Search Results (327)

In the present study, we evaluated the potential use of a humic substance (HS)-based biostimulant in mitigating drought stress in lettuce (Lactuca sativa L.) by comparing both root and foliar modes of application. To achieve this, lettuce plants were grown in a growth chamber on a solid substrate composed of vermiculite and perlite (3:1). Plants were exposed to drought conditions (50% of Field Capacity, FC) and 50% FC + HS applied as radicular (‘R’) and foliar (‘F’) at concentrations: R-HS 0.40 and 0.60 mL/L, respectively, and 7.50 and 10.00 mL/L, respectively, along with a control (100% FC). HSs were applied three times at 10-day intervals. Plant growth, nutrient concentration, lipid peroxidation, reactive oxygen species (ROS), and enzymatic and non-enzymatic antioxidants were estimated. Various photosynthetic and chlorophyll fluorescence parameters were also analyzed. The results showed that HS applications alleviated drought stress, increased plant growth, and reduced lipid peroxidation and ROS accumulation. HSs also improved the net photosynthetic rate, carboxylation efficiency, electron transport flux, and water use efficiency. Although foliar HSs showed a greater tendency to enhance shoot growth and photosynthetic capacity, the differences between the application methods were not significant. Hence, in this preliminary work, the HS-based product evaluated in this study demonstrated potential for alleviating drought stress in lettuce plants at the applied doses, regardless of the mode of application. This study highlights HS-based biostimulants as an effective and sustainable tool to improve crop resilience and support sustainable agriculture under climate change. However, further studies under controlled growth chamber conditions are needed to confirm these results before field trials. Full article

Heavy metal pollution due to mining activities poses a significant threat to agricultural production, ecosystem health, and food security in South Africa. This review integrates current knowledge on the use of mustard spinach (Brassica juncea (L.) Czern.) for the bioremediation of polluted water and soil, focusing on enhancing phytoremediation efficiency through the use of silicon-based biostimulant treatments. Mustard spinach is known for its capacity to accumulate and tolerate high levels of toxic metals, such as Pb, Cd, and Hg, owing to its strong physiological and biochemical defense mechanisms, including metal chelation, antioxidant activity, and osmotic adjustment. However, phytoremediation potential is often constrained by the negative impact of heavy metal stress on plant growth. Recent studies have shown that silicon-based biostimulants can alleviate metal toxicity by reducing metal bioavailability, increasing metal immobilization, and improving the antioxidative capacity and growth of plants. Combining silicon amendments with mustard spinach cultivation is a promising, eco-friendly approach to the remediation of mining-impacted soils and waters, potentially restoring agricultural productivity and reducing health risks to the resident populations. This review elucidates the multifaceted mechanisms by which silicon-enhanced phytoremediation operates, including soil chemistry modification, metal sequestration, antioxidant defense, and physiological resilience, while highlighting the practical, field-applicable benefits of this combined approach. Furthermore, it identifies urgent research priorities, such as field validation and the optimization of silicon application methods. Full article

Arugula leaves (Diplotaxis tenuifolia L. and Eruca sativa L.) are a must-have ingredient in ready-to-eat salads, as they are prized for their appearance, taste, and flavor. The nutraceutical properties of this leafy vegetable are attributed to the presence of valuable secondary metabolites, such as phenolic acids and glucosinolates. Using UHPLC-Q-Orbitrap HRMS analysis and ion chromatography, we characterized the content of phenolic acids, glucosinolates, nitrates, and organic acids in organic arugula [Diplotaxis tenuifolia (L.) DC] and evaluated how the foliar application of three different non-microbial biostimulants (a seaweed extract, a vegetable protein hydrolysate, and a tropical plant extract) modulated the expression of these. Although the application of vegetable protein hydrolysate increased, compared to control plants, the nitrate content, the application of the same biostimulant increased the total content of glucosinolates and phenolic acid derivatives by 5.2 and 17.2%. Specifically, the foliar application of the plant-based biostimulant hydrolyzed protein significantly increased the content of glucoerucin (+22.9%), glucocheirolin (+76.8%), and ferulic acid (+94.1%). The highest values of flavonoid derivatives (173.03 μg g⁻¹ dw) were recorded from plants subjected to the exogenous application of seaweed extract. The results obtained underscore how biostimulants, depending on their origin and composition, can be exploited not only to improve agronomic performance but also to enhance the nutraceutical content of vegetables, guaranteeing end consumers a product with premium quality characteristics. Full article

Light quality and biostimulants regulate alkaloid biosynthesis and promote plant growth, but their combined effects on vindoline (VDL) and catharanthine (CAT) production in Catharanthus roseus remain underexplored. This study investigated the impact of different LED spectra and an arbuscular mycorrhizal fungi-based biostimulant (BS) on VDL and CAT production in indoor-grown C. roseus. After a 60-day pretreatment under white LEDs, plants were exposed to eight treatments: white (W, control), red (R), blue (B), and red-blue (RB) light, and their combinations with BS. Samples were collected before treatments (T0) and 92 days after pretreatment (T1). No mycorrhizal development was observed. VDL was detected in both roots and leaves, with higher levels in roots. R produced significantly higher mean concentrations of both VDL and CAT than W. BS significantly increased mean concentrations and total yields of both alkaloids than the untreated condition. The combination of R and BS produced the highest mean concentrations and total yields of VDL and CAT. In particular, it resulted in a significantly higher mean concentration and total yield of VDL compared to sole W. Total yields increased from T0 to T1, primarily due to a substantial rise in root yield. In conclusion, combining R and BS proved to be the most effective strategy to enhance VDL and CAT production by maximizing their total yields, which also increased over time due to greater root contribution. This underscores the importance of combining targeted treatments with harvesting at specific stages to optimize alkaloid production under controlled conditions. Full article

The poultry industry produces significant quantities of keratin-rich waste, primarily feathers, whose traditional disposal methods—incineration or chemical treatment—result in environmental damage and resource depletion. This research introduces a sustainable biotechnological method for the valorization of feather waste utilizing Gordonia alkanivorans S7, an actinomycete strain extracted from petroleum plant sludge. This is the inaugural publication illustrating keratinolytic activity in the Gordonia genus. The optimization of the degradation process via the Taguchi approach led to the effective biodegradation of untreated home chicken feathers, achieving dry mass loss of up to 99% after 168 h in a mineral medium. The agricultural potential of the obtained keratin hydrolysate, which was high in organic components (C 31.2%, N 8.9%, H 5.1%, and S 1.7%), was assessed. Phytotoxicity tests demonstrated that the feather hydrolysate led to better growth of the indicator plants—Sorghum saccharatum and Lepidium sativum. The highest values of root growth stimulation were 26% for S. saccharatum and 31% for L. sativum, at a dose of 0.01%. Shoot growth stimulation was noted only for L. sativum, reaching 38% (0.01%), 53% (0.05%), and 37% (0.1%), as compared to the control sample. These results demonstrate the process’s combined economic and environmental benefits, providing a fresh approach to the production of bio-based plant biostimulants and sustainable keratin waste management. Full article

This review article is devoted to the use of selenium nanoparticles (Se NPs) in plant production. The review analyzes relevant literature data for the last 10 years, considering the effect of Se NPs application on morphometric and biochemical parameters of plants. A number of actual works demonstrating the efficiency of Se NPs use in the composition of nanocomposites based on synthetic and natural polymers are considered separately. Possible mechanisms of Se NPs absorption and transport and their further activity in plant cells of agricultural crops in the context of biostimulating, biofortification, nutraceutical, and antioxidant activities of Se NPs, as well as the efficiency of Se NPs application under stress factors are discussed. The review provides data demonstrating the antibacterial and antifungal activities of Se NPs in the context of their activity against a wide range of phytopathogens. Also, we conduct a detailed comparative analysis of the relative efficiency of Se NP application with mineral Se-containing compounds (SeO₃²⁻ and SeO₄²⁻), as well as organic forms of Se (SeCys and SeMet). Full article

Sustainable agriculture and food security are challenged by the indiscriminate use of synthetic nitrogen (N₂) fertilizers, inefficient water management, and land degradation. Hydroponic cultivation uses nutrient-rich aqueous media and is a climate-resilient and resource-efficient alternative to traditional farming methods, whose dependence on synthetic N₂ fertilizers reduces their long-term sustainability. Biological nitrogen fixation (BNF), which is mediated by diazotrophs that reduce atmospheric N₂ to plant-available ammonium, has emerged as a sustainable alternative to synthetic N₂ input in hydroponic systems. This review discusses the integration of BNF into hydroponic systems by exploring the functional diversity of diazotrophs, root–microbe interactions, and environmental constraints. It further highlights recent advances in strain improvement, microbial consortia development, nitrogenase protection, and genome editing tools, novel bioformulation strategies to enhance microbial compatibility with hydroponic nutrient regimes, and omics-based tools for the real-time assessment of N₂ fixation and microbial functionality. Key challenges, such as microbial leaching, nitrate-induced inhibition of nitrogenase activity, and the absence of standardized biostimulant protocols, are discussed. Case studies on staple crops have demonstrated enhanced NUE and yield productivity following diazotroph applications. This review concludes with future perspectives on synthetic biology, regulatory policies, and omics-based tools for the real-time assessment of N₂ fixation and microbial functionality. Full article

Climate change is reducing agricultural productivity through altered weather patterns and extreme events, potentially decreasing yields by 10–25%. Biostimulants like pyroglutamic acid can enhance plant tolerance to water stress, but their rapid degradation in the soil limits effectiveness. Encapsulation in alginate matrices promises to be a good solution, protecting the compound and enabling controlled release. This study reports, for the first time, that encapsulated pyroglutamic acid markedly enhances drought tolerance in tomato and maize plants. The encapsulation strategy reduces effective concentration by an order of magnitude while significantly improving water use efficiency, photo-synthetic performance, and overall stress resilience. These findings demonstrate that alginate-based encapsulation substantially increases biostimulant uptake and efficacy, providing a novel and efficient strategy to mitigate water stress in crops, with important implications for climate-resilient agriculture. Two encapsulation methods for generating the alginate microcapsules are compared: ionic gelation with Nisco^® system and the electrospray technique. Full article

This study evaluated the physiological and biochemical responses of chickpea (Cicer arietinum L.) to foliar application of cineole, carvacrol, and thymol at concentrations of 500 and 1000 ppm. Carvacrol at 1000 ppm significantly enhanced fresh biomass (+15.4%) and aerial biomass (+46.2%), whereas thymol significantly reduced plant height (−20.2%) and overall biomass, yet notably increased chlorophyll content (+23.3%) and vitamin C levels (+41.4%) at the same concentration. Cineole significantly improved antioxidant capacity by increasing total phenolic content (+15.5% at 1000 ppm) and total flavonoid content (+19.1% at 500 ppm), but simultaneously decreased soluble protein synthesis and chlorophyll content (−39% at 500 ppm). Mineral analysis showed notable increases in calcium content following treatment with cineole (+30.5% at 1000 ppm) and carvacrol (+32% at 500 ppm), while thymol at 1000 ppm significantly reduced phosphorus, potassium, manganese, iron, copper, and zinc accumulation. Molecular docking and dynamic simulations revealed strong interactions of thymol and carvacrol with essential enzymes, specifically ascorbate peroxidase and phenylalanine ammonia-lyase, which are involved in antioxidant and phenolic metabolism pathways. These molecular interactions suggest potential contributions of thymol and carvacrol to plant stress resilience mechanisms, although further experimental validation is needed to confirm their roles in vivo. These findings emphasize the importance of optimizing monoterpene concentrations, indicating that carefully calibrated treatments could effectively enhance chickpea growth, nutritional quality, and stress tolerance within sustainable agricultural practices. Full article

Peach (Prunus persica) is a fruit crop of significant economic and cultural value, particularly in Japan, where it is cherished for its symbolism of summer and high quality. However, its production is threatened by bacterial spot caused by Xanthomonas arboricola pv. pruni (Xap), a pathogen that also affects other Prunus species such as nectarines, plums, apricots, and almonds. Xap thrives in warm, humid environments and causes symptoms such as water-soaked lesions, necrotic spots, premature defoliation, and fruit blemishes, leading to reduced yield and marketability. Traditional control methods, including copper-based bactericides and antibiotics, are increasingly ineffective due to resistance development and environmental concerns. This review focuses on the biology, epidemiology, and pathogenic mechanisms of Xap, with particular emphasis on its impact on peach production in Japan. We discuss various disease management strategies, such as integrated disease management, biostimulants, cellulose nanofibers, plant defense activators, and biological control agents, alongside novel molecular approaches targeting bacterial virulence factors. By incorporating these innovative and eco-friendly methods with traditional practices, this review offers insights into the potential for sustainable, environmentally friendly solutions to manage bacterial spot and mitigate its impact on peach production. Full article

Macroalgal extracts are widely recognised as biostimulants that enhance crop productivity and plant growth under both optimal and stressful conditions. They offer a sustainable approach to mitigating the adverse effects of abiotic stress on crop development. This study investigates the efficacy of macroalgal-based fertilisers in enhancing tomato (Solanum lycopersicum L.) growth, yield, and fruit quality, as sustainable alternatives to chemical fertilisers. Different seaweed species (Sargassum muticum, Ulva ohnoi, Furcellaria lumbricalis, Ascophyllum nodosum, and a commercial A. nodosum extract) were evaluated as foliar treatments. The results showed that while the leaf fresh weight and chlorophyll content were not significantly affected, the fruit morphology and biochemical composition exhibited notable variations. Sargassum muticum-treated fruits displayed the highest °Brix (6.57), indicating superior sugar accumulation, while Ulva ohnoi maintained near-neutral pH levels (avg. 3.94), suggesting balanced acidity. Ascophyllum nodosum extracts induced the highest proline concentrations (peak: 63.77 µmol/g), but also caused extreme acidity (pH 1.39–2.58). Furcellaria lumbricalis enhanced the fruit size (axial length up to 41.4 mm), but reduced the pH sharply (1.69–2.13). The commercial product underperformed in regard to sugar content and flavour complexity. The integrative analysis revealed species-specific flavour profiles: Sargassum yielded sweet, mildly acidic fruits; Ascophyllum produced intensely aromatic, acidic tomatoes; and Ulva resulted in bland flavours. These findings underscore the importance of algal species and extraction methods in tailoring biofertilisers for target fruit qualities. This study advocates for the use of macroalgal fertilisers in sustainable agriculture, but highlights the need for optimised formulations to balance crop yield, taste, and stress adaptation. Full article

Soybean cultivation plays a crucial role in the global food system, providing raw materials for both the food and feed industries. To enhance cultivation efficiency, plant biostimulants are used to improve metabolism and stimulate growth. A key aspect of modern cultivation is the ability to rapidly and non-invasively assess crop status. One such method involves the use of drones equipped with multispectral cameras. This paper presents the results of an experimental study on soybean cultivation involving a natural biostimulant in the form of Epilobium angustifolium extract (commonly known as fireweed) and a commercial seaweed-based biostimulant, Kelpak. The research was conducted at an experimental farm in eastern Poland. The effectiveness of the preparations was evaluated using a drone-mounted multispectral camera. Changes in the values of selected spectral indices were analyzed: the Normalized Difference Red Edge Index (NDRE), the Leaf Chlorophyll Index (LCI), and the Optimized Soil-Adjusted Vegetation Index (OSAVI). The study included a control group treated with pure water. Mathematical and statistical analyses of the mean values and standard deviations of the indices were conducted. The results demonstrated that multispectral scanning allows for the detection of significant differences between the effects of the E. angustifolium extract, the seaweed-based biostimulant, and the water control. These findings confirm the utility of this method for assessing the effectiveness of biostimulant applications in soybean cultivation. Full article

Agriculture is presently facing several ecological concerns related to the upsurging request for premium-value food produced in compliance with natural horticultural tools. The use of natural substances, such as biostimulants, principally protein hydrolysates (PHs), could be useful to maximize overall vegetable plant fitness. However, the mode of application (foliar spray or fertigation) could affect biostimulant efficiency. The current research was conducted to evaluate the effect of a Zea mays-derived PH (Surnan^®, SPAA, Pescara, Italy) and its mode of application (foliar spray and/or fertigation) on yield traits, mineral profile, nutritional and functional components, along with NUE of “Florida fortuna” strawberry cultivated under tunnel. The findings showed that the corn-based PH effectively enhanced yield and number of marketable fruits per plant (NMFP) compared with the control (+20.1% and +25.4%, respectively). Fruits from biostimulated plants also showed a higher fruit lightness and ascorbic acid and anthocyanin concentration than fruits from control plots. Furthermore, Surnan^® PH increased nitrogen use efficiency (NUE) of strawberry plants. Captivatingly, plants biostimulated via fertigation showed the highest fruit potassium (K) concentration, while those exposed to the foliar spray had the highest fruit phenolic concentration. Generally, our findings recommended that the application of Zea mays-derived PH via foliar spray could be considered a suitable tool to increase functional traits of strawberry grown under tunnel. Full article

Microalgae offer a sustainable and versatile source of bioactive compounds. Their rapid growth, efficient CO₂ utilization, and adaptability make them a promising alternative to traditional production methods. Key compounds, such as proteins, polyunsaturated fatty acids (PUFAs), polyphenols, phytosterols, pigments, and mycosporine-like amino acids (MAAs), hold significant commercial value and are widely utilized in food, nutraceuticals, cosmetics, and pharmaceuticals, driving innovation across multiple industries. Their antiviral and enzyme-producing capabilities further enhance industrial and medical applications. Additionally, microalgae-based biostimulants and plant elicitor peptides (PEPs) contribute to sustainable agriculture by enhancing plant growth and resilience to environmental stressors. The GRAS status of several species facilitates market integration, but challenges in scaling and cost reduction remain. Advances in biotechnology and metabolic engineering will optimize production, driving growth in the global microalgae industry. With increasing consumer demand for natural, eco-friendly products, microalgae will play a vital role in health, food security, and environmental sustainability. Full article

Salinity poses a significant challenge in modern agriculture, often inhibiting growth and yield, especially in sensitive crops like onions (Allium cepa L.). This study evaluated the effectiveness of a freshwater-algae-based biostimulant on two onion cultivars, Franciscana IPA-10 and Vale Ouro IPA-11, to mitigate saline irrigation’s adverse effects. Five biostimulant concentrations (0, 1, 2, 3, and 4 mL L⁻¹, applied to the soil) were tested, along with two foliar treatments at 2 mL L⁻¹ as controls. Our findings showed that applying 4 mL L⁻¹ to the soil boosted growth rates to 1.0 cm per day (1), increased the potassium-to-sodium ratio in bulbs, and improved both average bulb weight by 25.11% and overall productivity by 24.28%, relative to untreated conditions. These results suggest that the biostimulant at 4 mL L⁻¹ is an effective method to enhance resilience to saline stress and increase productivity in the IPA-10 and IPA-11 cultivars. However, while the biostimulant improved plant performance, it did not counteract the accumulation of salts in the soil. Therefore, additional management practices such as leaching and drainage are recommended to ensure sustainable onion production under saline water irrigation. Full article