Leaf Nutrient Status of Commercially Grown Strawberries in Latvia, 2014–2022: A Possible Yield-Limiting Factor

The present study was carried out to evaluate the leaf nutrient status of commercially grown strawberries in Latvia during 2014–2022. The results of N, P, K, Ca, Mg, S, Fe, Mn, Zn, Cu, Mo and B in 200 strawberry leaf samples from different strawberry-producing farms were analysed over three periods: 2014–2016, 2017–2019, and 2020–2022. According to leaf analyses, plant fertilization was only partly well managed by the growers. During the research period, strawberries in Latvia were generally sufficiently supplied with N, P, K, Mg, Fe, Mn, Mo, and B, while the level of Ca, S, Zn, and Cu was considered low. The deficiency of these nutrients was characteristic for more than 50% of the samples. Since Ca, S, Zn, and Cu are essential for berry formation and quality and contribute to stress resistance; their deficiency could be one of the limiting factors for strawberry yield. The significant positive correlations found between nutrients, including deficient ones, confirmed their close relationship in the uptake process and the importance of sufficient supply. The results clearly indicated that fertilization could currently be an issue that limits the strawberry harvest in Latvia, and adequate provisions of Ca, S, Zn, and B should be the main focus.