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Dairy — Open Access Journal

Dairy (ISSN 2624-862X) is a peer-reviewed open access journal of dairy science published quarterly online by MDPI.
  • Open Access - free for readers, free publication for well-prepared manuscript submitted in 2018; authors retain copyright.
  • Reliable service: rigorous peer review and professional production.
  • Rapid publication: manuscripts are peer-reviewed and a first decision provided to authors approximately 0 days after submission; acceptance to publication is undertaken in 0 days (median values for papers published in this journal in the first half of 2019).
  • Recognition of reviewers: reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in any MDPI journal, in appreciation of the work done.
  • Extra benefits: no space constraints, no color charges. Free English editing service for accepted papers.
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