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The Relationship Between Food Insecurity, Nutritional Environment and Human Health

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutritional Policies and Education for Health Promotion".

Deadline for manuscript submissions: 5 March 2026 | Viewed by 2

Special Issue Editor


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Guest Editor
Department of Nutritional Sciences, Auburn University, Auburn, AL, USA
Interests: food insecurity; nutrition insecurity; food environment; community based participatory research (CBPR); diet related health disparities; nutrition behaviors; food quality

Special Issue Information

Dear Colleagues,

Food and nutrition insecurity remains a critical public health challenge with implications for population health outcomes. Limited access to healthy food options contributes to chronic disease prevalence, mental health burdens, academic achievement, and overall health inequities. Systemic barriers that perpetuate food and nutrition insecurity include, but are not limited to, geographic, economic, and cultural factors. This Special Issue will present studies that explore the multifaceted relationship between access to nutritious and adequate food and health trajectories. Its studies will examine current data, policy frameworks, and community-level interventions that highlight strategies that move beyond access to address the root causes of food and/or nutrition insecurity and promote sustainable health improvements across populations.

Dr. Onikia N. Brown
Guest Editor

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • food insecurity
  • food environment
  • community based participatory research (CBPR)
  • diet related health disparities
  • nutrition behaviors
  • nutrition security
  • food insecurity
  • nutrition insecurity
  • food access
  • food quality

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Published Papers

This special issue is now open for submission.
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