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Special Issue "Using Our Agrobiodiversity: Plant-Based Solutions to Feed the World"
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Farming Sustainability".
Deadline for manuscript submissions: closed (31 December 2021) | Viewed by 20015
Special Issue Editor
Interests: tropical botany; economic botany
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
The growing global demand for food, in combination with the fast-accelerating climatic change, pose a serious challenge to humankind, namely: how can we provide an increasing world population with an adequate, climatically reliable, and nutritious food supply? The argument being that this is best achieved through the utilization of biodiversity and the inclusion of marginal arable lands for agricultural production, while maintaining a broad gene pool to secure the potential for future plant production and supporting rural agricultural communities. We invite contributions on specific examples, lesser-known and underutilised crops, of how an emphasis on agricultural biodiversity can provide the basis for a nutritional, reliable, culinary, and sustainable food production, and analyse the advantages, limitations, and risks of an increased focus on agrobiodiversity. The main justification for choosing this topic of focus is based on the conclusion that the potential for approaches based on the preservation and development of existing agrobiodiversity has not been given sufficient attention in the current scientific and political debates concerning the best strategy to keep up with the rate of global population growth, the impact of climate change, and the increasing demand for food. An emphasis on agrobiodiversity will be the basis for the most appropriate strategies if the goal is to feed the entire world in the twenty-first century.
Prof. Dr. Marten Sørensen
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2200 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
- underutilized species
- food production
- climate change
- marginal land