Grapevine Response to Abiotic Stress, 2nd Edition
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant Response to Abiotic Stress and Climate Change".
Deadline for manuscript submissions: 30 November 2026 | Viewed by 2079
Special Issue Editors
Interests: abiotic stress; antioxidative response; ascorbate and glutathione; biotechnology; climate change; ecophysiology; grapevine selection; heat shock proteins; molecular biology; ROS signaling
Special Issues, Collections and Topics in MDPI journals
Interests: soil quality preservation; plant physiology; grapevine; plant water status
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Grapevine is one of the most important crops worldwide. Its main product contributes to the wine sector, and is highly significant for the agro-economy. A large proportion of vineyards are located in regions where soil and atmospheric water deficits, as well as high temperatures, place substantial constraints on grapevine vegetative growth, yield, and berry composition. Global climate models predict an increase in aridity in large areas with a Mediterranean climate in the future, driving the potential migration of vineyards to higher latitudes and altitudes. The predicted alterations in climate may have dramatic economic consequences for wine quality; this is profoundly linked with the ‘terroir’ concept, where climate plays a major role. The large genetic diversity of grapevine contributes to a high potential for sensing and acclimation to environmental changes. The mechanics and dynamics at the physiological, ecophysiological, and molecular levels are particularly useful in quantifying the effects of soil, weather, management, and genetics, as well as their interactions, on grapevine growth and development.
The present Special Issue aims to bring together knowledge obtained through different disciplines that will help to shed light on the capacity of grapevine to cope with the challenges of climate change in the near future, to assist agronomists and grape growers in choosing the most suitable cultivars, and to improve vineyard management under environmental stress conditions. Furthermore, this Special Issue will help breeders to target the relevant traits to be improved in order to achieve higher stress tolerance while maintaining yield and berry quality.
Dr. Luísa Carvalho
Dr. Alicia Pou Mir
Dr. Pedro Balda
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Plants is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2700 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- acclimation
- adaptation measures
- climate change
- cold stress
- grapevine genetic selection
- heat stress
- phenotyping
- response to abiotic stress
- stress tolerance
- vineyard management
- vitis vinifera
- water stress
- water-use efficiency
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