Sign in to use this feature.

Years

Between: -

Subjects

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Journals

Article Types

Countries / Regions

Search Results (76)

Search Parameters:
Keywords = phthalic acid esters

Order results
Result details
Results per page
Select all
Export citation of selected articles as:
19 pages, 798 KB  
Article
Polycyclic Aromatic Hydrocarbons (PAHs) and Phthalate Esters (PAEs) in the Farmed Fishes from Khanh Hoa, Viet Nam: Level and Health Risk Assessment
by Xuan-Vy Nguyen, Trung-Du Hoang, Nhu-Thuy Nguyen-Nhat, Quoc-Hoi Nguyen, Xuan-Thuy Nguyen, Trung-Hieu Nguyen, Si Hai Trinh Truong, My-Ngan T. Nguyen and Viet-Ha Dao
Foods 2025, 14(20), 3518; https://doi.org/10.3390/foods14203518 - 16 Oct 2025
Viewed by 493
Abstract
Phthalic acid esters (PAEs) and polycyclic aromatic hydrocarbons (PAHs) are known to potentially impact both marine organisms and human health through the consumption of fish and seafood. In this study, the concentrations of 12 priority PAHs and 6 PAEs were analyzed in the [...] Read more.
Phthalic acid esters (PAEs) and polycyclic aromatic hydrocarbons (PAHs) are known to potentially impact both marine organisms and human health through the consumption of fish and seafood. In this study, the concentrations of 12 priority PAHs and 6 PAEs were analyzed in the tissues of 76 samples of five farmed fish species, including Litopenaeus vannamei (crustacean), Babylonia areolata, Marcia hiantina (mollusk), Trachinotus blochii, and Epinephelus lanceolatus (fish), collected from four coastal sites in Khanh Hoa province. Freeze-dried tissue was extracted using water bath ultrasonication with an acetone/n-hexane mixture. A triple quadrupole gas chromatograph–mass spectrometer (GC-MS/MS) was used for the analyses. The results showed that the total PAHs had low contamination levels. Among the PAEs, bis(2-ethylhexyl) phthalate (DEHP) exhibited the highest concentrations. The calculated hazard index (HI) for PAEs suggested no significant health risk. Six PAHs were detected, ranging from 9.14 µg kg−1 in Pacific white shrimp to 47.34 µg kg−1 in cockle. The incremental lifetime cancer risk (ILCR) values for PAHs in some samples exceeded the acceptable safety threshold. In the future, natural fish, environmental samples (seawater and marine sediment), and other information on natural conditions will be collected for analyses. This is the first report on the levels and health risks of PAEs and PAHs in farmed fishes along the Khanh Hoa coast. Full article
(This article belongs to the Section Food Quality and Safety)
Show Figures

Figure 1

17 pages, 2000 KB  
Article
The Efficient PAE Degradation by Glutamicibacter sp. FR1 and Its Molecular Mechanism
by Peng Peng, Shuanghu Fan, Meiting Xu, Liyuan Liu, Xiaolin Zhang, Zihan Feng, Haina Du, Zimeng Wang, Qiao Qin, Weiming Feng, Hongyan Liu and Jingjing Guo
Processes 2025, 13(10), 3245; https://doi.org/10.3390/pr13103245 - 12 Oct 2025
Viewed by 449
Abstract
Phthalic acid esters (PAEs) are important plasticizers that have led to the heavy pollution of farmland, which has aroused significant and widespread concern for soil health and food safety. Microbial degradation has been recognized as an efficient pathway for removing PAEs from the [...] Read more.
Phthalic acid esters (PAEs) are important plasticizers that have led to the heavy pollution of farmland, which has aroused significant and widespread concern for soil health and food safety. Microbial degradation has been recognized as an efficient pathway for removing PAEs from the environment. In this study, the PAE-degrading strain FR1 was isolated from sewage and determined to belong to Glutamicibacter. This strain degraded PAEs efficiently under a wide range of conditions—10–50 °C, pH of 6.0–11.0, and 0–8% salinity—demonstrating its great potential in PAE bioremediation. Genome sequencing provided complete genomic information, showing that the strain comprises one chromosome (3,404,214 bp) and three plasmids (112,089 bp, 80,486 bp, and 40,002 bp). The chromosome harbors 3238 protein genes, of which the PAE hydrolase genes dphGB1 and mphGB2 have been cloned. The hydrolase DphGB1 from hydrolase family I contained the catalytic triad Ser75-Asp194-His221. After heterogeneous expression and purification, the recombinant protein DphGB1, of about 30 kDa, was obtained. This hydrolase showed strong hydrolytic ability toward DEHP. The protein MphGB2 could also hydrolyze MBP. The molecular docking revealed interaction between DphGB1 and DBP. The main hydrolases of strain FR1-degrading PAEs were functionally identified. These results will promote the elucidation of the catalytic mechanisms of PAE hydrolases and the application of strain FR1 in farmland soil remediation. Full article
(This article belongs to the Section Environmental and Green Processes)
Show Figures

Figure 1

18 pages, 3781 KB  
Article
Identification and Characterization of a Novel Di-(2-ethylhexyl) Phthalate Hydrolase from a Marine Bacterial Strain Mycolicibacterium phocaicum RL-HY01
by Lei Ren, Caiyu Kuang, Hongle Wang, John L. Zhou, Min Shi, Danting Xu, Hanqiao Hu and Yanyan Wang
Int. J. Mol. Sci. 2025, 26(17), 8141; https://doi.org/10.3390/ijms26178141 - 22 Aug 2025
Viewed by 611
Abstract
Phthalic acid esters (PAEs), ubiquitously employed as a plasticizer, have been classified as priority environmental pollutants because of their persistence, bioaccumulation, and endocrine-disrupting properties. As a characterized PAE-degrading strain of marine origin, Mycolicibacterium phocaicum RL-HY01 utilizes di-(2-ethylhexyl) phthalate (DEHP) as its sole carbon [...] Read more.
Phthalic acid esters (PAEs), ubiquitously employed as a plasticizer, have been classified as priority environmental pollutants because of their persistence, bioaccumulation, and endocrine-disrupting properties. As a characterized PAE-degrading strain of marine origin, Mycolicibacterium phocaicum RL-HY01 utilizes di-(2-ethylhexyl) phthalate (DEHP) as its sole carbon and energy source. Genome sequencing and RT-qPCR analysis revealed a previously uncharacterized hydrolase gene (dehpH) in strain RL-HY01, which catalyzes ester bond cleavage in PAEs. Subsequently, recombinant expression of the cloned dehpH gene from strain RL-HY01 was established in Escherichia coli BL21(DE3). The purified recombinant DehpH exhibited optimal activity at 30 °C and pH 8.0. Its activity was enhanced by Co2+ and tolerant to most metal ions but strongly inhibited by EDTA, SDS, and PMSF. Organic solvents (Tween-80, Triton X-100, methanol, ethanol, isopropanol, acetone, acetonitrile, ethyl acetate, and n-hexane) showed minimal impact. Substrate specificity assay indicated that DehpH could efficiently degrade the short and long side-chain PAEs but failed to hydrolyze the cyclic side-chain PAE (DCHP). The kinetics parameters for the hydrolysis of DEHP were determined under the optimized conditions, and DehpH had a Vmax of 0.047 ± 0.002 μmol/L/min, Km of 462 ± 50 μmol/L, and kcat of 3.07 s−1. Computational prediction through structural modeling and docking identified the active site, with mutagenesis studies confirming Ser228, Asp324, and His354 as functionally indispensable residues forming the catalytic triad. The identification and characterization of DehpH provided novel insights into the mechanism of DEHP biodegradation and might promote the application of the target enzyme. Full article
(This article belongs to the Section Molecular Microbiology)
Show Figures

Figure 1

7 pages, 1019 KB  
Proceeding Paper
Melting Boundaries: How Heat Transforms Recycled Bottles into Chemical Time Bombs
by Marwa Al-Ani and Noora Al-Qahtani
Mater. Proc. 2025, 22(1), 8; https://doi.org/10.3390/materproc2025022008 - 31 Jul 2025
Viewed by 458
Abstract
Plastic recycling, especially of polyethylene terephthalate (PET), is essential for reducing plastic waste and promoting sustainability. This study examines the migration of phthalic acid esters (PAEs) from locally sourced recycled PET (rPET) bottles under high-temperature conditions (24 °C, 50 °C, and cyclic 70 [...] Read more.
Plastic recycling, especially of polyethylene terephthalate (PET), is essential for reducing plastic waste and promoting sustainability. This study examines the migration of phthalic acid esters (PAEs) from locally sourced recycled PET (rPET) bottles under high-temperature conditions (24 °C, 50 °C, and cyclic 70 °C) over a period of three weeks. High-Performance Liquid Chromatography (HPLC) analysis revealed increased PAE leaching at elevated temperatures, though levels remained below international safety limits. Thermo-Gravimetric Analyzer (TGA) confirmed that plastic caps exhibit higher thermal stability and decompose more completely than plastic bottles under various thermal conditions, highlighting the influence of material composition and thermal aging on degradation behavior. Findings highlight the importance of proper storage and ongoing monitoring to ensure consumer safety. Future research should investigate alternative plasticizers to improve the safety of PET recycling. Full article
Show Figures

Figure 1

17 pages, 1128 KB  
Article
Occurrence, Migration Behavior, and Environmental Burden of Phthalate Esters in Flooring Materials Used in Newly Renovated Chinese Homes
by Ying Zhang, Li-Bo Chen, Hao-Yang Shen, Zi-Chao Wu, Ning-Zheng Zhu, Chong-Jing Gao and Ying Guo
Toxics 2025, 13(7), 517; https://doi.org/10.3390/toxics13070517 - 20 Jun 2025
Viewed by 726
Abstract
Phthalic acid esters (PAEs), a class of synthetic semi-volatile organic compounds, are extensively incorporated into decorative materials. However, their specific occurrence, migration behaviors, and environmental impact on these materials—which comprise the largest surface areas in residential settings—remain insufficiently understood. This study investigated the [...] Read more.
Phthalic acid esters (PAEs), a class of synthetic semi-volatile organic compounds, are extensively incorporated into decorative materials. However, their specific occurrence, migration behaviors, and environmental impact on these materials—which comprise the largest surface areas in residential settings—remain insufficiently understood. This study investigated the distribution, emission dynamics, and environmental burdens of PAEs in flooring commonly used in Chinese households. The results showed that PAEs are widespread in flooring, with total concentrations ranging from 1220 to 166,000 ng/g (14,100 ng/g, median value). Solid wood flooring (55,900 ng/g) exhibited significantly higher PAE levels compared to engineered flooring (22,600 ng/g) and laminate flooring (4000 ng/g) (p < 0.05). Migration experiments revealed that solid wood flooring tended to continuously release PAEs, laminate flooring showed a pronounced capacity for PAE absorption, and engineered flooring exhibited both release and absorption behaviors. The initial PAE concentration is the dominant factor influencing migration rates, while the flooring type and substrate density also contribute to varying degrees. The estimated environmental burdens of PAEs resulting from flooring in newly renovated Chinese households ranged from 3.63 × 109 ng to 3.45 × 1011 ng, with a median value of 1.23 × 1010 ng. Households in the eastern and southwestern regions exhibited the highest PAE burdens, while the southern region showed the lowest. Socioeconomic factors such as residential floor area, number of rooms, household income, and renovation budget significantly influenced the environmental burden of PAEs derived from flooring. Full article
(This article belongs to the Special Issue Environmental Behavior and Risks of Organic Pollutants)
Show Figures

Graphical abstract

36 pages, 818 KB  
Review
Immuno-PCR in the Analysis of Food Contaminants
by Mirjana Radomirović, Nikola Gligorijević and Andreja Rajković
Int. J. Mol. Sci. 2025, 26(7), 3091; https://doi.org/10.3390/ijms26073091 - 27 Mar 2025
Cited by 4 | Viewed by 2514
Abstract
Food safety is a significant issue of global concern. Consumer safety and government regulations drive the need for the accurate analysis of food contaminants, residues and other chemical constituents of concern. Traditional methods for the detection of food contaminants often present challenges, including [...] Read more.
Food safety is a significant issue of global concern. Consumer safety and government regulations drive the need for the accurate analysis of food contaminants, residues and other chemical constituents of concern. Traditional methods for the detection of food contaminants often present challenges, including lengthy processing times and food matrix interference; they often require expensive equipment, skilled personnel or have limitations in sensitivity or specificity. Developing novel analytical methods that are sensitive, specific, accurate and rapid is therefore crucial for ensuring food safety and the protection of consumers. The immuno-polymerase chain reaction (IPCR) method offers a promising solution in the analysis of food contaminants by combining the specificity of conventional immunological methods with the exponential sensitivity of PCR amplification. This review evaluates the current state of IPCR methods, describes a variety of existing IPCR formats and explores their application in the analysis of food contaminants, including pathogenic bacteria and their toxins, viruses, mycotoxins, allergens, polycyclic aromatic hydrocarbons, polychlorinated biphenyls, phthalic acid esters, pesticides, antibiotics and other food contaminants. Depending on the type of analyte, either sandwich or competitive format IPCR methods are predominantly used. This review also examines limitations of current IPCR methods and explores potential advancements for future implementation in the field of food safety. Full article
Show Figures

Figure 1

19 pages, 2764 KB  
Article
Distribution Features and Health Risk Assessment of Phthalate Pollutants in Facility Soil and Agricultural Products in Xinjiang, China
by Haifeng Li, Hejiang Liu, Zhigang Liu, Hanming Su, Silayiding Simayi and Guohong Liu
Agronomy 2025, 15(4), 821; https://doi.org/10.3390/agronomy15040821 - 26 Mar 2025
Cited by 3 | Viewed by 936
Abstract
To determine the phthalic acid ester (PAE) contents within the soil and agricultural products of facility agriculture in Xinjiang Province, we detected 16 kinds of PAE compounds within 249 soil samples and 203 agricultural product samples through gas chromatography–mass spectrometry. Five PAEs, namely [...] Read more.
To determine the phthalic acid ester (PAE) contents within the soil and agricultural products of facility agriculture in Xinjiang Province, we detected 16 kinds of PAE compounds within 249 soil samples and 203 agricultural product samples through gas chromatography–mass spectrometry. Five PAEs, namely DMP, DEP, DBP, DEHP, and DIBP, were identified in the soil. Their detection rates were found to range from 84.7% to 100%, with total concentrations spanning from 7.29 to 1064.1 μg kg−1 and a mean concentration of 111.8 μg kg−1. The primary PAE pollutants obtained in the soil included DBP, DEHP, and DMP, which accounted for 49.2%, 27.0%, and 12.4% of the total content, respectively. In the agricultural products, six PAEs were detected: DEHP, DBP, DIBP, BMPP, DPP, and DNOP, with detection rates from 3.0% to 46.8% and total contents varying from ND to 5140 μg kg−1 (mean of 637.60 μg kg−1). Among them, DBP, DNOP, and BMPP were the major PAE contaminants in the agricultural products. As demonstrated by a human health risk evaluation, dietary intake of PAEs constituted the primary route of exposure to both non-carcinogenic and carcinogenic risks. DBP and DNOP posed the greatest non-carcinogenic risks to both adults and children; however, the non-carcinogenic risk values for the five PAE congeners in the study area were all less than 1. The carcinogenic risk associated with DEHP was lower than the USEPA-recommended level of carcinogenic risk. Based on these findings, the PAE contents in soil and agricultural products within our study area are not harmful to human health. Full article
(This article belongs to the Section Agroecology Innovation: Achieving System Resilience)
Show Figures

Figure 1

14 pages, 4561 KB  
Article
The Efficient PAE-Degrading Performance and Complete Genome Sequencing of Gordonia sp. LUNF6
by Shuanghu Fan, Zihan Feng, Meiting Xu, Zhenxia Shi, Yufeng Zhang, Peipei Zhang and Xiaoqiang Hou
Processes 2025, 13(3), 731; https://doi.org/10.3390/pr13030731 - 3 Mar 2025
Cited by 2 | Viewed by 1135
Abstract
Phthalic acid esters (PAEs) are mainly used as plasticizers and result in serious environmental contamination worldwide. Microbial biodegradation becomes an efficient strategy for PAE elimination. In the current study, the PAE-degrading strain Gordonia sp. LUNF6 was isolated from contaminated soil. Strain LUNF6 can [...] Read more.
Phthalic acid esters (PAEs) are mainly used as plasticizers and result in serious environmental contamination worldwide. Microbial biodegradation becomes an efficient strategy for PAE elimination. In the current study, the PAE-degrading strain Gordonia sp. LUNF6 was isolated from contaminated soil. Strain LUNF6 can efficiently degrade DBP in a wide range of temperatures, pH values, and salinity levels. This strain is also capable of degrading 11 types of PAEs and displays remediation potential in wastewater. The complete genome of strain LUNF6 was sequenced to determine its efficient degradation performance. Its genome comprises a chromosome (3,971,257 bp) and a plasmid (78,813 bp). After gene function annotation, the complete PAE degradation pathway was proposed. The gene of monoalkyl PAE hydrolase MphGd2 was cloned and heterologously expressed. The protein of MphGd2 was purified by infinity chromatography, and we hydrolyzed MBP to produce PA. These results reveal the molecular mechanism of PAE degradation by strain LUNF6, which will contribute to the application of strain LUNF6 and hydrolase MphGd2 in bioremediation. Full article
(This article belongs to the Section Environmental and Green Processes)
Show Figures

Figure 1

15 pages, 3765 KB  
Article
A Novel Gully-like Surface of Stainless-Steel Fiber Coated with COF-TPB-DMTP Nanoparticles for Solid-Phase Microextraction of Phthalic Acid Esters in Bottled Tea Beverages
by Yuanyuan Yuan, Baohui Li, Keqing Zhang and Hongtao Zhu
Nanomaterials 2025, 15(5), 385; https://doi.org/10.3390/nano15050385 - 2 Mar 2025
Cited by 1 | Viewed by 1237
Abstract
A covalent organic framework TPB-DMTP was physically coated onto the gully-like surface of stainless-steel fiber. The fabricated TPB-DMTP-coated stainless-steel fiber was used to extract five phthalic acid esters (PAEs) prior to the GC-FID separation and determination in bottled tea beverages. The developed SPME-GC-FID [...] Read more.
A covalent organic framework TPB-DMTP was physically coated onto the gully-like surface of stainless-steel fiber. The fabricated TPB-DMTP-coated stainless-steel fiber was used to extract five phthalic acid esters (PAEs) prior to the GC-FID separation and determination in bottled tea beverages. The developed SPME-GC-FID method gave limits of detection (S/N = 3) from 0.04 µg·L−1 (DBP) to 0.44 µg·L−1 (BBP), with the enrichment factors from 268 (DEHP) to 2657 (DPP). The relative standard deviations (RSDs) of the built method for inter-day and fiber-to-fiber were 4.1–11.8% and 2.3–9.9%, respectively. The prepared TPB-DMTP-coated stainless-steel fibers could stand at least 180 cycles without a significant loss of extraction efficiency. The developed method was successfully applied for the determination of trace PAEs in different bottled tea beverages, with recoveries from 85.5% to 115%. Full article
Show Figures

Figure 1

19 pages, 2613 KB  
Article
Spatio-Temporal Patterns of Polycyclic Aromatic Hydrocarbons and Phthalates Deposition in Sediments of Reservoirs: Impact of Some Environmental Factors
by Renata Gruca-Rokosz, Maksymilian Cieśla, Małgorzata Kida and Katarzyna Ignatowicz
Water 2025, 17(5), 641; https://doi.org/10.3390/w17050641 - 22 Feb 2025
Cited by 1 | Viewed by 1105
Abstract
The aim of this study is to assess the accumulation rates of polycyclic aromatic hydrocarbons (PAHs) and phthalic acid esters (PAEs) in the Nielisz Reservoir. Sediment traps were used at three sites: the upper (N1 station), central (N2 station), and near-dam (N3 station) [...] Read more.
The aim of this study is to assess the accumulation rates of polycyclic aromatic hydrocarbons (PAHs) and phthalic acid esters (PAEs) in the Nielisz Reservoir. Sediment traps were used at three sites: the upper (N1 station), central (N2 station), and near-dam (N3 station) zones, where they were installed at the bottom in the littoral zone of the reservoir at depths ranging from approximately 1.6 m to 2.5 m. Sampling took place from June to August 2019, and entrapped sediments were analyzed for 16 PAHs and 11 PAEs. Four PAHs, naphthalene (NAP), phenanthrene (PHE), benzo(b)fluoranthene (B(b)F), and benzo(a)pyrene (B(a)P), and two PAEs—di-n-butyl phthalate (DBP) and bis(2-ethylhexyl) phthalate (DEHP)—were identified. Among PAHs, 5-ring compounds dominated, while DBP was the most common PAE. PAH and PAE concentrations in entrapped sediments showed both temporal and spatial variability, but no clear trends were established. The accumulation rate of Σ4PAH ranged from 47.8 to 458 μg/m2d, with a decreasing trend from the inflow to the dam. The light-to-heavy PAH ratio suggests a pyrogenic origin. Σ2PAE fluxes were lower, between 1.81 and 17.6 μg/m2d, with no clear spatial variation along the reservoir. Ecotoxicological analysis indicated that PAHs and PAEs could occasionally harm benthic organisms, mainly due to B(b)F. The deposition rates of both PAHs and PAEs are strongly linked to the accumulation of suspended particulate matter (SPM) and organic carbon, particularly of autochthonous origin. Additionally, the pH and salinity of the water significantly influence the accumulation rate of the studied contaminants, especially PAHs. Full article
Show Figures

Graphical abstract

17 pages, 2143 KB  
Review
Contamination of Phthalic Acid Esters in China’s Agricultural Soils: Sources, Risk, and Control Strategies
by Jin Han, Zhenying Jiang, Pengfei Li, Jian Wang and Xian Zhou
Agronomy 2025, 15(2), 433; https://doi.org/10.3390/agronomy15020433 - 10 Feb 2025
Cited by 2 | Viewed by 1972
Abstract
Phthalic acid esters (PAEs), as an emergent pollutant in China’s agricultural environment, have raised significant environmental and health concerns due to their persistence, bioaccumulation, and potential risks. This review explores the sources, distribution, ecological impacts, and human health risks associated with PAEs in [...] Read more.
Phthalic acid esters (PAEs), as an emergent pollutant in China’s agricultural environment, have raised significant environmental and health concerns due to their persistence, bioaccumulation, and potential risks. This review explores the sources, distribution, ecological impacts, and human health risks associated with PAEs in agricultural soils and crop systems across China. PAEs primarily originate from agricultural plastic materials, wastewater irrigation, and agrochemical additives, leading to widespread contamination. Concentrations of PAEs vary significantly by region, with hotspots identified in areas with intensive agriculture and industrial activities. The transfer of PAEs from soil to crops is a critical pathway for human exposure, particularly through vegetables and grains, posing carcinogenic and non-carcinogenic risks. The review highlights the fate and transformation processes of PAEs, including adsorption, migration, volatilization, and microbial degradation, which influence their environmental behavior and risks. Effective risk control measures, such as microbial remediation and advancements in biodegradation technologies, offer sustainable solutions to mitigate PAE contamination. This study emphasizes the critical need for comprehensive monitoring systems, stringent regulatory frameworks, and the implementation of sustainable agricultural practices to effectively reduce PAE concentrations in soils, thereby safeguarding soil health, ensuring food safety, and protecting human health. Full article
Show Figures

Figure 1

16 pages, 10963 KB  
Article
Electron Beam Irradiation-Induced Defects Enhance Pt-TiO2 Photothermal Catalytic Degradation in PAEs: A Performance and Mechanism Study
by Fukun Bi, Yaofei Zhang, Zhuoxuan Zhou, Lei Guo, Ziqiao Zhu, Baolin Liu and Xiaodong Zhang
Molecules 2025, 30(3), 697; https://doi.org/10.3390/molecules30030697 - 5 Feb 2025
Cited by 14 | Viewed by 1293
Abstract
Phthalic acid esters (PAEs), ubiquitous semi-volatile organic compounds (SVOCs) in indoor environments, pose adverse effects on human health. However, their degradation mechanisms and pathways remain unclear. Herein, we developed an efficient photothermal catalyst by introducing defects (oxygen vacancies, OVs) on TiO [...] Read more.
Phthalic acid esters (PAEs), ubiquitous semi-volatile organic compounds (SVOCs) in indoor environments, pose adverse effects on human health. However, their degradation mechanisms and pathways remain unclear. Herein, we developed an efficient photothermal catalyst by introducing defects (oxygen vacancies, OVs) on TiO2 (P25) surfaces via electron beam irradiation technology with different irradiation doses (100, 300, 500, and 700 kGy). The TiO2 with defects was employed as a support to prepare Pt-TiO2 catalysts for the photothermal degradation of di (2-ethylhexyl) phthalate (DEMP) and dimethyl phthalate (DMP), two representative PAEs. TiO2 pre-treated with a 300 kGy irradiation dose supported the Pt catalyst (Pt-Ti-P-300) and presented the optimal catalytic performance for DEMP and DMP degradation. Characterization results confirmed that OVs were successfully introduced to the catalysts. Meanwhile, OVs induced by electron beam irradiation expanded the light absorption range and improved the generation and separation of photogenerated carriers, which significantly enhanced the catalytic activity of the catalysts for PAE degradation. Importantly, the degradation mechanism and pathway of DMP were further explored by using in situ diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) and gas chromatography–mass spectrometry (GC-MS). These findings provide important insights into the electron beam irradiation-mediated regulation of catalysts and the photothermal catalytic removal of PAEs in indoor environments. Full article
(This article belongs to the Section Physical Chemistry)
Show Figures

Figure 1

16 pages, 5763 KB  
Article
Anti-Inflammatory Potential and Synergic Activities of Eclipta prostrata (L.) L. Leaf-Derived Ointment Formulation in Combination with the Non-Steroidal Anti-Inflammatory Drug Diclofenac in Suppressing Atopic Dermatitis (AD)
by Muhammad M. Poyil, Mohammed H. Karrar Alsharif, Mahmoud H. El-Bidawy, Salman Bin Dayel, Mohammed Sarosh Khan, Zainab Mohammed M. Omar, Alaaeldin Ahmed Mohamed, Reda M. Fayyad, Tarig Gasim Mohamed Alarabi, Hesham A. Khairy, Nasraddin Othman Bahakim, Mohamed A. Samhan and Abd El-Lateef Saeed Abd El-Lateef
Life 2025, 15(1), 35; https://doi.org/10.3390/life15010035 - 30 Dec 2024
Cited by 2 | Viewed by 2599
Abstract
Atopic dermatitis (AD) or eczema is an important inflammatory chronic skin disease that brings many complications in its management and treatment. Although several chemical agents are used for treatment, the search for better anti-inflammatory and antibacterial agents of plant origin has been ongoing, [...] Read more.
Atopic dermatitis (AD) or eczema is an important inflammatory chronic skin disease that brings many complications in its management and treatment. Although several chemical agents are used for treatment, the search for better anti-inflammatory and antibacterial agents of plant origin has been ongoing, since natural compounds, it is commonly believed, are less dangerous than synthetic ones. Therefore, the present study explored a medicinal plant—Eclipta prostrata (L.) L.—for its anti-inflammatory activity alone and in combination with a non-steroidal anti-inflammatory drug (NSAID), diclofenac. The plant extract was used to make a cream formulation for treating atopic dermatitis and as an antibacterial agent against Staphylococcus aures, the major infectious agent associated with AD. The phytochemical analysis of the E. prostrata extract showed the presence of various phytochemicals, including flavonoids, Tannin, saponin, terpenoids, glycosides, phenol, alkaloids, quinone, and protein. The GC-MS profiling of methanolic E. prostrata extract was performed predicted the presence of twenty important phytochemicals, including 2-[5-(2-Hydroxypropyl) oxolan-2-yl]propanoic acid, dl-Menthol, dodecane, undecane, 4,7-dimethyl-, dodecane, 2,6,10-trimethyl-, decane, 2,3,5,8-tetramethyl-, cholest-5-en-3-ol, (3.alpha.)-, TMS derivative, cyclopropane carboxylic acid, 1-hydroxy-, (2,6-di-t-butyl-4-methylphenyl) ester, alpha.-farnesene, propanoic acid, 2-methyl-, 2-ethyl-1-propyl-1,3-propanediyl ester, diethyl phthalate, corticosterone, 2-methylpropionate, hentriacontan-13-ol, O-TMS, phthalic acid, 2,4-dimethylpent-3-yl dodecyl ester, hexasiloxane, 1,1,3,3,5,5,7,7,9,9,11,11-dodecamethyl-, acetic acid, 4-t-butyl-4-hydroxy-1,5-dimethyl-hex-2-ynyl ester, octadecane, 2-methyl- octacosane, 1-iodo-, nonacosane, and eicosyl isopropyl ether. Using an egg albumin denaturation inhibition assay, the anti-inflammatory activities of E. prostrata alone and in combination with diclofenac were investigated, and they showed 93% and 99% denaturation inhibition at 5 mg concentration of E. prostrata in alone and combination with diclofenac, respectively. Heat-induced haemolysis showed 2.5% and 2.4% of haemolysis at 5 mg of E. prostrata alone and in combination with diclofenac, respectively. An MTT assay performed using L929 cells proved that the extract has no cytotoxic effect. The plant extract displayed potential antibacterial activity against Staphylococcus aureus; the growth was inhibited at 1 mg/mL of E. prostrata extract. Thus, based on this evidence, the authors suggest that E. prostrata extract should be studied further for its anti-inflammatory and antibacterial activities and topical application in the treatment of atopic dermatitis. Full article
Show Figures

Figure 1

13 pages, 1530 KB  
Article
Emerging Contaminants from Bioplastic Pollution in Marine Waters
by Amedeo Boldrini, Nicola Gaggelli, Francesco Falcai, Alessio Polvani, Luigi Talarico, Luisa Galgani, Riccardo Cirrone, Xinyu Liu and Steven Loiselle
Water 2024, 16(24), 3676; https://doi.org/10.3390/w16243676 - 20 Dec 2024
Cited by 2 | Viewed by 1909
Abstract
The increasing presence of compostable bioplastics as substitutes for conventional fossil-based plastics necessitates a deeper understanding of their environmental impacts, particularly in marine ecosystems, where they often accumulate. This study examines the leaching potential of different phthalic acid esters (PAEs) from commercial biodegradable [...] Read more.
The increasing presence of compostable bioplastics as substitutes for conventional fossil-based plastics necessitates a deeper understanding of their environmental impacts, particularly in marine ecosystems, where they often accumulate. This study examines the leaching potential of different phthalic acid esters (PAEs) from commercial biodegradable plastic bags into natural seawater over a three-month period. Degradation experiments were conducted to investigate the release of PAEs under direct solar radiation exposure and in shielded conditions. 1H-NMR analysis of the seawater confirmed the release of phthalates, with higher concentrations observed in the samples exposed to sunlight. The leaching rate ranged from 264–342 microgram/g plastic under light exposure to 20–167 microgram/g in dark conditions. These results indicate that the accumulation of compostable plastic waste in coastal marine environments leads to the release of phthalic acid esters, with potential implications for marine ecosystem health and human exposure to these emerging contaminants. Full article
(This article belongs to the Section Water Quality and Contamination)
Show Figures

Graphical abstract

11 pages, 3351 KB  
Article
Emulsive Liquid–Liquid Microextraction for the Determination of Phthalic Acid Esters in Environmental Water Samples
by Xinyuan Bi, Chi Zhang, Xiaorong Xue, Shangjun Su, Zhiping Yang, Xu Jing and Qiang Zhang
Molecules 2024, 29(24), 5908; https://doi.org/10.3390/molecules29245908 - 14 Dec 2024
Cited by 1 | Viewed by 1256
Abstract
A convenient, rapid, and environmentally friendly method, emulsive liquid–liquid microextraction combined with high-performance liquid chromatography, was established to determine phthalic acid esters in tap, river, lake, and sea water. After the method’s optimization, we obtained the appropriate volume of the extractant and pure [...] Read more.
A convenient, rapid, and environmentally friendly method, emulsive liquid–liquid microextraction combined with high-performance liquid chromatography, was established to determine phthalic acid esters in tap, river, lake, and sea water. After the method’s optimization, we obtained the appropriate volume of the extractant and pure water, the number of strokes, the separation methods, the mass volume fraction of the demulsifier, the demulsifier volume, the sample volume, the salt amount, and the pH conditions. This method requires only 200 μL of heptanoic acid (fatty acid) as the extractant and 75 mg of sodium acetate as demulsifiers for fast microextraction and separation, respectively, avoiding the use of further equipment. Emulsive liquid–liquid microextraction offers substantial advantages over dispersive liquid–liquid microextraction by eliminating the need for toxic dispersants, thereby preventing any influences of dispersants on the partition coefficients. The linear range of detection ranged from 0.5 to 50 μg L−1, with a limit of detection of 0.2 μg L−1 and a limit of quantitation of 0.5 μg L−1. The recoveries ranged from 80.2% to 106.3%, and the relative standard deviations ranged between 0.5% and 6.7%. Five greenness metrics confirmed that this method is environmentally friendly and aligns with the principles of green analytical chemistry. The proposed method achieved a greenness score of 8.42, surpassing that of other methods as evaluated using the SPMS. The novel method may well be a valuable technique for determining phthalic acid esters in water samples. Full article
Show Figures

Figure 1

Back to TopTop