Search Results (136)

This study aimed to systematically optimize the fermentation process for xylanase production by Aspergillus tubingensis FS7Y52, elucidate its enzymatic properties, and evaluate its application potential in the biodegradation of agricultural wastes. Key influencing factors were initially identified through single-factor experiments, followed by the screening of significant factors using the Plackett–Burman design. The optimal values were then approached employing the steepest ascent path method and Response Surface Methodology. The final determined optimal fermentation conditions were: corn husk (20–40 mesh) 40 g/L, tryptone 13.7 g/L, Tween-20 0.75 g/L, pH 6.5, fermentation temperature 42.1 °C, fermentation time 2 days, shaking speed 140 rpm, inoculum size 1 × 10⁷ spores/30 mL, and liquid loading volume 30 mL/250 mL. Under these conditions, xylanase activity reached 115.23 U/mL, representing a significant increase of 90.7% compared to pre-optimization levels. Studies on enzymatic properties revealed that the enzyme exhibited maximum activity at pH 5.0 and 55 °C, and demonstrated good stability within the pH range of 4.5–7.0 and at temperatures below 50 °C. In the degradation of agricultural waste, the enzyme system produced by this strain exhibits significant degradation effects on agricultural waste. A pronounced additive effect exists between xylanase and cellulase. When the dosages were 2430 U/g and 15.7 U/g for xylanase and cellulase, respectively, the maximum reducing sugar release reached 23.3%. The degradation rates of cellulose, hemicellulose, and lignin reached 57.8%, 51.9%, and 55.0%, respectively. Additionally, the strain itself exhibits significant degradation effects on substances such as cellulose in agricultural waste, achieving degradation rates of 78.8%, 70.8%, and 52.5% for cellulose, hemicellulose, and lignin, respectively. This study provides a solid theoretical foundation and technical support for the efficient production of xylanase by A. tubingensis and its industrial application in the resource utilization of agricultural wastes. From an economic perspective, the optimized strategy significantly enhances enzyme production efficiency while reducing substrate consumption and operational costs per unit of enzyme produced. This makes the resulting enzyme mixture more economically viable for large-scale applications. The utilization of this enzyme system to convert tobacco stems into sugars represents a compelling case for agricultural wastes reuse. It transforms residual biomass into high-value products, contributing to a circular bioeconomy by reducing waste and creating new renewable alternatives to conventional products. It provides an economically viable solution for the high-value utilization of woody lignocellulosic biomass. Full article

Background/Objective: Nutrition security, defined as consistent access to and consumption of nutritious foods that support health, remains a persistent challenge in rural populations. The HEALTHY (Helping Early Adolescents Live Their Healthiest Youth) program aimed to improve rural adolescents’ nutrition security through school-based strategies. This study evaluated its effectiveness by examining changes in fruit consumption, fruit waste, and skin carotenoid levels. Methods: A quasi-experimental, pre–post program was assessed in five rural middle schools (two experimental sites, three comparison sites). The programming paired four biweekly smoothie taste tests with nutrition education grounded in Social Cognitive Theory and Choice Architecture. Students in grades 3–8 (N = 149) participated. Digital tray photographs quantified selection and waste. The Veggie Meter^® assessed skin carotenoids on a scale from 0 to 800. Surveys captured perceptions and self-reported intakes. Analyses included χ², McNemar’s, GLMM, paired t-tests, and ANCOVA. Significance was set at p < 0.005. Results: At post-program, 98.3% of experimental trays contained the standard fruit option and/or a smoothie, compared with 41.0% of comparison trays (χ² = 41.66, p < 0.001). Fruit selection odds were 16.22 times higher in experimental schools (95% CI: 6.30–41.77, p < 0.001). Among trays with both (n = 39), smoothie waste was lower than the standard fruit option waste (t(38) = −7.10, p < 0.001, d = 1.14), resulting in greater estimated consumption (~0.43 vs. ~0.15 cups). Skin carotenoids increased in both groups, with greater improvement among experimental students in the lowest baseline quartile, F (1,19) = 9.20, p = 0.007, partial η² = 0.326. Conclusions: The HEALTHY program, which paired frozen-fruit smoothies with nutrition education, may offer a feasible and scalable approach to improving nutrition security among rural adolescents. Full article

Developing cost-effective yet high-performance hard carbon anodes is critical for advancing the commercialization of sodium-ion batteries (SIBs), as they offer a balance of low cost, high capacity, and compatibility with Na⁺ storage mechanisms. Herein, waste towels, an abundant, low-cost precursor with a high carbon yield (>49%), were utilized to synthesize hard carbons via a two-step process: pre-oxidation at 250 °C to stabilize the fibrous structure, followed by carbonization at 1100 °C (THC-1100), 1300 °C (THC-1300), or 1500 °C (THC-1500). Electrochemical evaluations revealed that THC-1300, carbonized at an intermediate temperature, exhibited superior Na⁺ storage performance compared to its counterparts: it delivered a high reversible specific capacity of ~320 mAh/g at 1.0 C (1 C = 320 mA/g), with 78% capacity retention after 200 cycles, demonstrating excellent long-term cyclic stability. Its rate capability was equally impressive, achieving specific capacities of 341.5, 331.2, 302.0 and 234.8 mAh/g at 0.2, 0.5, 2.0 and 5.0 C, respectively, indicating efficient Na⁺ diffusion even at high current densities. Notably, THC-1300 also showed an improved initial Coulombic efficiency (ICE) of 75.4%, reflecting reduced irreversible Na⁺ consumption during the first cycle. These enhancements are attributed to the synergistic effects of THC-1300’s optimized structural and textural properties: a balanced interlayer spacing (d₍₀₀₂₎ = 0.387 nm) that facilitates rapid Na⁺ intercalation, a low BET surface area (1.62 m²/g) helps to minimize electrolyte side reactions. The combined advantages of high specific capacity, improved ICE, and remarkable cycling stability position this waste-towel-derived hard carbon as a highly viable and sustainable candidate for anode materials in next-generation SIBs, addressing both performance and cost requirements for large-scale energy storage applications. Full article

Smart thermostats are a key technology for reducing residential energy consumption in smart cities, but their real-world effectiveness depends on the interaction between automation, occupant behavior, and the design of behavioral interventions. This study presents a physics-informed assessment of thermostat strategies across Luxembourg’s single-family home stock, using an aggregate thermal model calibrated to eight years of hourly national heating demand and meteorological data. We simulate five categories of behavioral scenarios: dynamic thermostat adjustments, heat-wasting window-opening behavior, flexible comfort models, occupancy-based automation, and a portfolio of four probabilistic nudges (social comparison, real-time feedback, pre-commitment, and gamification). Results show that occupancy-based automation delivers the largest energy savings at 12.9%, by aligning heating with presence. In contrast, behavioral savings are highly fragile, as a stochastic window-opening behavior significantly erodes the 9.8% savings from eco-nudges, reducing the net gain to 7.6%. Among nudges, only social comparison yields significant savings, with a mean reduction of 7.6% (90% confidence interval: 5.3% to 9.8%), by durably lowering the thermal baseline. Real-time feedback and pre-commitment fail, achieving less than 0.5% savings, because they are misaligned with high-consumption periods. Thermal comfort, the psychological state of satisfaction with the thermal environment drives a large share of residential energy use. These findings demonstrate that effective smart thermostat design must prioritize robust, presence-responsive automation and interventions that reset default comfort norms, offering scalable, policy-ready pathways for residential energy reduction in urban energy systems. Full article

The mechanized processing of waste agricultural film is a crucial technical pathway for addressing agricultural-film pollution. Achieving resource recovery through mechanized waste-film processing—and thereby promoting the sustainable management of agricultural-film pollution—remains a major challenge for green agricultural development. This study systematically reviews the progress and limitations of shredding and film–impurity separation technologies deployed in China’s mechanized waste-film treatment. Based on multi-database searches and citation tracking of the literature published between 2000 and 2025, it comparatively evaluates key unit operations, including cutterhead/blade kinematics, specific energy-consumption (SEC) control, and airflow (air-classification) separation, complemented by engineering analyses of representative machinery. The findings indicate that integrated mechanized recovery lines have become the mainstream approach, although the recovered fraction still contains a high impurity load. Drum-type and shear-type shredding exhibit trade-offs between energy efficiency and mitigation of film wrapping/entanglement. Airflow separation and drum-screen or vibrating-screen modules show reduced separation efficiency and process stability at high moisture contents or when impurities have particle sizes comparable to the film; system complexity and maintenance burdens also warrant consideration. To address these issues, a process framework is proposed that integrates drum pre-crushing, shear fine shredding, air classification, and multi-stage screening, together with variable-frequency drive (VFD) speed control, torque monitoring, and modular design, providing a sustainable pathway for the clean separation and resource recovery of agricultural plastic film waste. Full article

This study examines the characteristics of stretch film used to secure palletized cargo, with the aim of rationalizing its use. Growing consumption of packaging materials requires scientifically substantiated film selection that accounts for the forces ensuring cargo stability during transportation. This study used a patented mobile device to measure the static and dynamic forces generated by different types of stretch film. Experimental data revealed a linear relationship between the number of turns, the degree of pre-stretching, and the stabilizing forces, enabling optimization of wrapping parameters and a reduction in material costs. The results contribute to improved transportation safety, reduced energy consumption and carbon footprint, and lower polymer waste. This study is relevant because it develops tools for objectively assessing the effectiveness of packaging materials and for the rational selection of stretch film, thereby supporting sustainable logistics and transportation systems. Full article

The oil sector in Ecuador represents one of the largest national energy consumers, with significant contributions to greenhouse gas and thermal emissions due to reliance on diesel-based thermoelectric generation. This study assesses the feasibility of implementing waste heat recovery processes in upstream petroleum operations, aiming to improve energy efficiency and reduce the sector’s carbon footprint. Historical production and energy consumption data (2015–2020) from the main oil blocks (43-ITT, 57-Shushufindi, 57-Libertador, 58-Cuyabeno, 60-Sacha, and 61-Auca) were analyzed, alongside experimental parameters from thermoelectric equipment. Key energy indicators, including recoverable heat potential, energy intensity, and CO₂ emissions, were quantified to identify inefficiencies and opportunities for recovery. Results show that blocks with the highest crude production also exhibit the largest energy demand, with flue gas temperatures averaging 400 °C and an estimated recovery potential of up to 1.9 MWe through Rankine Cycle systems. Pre-feasibility analysis indicates a cost–benefit ratio of 1.03 under current conditions, which could reach 1.29 with higher load factors, while avoided emissions surpass 7000 tCO₂ annually. The findings highlight a strong correlation between energy intensity and CO₂ emissions, emphasizing the environmental relevance of recovery projects. Adoption of heat recovery technologies, coupled with regulatory incentives such as carbon pricing, offers a viable pathway to enhance energy efficiency, reduce operational costs, and strengthen sustainability in the Ecuadorian oil industry. Full article

With the weathering of iron sulfide minerals, acid rock drainage (ARD) emanates from the 60-millon tonne Main Waste Stockpile (MWS) at the Red Dog Mine. Following completion of the stockpile, a collection trench was constructed in 2012–2013 to capture and treat a portion of the ARD, and a cover system was emplaced from 2021 to 2025 to cover 90% of the stockpile. Select wells in the collection trench are associated with the different cover phases. Analysis of the water chemistry of samples collected at the wells indicates increased pH and decreased dissolved solids with each phase of the cover along with significant changes in flow and solutes such as aluminum, iron, sulfate, and zinc. Although the cover should continue to decrease ARD volume, acidity, and solute concentrations, an evaluation of historical acid production and iron sulfide consumption in the stockpile indicates a likely majority of the iron sulfide content remains available for weathering and acid production. Continued MWS ARD monitoring is necessary to evaluate the multi-year effect of the cover because of the variability of the pre-cover ARD, identification of seasonal and multi-year precipitation influences on ARD generation, and a yet to be determined influence of the cover on the volume of infiltrating precipitation. Full article

The COVID-19 pandemic had a major impact on the reliability of global supply chains, the availability of selected products including food, food prices, food purchase and consumption behaviour. The aim of this study is to identify potential differences in food waste levels and behaviours in Germany during the pandemic compared to pre-pandemic periods. The data are based on two highly representative household diary studies on food waste with sample sizes of over 6500 participants each. This study uses descriptive statistics as well as a mixed model approach to examine food waste amounts per product group, disposal reason and life cycle category and compare the survey year 2020 with the years 2016/17. A linear mixed model is applied to examine the effects of the pandemic and lockdown phases on the development of food waste amounts in 2020. The results show that total and unavoidable food waste increased significantly in the 2020 pandemic period compared to the same period in the 2016/17 survey, while avoidable food waste decreased. This suggests an improvement of food management skills while, at the same time, food consumption, and therefore also food waste, shifted from outside to inside the home. Also, the composition of product groups was affected by altered consumption patterns during the pandemic. The results are relevant to the post-pandemic period, as they raise the question of whether a deceleration in everyday life is a prerequisite for adopting more sustainable food behaviours and developing appropriate planning, storage and handling. Policies should therefore focus on encouraging citizens to engage with the issue, prioritise it and develop an interest in food management. Future research should focus on the ways in which behaviours that reduce food waste can be encouraged, as well as on the long-term effects of food supply chain disruptions and events altering everyday life in households in relation to food waste. Full article

The overconsumption of plastic packaging has alarming repercussions on the environment, notably through waste accumulation in public spaces and clogged drains. This study identifies factors driving plastic proliferation, analyzes their impacts, and proposes strategies for sustainable waste management. A cross-sectional design combined document review, field observations, and interviews with 156 households and 24 informants. Descriptive statistics characterized consumption patterns and service access. Impacts were assessed through litter hotspots, blocked drains, flood-prone points, and reported health risks. Households used five to six plastic bags daily, while collection coverage remained below 50%, sustaining persistent leakage. Findings reveal excessive reliance on plastics, shaped by technical, social, and institutional gaps, including weak segregation and limited pre-collection. Agoè-Nyivé 4, a fast-growing peri-urban commune within Greater Lomé, faces limited services but high consumption, making it a relevant case for rapidly growing municipalities. Yet the population often adopts counterproductive practices, hampering responsible waste management. A policy mix is outlined: expanding pre-collection and door-to-door services, integrating informal collectors, and targeted community sensitization. Without urgent interventions, plastic leakage will intensify environmental degradation, flooding, and health risks. The study recommends integrated policy measures to curb single-use dependence and foster a local circular economy. Full article

Public understanding of complex sustainability concepts like life cycle assessment (LCA) is crucial for promoting environmentally responsible consumption yet remains a significant educational challenge. This study introduces and evaluates Paper Goes Green, a competitive board game designed to make abstract LCA principles tangible and personally relevant. The game simulates the paper production chain, compelling players to make strategic decisions about resource allocation, production pathways (conventional vs. green), and waste management to fulfill paper orders. Through a single-group pre-test/post-test design with 85 participants (25 environmental educators and 60 public members), the game’s efficacy was assessed. Paired-sample t-tests revealed significant improvements in participants’ perceived knowledge of green chemistry/LCA (pre-game mean 2.05, post-game 3.24 on a 5-point scale, p < 0.001), pro-environmental attitudes (3.38 to 4.22, p < 0.001), and behavioral intentions toward green consumption (3.97 to 4.44, p < 0.001). These gains correspond to medium-to-large effect sizes (Cohen’s d = 0.94 for knowledge, 0.70 for attitude, 0.71 for behavior), indicating substantial practical impact. Qualitative feedback further highlighted the game’s engaging and thought-provoking nature. Notably, specific design features—such as immediate feedback, player control, and interactivity—were identified as key contributors to learning, fostering systems thinking in players. These findings suggest that Paper Goes Green is a promising educational tool for translating complex environmental science into an engaging, impactful learning experience. The game effectively bridges the gap between abstract concepts and real-world consumer choices, fostering life cycle thinking and empowering players to make greener choices in their daily lives. Full article

Processing complex ore remains a challenge due to energy-intensive grinding and complex beneficiation and pyrometallurgical treatments that consume large amounts of water whilst generating significant waste and polluting the environment. Sensor-based ore sorting, which separates ore particles based on their physical or chemical properties before downstream processing, is emerging as a transformative technology in mineral processing. However, its application to complex and heterogeneous ores remain limited by the constraints of single-sensor systems. In addition, existing hybrid sensor strategies are fragmented and a consolidated framework for implementation is lacking. This review explores these challenges and underscores the potential of multimodal sensor integration for complex ore pre-concentration. A multi-sensor framework integrating machine learning and computer vision is proposed to overcome limitations in handling complex ores and enhance sorting efficiency. This approach can improve recovery rates, reduce energy and water consumption, and optimize process performance, thereby supporting more sustainable mining practices that contribute to the United Nations Sustainable Development Goals (UNSDGs). This work provides a roadmap for advancing efficient, resilient, and next-generation mineral processing operations. Full article

Sustainability and the reduction of food waste are inseparable themes. In Portugal, 17% of annual food production is wasted, much of it at household level. The main aim of this study was to explore associations of food choices with sociodemographic factors and health and food waste concerns, and explore the acceptance of potential reward systems that may encourage more sustainable dietary behaviors among consumers. Data was collected from Portuguese adults through an online questionnaire during the month of November 2023, obtaining 366 responses. The results showed that the main criterion when buying food was price (reported by 82% participants). As sustainable food buying practices, 55.5% of the participants reported buying fresh food and 33% reported buying locally, which were significantly positively associated with the age and income of the participants. Regarding food consumption, 87% of the participants reported having health concerns and 63% food waste concerns. Age and income were significantly negatively associated with food waste concerns, while health concerns were positively associated with income. Most respondents reported little or no weekly meal plans to reduce food waste. Within the possible rewards for more sustainable food choices, 52% of the participants chose the monetary reward, which was significantly and inversely associated with age and income. Other chosen options were discounts or offers on local or organic food products, and sustainable personal and home hygiene products, suggesting an interest on the part of consumers in changing their consumption habits toward more sustainable habits in areas beyond food. This study provides insights into how sociodemographic and economic factors interact with food choice criteria and sustainability-related concerns in Portuguese adults, highlighting context-specific drivers of sustainable behavior. The findings may be used to design consumer-targeted interventions, such as tailored reward systems, to promote healthier and more sustainable food purchasing and consumption practices. This could be a starting point to create a society oriented toward more sustainable consumption choices, both in terms of food and the environment. Full article

Background/Objectives: While dentistry plays a critical role in promoting oral health, it also contributes significantly to environmental degradation through high energy consumption, water usage, and reliance on disposable, non-recyclable materials. Periodontology, in particular, involves resource-intensive procedures such as full-mouth disinfection, frequent surgical interventions, and aerosol-generating instrumentation. The aim of the present narrative review is to synthesize current knowledge and delineate feasible, evidence-informed strategies to operationalize sustainability across the full spectrum of periodontal treatment settings. Methods: The electronic search of the present narrative review was performed across PubMed/MEDLINE, Web of Science, BioMed Central, Scopus, CINAHL, and Cochrane Library databases. Results: The review identified actionable sustainability strategies across pre-workplace (e.g., eco-conscious procurement and transport reduction), workplace (e.g., energy- and water-saving technologies, digital workflows, and pollution control), and waste management (e.g., reuse protocols, recycling, and sustainable material selection). Particular emphasis was placed on the role of dental education, life cycle assessments, and digital innovations. Conclusions: The transition toward sustainable periodontology requires the adoption of evidence-based practices and leveraging digital innovation to reduce the environmental impact while maintaining high standards of care. Full article

Additive manufacturing (AM) is an Industry 4.0 technology that assists or replaces the conventional manufacturing (CM) of complex geometries in various sectors, including transport, steel, aerospace, military, and architecture. The aim is to improve processes, reduce energy consumption, atmospheric emissions, and solid waste, and streamline stages while complying with the new environmental regulations. The main objective of this work was to carry out a cradle-to-gate Life Cycle Assessment (LCA), considering the raw material extraction, pre-processing, manufacturing, and post-processing stages, comparing two manufacturing methods for the same ER-90 metal flange part, conventional forging and wire and arc additive manufacturing (WAAM), all following the requirements and operations proposed by the ISO 14040/44 standard. WAAM is a Directed Energy Deposition (DED) technology that uses welding techniques to produce 3D objects with more complex geometries. Compared to the forging industry, which requires a lot of heat and kinetic energy in its metal part production stages, WAAM is a more sustainable and modern alternative because it does not require high temperatures and energy to produce the same parts. The environmental indicators compared in the process stages were energy consumption, greenhouse gas (GHG) emissions, and solid waste. The total energy consumption in AM was 18,846.61 MJ, the GHG emissions were 864.49 kgCO₂-eq, and the solid waste generated was 142.34 kg, which were 63.8 %, 90.5%, and 31.6% lower than the environmental indicators calculated for CM, respectively. Full article