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Article

Social Gradients and Physical Activity Trends in an Obesogenic Dietary Pattern: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008–2014

Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, 8 Priory Road, Bristol BS8 1TZ, UK
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Author to whom correspondence should be addressed.
These authors contributed equally to the paper.
Nutrients 2018, 10(4), 388; https://doi.org/10.3390/nu10040388
Received: 5 February 2018 / Revised: 16 March 2018 / Accepted: 20 March 2018 / Published: 22 March 2018
(This article belongs to the Special Issue Dietary Patterns, Diet Quality and Human Health)
An energy-dense, high-fat, low-fibre dietary pattern has been prospectively associated with the development of obesity in childhood but is population-specific, which limits translating the pattern into interventions. We explored the generalisability and correlates of this obesogenic dietary pattern in the UK National Diet and Nutrition Survey (NDNS) for the first time. Data came from participants (n = 4636 children and n = 4738 adults) with 4-day food diaries in NDNS 2008–2014. Reduced rank regression was applied to 51 food groups to explain variation in energy density, fibre and fat intake. Consistency of the pattern in population subgroups (according to sex, age, occupation and income) was compared with the whole sample pattern using coefficients of congruence (COC). Pattern correlates (sociodemographic, survey year, physical activity and eating related behaviours) were explored using multiple linear regression. Food group loadings were similar to the previously identified obesogenic dietary pattern and were generalisable across all sub-groups (COC: 0.93–0.99). An obesogenic diet was associated with eating takeaways, being omnivorous, a manual household occupation and lower household income in both adults and children (p < 0.0001). Dieting for weight loss, being older, more physically active and less sedentary was associated with a less obesogenic diet among adults (p < 0.0001). Future experimental studies should investigate if changes in this obesogenic pattern could be used to monitor the effectiveness of obesity prevention policies or develop personalised interventions. View Full-Text
Keywords: dietary patterns; obesogenic; reduced rank regression; National Diet and Nutrition Survey dietary patterns; obesogenic; reduced rank regression; National Diet and Nutrition Survey
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MDPI and ACS Style

Johnson, L.; Toumpakari, Z.; Papadaki, A. Social Gradients and Physical Activity Trends in an Obesogenic Dietary Pattern: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008–2014. Nutrients 2018, 10, 388. https://doi.org/10.3390/nu10040388

AMA Style

Johnson L, Toumpakari Z, Papadaki A. Social Gradients and Physical Activity Trends in an Obesogenic Dietary Pattern: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008–2014. Nutrients. 2018; 10(4):388. https://doi.org/10.3390/nu10040388

Chicago/Turabian Style

Johnson, Laura, Zoi Toumpakari, and Angeliki Papadaki. 2018. "Social Gradients and Physical Activity Trends in an Obesogenic Dietary Pattern: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008–2014" Nutrients 10, no. 4: 388. https://doi.org/10.3390/nu10040388

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