Crop Management for Phytochemical Enhancement
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Crop Physiology and Crop Production".
Deadline for manuscript submissions: closed (31 December 2024) | Viewed by 4746
Special Issue Editors
Interests: crop science; polyphenols; cropping management
Special Issues, Collections and Topics in MDPI journals
Interests: agronomy; sustainable crop production; biodiversity; fertilization; crop quality; nutraceuticals
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Since ancient times, the natural products originating from plants have been used in folk medicine due to their healthy effects on the human body. Nowadays, it is known that such beneficial properties are associated with phytochemicals. Structurally, they range from simple phenolic molecules to highly polymerized compounds, such as carotenoids, fructo-oligosaccharides, sesquiterpene lactones and polyphenols, which include phenolic acids, flavonoids, glucosinolates, stilbenes or lignans. They exhibit a wide range of physiological properties involved in the prevention of cardiovascular diseases, cancers, neurodegenerative diseases, diabetes, osteoporosis and other diseases. Currently, the perceived inferiority of synthetic antioxidants has led to an increased interest in the recovery and exploitation of natural antioxidants from plant sources to be used not only in the food industry, but also in the cosmetic and pharmaceutical sectors. The quantity and spectrum of phytochemicals are known to be modulated by both biotic factors, such as genotype choice and defense mechanisms against pathogens and insect pest attacks, and abiotic ones, such as crop management practices and growing environment.
In particular, this Special Issue will highlight the impact of crop management practices (e.g., fertilization, irrigation, etc.) on the quality and quantity of phytochemicals in vegetable crops and their interactions with other pre-harvest factors. All types of articles, such as original research papers, opinions and reviews, are welcome.
Dr. Gaetano Pandino
Dr. Sara Lombardo
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Plants is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2700 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- phytochemical compounds
- crop management
- biotic factors
- antioxidant compounds
- abiotic factors
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