Best Paper Award
Dear Colleagues,
We are pleased to announce the winners of the Horticulturae 2020 Best Paper Award. All papers published from 1 January to 31 December 2020 in Horticulturae were considered for the award. After a thorough evaluation of the originality and significance of the papers, citations, and downloads, the 3 winning papers, which were nominated by the Editor-in-Chief, Prof. Dr. Luigi De Bellis, have been selected:
Two Research Articles:
Salinity-Induced Physiological Responses of Three Putative Salt Tolerant Citrus Rootstocks (doi:10.3390/horticulturae6040090)
By Lamiaa M. Mahmoud, Manjul Dutt, Christopher I. Vincent and Jude W. Grosser
Horticulturae 2020, 6(4), 90
Quality, Yield, and Biomass Efficacy of Several Hydroponic Lettuce (Lactuca sativa L.) Cultivars in Response to High Pressure Sodium Lights or Light Emitting Diodes for Greenhouse Supplemental Lighting (doi:10.3390/horticulturae6010007)
By Erica Hernandez, Michael B. Timmons and Neil S. Mattson
Horticulturae 2020, 6(1), 7
One Review Paper:
The Potential of Introduction of Asian Vegetables in Europe (doi:10.3390/horticulturae6030038)
By Jungha Hong and Nazim S. Gruda
Horticulturae 2020, 6(3), 38
Each winner (corresponding author) will receive CHF 500 and a chance to publish a paper in Horticulturae in 2022.
On behalf of the assessment committee, I would like to congratulate the winners on their accomplishments. We would also like to take this opportunity to thank all the nominated research groups of the above exceptional papers for their contributions to Horticulturae and the Award Committee for voting and helping
with this award.
Editor-in-Chief
Prof. Dr. Luigi De Bellis, Horticulturae
