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Keywords = crop health assessment

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23 pages, 2081 KiB  
Article
Rapid Soil Tests for Assessing Soil Health
by Jan Adriaan Reijneveld and Oene Oenema
Appl. Sci. 2025, 15(15), 8669; https://doi.org/10.3390/app15158669 - 5 Aug 2025
Abstract
Soil testing has long been used to optimize fertilization and crop production. More recently, soil health testing has emerged to reflect the growing interest in soil multifunctionality and ecosystem services. Soil health encompasses physical, chemical, and biological properties that support ecosystem functions and [...] Read more.
Soil testing has long been used to optimize fertilization and crop production. More recently, soil health testing has emerged to reflect the growing interest in soil multifunctionality and ecosystem services. Soil health encompasses physical, chemical, and biological properties that support ecosystem functions and sustainable agriculture. Despite its relevance to several United Nations Sustainable Development Goals (SDGs 1, 2, 3, 6, 12, 13, and 15), comprehensive soil health testing is not widely practiced due to complexity and cost. The aim of the study presented here was to contribute to the further development, implementation, and testing of an integrated procedure for soil health assessment in practice. We developed and tested a rapid, standardized soil health assessment tool that combines near-infrared spectroscopy (NIRS) and multi-nutrient 0.01 M CaCl2 extraction with Inductive Coupled Plasma Mass Spectroscopy analysis. The tool evaluates a wide range of soil characteristics with high accuracy (R2 ≥ 0.88 for most parameters) and has been evaluated across more than 15 countries, including those in Europe, China, New Zealand, and Vietnam. The results are compiled into a soil health indicator report with tailored management advice and a five-level ABCDE score. In a Dutch test set, 6% of soils scored A (optimal), while 2% scored E (degraded). This scalable tool supports land users, agrifood industries, and policymakers in advancing sustainable soil management and evidence-based environmental policy. Full article
(This article belongs to the Special Issue Soil Analysis in Different Ecosystems)
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17 pages, 1416 KiB  
Article
Humic Substances Promote the Activity of Enzymes Related to Plant Resistance
by Rakiely M. Silva, Fábio L. Olivares, Lázaro E. P. Peres, Etelvino H. Novotny and Luciano P. Canellas
Agriculture 2025, 15(15), 1688; https://doi.org/10.3390/agriculture15151688 - 5 Aug 2025
Abstract
The extensive use of pesticides has significant implications for public health and the environment. Breeding crop plants is the most effective and environmentally friendly approach to improve the plants’ resistance. However, it is time-consuming and costly, and it is sometimes difficult to achieve [...] Read more.
The extensive use of pesticides has significant implications for public health and the environment. Breeding crop plants is the most effective and environmentally friendly approach to improve the plants’ resistance. However, it is time-consuming and costly, and it is sometimes difficult to achieve satisfactory results. Plants induce defense responses to natural elicitors by interpreting multiple genes that encode proteins, including enzymes, secondary metabolites, and pathogenesis-related (PR) proteins. These responses characterize systemic acquired resistance. Humic substances trigger positive local and systemic physiological responses through a complex network of hormone-like signaling pathways and can be used to induce biotic and abiotic stress resistance. This study aimed to assess the effect of humic substances on the activity of phenylalanine ammonia-lyase (PAL), peroxidase (POX), and β-1,3-glucanase (GLU) used as a resistance marker in various plant species, including orange, coffee, sugarcane, soybeans, maize, and tomato. Seedlings were treated with a dilute aqueous suspension of humic substances (4 mM C L−1) as a foliar spray or left untreated (control). Leaf tissues were collected for enzyme assessment two days later. Humic substances significantly promoted the systemic acquired resistance marker activities compared to the control in all independent assays. Overall, all enzymes studied in this work, PAL, GLUC, and POX, showed an increase in activity by 133%, 181%, and 149%, respectively. Among the crops studied, citrus and coffee achieved the highest activity increase in all enzymes, except for POX in coffee, which showed a decrease of 29% compared to the control. GLUC exhibited the highest response to HS treatment, the enzyme most prominently involved in increasing enzymatic activity in all crops. Plants can improve their resistance to pathogens through the exogenous application of HSs as this promotes the activity of enzymes related to plant resistance. Finally, we consider the potential use of humic substances as a natural chemical priming agent to boost plant resistance in agriculture Full article
(This article belongs to the Special Issue Biocontrol Agents for Plant Pest Management)
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10 pages, 386 KiB  
Article
Certified Seed Use Enhances Yield Stability in Cereal Production Under Temperate Climate Conditions
by Patrycja Ojdowska, Tadeusz Oleksiak, Marcin Studnicki and Marzena Iwańska
Agronomy 2025, 15(8), 1886; https://doi.org/10.3390/agronomy15081886 - 5 Aug 2025
Viewed by 94
Abstract
In the face of growing demand for food and climate change, ensuring the stability and height of crop yields is becoming a key challenge for modern agriculture. One of the solutions supporting the sustainable development of crop production is the use of certified [...] Read more.
In the face of growing demand for food and climate change, ensuring the stability and height of crop yields is becoming a key challenge for modern agriculture. One of the solutions supporting the sustainable development of crop production is the use of certified seed. The aim of this study was to assess the impact of using certified seed on the level and stability of yields of three cereal species: winter wheat, winter triticale and spring barley, in temperate climate conditions. Data came from surveys conducted on over 8000 farms in six agroecoregions of Poland in 2021–2023. The analysis showed significantly higher yields on farms using certified seed for all species studied. Additionally, greater yield stability (lower values of Shukla variance and Wricke ecovalence) was noted in the case of using certified seeds, especially in region IV. This indicates the positive impact of certified seeds (e.g., genetic purity, health, and vigor) on the efficiency and resilience of agricultural systems. This phenomenon is of particular importance in the context of climate change and may be an important element of risk management strategies in agriculture. Full article
(This article belongs to the Special Issue Genotype × Environment Interactions in Crop Production—2nd Edition)
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24 pages, 3888 KiB  
Article
Agronomic Biofortification: Enhancing the Grain Nutritional Composition and Mineral Content of Winter Barley (Hordeum vulgare L.) Through Foliar Nutrient Application Under Different Soil Tillage Methods
by Amare Assefa Bogale, Zoltan Kende, István Balla, Péter Mikó, Boglárka Bozóki and Attila Percze
Agriculture 2025, 15(15), 1668; https://doi.org/10.3390/agriculture15151668 - 1 Aug 2025
Viewed by 234
Abstract
Enhancing the nutritional content of crops is crucial for safeguarding human health and mitigating global hunger. A viable method for attaining this goal is the planned implementation of various agronomic practices, including tillage and nutrient provision. A field experiment was executed at the [...] Read more.
Enhancing the nutritional content of crops is crucial for safeguarding human health and mitigating global hunger. A viable method for attaining this goal is the planned implementation of various agronomic practices, including tillage and nutrient provision. A field experiment was executed at the Hungarian University of Agriculture and Life Sciences in Gödöllő in the 2023 and 2024 growing seasons. The study aimed to assess the effects of foliar nutrient supply and soil tillage methods on the grain nutritional composition and mineral content of winter barley. Employing a split-plot design with three replications, the experiment included four nutrient treatments (control, bio-cereal, bio-algae, and MgSMnZn blend) and two soil tillage types (i.e., plowing and cultivator). The results indicated that while protein content was not influenced by the main effects of nutrients and tillage, the levels of β-glucan, starch, crude ash, and moisture content were significantly (p < 0.05) affected by the nutrient treatments and by growing year, treated as a random factor. Notably, bio-algae and bio-cereal nutrients, combined with cultivator tillage, enhanced β-glucan content. All applied nutrient treatments increased the level of starch compared to the control. With regard to grain mineral content, the iron and zinc content responded to the nutrient supply, tillage, and growing year. However, applying a multiple-nutrient composition-based treatment did not increase iron and zinc levels, suggesting that individual applications may be more effective for increasing the content of these minerals in grains. Cultivator tillage improved iron and zinc levels. Moreover, manganese (Mn) and copper (Cu) were predominantly affected by nutrient availability and by growing seasons as a random factor. Therefore, to improve grain quality, this study emphasizes the significance of proper nutrient and tillage methods by focusing on the intricate relationships between agronomic techniques and environmental factors that shape barley’s nutritional profile. Full article
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32 pages, 9914 KiB  
Review
Technology Advancements and the Needs of Farmers: Mapping Gaps and Opportunities in Row Crop Farming
by Rana Umair Hameed, Conor Meade and Gerard Lacey
Agriculture 2025, 15(15), 1664; https://doi.org/10.3390/agriculture15151664 - 1 Aug 2025
Viewed by 326
Abstract
Increased food production demands, labor shortages, and environmental concerns are driving the need for innovative agricultural technologies. However, effective adoption depends critically on aligning robot innovations with the needs of farmers. This paper examines the alignment between the needs of farmers and the [...] Read more.
Increased food production demands, labor shortages, and environmental concerns are driving the need for innovative agricultural technologies. However, effective adoption depends critically on aligning robot innovations with the needs of farmers. This paper examines the alignment between the needs of farmers and the robotic systems used in row crop farming. We review current commercial agricultural robots and research, and map these to the needs of farmers, as expressed in the literature, to identify the key issues holding back large-scale adoption. From initial pool of 184 research articles, 19 survey articles, and 82 commercial robotic solutions, we selected 38 peer-reviewed academic studies, 12 survey articles, and 18 commercially available robots for in-depth review and analysis for this study. We identify the key challenges faced by farmers and map them directly to the current and emerging capabilities of agricultural robots. We supplement the data gathered from the literature review of surveys and case studies with in-depth interviews with nine farmers to obtain deeper insights into the needs and day-to-day operations. Farmers reported mixed reactions to current technologies, acknowledging efficiency improvements but highlighting barriers such as capital costs, technical complexity, and inadequate support systems. There is a notable demand for technologies for improved plant health monitoring, soil condition assessment, and enhanced climate resilience. We then review state-of-the-art robotic solutions for row crop farming and map these technological capabilities to the farmers’ needs. Only technologies with field validation or operational deployment are included, to ensure practical relevance. These mappings generate insights that underscore the need for lightweight and modular robot technologies that can be adapted to diverse farming practices, as well as the need for farmers’ education and simpler interfaces to robotic operations and data analysis that are actionable for farmers. We conclude with recommendations for future research, emphasizing the importance of co-creation with the farming community to ensure the adoption and sustained use of agricultural robotic solutions. Full article
(This article belongs to the Section Artificial Intelligence and Digital Agriculture)
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20 pages, 1243 KiB  
Article
Comparison of Capillary Electrophoresis and HPLC-Based Methods in the Monitoring of Moniliformin in Maize
by Sara Astolfi, Francesca Buiarelli, Francesca Debegnach, Barbara De Santis, Patrizia Di Filippo, Donatella Pomata, Carmela Riccardi and Giulia Simonetti
Foods 2025, 14(15), 2623; https://doi.org/10.3390/foods14152623 - 26 Jul 2025
Viewed by 188
Abstract
Over the past few decades, scientific interest in mycotoxins—fungal metabolites that pose serious concern to food safety, crop health, and both human and animal health—has increased. While major mycotoxins such as aflatoxins, ochratoxins, deoxynivalenol, fumonisins, zearalenone, citrinin, patulin, and ergot alkaloids are well [...] Read more.
Over the past few decades, scientific interest in mycotoxins—fungal metabolites that pose serious concern to food safety, crop health, and both human and animal health—has increased. While major mycotoxins such as aflatoxins, ochratoxins, deoxynivalenol, fumonisins, zearalenone, citrinin, patulin, and ergot alkaloids are well studied, emerging mycotoxins remain underexplored and insufficiently investigated. Among these, moniliformin (MON) is frequently detected in maize-based food and feed; however, the absence of regulatory limits and standardized detection methods limits effective monitoring and comprehensive risk assessment. The European Food Safety Authority highlights insufficient occurrence and toxicological data as challenges to regulatory development. This study compares three analytical methods—CE-DAD, HPLC-DAD, and HPLC-MS/MS—for moniliformin detection and quantification in maize, evaluating linear range, correlation coefficients, detection and quantification limits, accuracy, and precision. Results show that CE-DAD and HPLC-MS/MS provide reliable and comparable sensitivity and selectivity, while HPLC-DAD is less sensitive. Application to real samples enabled deterministic dietary exposure estimation based on consumption, supporting preliminary risk characterization. This research provides a critical comparison that supports the advancement of improved monitoring and risk assessment frameworks, representing a key step toward innovating the detection of under-monitored mycotoxins and laying the groundwork for future regulatory and preventive measures targeting MON. Full article
(This article belongs to the Special Issue Recent Advances in the Detection of Food Contaminants and Pollutants)
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24 pages, 5039 KiB  
Article
Advanced Estimation of Winter Wheat Leaf’s Relative Chlorophyll Content Across Growth Stages Using Satellite-Derived Texture Indices in a Region with Various Sowing Dates
by Jingyun Chen, Quan Yin, Jianjun Wang, Weilong Li, Zhi Ding, Pei Sun Loh, Guisheng Zhou and Zhongyang Huo
Plants 2025, 14(15), 2297; https://doi.org/10.3390/plants14152297 - 25 Jul 2025
Viewed by 278
Abstract
Accurately estimating leaves’ relative chlorophyll contents (widely represented by Soil and Plant Analysis Development (SPAD) values) across growth stages is crucial for assessing crop health, particularly in regions characterized by varying sowing dates. Unlike previous studies focusing on high-resolution UAV imagery or specific [...] Read more.
Accurately estimating leaves’ relative chlorophyll contents (widely represented by Soil and Plant Analysis Development (SPAD) values) across growth stages is crucial for assessing crop health, particularly in regions characterized by varying sowing dates. Unlike previous studies focusing on high-resolution UAV imagery or specific growth stages, this research incorporates satellite-derived texture indices (TIs) into a SPAD value estimation model applicable across multiple growth stages (from tillering to grain-filling). Field experiments were conducted in Jiangsu Province, China, where winter wheat sowing dates varied significantly from field to field. Sentinel-2 imagery was employed to extract vegetation indices (VIs) and TIs. Following a two-step variable selection method, Random Forest (RF)-LassoCV, five machine learning algorithms were applied to develop estimation models. The newly developed model (SVR-RBFVIs+TIs) exhibited robust estimation performance (R2 = 0.8131, RMSE = 3.2333, RRMSE = 0.0710, and RPD = 2.3424) when validated against independent SPAD value datasets collected from fields with varying sowing dates. Moreover, this optimal model also exhibited a notable level of transferability at another location with different sowing times, wheat varieties, and soil types from the modeling area. In addition, this research revealed that despite the lower resolution of satellite imagery compared to UAV imagery, the incorporation of TIs significantly improved estimation accuracies compared to the sole use of VIs typical in previous studies. Full article
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15 pages, 1328 KiB  
Article
Effects of Ridge-Furrow Film Mulching Patterns on Soil Bacterial Diversity in a Continuous Potato Cropping System
by Shujuan Jiao, Yichen Kang, Weina Zhang, Yuhui Liu, Hong Li, Wenlin Li and Shuhao Qin
Agronomy 2025, 15(8), 1784; https://doi.org/10.3390/agronomy15081784 - 24 Jul 2025
Viewed by 236
Abstract
Soil bacteria drive biogeochemical cycles and influence disease suppression, playing pivotal roles in sustainable agriculture. Using Illumina MiSeq sequencing, we assessed how six ridge-furrow film mulching patterns affect soil bacterial diversity in a continuous potato system. The Shannon index showed significantly higher diversity [...] Read more.
Soil bacteria drive biogeochemical cycles and influence disease suppression, playing pivotal roles in sustainable agriculture. Using Illumina MiSeq sequencing, we assessed how six ridge-furrow film mulching patterns affect soil bacterial diversity in a continuous potato system. The Shannon index showed significantly higher diversity in fully mulched treatments (T2–T3) versus controls (CK), suggesting mulching enhances microbial community richness. This result suggests that complete mulching combined with ridge planting (T2) may significantly enhance bacterial proliferation in soil. The bacterial communities were predominantly composed of Acidobacteria, Pseudomonadota, Bacteroidota, Chloroflexota, and Planctomycetota. Among these, Acidobacteria showed the highest abundance, with ridge planting patterns favoring greater Acidobacteria richness compared to furrow planting. In contrast, Pseudomonadota exhibited higher abundance under half-mulching conditions than under complete mulching. At class level, Acidobacteria and Proteobacteria emerged as the most abundant groups, with Proteobacteria constituting 22.6–35.7% of total microbial populations. Notably, Proteobacteria demonstrated particular dominance under the complete mulching with ridge planting pattern (T2). At the genus level, Subgroup_6_norank represented the most dominant taxon among the 439 identified bacterial genera, accounting for 14.0–20.2% of communities across all treatments, with half-mulching ridge planting (T4) showing the highest relative abundance. Our findings demonstrate that different ridge-furrow film mulching patterns significantly influence soil microbial diversity. While traditional non-mulched (CK) and mulched flat plots (T1) exhibited similar impacts on bacterial community structure, other treatments displayed distinct taxonomic profiles. Complete mulching patterns, particularly ridge planting (T2), appear most conducive to microbial development, suggesting their potential to enhance soil biogeochemical cycling in continuous cropping systems. These results provide valuable insights for optimizing mulching practices to improve soil health in agricultural ecosystems. Full article
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13 pages, 10728 KiB  
Article
Climate Features Affecting the Management of the Madeira River Sustainable Development Reserve, Brazil
by Matheus Gomes Tavares, Sin Chan Chou, Nicole Cristine Laureanti, Priscila da Silva Tavares, Jose Antonio Marengo, Jorge Luís Gomes, Gustavo Sueiro Medeiros and Francis Wagner Correia
Geographies 2025, 5(3), 36; https://doi.org/10.3390/geographies5030036 - 24 Jul 2025
Viewed by 261
Abstract
Sustainable Development Reserves are organized units in the Amazon that are essential for the proper use and sustainable management of the region’s natural resources and for the livelihoods and economy of the local communities. This study aims to provide a climatic characterization of [...] Read more.
Sustainable Development Reserves are organized units in the Amazon that are essential for the proper use and sustainable management of the region’s natural resources and for the livelihoods and economy of the local communities. This study aims to provide a climatic characterization of the Madeira River Sustainable Development Reserve (MSDR), offering scientific support to efforts to assess the feasibility of implementing adaptation measures to increase the resilience of isolated Amazon communities in the face of extreme climate events. Significant statistical analyses based on time series of observational and reanalysis climate data were employed to obtain a detailed diagnosis of local climate variability. The results show that monthly mean two-meter temperatures vary from 26.5 °C in February, the coolest month, to 28 °C in August, the warmest month. Monthly precipitation averages approximately 250 mm during the rainy season, from December until May. July and August are the driest months, August and September are the warmest months, and September and October are the months with the lowest river level. Cold spells were identified in July, and warm spells were identified between July and September, making this period critical for public health. Heavy precipitation events detected by the R80, Rx1day, and Rx5days indices show an increasing trend in frequency and intensity in recent years. The analyses indicated that the MSDR has no potential for wind-energy generation; however, photovoltaic energy production is viable throughout the year. Regarding the two major commercial crops and their resilience to thermal stress, the region presents suitable conditions for açaí palm cultivation, but Brazil nut production may be adversely affected by extreme drought and heat events. The results of this study may support research on adaptation strategies that includethe preservation of local traditions and natural resources to ensure sustainable development. Full article
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31 pages, 386 KiB  
Review
Risk Assessment Approaches for Ophraella communa as a Biological Control Agent for Ambrosia artemisiifolia in Agricultural Landscapes of Southeastern Central Europe: A Review
by Patrice Nduwayo, Urs Schaffner, Sri Ita Tarigan, Zita Dorner, Jozsef Kiss, Nicolas Desneux, Vincent Lesieur, Zoé Rousset, Heinz Müller-Schärer and Stefan Toepfer
Agronomy 2025, 15(8), 1771; https://doi.org/10.3390/agronomy15081771 - 23 Jul 2025
Viewed by 472
Abstract
Common ragweed, Ambrosia artemisiifolia (Asteraceae), is an invasive weed that causes problems in cropping systems and to human health both in its native range in North and Central America and the introduced range in Europe, Asia, Africa, and Australia. Ophraella communa, an [...] Read more.
Common ragweed, Ambrosia artemisiifolia (Asteraceae), is an invasive weed that causes problems in cropping systems and to human health both in its native range in North and Central America and the introduced range in Europe, Asia, Africa, and Australia. Ophraella communa, an herbivorous chrysomelid beetle from North America, was accidentally introduced into East Asia and Europe, where it significantly reduces weed populations and pollen production. Despite extensive research on its host specificity and risk assessment, the potential environmental risk of this biological control agent in southeastern Central Europe, one of the most heavily invaded areas by A. artemisiifolia, remains to be determined. This literature review attempts to summarize the results of host-range testing conducted so far and identifies plant taxa native to southeastern Central Europe that have not been tested yet. The results suggest that the host range of O. communa is not yet entirely clear, but may include some plant species from the tribes Heliantheae, Inuleae, Anthemideae, Cardueae, Astereae, and/or Coreopsideae. So far, only some of the 21 genera from those tribes with species in southeastern Central Europe have been tested. We therefore suggest further host specificity studies with representatives of these plant genera to fully assess the potential non-target risks by O. communa in agricultural and natural habitats. Full article
(This article belongs to the Special Issue Ecology and Management of Weeds in Different Situations)
13 pages, 1373 KiB  
Article
A Comparative Plant Growth Study of a Sprayable, Degradable Polyester–Urethane–Urea Mulch and Two Commercial Plastic Mulches
by Cuyler Borrowman, Karen Little, Raju Adhikari, Kei Saito, Stuart Gordon and Antonio F. Patti
Agriculture 2025, 15(15), 1581; https://doi.org/10.3390/agriculture15151581 - 23 Jul 2025
Viewed by 332
Abstract
The practice in agriculture of spreading polyethylene (PE) film over the soil surface as mulch is a common, global practice that aids in conserving water, increasing crop yields, suppressing weed growth, and decreasing growing time. However, these films are typically only used for [...] Read more.
The practice in agriculture of spreading polyethylene (PE) film over the soil surface as mulch is a common, global practice that aids in conserving water, increasing crop yields, suppressing weed growth, and decreasing growing time. However, these films are typically only used for a single growing season, and thus, their use and non-biodegradability come with some serious environmental consequences due to their persistence in the soil and potential for microplastic pollution, particularly when retrieval and disposal options are poor. On the microscale, particles < 5 mm from degraded films have been observed to disrupt soil structure, impede water and nutrient cycling, and affect soil organisms and plant health. On the macroscale, there are obvious and serious environmental consequences associated with the burning of plastic film and its leakage from poorly managed landfills. To maintain the crop productivity afforded by mulching with PE film while avoiding the environmental downsides, the development and use of biodegradable polymer technologies is being explored. Here, the efficacy of a newly developed, water-dispersible, sprayable, and biodegradable polyester–urethane–urea (PEUU)-based polymer was compared with two commercial PE mulches, non-degradable polyethylene (NPE) and OPE (ox-degradable polyethylene), in a greenhouse tomato growth trial. Water savings and the effects on plant growth and soil characteristics were studied. It was found that PEUU provided similar water savings to the commercial PE-based mulches, up to 30–35%, while showing no deleterious effects on plant growth. The results should be taken as preliminary indications that the sprayable, biodegradable PEUU shows promise as a replacement for PE mulch, with further studies under outside field conditions warranted to assess its cost effectiveness in improving crop yields and, importantly, its longer-term impacts on soil and terrestrial fauna. Full article
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25 pages, 1882 KiB  
Article
An Assessment of Collector-Drainage Water and Groundwater—An Application of CCME WQI Model
by Nilufar Rajabova, Vafabay Sherimbetov, Rehan Sadiq and Alaa Farouk Aboukila
Water 2025, 17(15), 2191; https://doi.org/10.3390/w17152191 - 23 Jul 2025
Viewed by 528
Abstract
According to Victor Ernest Shelford’s ‘Law of Tolerance,’ organisms within ecosystems thrive optimally when environmental conditions are favorable. Applying this principle to ecosystems and agro-ecosystems facing water scarcity or environmental challenges can significantly enhance their productivity. In these ecosystems, phytocenosis adjusts its conditions [...] Read more.
According to Victor Ernest Shelford’s ‘Law of Tolerance,’ organisms within ecosystems thrive optimally when environmental conditions are favorable. Applying this principle to ecosystems and agro-ecosystems facing water scarcity or environmental challenges can significantly enhance their productivity. In these ecosystems, phytocenosis adjusts its conditions by utilizing water with varying salinity levels. Moreover, establishing optimal drinking water conditions for human populations within an ecosystem can help mitigate future negative succession processes. The purpose of this study is to evaluate the quality of two distinct water sources in the Amudarya district of the Republic of Karakalpakstan, Uzbekistan: collector-drainage water and groundwater at depths of 10 to 25 m. This research is highly relevant in the context of climate change, as improper management of water salinity, particularly in collector-drainage water, may exacerbate soil salinization and degrade drinking water quality. The primary methodology of this study is as follows: The Food and Agriculture Organization of the United Nations (FAO) standard for collector-drainage water is applied, and the water quality index is assessed using the CCME WQI model. The Canadian Council of Ministers of the Environment (CCME) model is adapted to assess groundwater quality using Uzbekistan’s national drinking water quality standards. The results of two years of collected data, i.e., 2021 and 2023, show that the water quality index of collector-drainage water indicates that it has limited potential for use as secondary water for the irrigation of sensitive crops and has been classified as ‘Poor’. As a result, salinity increased by 8.33% by 2023. In contrast, groundwater quality was rated as ‘Fair’ in 2021, showing a slight deterioration by 2023. Moreover, a comparative analysis of CCME WQI values for collector-drainage and groundwater in the region, in conjunction with findings from Ethiopia, India, Iraq, and Turkey, indicates a consistent decline in water quality, primarily due to agriculture and various other anthropogenic pollution sources, underscoring the critical need for sustainable water resource management. This study highlights the need to use organic fertilizers in agriculture to protect drinking water quality, improve crop yields, and promote soil health, while reducing reliance on chemical inputs. Furthermore, adopting WQI models under changing climatic conditions can improve agricultural productivity, enhance groundwater quality, and provide better environmental monitoring systems. Full article
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22 pages, 2108 KiB  
Article
Evaluation of Broad-Spectrum Pesticides Based on Unified Multi-Analytical Procedure in Fruits and Vegetables for Acute Health Risk Assessment
by Bożena Łozowicka, Piotr Kaczyński, Magdalena Jankowska, Ewa Rutkowska, Piotr Iwaniuk, Rafał Konecki, Weronika Rogowska, Aida Zhagyparova, Damira Absatarova, Stanisław Łuniewski, Marcin Pietkun and Izabela Hrynko
Foods 2025, 14(14), 2528; https://doi.org/10.3390/foods14142528 - 18 Jul 2025
Viewed by 422
Abstract
Fruits and vegetables are crucial components of a healthy diet, which are susceptible to pests. Therefore, the application of pesticides is a basic manner of crop chemical protection. The aim of this study was a comprehensive analysis of pesticide occurrence in 1114 samples [...] Read more.
Fruits and vegetables are crucial components of a healthy diet, which are susceptible to pests. Therefore, the application of pesticides is a basic manner of crop chemical protection. The aim of this study was a comprehensive analysis of pesticide occurrence in 1114 samples of fruits and vegetables. A unified multi-analytical protocol was used composed of primary–secondary amine/graphitized carbon black/magnesium sulfate to purify samples with diversified profile of interfering substances. Moreover, the obtained analytical data were used to evaluate the critical acute health risk in subpopulations of children and adults within European limits criteria. Out of 550 pesticides analyzed, 38 and 69 compounds were noted in 58.6% of fruits and 44.2% of vegetables, respectively. Acetamiprid (14.1% of all detections) and captan (11.3%) occurred the most frequently in fruits, while pendimethalin (10.6%) and azoxystrobin (8.6%) occurred the most frequently in vegetables. A total of 28% of vegetable and 43% of fruit samples were multiresidues with up to 13 pesticides in dill, reaching a final concentration of 0.562 mg kg−1. Maximum residue level (MRL) was exceeded in 7.9% of fruits and 7.3% of vegetables, up to 7900% MRL for chlorpyrifos in dill (0.79 mg kg−1). Notably, 8 out of 38 pesticides found in fruits (21%; 1.2% for carbendazim) and 24 out of 69 compounds in vegetables (35%, 7.4% for chlorpyrifos) were not approved in the EU. Concentrations of pesticides exceeding MRL were used to assess acute health risk for children and adults. Moreover, the incidence of acute health risk was proved for children consuming parsnip with linuron (156%). In other cases, it was below 100%, indicating that Polish food is safe. The work provides reliable and representative scientific data on the contamination of fruits and vegetables with pesticides. It highlights the importance of legislative changes to avoid the occurrence of not approved pesticides in the EU, increasing food and health safety. Full article
(This article belongs to the Section Food Toxicology)
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18 pages, 4047 KiB  
Article
A Methodological Approach for the Integrated Assessment of the Condition of Field Protective Forest Belts in Southern Dobrudzha, Bulgaria
by Yonko Dodev, Georgi Georgiev, Margarita Georgieva, Veselin Ivanov and Lyubomira Georgieva
Forests 2025, 16(7), 1184; https://doi.org/10.3390/f16071184 - 18 Jul 2025
Viewed by 188
Abstract
A system of field protective forest belts (FPFBs) was created in the middle of the 20th century in Southern Dobrudzha (Northern Bulgaria) to reduce wind erosion, improve soil moisture storage, and increase agricultural crop yields. Since 2020, prolonged climatic drought during growing seasons [...] Read more.
A system of field protective forest belts (FPFBs) was created in the middle of the 20th century in Southern Dobrudzha (Northern Bulgaria) to reduce wind erosion, improve soil moisture storage, and increase agricultural crop yields. Since 2020, prolonged climatic drought during growing seasons and the advanced age of trees have adversely impacted the health status of planted species and resulted in the decline and dieback of the FPFBs. Physiologically stressed trees have become less able to resist pests, such as insects and diseases. In this work, an original new methodology for the integrated assessment of the condition of FPFBs and their protective capacity is presented. The presented methods include the assessment of structural and functional characteristics, as well as the health status of the dominant tree species. Five indicators were identified that, to the greatest extent, present the ability of forest belts to perform their protective functions. Each indicator was evaluated separately, and then an overlay analysis was applied to generate an integrated assessment of the condition of individual forest belts. Three groups of FPFBs were differentiated according to their condition: in good condition, in moderate condition, and in bad condition. The methodology was successfully tested in Southern Dobrudzha, but it could be applied to other regions in Bulgaria where FPFBs were planted, regardless of their location, composition, origin, and age. This methodological approach could be transferred to other countries after adapting to their geo-ecological and agroforest specifics. The methodological approach is an informative and useful tool to support decision-making about FPFB management, as well as the proactive planning of necessary forestry activities for the reconstruction of degraded belts. Full article
(This article belongs to the Section Forest Health)
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33 pages, 1864 KiB  
Review
The Emerging Roles of Nanoparticles in Managing the Environmental Stressors in Horticulture Crops—A Review
by Mohamed K. Abou El-Nasr, Karim M. Hassan, Basma T. Abd-Elhalim, Dmitry E. Kucher, Nazih Y. Rebouh, Assiya Ansabayeva, Mostafa Abdelkader, Mahmoud A. A. Ali and Mohamed A. Nasser
Plants 2025, 14(14), 2192; https://doi.org/10.3390/plants14142192 - 15 Jul 2025
Viewed by 490
Abstract
The primary worldwide variables limiting plant development and agricultural output are the ever-present threat that environmental stressors such as salt (may trigger osmotic stress plus ions toxicity, which impact on growth and yield of the plants), drought (provokes water stress, resulting in lowering [...] Read more.
The primary worldwide variables limiting plant development and agricultural output are the ever-present threat that environmental stressors such as salt (may trigger osmotic stress plus ions toxicity, which impact on growth and yield of the plants), drought (provokes water stress, resulting in lowering photosynthesis process and growth rate), heavy metals (induced toxicity, hindering physiological processes also lowering crop quantity and quality), and pathogens (induce diseases that may significantly affect plant health beside productivity). This review explores the integrated effects of these stressors on plant productivity and growth rate, emphasizing how each stressor exceptionally plays a role in physiological responses. Owing to developments in technology that outclass traditional breeding methods and genetic engineering techniques, powerful alleviation strategies are vital. New findings have demonstrated the remarkable role of nanoparticles in regulating responses to these environmental stressors. In this review, we summarize the roles and various applications of nanomaterials in regulating abiotic and biotic stress responses. This review discusses and explores the relationship between various types of nanoparticles (metal, carbon-based, and biogenic) and their impact on plant physiology. Furthermore, we assess how nanoparticle technology may play a role in practices of sustainable agriculture by reducing the amount of compounds used, providing them with a larger surface area, highly efficient mass transfer abilities, and controlled, targeted delivery of lower nutrient or pesticide amounts. A review of data from several published studies leads to the conclusion that nanoparticles may act as a synergistic effect, which can effectively increase plant stress tolerance and their nutritional role. Full article
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