Transcription and Regulation of Vegetable Genome
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant Genetics, Genomics and Biotechnology".
Deadline for manuscript submissions: closed (21 August 2023) | Viewed by 2526
Special Issue Editor
Interests: genomics; genetics; next-generation sequencing; gene expression; bioinformatics; computational biology; molecular genetics; biotechnology; molecular biology; sequencing; DNA sequencing
Special Issue Information
Dear Colleagues,
With the increase in both population and dramatic climatic changes all around the world, there is an increasing demand from societies for a higher quantity and quality of major vegetables. Resequencing approaches, applied to large-scale germplasm resources, have clarified the domestication and improvement of vegetable crops brought about by human selection; its application in genetic mapping and quantitative trait locus analysis has led to the discovery of key genes and molecular markers linked to important traits in vegetables. Moreover, genome-based breeding has been utilized in many vegetable crops, including Solanaceae, Cucurbitaceae, Cruciferae, and other families, thereby promoting the molecular breeding level. It is a prerequisite to understand the genetic bases of important horticultural traits, along with their quality characters, stress tolerances and molecular regulation mechanisms, if we are to improve the production performance and product quality of vegetable crops effectively.
This Special Issue is open to the submission of a wide range of manuscripts. We invite research that evaluates vegetable genomes, comparative genomics, and various studies; gene transcription; and the inheritance of important breeding target traits, quality traits, and biotic or abiotic stress resistance traits in vegetables using advanced techniques, such as molecular genetics.
Dr. Magdalena Pawełkowicz
Guest Editor
Manuscript Submission Information
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Keywords
- vegetable
- genomics
- transcription
- molecular genetics
- biotechnology
- molecular biology
- biotic or abiotic stress resistance