Bioresource for Sustainable Cultivation of Medicinal Herbs

A special issue of Horticulturae (ISSN 2311-7524). This special issue belongs to the section "Medicinals, Herbs, and Specialty Crops".

Deadline for manuscript submissions: 30 September 2026 | Viewed by 755

Special Issue Editors

College of Resources and Environment, Yunnan Agricultural University, Kunming, China
Interests: soil conservation and sustainable cultivation of medicinal herb under forests; green synthesis of nanomaterials and applications of nanomaterials in plant science

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Guest Editor
College of Life Sciences and Technology, Gansu Agricultural University, Lanzhou, China
Interests: ecological planting of medicinal plants; soil microbiomes interact with medicinal plants; seedling and cultivation; biotic stress response and tolerance

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Guest Editor
College of Agronomy and Biotechnology, Yunnan Agricultural University, Kunming, China
Interests: plant extracts; anti-inflammatory; cultivation of medicinal plants

Special Issue Information

Dear Colleagues,

The increasing global demand for herbal-based healthcare has led to a significant shift from wild harvesting to large-scale artificial cultivation of medicinal herbs. However, this intensive cultivation mode, marked by the heavy reliance on chemical fertilizers and pesticides, as well as the shortened cultivation cycles due to economic cost pressures, often compromises the quality and efficacy of herb products.

This Special Issue,  Bioresource for Sustainable Cultivation of Medicinal Herbs, highlights novel bio-based technologies for regulating soil, water, and nutrients. We focus on emerging strategies such as microbial inoculants, biochar, bio-organic fertilizers, and new biostimulants, particularly on their roles in improving soil health, water-use efficiency, and sustainable nutrient management. We invite studies on the following topics from the perspectives of plant physiological ecology and multi-omics:

  • The influence of bioresources on the medicinal plant growth and the accumulation of secondary metabolites;
  • The molecular mechanisms through which bioresources modulate medicinal plant quality;
  • Interactions between soil microbiomes and medicinal plants.

The issue aims to elucidate the scientific principles underlying the production of high-quality medicinal herbs without compromising yield, thereby providing practical solutions for sustainable cultivation systems.

Dr. Shuran He
Dr. Miaoyin Dong
Prof. Dr. Jun-Wen Chen
Guest Editors

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Keywords

  • medicinal herbs
  • sustainable
  • cultivation
  • bioresources
  • fertilizer
  • optimal quality
  • sustainable yield

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Published Papers (1 paper)

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Research

22 pages, 7323 KB  
Article
Dolomite-Loaded Vermicompost Improves Acidic Soil Health and Promotes Panax quinquefolius L. Growth in Pine Agroforestry Systems
by Azhi Yang, Guobing Tian, Weiye Tong, Yihang Ouyang, Junwen Chen, Shengchao Yang, Shuhui Zi, Ping Zhao, Wei Fan, Fuseini Issaka, Xiumei Shen, Yufei Jiang, Yuchun He and Shuran He
Horticulturae 2026, 12(6), 645; https://doi.org/10.3390/horticulturae12060645 - 22 May 2026
Viewed by 408
Abstract
Agriforestry systems are essential for improving the quality of medicinal herbs and ensuring the sustainable management of forests. Forest soil acidification inhibits the growth of medicinal plants. The application of novel dolomite-loaded vermicompost (DOVC) is considered a potential method for promoting plants growth. [...] Read more.
Agriforestry systems are essential for improving the quality of medicinal herbs and ensuring the sustainable management of forests. Forest soil acidification inhibits the growth of medicinal plants. The application of novel dolomite-loaded vermicompost (DOVC) is considered a potential method for promoting plants growth. However, the mechanisms by which it promotes the growth of medicinal plants are poorly understood. This study combined observational analysis and field experimentation, to first elucidate the correlation between under-forest soil pH and root dry weight of American ginseng (Panax quinquefolius L.). Subsequently, the mechanisms by which DOVC promotes the growth of P. quinquefolius were analyzed from the perspectives of plant physiology and soil microbiome. The results indicate: (1) Field survey results demonstrated when the pH was between 5.28 and 5.99, the root dry weight of P. quinquefolius gradually increased with increasing soil pH. (2) Compared with Control, DOVC increased the soil pH by 1.48 units and promoted the growth of P. quinquefolius, with a net photosynthetic rate increase of 60.26%, malondialdehyde content decrease of 71.07%, and root dry weight increase of 50.33%. (3) Compared with Control, DOVC enhanced bacterial community diversity, with Ace and Chao 1 indices increasing significantly by 33.88% and 25.18%, respectively; and increased the relative abundance of Chloroflexi and Basidiomycota. (4) Partial Least Squares Path Modeling revealed that DOVC positively influenced P. quinquefolius growth via the improvement of soil health index and microbial community diversity. The development of this novel soil amendment offers a new approach to improving soil health in agroforestry systems. Full article
(This article belongs to the Special Issue Bioresource for Sustainable Cultivation of Medicinal Herbs)
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