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Search Results (544)

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Keywords = free fatty acids (FFAs)

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18 pages, 3020 KiB  
Article
JAK2/STAT3 Signaling in Myeloid Cells Contributes to Obesity-Induced Inflammation and Insulin Resistance
by Chunyan Zhang, Jieun Song, Wang Zhang, Rui Huang, Yi-Jia Li, Zhifang Zhang, Hong Xin, Qianqian Zhao, Wenzhao Li, Saul J. Priceman, Jiehui Deng, Yong Liu, David Ann, Victoria Seewaldt and Hua Yu
Cells 2025, 14(15), 1194; https://doi.org/10.3390/cells14151194 - 2 Aug 2025
Viewed by 394
Abstract
Adipose tissue inflammation contributes to obesity-induced insulin resistance. However, increasing evidence shows that high BMI (obesity) is not an accurate predictor of poor metabolic health in individuals. The molecular mechanisms regulating the metabolically activated M1 macrophage phenotype in the adipose tissues leading to [...] Read more.
Adipose tissue inflammation contributes to obesity-induced insulin resistance. However, increasing evidence shows that high BMI (obesity) is not an accurate predictor of poor metabolic health in individuals. The molecular mechanisms regulating the metabolically activated M1 macrophage phenotype in the adipose tissues leading to insulin resistance remain largely unknown. Although the Janus Kinase (Jak)/signal transducer and activator of transcription 3 (Stat3) signaling in myeloid cells are known to promote the M2 phenotype in tumors, we demonstrate here that the Jak2/Stat3 pathway amplifies M1-mediated adipose tissue inflammation and insulin resistance under metabolic challenges. Ablating Jak2 in the myeloid compartment reduces insulin resistance in obese mice, which is associated with a decrease in infiltration of adipose tissue macrophages (ATMs). We show that the adoptive transfer of Jak2-deficient myeloid cells improves insulin sensitivity in obese mice. Furthermore, the protection of obese mice with myeloid-specific Stat3 deficiency against insulin resistance is also associated with reduced tissue infiltration by macrophages. Jak2/Stat3 in the macrophage is required for the production of pro-inflammatory cytokines that promote M1 macrophage polarization in the adipose tissues of obese mice. Moreover, free fatty acids (FFAs) activate Stat3 in macrophages, leading to the induction of M1 cytokines. Silencing the myeloid cell Stat3 with an in vivo siRNA targeted delivery approach reduces metabolically activated pro-inflammatory ATMs, thereby alleviating obesity-induced insulin resistance. These results demonstrate Jak2/Stat3 in myeloid cells is required for obesity-induced insulin resistance and inflammation. Moreover, targeting Stat3 in myeloid cells may be a novel approach to ameliorate obesity-induced insulin resistance. Full article
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23 pages, 2345 KiB  
Article
From Waste to Biocatalyst: Cocoa Bean Shells as Immobilization Support and Substrate Source in Lipase-Catalyzed Hydrolysis
by Luciana Lordelo Nascimento, Bruna Louise de Moura Pita, César de Almeida Rodrigues, Paulo Natan Alves dos Santos, Yslaine Andrade de Almeida, Larissa da Silveira Ferreira, Maira Lima de Oliveira, Lorena Santos de Almeida, Cleide Maria Faria Soares, Fabio de Souza Dias and Alini Tinoco Fricks
Molecules 2025, 30(15), 3207; https://doi.org/10.3390/molecules30153207 - 30 Jul 2025
Viewed by 187
Abstract
This study reports the development of a sustainable biocatalyst system for free fatty acid (FFA) production from cocoa bean shell (CBS) oil using Burkholderia cepacia lipase (BCL). CBS was explored as both a support material and a reaction substrate. Six immobilized [...] Read more.
This study reports the development of a sustainable biocatalyst system for free fatty acid (FFA) production from cocoa bean shell (CBS) oil using Burkholderia cepacia lipase (BCL). CBS was explored as both a support material and a reaction substrate. Six immobilized systems were prepared using organic (CBS), inorganic (silica), and hybrid (CBS–silica) supports via physical adsorption or covalent binding. Among them, the covalently immobilized enzyme on CBS (ORG-CB) showed the most balanced performance, achieving a catalytic efficiency (Ke) of 0.063 mM−1·min−1 (18.6% of the free enzyme), broad pH–temperature tolerance, and over 50% activity retention after eight reuse cycles. Thermodynamic analysis confirmed enhanced thermal resistance for ORG-CB (Ed = 32.3 kJ mol−1; ΔH‡ = 29.7 kJ mol−1), while kinetic evaluation revealed that its thermal deactivation occurred faster than for the free enzyme under prolonged heating. In application trials, ORG-CB reached 60.1% FFA conversion from CBS oil, outperforming the free enzyme (49.9%). These findings validate CBS as a dual-function material for enzyme immobilization and valorization of agro-industrial waste. The results also reinforce the impact of immobilization chemistry and support composition on the operational and thermal performance of biocatalysts, contributing to the advancement of green chemistry strategies in enzyme-based processing. Full article
(This article belongs to the Special Issue Biotechnology and Biomass Valorization)
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16 pages, 1292 KiB  
Article
Compartmentalization of Free Fatty Acids in Blood-Feeding Tabanus bovinus Females
by Mikołaj Drozdowski and Mieczysława Irena Boguś
Insects 2025, 16(7), 696; https://doi.org/10.3390/insects16070696 - 6 Jul 2025
Viewed by 464
Abstract
Lipids play vital roles in insect physiology, functioning as energy reserves, membrane constituents, and cuticular protectants. However, few studies have examined the anatomical distribution of lipids in blood-feeding Diptera and compared the compositions of the cuticular and internal compartments. This study analyzes the [...] Read more.
Lipids play vital roles in insect physiology, functioning as energy reserves, membrane constituents, and cuticular protectants. However, few studies have examined the anatomical distribution of lipids in blood-feeding Diptera and compared the compositions of the cuticular and internal compartments. This study analyzes the qualitative and quantitative profiles of free fatty acids (FFAs) in the female Tabanus bovinus, a hematophagous horsefly species, across different anatomical regions, including the head, wings, legs, thorax, and abdomen. The surface and internal lipid fractions were isolated using petroleum ether/dichloromethane extraction followed by sonication. GC-MS revealed the presence of 21 FFAs, including 16 saturated (C7:0, C8:0, C9:0, C10:0, C11:0, C12:0, C13:0, C14:0, C15:0, C16:0, C17:0, C18:0, C19:0, C20:0, C22:0, C24:0) and five unsaturated (C16:1, C18:2, C18:1, C20:5, C20:4). The head and wings showed the highest concentrations of cuticular FFAs. At the same time, internal lipid stores were most prominent in the thorax and abdomen (but four times lower than in the head cuticle), reflecting their role in energy storage and reproduction. All cuticular and internal extracts were dominated by C16:0, C18:0, and C18:1. Notably, several FFAs were undetected in specific compartments: C10:0 from inside the head, C11:0 and C13:0 from inside all examined body parts, C19:0 was absent from inside the head, wings and legs, while C20:5 and C20:4 were absent from both the cuticular and internal lipid pools of the wings. Interestingly, our analysis of the cuticle on the thorax and abdomen together revealed that both C13:0 and C19:0 were present only on the dorsal side, i.e., absent from the ventral side. These absences suggest a selective lipid metabolism tailored to the functional and ecological demands of T. bovinus females. Our findings suggest that the absence of specific compounds from individual body parts may serve as an indicator of physiological specialization. This work provides new insights into lipid compartmentalization in Tabanidae and offers a framework for future comparative and ecological lipidomics studies in insects. Full article
(This article belongs to the Section Insect Physiology, Reproduction and Development)
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15 pages, 527 KiB  
Article
Some Levels of Plasma Free Fatty Acids and Amino Acids in the Second Trimester Are Linked to Gestational Diabetes and Are Predictive of Persisting Impaired Glucose Tolerance After Delivery
by Vendula Bartáková, Anna Pleskačová, Lukáš Pácal, Monika Skrutková Langmajerová, Jindra Smutná, Katarína Chalásová, Veronika Eclerová, Zdeněk Glatz, Kateřina Kaňková and Josef Tomandl
J. Clin. Med. 2025, 14(13), 4744; https://doi.org/10.3390/jcm14134744 - 4 Jul 2025
Viewed by 310
Abstract
Background/Objectives: Gestational diabetes mellitus (GDM) represents an increased metabolic risk in future life for both mother and child. We hypothesize free fatty acids (FFAs) and amino acids (AAs) disturbances in plasma during second trimester might be indicating high risk of persisting glucose intolerance [...] Read more.
Background/Objectives: Gestational diabetes mellitus (GDM) represents an increased metabolic risk in future life for both mother and child. We hypothesize free fatty acids (FFAs) and amino acids (AAs) disturbances in plasma during second trimester might be indicating high risk of persisting glucose intolerance (PGI). The aim of study was to determine plasma FFAs and AAs during pregnancy in women with normal pregnancy and GDM and also in post-GDM women with PGI after delivery and to find potential association of altered FFAs and AAs profile with adverse peripartal outcomes and PGI after GDM. Material and Methods: A total of 54 pregnant women were included in the study. Of those 34 participants had GDM. PGI was diagnosed by oGTT up to one year after delivery. Plasma FFAs were determined using GC-FID and plasma AAs levels were determined using CE-MS method. Results: Decreased levels of tetradecanoic acid and several AAs were found in GDM group during pregnancy. Oleic and docosahexaenoic acid correlated positively while almost all AAs negatively correlated with oGTT values in the pregnancy (all p < 0.05, Spearman). Logistic regression model (using AAs, FFAs and BMI) identified higher citrulline and glutamate levels and lower tetradecenoic acid and choline as the best predictors for postpartum PGI. Some differences in AA levels were detected in women with macrosomic babies. Conclusions: Data support a possible link between GDM development and PGI after delivery and selected metabolite levels. The predictive potential of plasma FFAs and AAs levels on a diabetes risk in future life requires further validation. Full article
(This article belongs to the Special Issue Gestational Diabetes: Cutting-Edge Research and Clinical Practice)
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12 pages, 456 KiB  
Article
Impact of Different Milk Types and Storage Period on the Quality Characteristics of Malatya Cheese
by Erçin Aydoğan, Vasıf Kubilay Ayrancı, Pelin Salum and Zafer Erbay
Dairy 2025, 6(4), 30; https://doi.org/10.3390/dairy6040030 - 26 Jun 2025
Viewed by 421
Abstract
In this study, Malatya cheeses were produced using cow’s milk, sheep’s milk, and a cow–sheep milk mixture (1:1), were stored in brine solutions, and samples from both the cheeses and their brines were collected and analyzed at 0, 30, 90, and 180 days [...] Read more.
In this study, Malatya cheeses were produced using cow’s milk, sheep’s milk, and a cow–sheep milk mixture (1:1), were stored in brine solutions, and samples from both the cheeses and their brines were collected and analyzed at 0, 30, 90, and 180 days of storage to investigate the impact of the milk type and storage time on the cheese characteristics. Cheese made from cow’s milk exhibited a lower fat content (14.5%), whereas cheese made from sheep’s milk had a lower protein content (17.5%). During storage, salt and ash contents increased. Water-soluble nitrogen (WSN) and trichloroacetic acid-soluble nitrogen (TCASN) levels decreased during the first 90 days of storage, followed by a subsequent increase. Cow’s milk cheese demonstrated higher ripening extension index (REI) values, indicating early-stage proteolysis, whereas sheep milk cheese showed higher ripening depth index (RDI) values, reflecting more advanced ripening. The total concentration of volatile compounds in the headspace increased over time, rising from 576.7–1060.2 to 5795.1–7360.1 µg/kg dry matter by day 180 of storage, with acids being the dominant volatile group in both quantity and diversity. Free fatty acids (FFAs) were the predominant volatiles and branched-chain acids and alcohols associated with proteolysis were particularly notable in cow’s milk cheeses. Additionally, the transfer of proteins and volatile compounds into the brine increased throughout the storage period. Overall, storage time significantly influenced the cheese characteristics, while milk type also played a role, albeit to a lesser extent. Full article
(This article belongs to the Section Milk Processing)
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10 pages, 1291 KiB  
Article
Effect of Almond Milk Versus Cow Milk on Postprandial Glycemia, Lipidemia, and Gastrointestinal Hormones in Patients with Overweight or Obesity and Type 2 Diabetes: A Randomized Controlled Clinical Trial
by Shilton Dhaver, Marwa Al-Badri, Joanna Mitri, Abd Almasih Barbar Askar, Adham Mottalib and Osama Hamdy
Nutrients 2025, 17(13), 2092; https://doi.org/10.3390/nu17132092 - 24 Jun 2025
Viewed by 988
Abstract
Background: Almond milk is often seen as a healthier alternative to cow milk. However, its effect on postprandial glycemia compared to 2% milk is unclear. Here, we compared the postprandial glycemic effect of almond milk versus carbohydrate- or caloric-matched 2% milk, each served [...] Read more.
Background: Almond milk is often seen as a healthier alternative to cow milk. However, its effect on postprandial glycemia compared to 2% milk is unclear. Here, we compared the postprandial glycemic effect of almond milk versus carbohydrate- or caloric-matched 2% milk, each served with oatmeal to patients with type 2 diabetes (T2D). Methods: In this crossover, three-way, open-label study, 22 participants (mean age 66 ± 7.4 years, 36% female), with T2D and overweight or obesity, consumed oatmeal served with almond milk (ALM), carbohydrate-matched 2% milk (MLKCRB), or calorie-matched 2% milk (MLKCAL) on separate days and in a random order. The primary outcome was glucose incremental area under the curve for 240 min (iAUC0-240). The secondary outcomes included postprandial serum insulin, glucagon, plasma free fatty acids (FFAs), serum triglycerides, leptin, and gastrointestinal hormones (PYY, active GLP-1, GIP, amylin, cholecystokinin, and ghrelin). Results: We did not find any difference in either the primary endpoint or secondary endpoints between the three groups. However, iAUC0-240 for insulin and glucagon was significantly higher in MLKCRB vs. ALM (FDR = 0.002 and 0.02, respectively). Conclusions: Almond milk does not offer any additional glycemic benefit over 2% milk and does not differ in its postprandial effects on FFAs, serum triglycerides, leptin, and gastrointestinal hormones over 4 h. Nonetheless, carbohydrate-matched 2% milk elicited greater insulin and glucagon response compared to almond milk, warranting further investigation into its long-term implications. Full article
(This article belongs to the Special Issue Featured Articles on Nutrition and Obesity Management (3rd Edition))
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14 pages, 2139 KiB  
Article
Phospholipase PLA2G16 Accelerates the Host Interferon Signaling Pathway Response to FMDV
by Bingjie Sun, Xiaodong Qin, Taoqing Zhang, Sujie Dong, Yinbo Ye, Changying Wang, Yan Zhang, Rongzeng Hao, Yi Ru, Hong Tian and Haixue Zheng
Viruses 2025, 17(7), 883; https://doi.org/10.3390/v17070883 - 23 Jun 2025
Viewed by 604
Abstract
PLA2G16 is a member of the phospholipase A2 family that catalyzes the generation of lysophosphatidic acids (LPAs) and free fatty acids (FFAs) from phosphatidic acid. Previously, PLA2G16 was found to be a host factor for picornaviruses. Here, we discovered that the Foot-and-Mouth Disease [...] Read more.
PLA2G16 is a member of the phospholipase A2 family that catalyzes the generation of lysophosphatidic acids (LPAs) and free fatty acids (FFAs) from phosphatidic acid. Previously, PLA2G16 was found to be a host factor for picornaviruses. Here, we discovered that the Foot-and-Mouth Disease Virus (FMDV) infection led to an elevation in PLA2G16 transcription. We established PLA2G16 overexpression and knockdown cell lines in PK-15 cells to investigate the potential role of PLA2G16 in FMDV infection. Our findings revealed that during FMDV infection, PLA2G16-overexpressing cells had increased levels of phosphorylated STAT1 and the interferon-stimulating factors ISG15 and ISG56. In PLA2G16-overexpressing cells, p-STAT1 was observed at higher levels and earlier than in wild-type cells. Subsequent research demonstrated that PLA2G16 specifically promoted an antiviral innate immune response against FMDV. The host could detect the early release of FMDV viral nucleic acid in PLA2G16-overexpressing cells and trigger the interferon signaling pathway. Additionally, we discovered that the supernatants of PLA2G16-overexpressing cells stimulated the production of higher levels of ISG56 and phosphorylated STAT1. This suggests that PLA2G16-overexpressing cells can activate the innate immune pathway of uninfected cells after FMDV infection. Full article
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28 pages, 6777 KiB  
Article
Upgrading/Deacidification of Biofuels (Gasoline, Kerosene, and Diesel-like Hydrocarbons) by Adsorption Using Activated Red-Mud-Based Adsorbents
by Nélio Teixeira Machado, Karen Marcela Barros da Costa, Silvio Alex Pereira da Mota, Luiz Eduardo Pizarro Borges and Andréia de Andrade Mancio da Mota
Energies 2025, 18(13), 3250; https://doi.org/10.3390/en18133250 - 21 Jun 2025
Viewed by 292
Abstract
This study explored the adsorption of carboxylic acids, especially free fatty acids (FFAs), present in biofuel (distilled fractions of bio-oil such as gasoline-like hydrocarbons, kerosene-like hydrocarbons, and diesel-like hydrocarbons) using red-mud-based adsorbents. The red mud was thermally activated at 40 °C and 600 [...] Read more.
This study explored the adsorption of carboxylic acids, especially free fatty acids (FFAs), present in biofuel (distilled fractions of bio-oil such as gasoline-like hydrocarbons, kerosene-like hydrocarbons, and diesel-like hydrocarbons) using red-mud-based adsorbents. The red mud was thermally activated at 40 °C and 600 °C and chemically activated with 0.25M, 1M, and 2M HCl. Analytical techniques were used to characterize the adsorbents’ properties. At the same time, the study examined factors like feed type, adsorbents, FFA contents, adsorbent percentage, activation temperature, acid solution concentration, and contact time to assess adsorption efficiency. The characterization results indicated that chemical activation with 0.25M HCl significantly increased the surface area to 84.3290 m2/g, surpassing that of the thermally activated samples (35.2450 m2/g at 400 °C). Adsorption experiments demonstrated that all chemically activated samples, with 5% adsorbent, adsorbed over 2000 mg of FFAs per gram of adsorbent, with CARM-1M HCl achieving 100% removal of acids from gasoline-like hydrocarbons. Kinetic modeling showed that the pseudo-second-order model best represented the adsorption data, as evidenced by high R2 values and close agreement between the experimental and calculated qe values. Therefore, adsorption with chemically activated red mud efficiently deacidifies biofuels, providing a cost-effective and promising approach for their upgrading. Full article
(This article belongs to the Special Issue Advances in Bioenergy and Waste-to-Energy Technologies)
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14 pages, 2941 KiB  
Article
Oxidative-Inflammatory Modulation of Skin Lipid Metabolism by Squalane, Oleic Acid, and Linoleic Acid
by Wen-Rong Zhang, Qi-Rong Zhang, Zi-Yan Zhou, Yi-Fan Zhang, Xue-Wan Li, Hai-Yang Shen, Li-Feng Tang and Qi Xiang
Cosmetics 2025, 12(4), 130; https://doi.org/10.3390/cosmetics12040130 - 20 Jun 2025
Viewed by 1083
Abstract
Squalane (SQ, a saturated, sebum-mimetic hydrocarbon), oleic acid (OA, a monounsaturated fatty acid), and linoleic acid (LA, a polyunsaturated essential fatty acid) belong to the category of “lipids and fats” in cosmetic materials, and are widely employed as skin-conditioning emollients. However, they present [...] Read more.
Squalane (SQ, a saturated, sebum-mimetic hydrocarbon), oleic acid (OA, a monounsaturated fatty acid), and linoleic acid (LA, a polyunsaturated essential fatty acid) belong to the category of “lipids and fats” in cosmetic materials, and are widely employed as skin-conditioning emollients. However, they present differences in UV stress. In this study, we compared their effects on UV-induced oxidative damage, inflammation, and lipid metabolism using a mouse model and human sebaceous gland cells (SZ95). Results showed that 10% SQ did not worsen oxidative damage or inflammation after 6 weeks of UV exposure. In contrast, the 5% and 10% OA/LA groups showed increased skin wrinkling (p < 0.01), epidermal thickening (p < 0.05), and sebaceous gland atrophy. Transcriptome analysis indicated OA/LA upregulated arachidonic acid-related cytokine pathways (PTGS2/IL-1β; p < 0.001). In SZ95 cells, 0.006% OA/LA significantly increased lipid droplet formation (p < 0.001), free fatty acid (FFA) levels (p < 0.001), and pro-inflammatory gene expression (p < 0.001). Conversely, SQ neither promoted lipid droplet/FFA secretion nor induced oxidative stress. These findings suggest that high concentrations of unsaturated fatty acids in skincare may worsen lipid dysregulation and inflammation, while formulations based on saturated hydrocarbons like SQ could provide superior photoaging management by stabilizing skin barrier function. Full article
(This article belongs to the Section Cosmetic Dermatology)
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9 pages, 475 KiB  
Proceeding Paper
Quality Analysis of Crude Palm Oil Using Free Fatty Acid Content Parameters with Failure Mode and Effect Analysis
by Nismah Panjaitan, Muhammad Zaky Faris, Juni Arta Lubis and Niken Kristin Silitonga
Eng. Proc. 2025, 84(1), 98; https://doi.org/10.3390/engproc2025084098 - 18 Jun 2025
Viewed by 592
Abstract
Competition in the industry forces palm oil producers to keep raising the caliber of their output. One of the businesses involved in the Crude Palm Oil sector is PT. XYZ. The quality of the CPO that PT. XYZ produces is a top priority. [...] Read more.
Competition in the industry forces palm oil producers to keep raising the caliber of their output. One of the businesses involved in the Crude Palm Oil sector is PT. XYZ. The quality of the CPO that PT. XYZ produces is a top priority. To ascertain the quality of the oil produced, crude palm oil (CPO) quality supervision is always conducted. At PT. XYZ, supervision is carried out to ascertain the degree of machine efficiency in addition to determining the oil quality. Additionally, this demonstrates PT. XYZ’s dedication to preserving the caliber of the oil produced. PT. XYZ consistently strives to produce oil that satisfies established criteria. A number of characteristics, including moisture content, loss content, and the value of FFA parameters, typically affect the quality of palm oil. The reduction in CPO quality caused by a rise in Free Fatty Acid (FFA) levels is a frequent problem in CPO mills, according to testing results on FFA levels in CPO from June to July 2024 because CPO storage is one of the key elements in assessing CPO quality and protecting it from impurities that can lower palm oil quality. A cause-and-effect diagram and Failure Mode and Effect Analysis are the methods used to examine the rise in FFA levels. Full article
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17 pages, 1498 KiB  
Article
Efficient Free Fatty Acid Reduction in Palm Oil Mill Effluent (POME) for Biodiesel Production: Challenges and Optimization Strategies
by Indunil Chamara, Helitha Nilmalgoda and Eranga Wimalasiri
Challenges 2025, 16(2), 28; https://doi.org/10.3390/challe16020028 - 12 Jun 2025
Viewed by 1245
Abstract
The increasing demand for fossil fuels has led the oil industry to explore biodiesel as a renewable alternative, which is crucial for advancing planetary health. Biodiesel offers environmental benefits and shares similar properties with petroleum diesel, making it a promising substitute. However, Palm [...] Read more.
The increasing demand for fossil fuels has led the oil industry to explore biodiesel as a renewable alternative, which is crucial for advancing planetary health. Biodiesel offers environmental benefits and shares similar properties with petroleum diesel, making it a promising substitute. However, Palm Oil Mill Effluent (POME), containing sludge palm oil (SPO), presents challenges due to its high free fatty acid (FFA) content. This study proposes novel optimization strategies to reduce FFAs in SPO and improve biodiesel yield. A combination of base neutralization, esterification, and transesterification processes was employed. Neutralization with sodium hydroxide (NaOH) at concentrations ranging from 0.1% to 0.5% w/w was followed by esterification using sulfuric acid (H2SO4) with varying methanol-to-oil ratios. The optimal FFA reduction of 2.26% was achieved at a 6:1 methanol ratio. Transesterification with a 7:1 methanol-to-oil ratio yielded the highest biodiesel output of 71.25%. The biodiesel met ASTM standards, with a calorific value of 40.01 MJ/kg, a flash point of 180.5 °C, and a density of 0.86 g/cm3. Economic analysis estimates an annual net profit of USD 244,901,600, demonstrating that this approach provides a financially viable solution while advancing planetary health by reducing dependency on fossil fuels, mitigating climate change, and supporting sustainable fuel production. Full article
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19 pages, 11778 KiB  
Article
Lipid-Lowering Potential of Almond Hulls (Quercetin, Baicalein, and Kaempferol): Insights from Network Pharmacology and Molecular Dynamics
by Qiming Miao, Lu Sun, Jiayuan Wu, Xinyue Zhu, Juer Liu, Roger Ruan, Guangwei Huang, Shengquan Mi and Yanling Cheng
Curr. Issues Mol. Biol. 2025, 47(6), 450; https://doi.org/10.3390/cimb47060450 - 12 Jun 2025
Viewed by 684
Abstract
The advancement of modern lifestyles has precipitated excessive consumption of energy-dense foods, driving the escalating global burden of lipid metabolism dysregulation-related pathologies—including obesity, type 2 diabetes mellitus (T2DM), non-alcoholic fatty liver disease (NAFLD), and cardiovascular disorders—which collectively pose a formidable challenge to global [...] Read more.
The advancement of modern lifestyles has precipitated excessive consumption of energy-dense foods, driving the escalating global burden of lipid metabolism dysregulation-related pathologies—including obesity, type 2 diabetes mellitus (T2DM), non-alcoholic fatty liver disease (NAFLD), and cardiovascular disorders—which collectively pose a formidable challenge to global public health systems. The almond hull, as a by-product of almond processing, is rich in polyphenolic compounds with demonstrated antioxidant, anti-inflammatory, and lipid-lowering potential, though its precise hypo-lipidemic mechanisms remain elusive. In this study, polyphenols were extracted from almond hulls using 50% ethanol with ultrasound-assisted extraction, followed by preliminary purification via solvent partitioning. The ethyl acetate fraction was analyzed by liquid chromatography–mass spectrometry (LC-MS). Network pharmacology and molecular docking were employed to investigate the interactions between key bioactive constituents (e.g., quercetin, baicalein, and kaempferol) and targets in lipid metabolism-related pathways. Molecular dynamics (MD) simulations further evaluated the stability of the lowest-energy complexes. Results revealed that the ethyl acetate fraction exhibited potent pancreatic lipase inhibitory activity (IC50 = 204.2 µg/mL). At 0.1 mg/mL after 24 h treatment, it significantly reduced free fatty acids (FFAs)-induced intracellular triglyceride accumulation (p < 0.01) and enhanced cellular antioxidant capacity. Network pharmacology and in vitro studies suggest almond hull extract modulates PI3K-AKT signaling and improves insulin resistance, demonstrating lipid-lowering effects. These findings support its potential in functional foods and pharmaceuticals, though further in vivo validation and mechanistic investigations are required. Full article
(This article belongs to the Section Molecular Pharmacology)
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13 pages, 648 KiB  
Article
New Players in Metabolic Syndrome
by Iveta Nedeva, Yavor Assyov, Vera Karamfilova, Zdravko Kamenov, Pavel Dobrev, Tsvetelina Velikova and Vlayko Vodenicharov
Metabolites 2025, 15(6), 380; https://doi.org/10.3390/metabo15060380 - 9 Jun 2025
Viewed by 595
Abstract
Background/Objectives: Metabolic syndrome (MetS) is a complex, multifaceted disorder with significant socioeconomic and public health consequences, increasingly acknowledged as a global epidemic. Fibroblast growth factor 21 (FGF-21) is known to play a vital role in metabolic regulation; however, the precise roles and [...] Read more.
Background/Objectives: Metabolic syndrome (MetS) is a complex, multifaceted disorder with significant socioeconomic and public health consequences, increasingly acknowledged as a global epidemic. Fibroblast growth factor 21 (FGF-21) is known to play a vital role in metabolic regulation; however, the precise roles and interactions of free fatty acids (FFAs) and insulin in influencing FGF-21 activity under both normal and pathological conditions are not yet fully understood. Meteorin-like protein (Metrnl) is a newly identified adipokine that appears to have the potential to regulate metabolic inflammation, which is a critical pathological factor in obesity and insulin resistance. Additionally, nesfatin-1, which is widely expressed in both central and peripheral tissues, is thought to be involved in various physiological functions beyond appetite control, such as glucose homeostasis, stress response, and cardiovascular health. Recent studies have indicated that sortilin may play a role in the pathophysiology of several metabolic disorders, including type 2 diabetes mellitus. Methods: This investigation was a cross-sectional study involving 200 individuals with obesity, which included both metabolically healthy obese participants and those experiencing obesity along with glycemic disorders. Serum levels of FGF-21, sortilin, Metrnl, and nesfatin-1 were measured using standardized enzyme-linked immunosorbent assay (ELISA) techniques. Results: The results indicated that FGF-21 levels were significantly elevated in patients with metabolic syndrome (p < 0.001), as well as those with insulin resistance (p = 0.009) and dyslipidemia (p = 0.03). Serum Metrnl levels were notably elevated in individuals meeting the criteria for insulin resistance, with a statistical significance of p < 0.001. Additionally, patients experiencing carbohydrate metabolism disorders exhibited significantly higher serum sortilin levels compared to those with normal blood glucose levels, with a p-value of 0.003. Conclusions: This research highlights FGF-21, Metrnl, nesfatin-1, and sortilin as potential biomarkers involved in the development of critical aspects of metabolic syndrome. Full article
(This article belongs to the Section Endocrinology and Clinical Metabolic Research)
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25 pages, 6292 KiB  
Article
Improving Cocoa Drying Efficiency with a Mixed Forced Convection Solar Dryer in an Equatorial Climate
by Arnaud Nzendjang Mbakouop, Claude Bertin Nzoundja Fapi, André Désire Siéwé, Hyacinthe Tchakounté and Awoh Innocentia Ankungha
Thermo 2025, 5(2), 18; https://doi.org/10.3390/thermo5020018 - 30 May 2025
Viewed by 1566
Abstract
A crucial stage in the post-harvest processing of cocoa beans, drying, has a direct effect on the finished product’s quality and market value. This study investigates the efficiency, quality outcomes, and environmental implications of a mixed forced convection solar dryer designed for drying [...] Read more.
A crucial stage in the post-harvest processing of cocoa beans, drying, has a direct effect on the finished product’s quality and market value. This study investigates the efficiency, quality outcomes, and environmental implications of a mixed forced convection solar dryer designed for drying cocoa beans in Ntui, Cameroon, compared to traditional open-air drying methods. The solar dryer’s design, incorporating a solar collector, forced ventilation, and thermal storage, leverages local materials and renewable energy, offering an environmentally sustainable alternative by reducing fossil fuel reliance and post-harvest losses. Experimental trials were conducted to assess key drying parameters, including the temperature, relative humidity, water removal rate, pH, and free fatty acid (FFA) content, under the equatorial climate conditions of high solar irradiation and humidity. Results demonstrate that the solar dryer significantly reduces drying time from an average of 4.83 days in open-air drying to 2.5 days, a 50% improvement, while maintaining optimal conditions for bean quality preservation. The solar-dried beans exhibited a stable pH (5.7–5.9), a low FFA content (0.282% oleic acid equivalent, well below the EU standard of 1.75%), and superior uniformity in texture and color, meeting international quality standards. In contrast, open-air drying showed greater variability in quality due to weather dependencies and contamination risks. The study highlights the dryer’s adaptability to equatorial climates and its potential to enhance cocoa yields and quality for small-scale producers. These findings underscore the viability of solar drying as a high-performance, eco-friendly solution, paving the way for its optimization and broader adoption in cocoa-producing regions. This research contributes to the growing body of knowledge on sustainable drying technologies, addressing both economic and environmental challenges in tropical agriculture. Full article
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15 pages, 4942 KiB  
Article
3,3′-Diindolylmethane Ameliorates Metabolism Dysfunction-Associated Fatty Liver Disease via AhR/p38 MAPK Signaling
by Jiewen Su, Heng Fang, Yunfeng Lin, Yilu Yao, Yanxi Liu, Yuquan Zhong, Xudong Li, Siyu Sun, Bing Huang, Guangyu Yang, Wenxue Li, Yan Zhang, Juntao Li, Jinyin Wu, Weiwen Liu, Qiansheng Hu and Wei Zhu
Nutrients 2025, 17(10), 1681; https://doi.org/10.3390/nu17101681 - 15 May 2025
Viewed by 939
Abstract
Background/Objectives: Metabolic dysfunction-associated fatty liver disease (MAFLD) is a chronic hepatic condition marked by lipid buildup, lipotoxicity, and inflammation. Prior research indicates that 3,3′-Diindolemethane (DIM), a natural indole-type phytochemical that is abundant in brassicaceae vegetables, has been reported to reduce body weight [...] Read more.
Background/Objectives: Metabolic dysfunction-associated fatty liver disease (MAFLD) is a chronic hepatic condition marked by lipid buildup, lipotoxicity, and inflammation. Prior research indicates that 3,3′-Diindolemethane (DIM), a natural indole-type phytochemical that is abundant in brassicaceae vegetables, has been reported to reduce body weight and improve lipid metabolism in mice subjected to a high-fat diet (HFD). The aryl hydrocarbon receptor (AhR), a nuclear receptor implicated in lipid metabolism and immune regulation, serves as a functional receptor for DIM. However, the underlying signaling pathways that regulate MAFLD remain elusive. Our objective is to ascertain the beneficial impact of DIM on MAFLD and the associated mechanisms. Methods: Hematoxylin and eosin staining, together with Oil Red O staining, were utilized to assess the pathological changes and lipid deposition in the liver. Biochemical analysis was employed to measure levels of triglyceride (TG), total cholesterol (TC), free fatty acid (FFA), aspartate transaminase (AST), alanine transaminase (ALT), low-density lipoprotein cholesterol (LDL-C) and high-density lipoprotein cholesterol (HDL-C). The cell survival rate of HepG2 cells treated with palmitic acid (PA) and DIM was assessed using the CCK-8 assay. Flow cytometry was employed to measure the fluorescence intensity emitted by lipid droplets within cells. Western blotting analysis was performed to assess AhR pathway and fatty acid transporter expression levels in hepatic tissue. Results: Our results showed that DIM significantly attenuated body weight gain and hepatic injury brought on by HFD, decreased lipid droplet accumulation in HepG2 cells, and effectively suppressed the phosphorylation of p38 MAPK and the protein expression levels of fatty acid transporters CD36 and FATP4. Conclusions: DIM reduced lipid accumulation by activating AhR and suppressing p38 MAPK phosphorylation, thereby inhibiting fatty acid transport and inflammatory responses. These findings suggest that DIM may represent a promising therapeutic candidate for MAFLD, warranting further exploration for clinical applications. Full article
(This article belongs to the Section Nutrition and Metabolism)
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