissimum); and (L + O) group fed control diet with 0.6% dried oregano (Origanum vulgare) and 3% extruded linseed. The kids were slaughtered at 60 days of age; carcass and cut yields were performed. The Longissimus lumborum muscle was separated to determinate physical, chemical, and fatty acid composition. Supplementation of kids’ diet with oregano did not show effects on performances in vivo and post mortem. Extruded linseed and oregano feed made commercial cuts of kids carcasses less fat (6.75% vs. 10.92% for leg; 4.82% vs. 7.73% for loin), whereas only the extruded linseed diet made the meat fatter (20.11% vs. 19.75%) and more proteic than the commercial pellet (20.11% vs. 19.75%). The use of oregano reduces the meat oxidation compared with the only use of linseed in kids’ diet (0.298 vs. 0.645). The healthy and beneficial effect of linseed in the diet is observed in meat with the lower value of n-6/n-3 ratio (4.57 vs. 8.60) and atherogenic (0.60 vs. 0.77) and thrombogenic (1.36 vs. 1.61) indices. Linseed diet enrich kids meat with healthy fatty acids that are easier to oxidize; instead, the addition of oregano, thanks to its antioxidant properties, allows a longer conservation and a more profitable marketing. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
9 pages, 1685 KiB  
Article
Pathological Changes of the Rumen in Small Ruminants Associated with Indigestible Foreign Objects
by Sergio Martín Martel, Manuel Morales, Inmaculada Morales, José Raduan Jaber, Francisco Rodríguez-Guisado, María Teresa Tejedor-Junco and Juan Alberto Corbera
Ruminants 2021, 1(2), 118-126; https://doi.org/10.3390/ruminants1020009 - 16 Oct 2021
Cited by 6 | Viewed by 5485
Abstract
The use of agriculture by-products is highly demanded for livestock nutrition. However, the employment of certain non-degradable materials could potentially induce concretions and lesions in ruminants’ forestomach. Thus, the aim of this study was to determine the morphological lesions showed in rumen containing [...] Read more.
The use of agriculture by-products is highly demanded for livestock nutrition. However, the employment of certain non-degradable materials could potentially induce concretions and lesions in ruminants’ forestomach. Thus, the aim of this study was to determine the morphological lesions showed in rumen containing indigestible foreign objects, named foreign bodies, in small ruminants. Twenty-two animals (12 goats and 10 ewes) presenting foreign bodies (2.750 ± 1.577 kg) were included in this study. Rumenotomies were performed to remove the foreign bodies, and rumen samples were taken for further morphological evaluations. Rumen samples from healthy small ruminants (n = 24) were also taken at slaughterhouses as controls. Morphologically, the rumen from affected animals showed a significant reduction of the ruminal papillae length (1.243 vs. 3.097), hyperplasia of the squamous epithelium, mononuclear infiltration in the subepithelial spaces and, less consistently, vacuolization of keratinocytes, presence of intraepithelial leukocytes and vascular changes of the lamina propria. It can be concluded that indigestible foreign bodies would cause ruminal lesions that would be able to trigger inflammatory and/or degenerative lesions. Our study demonstrates morphological lesions because of the presence of intraruminal foreign bodies, but further studies on the functional activity of the rumen in these cases are required. The avoidance of the presence of indigestible materials in agriculture exploitations is highly recommended in order to prevent the accumulation of indigestible foreign objects in small ruminants. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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18 pages, 454 KiB  
Article
Effects of Suckling on the Udder Health of Foster Cows
by Katharina Köllmann, Yanchao Zhang, Nicole Wente, Anneke Lücken, Stefanie Leimbach and Volker Krömker
Ruminants 2021, 1(2), 100-117; https://doi.org/10.3390/ruminants1020008 - 9 Oct 2021
Cited by 2 | Viewed by 3391
Abstract
In a foster cow system, one or more calves are reared by a foster cow. With regard to the growing rejection towards the early separation of cow and calf after calving, such alternative rearing methods with prolonged cow–calf contact are coming more into [...] Read more.
In a foster cow system, one or more calves are reared by a foster cow. With regard to the growing rejection towards the early separation of cow and calf after calving, such alternative rearing methods with prolonged cow–calf contact are coming more into focus. Nevertheless, there is a lack of recent studies investigating the effects of suckling multiple calves on the udder health of a foster cow. The present study aimed to initially describe the status and development of the udder condition and the microbial colonisation during the foster period. Thereby, the objectives were to determine whether suckling multiple calves was associated with an increase in intramammary infections (IMI) and a deterioration of udder constitution. A total of 99 Holstein Friesian foster cows from a large organic dairy farm in eastern Germany were included in this pilot study. Each foster cow was suckled by 3–4 calves and not additionally milked. Quarter milk samples were taken for cytomicrobiological examination at the beginning and end of the approximately 3.5 months suckling period. At the same time, the udders of 91 of these foster cows were clinically examined by visual assessment and manual palpation. In both the first and second examination (E1 and E2, respectively), Corynebacterium ssp. and non-aureus staphylococci (NaS) constituted the most frequently detected pathogen species in the 385 examined udder quarters. Classifying the quarters into mastitis categories was significantly different between the two examinations (p = 0.001). The number of quarters considered as healthy increased from E1 to E2 by 8.5%. At the same time, the number of quarters with mastitis decreased by 2.6%, the number of quarters with non-specific mastitis by 11.4% and the number of quarters with a latent infection increased by 5.4%. In total, 69.4% of the 121 infected udder quarters in E1 were bacteriologically cured in E2. A cytological cure was achieved in 28.1% of the 385 quarters. Both the bacteriological and cytological cure rate were spontaneous. A new infection occurred in 23.1% of the 385 examined udder quarters and was mainly attributable to infections with Corynebacterium spp. and NaS. During the suckling period, mainly new infections occurred and amounted to 73% in relation to presumed persistent infections (18.9%). The new infections were mainly attributable to infections with Corynebacterium spp. and NaS. Pasteurella spp. were also found in high percentages. A total of 10.1% of the quarters showed an increase in somatic cell count (SCC) above the threshold of 100,000 cells/mL from E1 to E2, indicating a new subclinical mastitis. Regarding udder condition, significant changes during the foster period were an increase in udder skin and teat lesions, a decrease in udder oedema, an increased amount of udder quarters with a consistency considered as normal and an increase in the number of udders showing no sign of udder cleft dermatitis. Moreover, teat length, circumference, and diameter increased significantly (p < 0.05). In conclusion, there is a possibility that suckling multiple calves improves udder health in terms of mastitis but leads to an increased pathogen transmission at the same time, resulting in an increase in latent infections. Additionally, pathogens as Pasteurella spp., which are usually located in the upper respiratory system, could be detected in the mammary gland. The changes concerning the udder condition were manifold. However, it has not yet been conclusively clarified whether all these changes are exclusively due to calf suckling. Further investigations with a non-suckled control group are required. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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13 pages, 615 KiB  
Article
Factors Associated with Ewe Death and Casting in an Extensively Farmed Sheep Flock in New Zealand
by Kimberly Capdevila-Ospina, Rene A. Corner-Thomas, Kate J. Flay, Paul R. Kenyon and Anne L. Ridler
Ruminants 2021, 1(2), 87-99; https://doi.org/10.3390/ruminants1020007 - 6 Oct 2021
Cited by 5 | Viewed by 3180
Abstract
Ewe deaths affect the productivity and profitability in sheep farming systems and have potential animal welfare and market perception implications. Internationally, there is scant data on the timing and causes of ewe deaths in extensive grazing systems. There is no published literature on [...] Read more.
Ewe deaths affect the productivity and profitability in sheep farming systems and have potential animal welfare and market perception implications. Internationally, there is scant data on the timing and causes of ewe deaths in extensive grazing systems. There is no published literature on the incidence and risk factors associated with casting (ewe in late gestation accidentally immobilised, often in dorsal recumbency). This study, undertaken using a cohort of 1789 ewes on a New Zealand farm, reports on the timing and risk factors associated with production parameters for ewe deaths through an almost two-year period, along with causes of death during both peripartum periods. Ewe deaths occurred throughout both years but were most frequent during the peripartum (pre-lambing to mid-lactation) period. Casting was the most commonly identified cause of death in both years, responsible for approximately a quarter to a third of potential annual mortality. Few risk factors for death or casting were identified. In conclusion, the peripartum period is a high-risk time period for ewe deaths (and, by extension, will also contribute to lamb perinatal mortality). In extensively grazed flocks where casting events occur, it is recommended that all ewes are monitored daily during the peripartum period. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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15 pages, 902 KiB  
Article
Effects of Increased Growth Rates Prior to the First Breeding as Ewe Lambs and Pregnancy Rank on Mammary Glands of Two-Year-Old Ewes
by Emmanuelle Haslin, Rene A. Corner-Thomas, Paul R. Kenyon, Stephen T. Morris and Hugh T. Blair
Ruminants 2021, 1(2), 72-86; https://doi.org/10.3390/ruminants1020006 - 5 Oct 2021
Viewed by 2265
Abstract
This study investigated potential carry-over effects of increased growth rates prior to breeding at seven months of age on mammary glands of two-year-old ewes bearing one or two lambs, and examined the association between ewe mammary structures and the growth of their progeny. [...] Read more.
This study investigated potential carry-over effects of increased growth rates prior to breeding at seven months of age on mammary glands of two-year-old ewes bearing one or two lambs, and examined the association between ewe mammary structures and the growth of their progeny. Ewe live weight and mammary ultrasound measures were recorded at 119 days of pregnancy, 29 days of lactation (L29), and weaning of the progeny (L79) in 64 two-year-old ewes selected from two treatments. The heavy group (n = 32) was preferentially fed prior to their first breeding at seven months of age, achieving an average live weight of 47.9 ± 0.38 kg. The control group (n = 32) weighed an average of 44.9 ± 0.49 kg at breeding. Lambs (n = 74) were weighed at birth, L29 and L79. Udder ultrasound measures did not differ (p > 0.10) between treatments, indicating no carry-over effects of treatments on mammary glands of two-year-old ewes. The association between ultrasound measures and lamb growth seemed to differ depending on lamb birth rank. More research is needed to further investigate these associations and determine whether ultrasonography could be used to identify ewes whose progeny would have greater growth rates based on birth rank. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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15 pages, 1686 KiB  
Article
Interactions between Teladorsagia circumcincta Infections and Microbial Composition of Sheep with or without Successful Monepantel Treatment—A Preliminary Study
by Craig A. Watkins, Dave J. Bartley, Burcu Gündüz Ergün, Büşra Yıldızhan, Tracy Ross-Watt, Alison A. Morrison, Maria J. Rosales Sanmartín, Fiona Strathdee, Leigh Andrews and Andrew Free
Ruminants 2021, 1(1), 31-45; https://doi.org/10.3390/ruminants1010003 - 28 Jul 2021
Cited by 1 | Viewed by 3057
Abstract
Nematodes are one of the main impactors on the health, welfare and productivity of farmed animals. Teladorsagia circumcincta are endemic throughout many sheep-producing countries, particularly in the northern hemisphere, and contribute to the pathology and economic losses seen on many farms. Control of [...] Read more.
Nematodes are one of the main impactors on the health, welfare and productivity of farmed animals. Teladorsagia circumcincta are endemic throughout many sheep-producing countries, particularly in the northern hemisphere, and contribute to the pathology and economic losses seen on many farms. Control of these nematode infections is essential and heavily reliant on chemotherapy (anthelmintics), but this has been compromised by the development of anthelmintic resistance. In mammals, the composition of the intestinal microbiota has been shown to have a significant effect on overall health. The interactions between host, microbiota and pathogens are complex and influenced by numerous factors. In this study, comparisons between intestinal and faecal microbiota of sheep infected with sensitive or resistant strains of T. circumcincta, with or without monepantel administration were assessed. The findings from both faecal samples and terminal ileum mucosal scrapings showed clear differences between successfully treated animals and those sheep that were left untreated and/or those carrying resistant nematodes. Specifically, the potentially beneficial genus Bifidobacterium was identified as elevated in successfully treated animals. The detection of these and other biomarkers will provide the basis for new therapeutic reagents particularly relevant to the problems of emerging multidrug anthelmintic resistance. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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8 pages, 238 KiB  
Article
The Mid-Diaphysis Is a Poor Predictor of Humeral Fracture Risk Indicating That Predisposing Factors Are Recent
by Michaela Gibson, Keren Dittmer, Rebecca Hickson, Penny Back, Alvaro Wehrle-Martinez and Chris Rogers
Ruminants 2021, 1(1), 23-30; https://doi.org/10.3390/ruminants1010002 - 26 Jul 2021
Cited by 7 | Viewed by 3040
Abstract
The incidence of spontaneous humeral fractures in first-lactation dairy heifers in New Zealand has emphasised the need to understand the thoracic limb bone growth of dairy heifers. Previous research has indicated that a predisposing factor to spontaneous humeral fracture is nutrition. In addition, [...] Read more.
The incidence of spontaneous humeral fractures in first-lactation dairy heifers in New Zealand has emphasised the need to understand the thoracic limb bone growth of dairy heifers. Previous research has indicated that a predisposing factor to spontaneous humeral fracture is nutrition. In addition, it has been hypothesised that liver copper concentration affects bone strength and may be a potential factor associated with humeral fracture risk. The aim of this study was to compare bone morphology in the mid-diaphysis of the metacarpus and humerus of heifers affected and unaffected by spontaneous humeral fractures, and determine the effect of copper status at death on bone morphology. The metacarpus and humerus were collected from heifers affected and unaffected by humeral fractures, and scanned using peripheral quantitative computed tomography (pQCT). The mid-diaphysis of the humerus of the affected group had reduced cortical bone mineral density and a trend for reduced cortical content and total bone content, which contributed to a reduced stress–strain index. The trend for reduced bone length in affected humeri provides additional support for the hypothesis of inhibited humeral growth. Heifers with low copper liver concentrations had reduced humerus lengths and reduced cortical bone mineral densities. These data support the hypothesis that the developmental window for humeral fracture is recent, and possibly associated with periods of inadequate nutrition. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)

Review

Jump to: Research

23 pages, 2989 KiB  
Review
Healthy Cattle Microbiome and Dysbiosis in Diseased Phenotypes
by Alaa Khalil, Aamina Batool and Sania Arif
Ruminants 2022, 2(1), 134-156; https://doi.org/10.3390/ruminants2010009 - 23 Feb 2022
Cited by 15 | Viewed by 10477
Abstract
Cattle farming is an ancient practice, with roots in the early Neolithic era that has retained a major status in the food industry, with global beef market revenue amounting to $385.7B (as of 2018). Hence, cattle maintenance is essential for catering to the [...] Read more.
Cattle farming is an ancient practice, with roots in the early Neolithic era that has retained a major status in the food industry, with global beef market revenue amounting to $385.7B (as of 2018). Hence, cattle maintenance is essential for catering to the nutritional requirements of modern civilization. This extensive review aims to provide a holistic overview of the cattle microbiome, analyzing the native microbial composition within the respiratory tract, gastrointestinal tract, reproductive tract, and skin of cattle. The dysbiosis associated with various diseases such as bovine respiratory disease, bovine digital dermatitis, mastitis, Johne’s disease, uterine diseases (metritis and endometritis), and metabolic disorders (ruminal acidosis and ketosis) have been discussed. Moreover, various non-antibiotic microbial therapies including phage therapy, prebiotics, and probiotics have been examined as potential means to reduce disease-associated dysbiosis. In general, this review highlights the importance of the microbiome in the maintenance of health in cattle and its potential in alleviating bovine diseases, with an aim to enhance cattle health and production. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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11 pages, 499 KiB  
Review
Host Factors Impacting the Development and Transmission of Bovine Digital Dermatitis
by Alicia T. Corlevic and David S. Beggs
Ruminants 2022, 2(1), 90-100; https://doi.org/10.3390/ruminants2010005 - 14 Jan 2022
Cited by 6 | Viewed by 4037
Abstract
This review provides insight on potential host-specific factors that increase individual susceptibility to infection and transmission of bovine digital dermatitis. Digital dermatitis is increasing in prevalence within herds worldwide and yields economic losses for producers and welfare issues for animals. A total of [...] Read more.
This review provides insight on potential host-specific factors that increase individual susceptibility to infection and transmission of bovine digital dermatitis. Digital dermatitis is increasing in prevalence within herds worldwide and yields economic losses for producers and welfare issues for animals. A total of 34 relevant studies were reviewed based on the inclusion criteria. A decrease in susceptibility to disease was found in animals with specific genomic and hoof characteristics, thus citing the importance of sire selection when designing a breeding program. Animals with superior health status that lacked co-morbidities and mounted immune responses to infection were less likely to develop disease. Primiparous cattle and those in peak production were more likely to develop lesions, as were over-or-under-conditioned Holstein–Friesian breeds. Cattle with superior hoof conformation and gait were poor hosts for bacteria and therefore less likely to develop and spread infection. The lowest risk of transmission of digital dermatitis occurred during the dry period and post peak lactation and cattle with advanced lesions contributed to the persistence of the disease within a herd. It is hoped that this review will help producers design breeding and management programs for their herds, and help veterinarians advise clients on the subject. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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26 pages, 1294 KiB  
Review
Nutritional and Physiological Constraints Contributing to Limitations in Small Intestinal Starch Digestion and Glucose Absorption in Ruminants
by Ronald J. Trotta, David L. Harmon, James C. Matthews and Kendall C. Swanson
Ruminants 2022, 2(1), 1-26; https://doi.org/10.3390/ruminants2010001 - 23 Dec 2021
Cited by 13 | Viewed by 5882
Abstract
Increased efficiency of nutrient utilization can potentially be gained with increased starch digestion in the small intestine in ruminants. However, ruminants have quantitative limits in the extent of starch disappearance in the small intestine. The objective is to explore the nutritional and physiological [...] Read more.
Increased efficiency of nutrient utilization can potentially be gained with increased starch digestion in the small intestine in ruminants. However, ruminants have quantitative limits in the extent of starch disappearance in the small intestine. The objective is to explore the nutritional and physiological constraints that contribute to limitations of carbohydrate assimilation in the ruminant small intestine. Altered digesta composition and passage rate in the small intestine, insufficient pancreatic α-amylase and/or small intestinal carbohydrase activity, and reduced glucose absorption could all be potentially limiting factors of intestinal starch assimilation. The absence of intestinal sucrase activity in ruminants may be related to quantitative limits in small intestinal starch hydrolysis. Multiple sequence alignment of the sucrase-isomaltase complex gives insight into potential molecular mechanisms that may be associated with the absence of intestinal sucrase activity, reduced capacity for intestinal starch digestion, and limitations in the efficiency of feed utilization in cattle and sheep. Future research efforts in these areas will aid in our understanding of small intestinal starch digestion and glucose absorption to optimize feeding strategies for increased meat and milk production efficiency. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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13 pages, 305 KiB  
Review
Trichuriasis in Selected Deer (Cervidae) Species: A Geographical Perspective
by Kegan Romelle Jones
Ruminants 2021, 1(2), 178-190; https://doi.org/10.3390/ruminants1020013 - 26 Nov 2021
Cited by 3 | Viewed by 3010
Abstract
Trichuris spp. are endoparasites found in a wide range of mammalian species. Some of these host species include humans, non-human primates, dogs, cats, pigs, wild ruminants and domesticated ruminants. However, it had been noted that Trichuris are host specific, therefore the parasites that [...] Read more.
Trichuris spp. are endoparasites found in a wide range of mammalian species. Some of these host species include humans, non-human primates, dogs, cats, pigs, wild ruminants and domesticated ruminants. However, it had been noted that Trichuris are host specific, therefore the parasites that infects wild ruminant species may be transmitted to domesticated animals such as cattle, sheep and goat. Thus, the aim of this review was to identify species of Trichuris that parasitise deer species and to categorise the prevalence of this disease at various geographical locations. It must be noted that the prevalence and intensity of this parasite within deer species was low and rarely showed any signs of clinical disease. However, deer can be a source of infection to domesticated ruminants that may be housed in closed proximity. The review is divided into several sections based on the geographical location of the deer species. In summary, the review shows that most of the identification of various species of Trichuris in deer is based on morphological techniques. However, the use of molecular techniques in the identification of various species of Trichuris is more accurate. In closing, there is a need for more molecular investigations to be done in identifying the species of Trichuris that are present in deer living in the neo-tropical region. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
14 pages, 5670 KiB  
Review
The Diagnostic Challenges of Ovine Pulmonary Adenocarcinoma
by Hélder Quintas, Isabel Pires, Andreia Garcês, Justina Prada, Filipe Silva and Nuno Alegria
Ruminants 2021, 1(1), 58-71; https://doi.org/10.3390/ruminants1010005 - 18 Sep 2021
Cited by 7 | Viewed by 5175
Abstract
Ovine pulmonary adenocarcinoma (OPA), also known as sheep pulmonary adenomatosis and jaagsiekte, is a contagious pulmonary tumor of sheep, characterized by neoplastic proliferation of type II pneumocyte and club cells. OPA is induced by the oncogenic activity of the envelope glycoprotein (Env) of [...] Read more.
Ovine pulmonary adenocarcinoma (OPA), also known as sheep pulmonary adenomatosis and jaagsiekte, is a contagious pulmonary tumor of sheep, characterized by neoplastic proliferation of type II pneumocyte and club cells. OPA is induced by the oncogenic activity of the envelope glycoprotein (Env) of exogenous jaagsiekte sheep retrovirus (JSRV). This disease is associated with significant economic losses in numerous sheep raising countries. The onset of suggestive clinical signs is often late, making difficult the early diagnosis of the disease and timely implementation of control measures on the affected farms. Further, the lack of diagnostic tests that can be performed routinely by veterinary clinicians to accurately assess infected animals (e.g., serological or others) means that the true prevalence at flock level is not known. Imaging diagnostic methods (e.g., ultrasound, X-ray and computed tomography) can be used to support the clinical diagnosis, even in pre-clinical stages in affected flocks. The diagnosis must be confirmed by PCR of nasal excretions or immunohistochemistry and PCR of tumor lesions. No vaccine for OPA has yet been developed. Thus, in this work, we review the main methods of diagnosis of OPA in order to support the clinician in the identification of the disease, avoid underdiagnosis and allow the implementation of suitable measures to prevent and control its spread. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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12 pages, 1817 KiB  
Review
Acute Abdominal Disorders in Dairy Cattle: What Can Clinicians Do under Field Conditions?
by Rodrigo Muiño, Joaquín Hernández and Cristina Castillo
Ruminants 2021, 1(1), 46-57; https://doi.org/10.3390/ruminants1010004 - 31 Aug 2021
Cited by 4 | Viewed by 7425
Abstract
Acute abdomen (AA) is the term used to define a pathological condition that affects the abdominal cavity and frequently manifests itself with acute clinical symptoms capable of compromising a cow’s life. Therefore, it should be considered as an emergency that should be evaluated [...] Read more.
Acute abdomen (AA) is the term used to define a pathological condition that affects the abdominal cavity and frequently manifests itself with acute clinical symptoms capable of compromising a cow’s life. Therefore, it should be considered as an emergency that should be evaluated as quickly as possible to adopt the appropriate therapeutic measure (medical or surgical). In an AA situation, the clinician must consider the appropriate diagnostic approach as well as the therapeutic choice. Given the emergency, the veterinarian’s experience will be decisive for the appropriate resolution. In this article, we briefly review the causes that may lead to this condition, as well as the different diagnostic tests available in field conditions to establish the correct diagnosis and treatment. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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22 pages, 1973 KiB  
Review
Design of Free Stalls for Dairy Herds: A Review
by Frank J. C. M. van Eerdenburg and Lars Erik Ruud
Ruminants 2021, 1(1), 1-22; https://doi.org/10.3390/ruminants1010001 - 21 Jul 2021
Cited by 4 | Viewed by 8247
Abstract
Lying is an important behavior of dairy cattle. Cows should spend more than 50% of a day lying as it has a high impact on their milk yield and animal welfare. The design, size, and flooring properties of the free stalls influence the [...] Read more.
Lying is an important behavior of dairy cattle. Cows should spend more than 50% of a day lying as it has a high impact on their milk yield and animal welfare. The design, size, and flooring properties of the free stalls influence the time cows spend lying, the way they lie down, and their rising movements. The purpose of this review is to provide an overview of the currently available information with the aim to assist farmers and advisors to come to an optimal design of the free stalls. The design of the free stalls should enable the cows to move and lie in positions as natural as possible. Cows should rest, with all parts of the body, on a clean, dry and soft bed, be able to stretch their front legs forward, lie on their sides with unobstructed space for their neck and head, and rest with their heads against their flanks without hindrance from a partition. When they stand, they should not be hindered by neck rails, partitions, or supports. A comfortable place for cows to lie down helps cows to stay healthy, improve welfare, and increase milk yield. Hence, the probability of a longer productive life for the cows increases and the number of replacements per year decreases. Full article
(This article belongs to the Special Issue Feature Papers of Ruminants 2021-2022)
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