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Journal: FoodsVolume: 15Number: 1807
Article: Reply to López-Moreno, M.; López-Gil, J.F. Comment on “Hernández-Lorca et al. Effects of Dry-Cured Ham Consumption on Cardiometabolic and Vascular Health in Adults: A Systematic Review and Meta-Analysis of Human Intervention Studies. Foods 2026, 15, 1198”
- Authors:
- Manuel Hernández-Lorca 1,2,
- Desirée Victoria-Montesinos 2,* and
- Adela Abellán 1,2
- et al.
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