Pregnancy and COVID-19: The Possible Contribution of Vitamin D
Abstract
:1. Introduction
2. Materials and Methods
2.1. Patient Enrolment
2.2. SARS-CoV-2 Detection Methods
2.2.1. Molecular Swabs
2.2.2. Detection of Antibodies against SARS-CoV-2
2.3. Genetic Polymorphism Analyses
2.4. 25-Hydroxyvitamin D Quantification
2.5. Statistical Analysis
3. Results
3.1. Patients’ Characteristics
3.2. Vitamin D Polymorphisms, Vitamin D Levels and COVID-19
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Characteristics | Value |
---|---|
Number of patients (n) | 160 |
Age (years), median (IQR) | 32 (28) |
Positive molecular swabs, n (%) | 15 (9) |
At least one positive molecular swab or serological test, n (%) | 23 (14) |
Cardioaspirin administration, n (%) | 4 (3) |
Administration of low-molecular-weight heparin, n (%) | 2 (1) |
Amniocentesis, n (%) | 5 (3) |
Malformations, n (%) | 3 (2) |
Abortions, n (%) | 2 (1) |
Preterm birth, n (%) | 15 (11) |
Alpha-fetoprotein (ng/mL), median (IQR) | 1 (0.9–1.2) |
Estriol (ng/mL), median (IQR) | 1 (0.9–1.3) |
Human chorionic gonadotropin (mlU/mL), median (IQR) | 1 (1.8–1.4) |
Pregnancy-associated plasma protein A (UI/L), median (IQR) | 1 (0.7–1.6) |
Nuchal translucency (mm), median (IQR) | 1.1 (0.9–1.2) |
Vitamin D levels in first trimester (ng/mL), median (IQR) | 23 (17–29) |
Vitamin D levels in second trimester (ng/mL), median (IQR) | 25 (19–35) |
Vitamin D levels in third trimester (ng/mL), median (IQR) | 30 (23–39) |
p-Values for Patients Negative for Every Test for SARS-CoV-2 | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
A | E3 | AFP | NT | ABD-C | FFL | MAL | GD | AB | LRF DNA GD | AMNIO | PTB |
VDR Taq I (TC_CC) | 0.02 | 0.003 | |||||||||
VDR Taq I (CC) | 0.02 | ||||||||||
VDR ApaI (CA_AA) | 0.03 | ||||||||||
VDR FokI (CC) | 0.03 | ||||||||||
VDR FokI (TC_CC) | 0.04 | ||||||||||
VDR BsmI (AA) | 0.01 | ||||||||||
VDR BsmI (GA_AA) | 0.03 | ||||||||||
VDBP GC1296 (AC_CC) | 0.04 | ||||||||||
CYP27A1 345 (GG) | 0.02 | ||||||||||
CYP24A1 3999 (CC) | 0.03 | ||||||||||
CYP24A1 22776 (TT) | 0.05 | ||||||||||
B | p-Values for Patients with at Least One Positive Test for SARS-CoV-2 | ||||||||||
CYP27B1 −1260 (TT) | 0.03 | ||||||||||
CYP24A1 22776 (CT_TT) | 0.02 | ||||||||||
VDR ApaI (AA) | 0.03 | 0.01 | 0.03 | ||||||||
VDR FokI (CC) | 0.04 | ||||||||||
CYP24A1 8620 (AG_GG) | 0.05 | ||||||||||
CYP24A1 8620 (GG) | 0.01 | ||||||||||
CYP27A1 345 (AG_GG) | 0.04 | ||||||||||
CYP24A1 22776 (TT) | 0.01 |
TOTAL | Patients Negative for Every Test for SARS-CoV-2 | Patients with at Least One Positive Test for SARS-CoV-2 | |
---|---|---|---|
25-Vitamin D trimester 1 (ng/mL) | 23 (17–29) | 23 (17–28) | 27 (10–27) |
25-Vitamin D trimester 2 (ng/mL) | 25 (19–30) | 24 (19–30) | 28 (26–28) |
25-Vitamin D trimester 3 (ng/mL) | 30 (23–39) | 32 (24–40) | 20 (13–29) |
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Manca, A.; Cosma, S.; Palermiti, A.; Costanzo, M.; Antonucci, M.; De Vivo, E.D.; Ianniello, A.; Borella, F.; Carosso, A.R.; Corcione, S.; et al. Pregnancy and COVID-19: The Possible Contribution of Vitamin D. Nutrients 2022, 14, 3275. https://doi.org/10.3390/nu14163275
Manca A, Cosma S, Palermiti A, Costanzo M, Antonucci M, De Vivo ED, Ianniello A, Borella F, Carosso AR, Corcione S, et al. Pregnancy and COVID-19: The Possible Contribution of Vitamin D. Nutrients. 2022; 14(16):3275. https://doi.org/10.3390/nu14163275
Chicago/Turabian StyleManca, Alessandra, Stefano Cosma, Alice Palermiti, Martina Costanzo, Miriam Antonucci, Elisa Delia De Vivo, Alice Ianniello, Fulvio Borella, Andrea Roberto Carosso, Silvia Corcione, and et al. 2022. "Pregnancy and COVID-19: The Possible Contribution of Vitamin D" Nutrients 14, no. 16: 3275. https://doi.org/10.3390/nu14163275
APA StyleManca, A., Cosma, S., Palermiti, A., Costanzo, M., Antonucci, M., De Vivo, E. D., Ianniello, A., Borella, F., Carosso, A. R., Corcione, S., De Rosa, F. G., Benedetto, C., D’Avolio, A., & Cusato, J. (2022). Pregnancy and COVID-19: The Possible Contribution of Vitamin D. Nutrients, 14(16), 3275. https://doi.org/10.3390/nu14163275