Dietary Antioxidant Compounds and Animal Nutrition

A special issue of Antioxidants (ISSN 2076-3921). This special issue belongs to the section "Natural and Synthetic Antioxidants".

Deadline for manuscript submissions: 30 October 2026 | Viewed by 192

Special Issue Editors


E-Mail Website
Guest Editor
Department of Nutrition and Sustainable Animal Production, Estación Experimental del Zaidín (EEZ-CSIC), Spanish Council for Scientific Research (CSIC), Madrid, Spain
Interests: antioxidants; animal nutrition

E-Mail Website
Guest Editor
Department of Nutrition and Sustainable Animal Production, Estación Experimental del Zaidín (EEZ-CSIC), Spanish Council for Scientific Research (CSIC), Madrid, Spain
Interests: antioxidants; dietary nutrition; Maillard reaction; glycation; bioaccesibility; in vivo effects
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Special Issue Information

Dear Colleagues,

In recent years, dietary antioxidants have gained increasing attention in animal nutrition as strategic tools to enhance health status, resilience to environmental stressors, productivity, and product quality. Oxidative stress plays a central role in multiple physiological and pathological processes in animals, including immune dysregulation, inflammation, metabolic disorders, heat stress, and impaired growth performance, among others. Consequently, nutritional strategies based on antioxidant compounds have emerged as promising approaches to mitigate these alterations, improve welfare, and support long-term health in both livestock species and companion animals.

We are pleased to invite you to submit your research to this Special Issue, entitled “Dietary Antioxidant Compounds and Animal Nutrition”, which seeks to assemble cutting-edge contributions addressing the biological mechanisms, nutritional efficacy, safety, and technological implementation of antioxidant compounds in animal feeding, either as standalone ingredients or in combination with other nutraceutical and functional feed additives. Particular emphasis will be placed on mechanistic investigations, in vivo validation, and translational relevance across a broad range of animal species, including terrestrial livestock, aquaculture species, and companion animals.

We welcome original research papers and reviews addressing, but not limited to, the following topics:

  • Identification, synthesis, extraction, and characterization of antioxidant compounds for animal nutrition applications;
  • In vitro and in vivo evaluation of antioxidant efficacy, alone or in combination with other dietary bioactives, functional ingredients, or supplements;
  • Mechanistic studies elucidating redox modulation, oxidative damage pathways, inflammatory signaling, mitochondrial function, and stress-response systems;
  • Assessment of synergistic, additive, or antagonistic interactions among multiple antioxidant compounds or between antioxidants and other nutraceutical ingredients;
  • Development of innovative feed formulations, delivery systems, and stabilization technologies to enhance antioxidant bioavailability and efficacy;
  • Applications of antioxidant-based nutritional strategies to improve animal health, welfare, resilience to environmental or production-related stressors, and product quality across livestock, aquaculture species, and companion animals.

If your research aligns with these themes, we invite you to contribute to this high-impact Special Issue.

Dr. Alberto Baños Arjona
Dr. Cristina Delgado-Andrade
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Antioxidants is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • dietary antioxidants
  • animal nutrition
  • oxidative stress
  • functional feed additives
  • livestock and aquaculture health
  • feed additives
  • stress resilience

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Published Papers

This special issue is now open for submission.
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