Soil Environment Under Climate Change: Effects on Plant Growth—2nd Edition

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant–Soil Interactions".

Deadline for manuscript submissions: closed (31 July 2025) | Viewed by 690

Special Issue Editor

Special Issue Information

Dear Colleagues,

Recently, many studies have focused on safeguarding the soil resources that form the basis of plant growth and development. On the other hand, climate change is rapidly causing soil degradation. It has deleterious effects on soil organic carbon (SOC) stock and biodiversity, which is closely interconnected with the production of food and energy, the protection and security of water supply and wild habitats, and a wide range of other ecosystem services related to soil. It is important to remember that climate change has an important impact on plant growth and our existence. Thus, safeguarding natural and cultivated soils in a climate change scenario represents a strategic challenge for the future achievement of the 17th Sustainable Development Goals adopted by all 193 Member States of the United Nations. Wild plants and crops are at risk due to increasingly adverse abiotic and biotic factors. Furthermore, climate change can potentially decrease the effectiveness of plant defensive mechanisms and increase the risk of diseases through growth and physiology alteration of the host plant. Under such a changing scenario, this Special Issue aims to communicate the main scientific evidence and the best strategies for safeguarding soils and plants threatened by climate change, highlighting, in particular, their economic and social impacts. Original research and review papers are welcome. A rigorous peer review procedure aiming to rapidly disseminate the research results will select papers chosen for publication.

Key topics in this Special Issue include, but are not limited to, the following:

  • Soil biodiversity;
  • Sustainable agricultural practices;
  • Breeding, germplasm conservation, and cryopreservation;
  • Soil biological activity;
  • Soil organic matter;
  • Effect of climate changes on plant productivity and soil biodiversity;
  • Plant–soil-microorganisms crosstalk;
  • Innovative agricultural technologies.

Dr. Adriano Sofo
Guest Editor

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Keywords

  • soil biodiversity
  • soil sustainable management
  • soil protection and pollution
  • soil organic carbon
  • plant secondary metabolites
  • nutraceutics
  • climate change
  • abiotic stresses
  • deforestation
  • plant–microbe interactions
  • plant and soil ecology
  • root growth and development
  • soil bioremediation

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Published Papers (1 paper)

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Research

19 pages, 2388 KB  
Article
Impact of Grassland Management System Intensity on Composition of Functional Groups and Soil Chemical Properties in Semi-Natural Grasslands
by Urška Lisec, Maja Prevolnik Povše, Miran Podvršnik and Branko Kramberger
Plants 2025, 14(15), 2274; https://doi.org/10.3390/plants14152274 - 24 Jul 2025
Viewed by 395
Abstract
Semi-natural grasslands are some of the most species-rich habitats in Europe and provide important ecosystem services such as biodiversity conservation, carbon sequestration and soil fertility maintenance. This study investigates how different intensities of grassland management affect the composition of functional groups and soil [...] Read more.
Semi-natural grasslands are some of the most species-rich habitats in Europe and provide important ecosystem services such as biodiversity conservation, carbon sequestration and soil fertility maintenance. This study investigates how different intensities of grassland management affect the composition of functional groups and soil chemical properties. Five grassland management systems were analyzed: Cut3—three cuts per year; LGI—low grazing intensity; CG—combined cutting and grazing; Cut4—four cuts per year; and HGI—high grazing intensity. The functional groups assessed were grasses, legumes and forbs, while soil samples from three depths (0–10, 10–20 and 20–30 cm) were analyzed for their chemical properties (soil organic carbon—SOC; soil total nitrogen—STN; inorganic soil carbon—SIC; soil organic matter—SOM; potassium oxide—K2O; phosphorus pentoxide—P2O5; C/N ratio; and pH) and physical properties (volumetric soil water content—VWC; bulk density—BD; and porosity—POR). The results showed that less intensive systems had a higher proportion of legumes, while species diversity, as measured via the Shannon index, was the highest in the Cut4 system. The CG system tended to have the highest SOC and STN at a 0–10 cm depth, with a similar trend observed for SOCstock at a 0–30 cm depth. The Cut4, HGI and CG systems also had an increased STNstock. Both grazing systems had the highest P2O5 content. A tendency towards a higher BD was observed in the top 10 cm of soil in the more intensive systems. Choosing a management strategy that is tailored to local climate and site conditions is crucial for maintaining grassland stability, enhancing carbon sequestration and promoting long-term sustainability in the context of climate change. Full article
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