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Article

34 Citations

5,108 Views

26 Pages

Seasonal Effect on the Chemical Composition, Insecticidal Properties and Other Biological Activities of Zanthoxylum leprieurii Guill. & Perr. Essential Oils

Evelyne Amenan Tanoh,
Guy Blanchard Boué,
Fatimata Nea,
Manon Genva,
Esse Leon Wognin,
Allison Ledoux,
Henri Martin,
Zanahi Felix Tonzibo,
Michel Frederich and
Marie-Laure Fauconnier

Foods2020, 9(5), 550;https://doi.org/10.3390/foods9050550

1 May 2020

This study focused, for the first time, on the evaluation of the seasonal effect on the chemical composition and biological activities of essential oils hydrodistillated from leaves, trunk bark and fruits of Zanthoxylum leprieurii (Z. leprieurii), a...

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Review

2 Citations

2,059 Views

29 Pages

Compositional Variability of Essential Oils and Their Bioactivity in Native and Invasive Erigeron Species

Asta Judžentienė

Molecules2025, 30(14), 2989;https://doi.org/10.3390/molecules30142989

16 July 2025

To date, various species of Erigeron genus have been used both in the ethnopharmacology of numerous nations across the world and in contemporary herbal practices. The objective of this study is to revise the phytochemical data on the essential oils (...

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Article

17 Citations

8,113 Views

12 Pages

Sesquiterpene Variation in West Australian Sandalwood (Santalum spicatum)

Jessie Moniodis,
Christopher G. Jones,
Michael Renton,
Julie A. Plummer,
E. Liz Barbour,
Emilio L. Ghisalberti and
Joerg Bohlmann

Molecules2017, 22(6), 940;https://doi.org/10.3390/molecules22060940

6 June 2017

West Australian sandalwood (Santalum spicatum) has long been exploited for its fragrant, sesquiterpene-rich heartwood; however sandalwood fragrance qualities vary substantially, which is of interest to the sandalwood industry. We investigated metabol...

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Article

27 Citations

6,388 Views

14 Pages

The Seasonal Variation of the Chemical Composition of Essential Oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and Their Antimicrobial Activity

Erica Biolcati P. Da Silva,
Marisi G. Soares,
Bruna Mariane,
Marcelo A. Vallim,
Renata C. Pascon,
Patricia Sartorelli and
João Henrique G. Lago

Molecules2013, 18(11), 13574-13587;https://doi.org/10.3390/molecules181113574

1 November 2013

This study investigates the impact of seasonal variation on the chemical composition of essential oils from the leaves of Porcelia macrocarpa (Annonaceae) obtained over the course of one year (January–December 2011) and the chemical composition of th...

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Article

29 Citations

6,615 Views

10 Pages

Chemical Comparison of Two Drying Methods of Mountain Cultivated Ginseng by UPLC-QTOF-MS/MS and Multivariate Statistical Analysis

Xin-fang Xu,
Shu-ya Xu,
Ying Zhang,
Hui Zhang,
Meng-nan Liu,
Huan Liu,
Yan Gao,
Xue Xue,
Hui Xiong and
Xiang-ri Li
+ 1 author

Molecules2017, 22(5), 717;https://doi.org/10.3390/molecules22050717

30 April 2017

In traditional Chinese medicine practice, drying method is an essential factor to influence the components of Chinese medicinal herbs. In this study, an ultra-performance liquid chromatography quadrupole time-of-flight tandem mass spectrometry (UPLC-...

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Article

12 Citations

3,781 Views

14 Pages

Infestation of Field Dodder (Cuscuta campestris Yunck.) Promotes Changes in Host Dry Weight and Essential Oil Production in Two Aromatic Plants, Peppermint and Chamomile

Marija Sarić-Krsmanović,
Ana Dragumilo,
Jelena Gajić Umiljendić,
Ljiljana Radivojević,
Ljiljana Šantrić and
Rada Đurović-Pejčev

Plants2020, 9(10), 1286;https://doi.org/10.3390/plants9101286

29 September 2020

Peppermint (Mentha piperita L.) and chamomile (Chamomilla recutita (L.) Rausch.) are aromatic plants with considerable economic value. These plants and their essential oils are used in medicine, cosmetics, and the food industry. One of the main limit...

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