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Journal: Biomedicines, 2022
Volume: 10
Number: 2106
Article:
A Comparative Evaluation of the Structural and Biomechanical Properties of Food-Grade Biopolymers as Potential Hydrogel Building Blocks
Authors:
by
Adonis Hilal, Anna Florowska, Tomasz Florowski and Małgorzata Wroniak
Link:
https://www.mdpi.com/2227-9059/10/9/2106
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