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Agriculture
  • Review
  • Open Access

31 August 2021

Exotic and Emergent Citrus Viruses Relevant to the Mediterranean Region

,
and
1
Formerly of Department of Phytosanitary Science and Technologies, University of Catania, 95123 Catania, Italy
2
The S. Tolkowsky Laboratory, Department of Plant Pathology, The Volcani Center, Agricultural Research Organization, Bet Dagan 7505101, Israel
3
CREA—Council for Agricultural Research and Economics, Research Centre for Olive, Citrus and Tree Fruit, 95127 Acireale, Italy
*
Author to whom correspondence should be addressed.
This article belongs to the Special Issue Enhancing Surveillance and Detection of Invasive Harmful Plant Pathogens and Pests

Abstract

Citrus production in the Mediterranean area is of considerable importance, in both cultural and economic terms, and the viability of the industry greatly depends on proper phytosanitary management. In this review, we focus on exotic and emerging dangerous citrus viruses that have still not been reported in the countries of the Mediterranean area, that are not yet regulated or that are restricted to certain small areas. We also discuss the contribution that old and new technologies may offer for valuable surveys aimed at promoting the adoption and sharing of better control measures and the production of pathogen-tested citrus trees and rootstocks.

1. Introduction

Although there are no cultivated citrus trees with Mediterranean wild-type ancestors, in the last two millennia, citrus trees have become popularly associated with the region, and citrus cultivation continues to have considerable economic and cultural significance throughout the Mediterranean and in surrounding areas. The first Citrus species to reach the East Mediterranean shores was probably the Etrog citron (Citrus medica), brought over from Persia and Medea. Sour oranges (C. aurantium) and lemons (C. lemon) followed, whereas the arrival of sweet oranges (C. sinensis) apparently took place only after 1499, following the discovery of the European–Far East sea-line by Vasco de Gama from Portugal. Indeed, several languages, including Arabic and the Romanian, refer to oranges as ‘portucal’. Interestingly, for decades, the Mediterranean citrus industry flourished with the use of seedling trees, a practice that had to be changed following a further maritime development allowing the transfer of rooted plants and soil infested with Phytophthora. The oomycete that caused this serious decline through disease forced the introduction of grafting on the sour orange rootstocks found by Spanish horticulturists, to end the gummosis epidemic. Similar attempts to use sour orange rootstock conducted in South Africa and the Far East, including Australia and Java (now Indonesia), were unsuccessful due to the wide presence of both citrus tristeza virus (CTV) and its vector. It took years to realize that the use of sour orange as a successful rootstock in handling the gummosis problem was only because citrus plants originally imported from ancient regions were introduced as seeds and, hence, were free from graft-transmitted pathogens.
The considerable growth of citrus demand to supply vitamin C needs on the Europe–Far East routes considerably expanded cultivation, from that in home gardens and orangeries, the luxury structures used until the 19th century to protect orange and other fruit trees during the winter, to more intensive groves. Along with this came an interest in the introduction of new varieties for the botanical gardens that were replacing the private orangeries.
Initially, most of the Mediterranean citrus-producing countries developed their local orange (and, eventually, mandarin) selections. The Jaffa orange, for example, was the most popular variety from about the middle of the nineteenth century, developed in Palestine and later in Israel after its establishment in 1948. This situation continued for at least 30 more years. Other orange varieties, such as the Tarocco and Moro blood oranges, were popular in Sicily and Southern Italy, and other varieties of oranges in Spain and Morocco. A large change occurred with the establishment of the Riverside experiment station in California, a school where many advanced horticulturists throughout the Mediterranean were educated and thus brought home practices of variety collection and variety diversification. With diversification came the import of citrus budwoods infected by different viruses. In many of the citrus areas in the region, the arrival of tristeza occurred 20–30 years before the disease turned into an observable problem. This was partly due to the absence in the region of the most effective, citrus-specific and abundant vector of the virus, Aphis (Toxoptera) citricidus Kirkaldy.
Because, in the early period, the spread of Citrus spp. occurred mainly through fruits and seeds, most of the important citrus disease agents commonly found in China, India and other Far East countries were not carried along. This helped in preventing the spread in the Mediterranean basin of phloem-limited pathogens, such as CTV, and other graft-transmissible viruses and bacteria [1]. Later, in 1920s and 1930s, the expansion of citrus cultivation in the Mediterranean area was associated with the introduction of budwood of exotic citrus varieties. It was later discovered that Meyer lemon imported from China and kumquats and satsumas from Japan led to the geographic dispersion of the tristeza virus, although, at that stage, the disease remained unnoticed there [2]. Worldwide alarming reports were followed with national programs of CTV elimination, which revealed cases of diseased trees in several Mediterranean countries, although still restricted to the original imported propagations (Supplementary Figure S1). Later, bioindexing and ELISA assays have shown the exchange of propagative material infected by CTV continued for decades [3]. New technologies are helping now to get information about the introduction of other citrus viruses and viroids.
Once the scale of the threat had been perceived, the European Plant Protection Organization (EPPO) decided to conduct a survey of viral and viral-like diseases of citrus plants in the Mediterranean, conducted by the late Prof. I. Reichert (Agriculture Research Station, Rehovot, Israel). The study mission showed that the danger of citrus viral diseases threatened the entire region [4] and highlighted the need to establish uniform methods of indexing, diagnosis and nomenclature. These observations continue to be relevant, especially since globalization resulted in movement of people and goods and considerable advances in novel diagnostic technologies.
The most serious outbreak of tristeza in the Mediterranean region was noticed in the 1960s in Spain, where several millions of trees grafted on sour orange had succumbed to the disease. Replanting the old clone citrus trees with virus-free planting material generated considerable benefits for the citrus industry in terms of quantity and quality of fruits [5]. A few years later, when the epidemic developed in Israel, the relevant organization set up to eradicate the disease, eventually realized that the majority of the CTV isolates were poorly aggressive. However, once CTV became an observed threat, many of the Mediterranean countries established regulatory policies against the continuation of the use of sour orange as a rootstock, in favor of a replacement plan that has, to date, proven to be protective against CTV.
Today, the increased number of viruses and viroids affecting citrus [6], favored by climatic changes and increased activities through global markets, have increased the risk of the introduction of exotic pests and pathogens, which could spread from a single Mediterranean site to the whole region—a region producing more than 21% of the world’s citrus (Supplementary Table S1). Nevertheless, the current knowledge of the occurrence and geographical distribution, biological characteristics and molecular biological features of exotic and emergent citrus viruses and viroids relevant to the area is discontinuous and not homogeneous (Figure 1).
Figure 1. Global distribution map of exotic citrus viruses and viroids relevant to the Mediterranean region (extracted from EPPO Global database 2021, accessed in July 2021). CSDaV, Citrus sudden death-associated virus; CTLV, Citrus tatter leaf virus; CCDaV, Citrus chlorotic dwarf-associated virus; SDV, Satsuma dwarfing virus; Non-EU CTV, stem pitting and resistance breaking citrus tristeza virus; CLiV, Citrus leprosis virus (sensu lato); CYVCV, Citrus yellow vein clearing virus; ICRSV, Indian citrus ringspot virus; CYMV, Citrus mosaic virus; CBCVd, Citrus bark cracking viroid; CVd-V, Citrus viroid V; CVd-VI, Citrus viroid VI; CVd-VII, Citrus viroid VII.
The guidelines for surveillance provided by the International Plant Protection Convention [7] suggest that researchers should consider whether a cooperative effort to collect and record data on pest presence or absence via surveys and monitoring or other procedures [8] would be strategically effective as a means of containing the spread of diseases within a country, as well as to prevent transborder movements among countries [9]. Such a program of surveillance requires a wide knowledge of the complex phytosanitary status of the citrus plants within each country and abroad, in order to focus on pests that are not known to be present in a specific area and to monitor the distribution of that specific pest of interest, or to carry out the identification of cases that would trigger further actions, in line with current international standards and a statistically sound and risk-based pest survey approach [10].
In this review, we focus on exotic, emerging dangerous and potential economically important citrus viruses that have still not been reported in countries in the Mediterranean area, that are not yet regulated or that are restricted within some small areas (Table 1, Figure 1). A literature and categorization search of bibliographic databases was conducted, using the European Food Safety Authority website (EFSA) (https://www.efsa.europa.eu/it accessed on 31 July 2021) and European and Mediterranean Plant Protection Organization (EPPO) Global Database [11]. We also discuss the contribution that old and new technologies may offer in relation to these issues.
Table 1. List of exotic and emergent viruses relevant to the Mediterranean region as per the EPPO Global Database (accessed in July 2021) (and bibliographic database (in brackets)).

4. Control Measures

4.1. Surveillance Is the Priority

The Mediterranean is one of the largest citrus producing regions in the world, producing more than 21 million metric tons (21% of the global market) (Supplementary Table S1). Each country in the region exhibits its own peculiarities regarding citrus variety composition and phytosanitary status. Nevertheless, all of them share some basic features, such as in climatic conditions, the historical evolution of the citrus cultivation, rootstocks, pests and diseases, and are exposed to similar risks from climatic change and the introduction of pathogens and/or their vectors.
In recent years, the pressure resulting from both abiotic and biotic stressors has increased. Viruses and relative vectors are among the most endangering and risky effectors. No less important are other quarantine diseases and pests not covered by the present review that threaten Mediterranean citrus industries: Huanglongbing, citrus variegated chlorosis and citrus canker, as well as Diaphorina citri and A. citricidus. Climate changes, globalization and the migration of people, especially seasonal workers, are some of the most endangering epidemiological factors, which must be responsibly managed in order to prevent the unintentional spread of disease. To overcome the apparent discontinuous and non-homogeneous phytosanitary status at the regional level, mostly related to interception rather than surveys, an effort should be made to conduct valuable surveys aimed at promoting the adoption and sharing of better control measures. These should (i) focus on the early detection of new incursions (emerging/exotic pests) in the area/region of interest or (ii) be used to demonstrate freedom from a specific pest in the area/region of interest [7]. Furthermore, they should be focused on describing the prevalence or distribution of that specific pest, identifying cases that require the imposition of urgent control measures to contain the spread or establishment of the pest in question. These approaches must also consider the relevance of statistical methods for estimating the sample size, the global (and group) sensitivity and the probability of freedom from the disease. The planning of a statistically sound and risk-based pest survey approach to surveil and identify CTV SP and RB isolates exotic to the Mediterranean region (if any) that could have severe impacts should be prioritized [10].

4.2. Towards Better Detection Tools, for Fast and Large Surveys

The early-stage detection and diagnosis of viral and viroid diseases are the key to effective surveillance surveys and the prevention of the spread of exotic pathogens. They must be efficiently organized in order to allow proper control measures, based on the potential invader pathogenicity and epidemiological characteristics. This should become an utmost priority in the case of exotic pathogens vectored by insects or mechanically transmitted to different hosts—conditions that could generate significant genetic changes and potential new pathogens [155].
In the last few decades, the long time required for the detection of symptoms and the high cost of bioassays on indicator plants in controlled screenhouses led many laboratories to neglect biological testing in favor of immunological and molecular assays, encouraged by the continuous improvement of technologies in terms of sensitivity, specificity, reliability, simplicity and cost effectiveness, as well the ability to manage a high number of samples. ELISA has been and is still the most common and suitable tool for large surveys applied in quarantine and certification programs [156].
The introduction of nucleic-acid-based techniques and, especially, polymerase chain reaction (PCR) analysis allowed researchers to extend fast and precise detection methods to all the viruses for which antibodies are not available, and to discriminate between strains and genetic variants of CTV [18,157] and others (e.g., leprosis). Multiplex PCR technologies allow for the simultaneous detection of mixed infections of different viruses or viroids in a single assay [106,122]. Most viruses exotic to the Mediterranean region can now be detected using real-time PCR, allowing to discriminate between genetic variants and to quantify the virus titer without the need for post-PCR electrophoresis. A new frontier for diagnosis in large surveys is represented by LAMP and RPA [158], since these are carried out at a constant temperature and do not require either thermal cycler equipment or skilled personnel, while maintaining sensitivity, specificity and fast detection. The use of such techniques has been effective for the early detection of ICRSV in the large-scale indexing of field samples in remote areas as well [151], along with other citrus pathogens as CYMV [127], and CYVCV [143].
The advent of HTS technologies [159,160] has shown the potential advantage of providing a complete view of the phytosanitary status of plants and let to discriminate between new genetic variants [155,161]. It allows researchers to reduce costs and time, especially if compared to bioassays, which can require 2–3 years to develop symptoms. Moreover, the HTS libraries can be saved and re-analyzed in case of the discovery of new viruses or changes in the bioinformatic pipeline. HTS has already generated important information in studies aimed at characterizing the genetic structure of citrus viruses, as shown in Table 2 and Supplementary Table S2. This method is expected to extend our knowledge and understanding of the genetic diversity of the genomic structures of previously established citrus pathogens and to reveal hidden citrus pathogens that presently remain unrecognized throughout the Mediterranean region and worldwide. Allowing timely investigations into their pathogenic nature and developing proper control measures are essential, since opportune prevention practices are the key to successful pathogen control.
In this respect, the validation of the regionally applied diagnostic techniques, in terms of their sensitivity, specificity and reproducibility, must be coordinated in order to overcome significant variability between different laboratories, pipelines, expertise, libraries and sequencing strategies [162]. It should also be emphasized that there is a continued need to correlate the disease to a particular virus [159], especially in relation to biological variations between pathogen strains and variants. As in the case of any new technology, standard operating procedures have to be validated in order to make the diagnosis robust in routine screening [101], and biological and molecular confirmation should be requested [32].

4.3. Production of Healthy Plants for Planting

As demonstrated by the experiences of several countries, the production of disease-tested propagative material is the most effective solution to preserve or rebuild certain agricultural sectors in the face of graft transmissible diseases. One of the earliest approaches to produce virus free citrus plants was adopted in California in the 1930s, when the first graft transmissible agent, citrus psorosis, was discovered at the Citrus Experiment Station in Riverside. In 1956, following the extension of citrus indexing to new disease agents and the shortening of the time needed to obtain results, the Psorosis-Free Program evolved into the California Variety Improvement Program (CVIP), now known as the Citrus Clonal Protection Program (CCPP). The support of the citrus industry was crucial in obtaining successful results [163]. The Citrus Variety Improvement Programme of Spain (CVIPS) was launched in 1975 based on the CCPP [164]. The development of shoot tip grafting and thermotherapy technologies has helped to clean the propagation material from almost any graft-transmissible pathogen. In most cases they have been adapted to develop economically affordable means to sell “clean” citrus plants for “local” needs. Technical guidelines for the production of pathogen-tested citrus trees and rootstocks [165] and nursery requirement schemes for the production of healthy plants [166] on a regional basis are available and would be more effective to preserve the citriculture at least on a regional basis.
Concerning the Mediterranean region, it should be considered that the real list of systemic pathogens occurring in the EPPO region is large and needs to be updated, that recent findings have classified some old diseases in different ways and that new detection technologies are available. Therefore, there is a need to share and decide on a regional basis upon a new list of pathogens and to adopt validated certification programs, associated with continuous surveillance. As has been done in California and Spain, a more stringent protocol should be adopted in the case of the foreign introduction of propagative material to promptly discard infected material or, when possible, to adopt technologies available for sanitation.
The most critical step would be to organize indexing and procedures for recovering pathogen-free plants from local varieties to serve as a nuclear stock. It would be safer if each new species or variety introduced in the program was first subjected to full testing for all known pathogens, using molecular technologies associated with HTS in order to obtain a short-term result [32,101]. Parallel testing on indicator plants should also be compulsory.

5. Concluding Remarks

In this review, we have summarized the current knowledge and understanding of the occurrence, geographical distribution, biological characteristics and molecular biological features of exotic and emergent citrus viruses relevant to the Mediterranean region. Emphasis was placed on recent advances in their detection, control and suppression, aimed at preventing or limiting the spread of disease through best practices. It is intended as a contribution towards the many interventions needed to significantly limit the spread of disease and to maximize the agricultural and economic health of regional citrus industries. The valuable efforts of the International Organization of Citrus Virologists (IOCV), funded in 1957 by J.M. Wallace, contributed to the spread of knowledge on the surveillance of viral and viroid diseases affecting citrus plants. Over the years, it encouraged a number of countries to establish functioning and successful certification programs, as reviewed elsewhere. The recent Commission Implementing Regulation (EU) 2019/2072 of 28 November 2019, establishing uniform conditions for the implementation of Regulation (EU) 2016/2031 as regards protective measures against pests of plants, indicates outstanding changes to EU legislation.
It is obvious that large investments are needed to empower the citriculture of the Mediterranean region and to assure its long future. Educational programs will be helpful to understand and share the awareness of the dangers and provide well-trained personnel in well-equipped laboratories, as well as help to develop efficient communication with nurserymen, growers and consumers. With the overall benefit being a sustainable production of fruits and a safer environment.

Supplementary Materials

The following are available online at https://www.mdpi.com/article/10.3390/agriculture11090839/s1, Supplementary Table S1. Global citrus production (in metric tons) in the Mediterranean countries, adapted from the USDA report in January 2021 for 2020/21 (USDA, FAS 2021, accessed in July 2021). Supplementary Table S2. Full genomes sequences of CTV available in GenBank (as of July 2021). Supplementary Table S3. Mediterranean distribution of vectors of exotic and Citrus viruses relevant for the Mediterranean region, their categorization and mode of transmission. Supplementary Figure S1. Global distribution of Citrus tristeza virus (non-EU isolates) (extracted from EPPO Global Database, accessed July 2021). Supplementary Figure S2. Global distribution of Citrus tatter leaf virus (extracted from EPPO Global Database, accessed in July 2021). Supplementary Figure S3. Global distribution of Satsuma dwarf virus (extracted from EPPO Global Database, accessed in July 2021). Supplementary Figure S4. Global distribution of Citrus leprosis sensu lato (extracted from EPPO Global Database, accessed in July 2021). Supplementary Figure S5. Global distribution of Citrus yellow mosaic virus (extracted from EPPO Global Database, accessed in July 2021).

Author Contributions

Literature search from the bibliographic database, information on hosts distribution and categorization from EPPO Global Database, and writing—original draft preparation: G.L. and A.F.C.; writing—editing and final review: G.L., A.F.C. and M.B.-J. All authors have read and agreed to the published version of the manuscript.

Funding

This review was conceptualized, developed and finalized as an early action of the project NOVARANCIA ”Technological innovations (genetic, phytosanitary and agronomic) for the valorisation and traceability of red orange of Sicily”, funded by Regione Siciliana, PSR Sicilia 2014–2020, action 16–Cooperation, sub-action 16.1.

Institutional Review Board Statement

Not applicable.

Data Availability Statement

Not applicable.

Acknowledgments

The authors warmly acknowledge the kind contribution by Giuseppe Eros Massimino Cocuzza, entomologist at the Department of Agriculture, Food and Environment (D3A), University of Catania, to help understand the vectors of citrus viruses and preparation of the Supplementary Table S3.

Conflicts of Interest

The authors declare no conflict of interest.

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