Ebrahimi, B.; Yang, X.C.; Wang, C.; Yue, Y.; Liu, J.; Lu, J.; Taylor, J.A.
In Vitro Antiviral Effects of Green-Lipped Mussel Oil and Low-Molecular-Weight Fucoidan on HSV, RSV, and SARS-CoV-2 Pseudovirus. Biomedicines 2026, 14, 1184.
https://doi.org/10.3390/biomedicines14061184
AMA Style
Ebrahimi B, Yang XC, Wang C, Yue Y, Liu J, Lu J, Taylor JA.
In Vitro Antiviral Effects of Green-Lipped Mussel Oil and Low-Molecular-Weight Fucoidan on HSV, RSV, and SARS-CoV-2 Pseudovirus. Biomedicines. 2026; 14(6):1184.
https://doi.org/10.3390/biomedicines14061184
Chicago/Turabian Style
Ebrahimi, Belgheis, Xu Cindy Yang, Carol Wang, Yiming Yue, Johnson Liu, Jun Lu, and John A. Taylor.
2026. "In Vitro Antiviral Effects of Green-Lipped Mussel Oil and Low-Molecular-Weight Fucoidan on HSV, RSV, and SARS-CoV-2 Pseudovirus" Biomedicines 14, no. 6: 1184.
https://doi.org/10.3390/biomedicines14061184
APA Style
Ebrahimi, B., Yang, X. C., Wang, C., Yue, Y., Liu, J., Lu, J., & Taylor, J. A.
(2026). In Vitro Antiviral Effects of Green-Lipped Mussel Oil and Low-Molecular-Weight Fucoidan on HSV, RSV, and SARS-CoV-2 Pseudovirus. Biomedicines, 14(6), 1184.
https://doi.org/10.3390/biomedicines14061184
