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Journal: Biomedicines, 2022
Volume: 10
Number: 2106

Article: A Comparative Evaluation of the Structural and Biomechanical Properties of Food-Grade Biopolymers as Potential Hydrogel Building Blocks
Authors: by Adonis Hilal, Anna Florowska, Tomasz Florowski and Małgorzata Wroniak
Link: https://www.mdpi.com/2227-9059/10/9/2106

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