Advances in Gene Technology for Enhancing Cereal Crop Performance and Resilience

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Crop Breeding and Genetics".

Deadline for manuscript submissions: 10 September 2025 | Viewed by 88

Special Issue Editors


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Guest Editor
Department of Southern Area Crop Science, National Institute of Crop Science, RDA, Miryang 50424, Republic of Korea
Interests: rice breeding

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Guest Editor
Western Barley Genetics Alliance, Murdoch University, 90 South Street, Murdoch, WA 6150, Australia
Interests: plant genetics and breeding; plant molecular genetics; cereal genomics
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Advances in gene technology are unlocking new possibilities for enhancing cereal crop performance and resilience, addressing critical challenges posed by climate change, pests, diseases, and global food security. This Special Issue highlights innovative research in genetic engineering, CRISPR-Cas systems, and other genome editing tools that precisely improve crop traits. In addition to traditional genetic approaches, we emphasize the emerging role of microbiome research in crop enhancement. Understanding and engineering plant-associated microbial communities can significantly boost crop health, nutrient uptake, and stress tolerance. By integrating host genetics with microbiome innovations, scientists are developing holistic strategies to create robust, high-yielding, and environmentally resilient cereal crops. Contributions that explore the synergy between plant genes and beneficial microbes or present new techniques in microbiome manipulation are highly encouraged. This Special Issue serves as a platform for interdisciplinary research, offering insights that connect molecular advancements with sustainable agricultural practices, ultimately shaping the future of resilient global food systems.

Dr. Youngho Kwon
Prof. Dr. Chengdao Li
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • cereal crop
  • genetics
  • microbiome
  • abiotic stress-resistant
  • disease-resistant

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Published Papers

This special issue is now open for submission.
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