Postharvest Disease Management in Horticultural Crops: Recent Developments and Insights
A special issue of Horticulturae (ISSN 2311-7524). This special issue belongs to the section "Plant Pathology and Disease Management (PPDM)".
Deadline for manuscript submissions: closed (30 March 2025) | Viewed by 1295
Special Issue Editors
Interests: biological control; phytochemistry; food chemistry; postharvest management
Interests: postharvest technologies of horticultural crops; non-destructive prediction of quality parameters; harvest date prediction; microbial analysis in fruits; edible coatings to improve storage and minimally processed foods
Special Issues, Collections and Topics in MDPI journals
Interests: biological control; food microbiology; phytochemistry
Special Issue Information
Dear Colleagues,
Postharvest diseases are among the main causes of loss of agricultural production. The main causal agents of postharvest diseases on horticultural products are fungi, although postharvest commodities can also be susceptible to attack by some bacteria. Chemical fungicides are traditionally used to control these pathogens. However, the chemicals used can be toxic to the environment, as well as to the consumer. Therefore, there is now a trend towards integrated postharvest disease management, where various mechanisms are established for disease control, such as biological control, where beneficial organisms are used, since they are generally considered harmless to the environment, the horticultural product, and the consumer. On the other hand, organic acids, plant extracts, edible coatings, and physical methods have also been used, which can be used alone or in combination with these techniques. This Special Issue aims to collect information related to the integrated management of horticultural products, whether that is with the use of biological controls, phytochemicals, organic acids, and edible coatings, alone, or in combination, to mitigate the effect of postharvest diseases.
Dr. Pedro Ulises Bautista-Rosales
Dr. Adriana Guerreiro
Dr. Paola Magallón-Servín
Dr. Rosendo Balois-Morales
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Horticulturae is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2200 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- postharvest disease management
- biological control
- biocontrol action mechanisms
- antimicrobial compounds
- antimicrobial edible coatings
- plant–microorganism interaction
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