High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women
Berger, P.K.; Fields, D.A.; Demerath, E.W.; Fujiwara, H.; Goran, M.I. High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women. Nutrients 2018, 10, 669. https://doi.org/10.3390/nu10060669
Berger PK, Fields DA, Demerath EW, Fujiwara H, Goran MI. High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women. Nutrients. 2018; 10(6):669. https://doi.org/10.3390/nu10060669
Chicago/Turabian StyleBerger, Paige K.; Fields, David A.; Demerath, Ellen W.; Fujiwara, Hideji; Goran, Michael I. 2018. "High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women" Nutrients 10, no. 6: 669. https://doi.org/10.3390/nu10060669