Kottaridis, S.; Drosou, C.; Boukouvalas, C.; Krokida, M.; Katsouli, M.; Dermesonlouoglou, E.; Valta, K.
Life Cycle Assessment on Osmotically Dehydrated Cut Potatoes: Effects of Shelf-Life Extension on Cultivation, Waste, and Environmental Impact Reduction. Waste 2025, 3, 20.
https://doi.org/10.3390/waste3020020
AMA Style
Kottaridis S, Drosou C, Boukouvalas C, Krokida M, Katsouli M, Dermesonlouoglou E, Valta K.
Life Cycle Assessment on Osmotically Dehydrated Cut Potatoes: Effects of Shelf-Life Extension on Cultivation, Waste, and Environmental Impact Reduction. Waste. 2025; 3(2):20.
https://doi.org/10.3390/waste3020020
Chicago/Turabian Style
Kottaridis, Sotiris, Christina Drosou, Christos Boukouvalas, Magdalini Krokida, Maria Katsouli, Efimia Dermesonlouoglou, and Katerina Valta.
2025. "Life Cycle Assessment on Osmotically Dehydrated Cut Potatoes: Effects of Shelf-Life Extension on Cultivation, Waste, and Environmental Impact Reduction" Waste 3, no. 2: 20.
https://doi.org/10.3390/waste3020020
APA Style
Kottaridis, S., Drosou, C., Boukouvalas, C., Krokida, M., Katsouli, M., Dermesonlouoglou, E., & Valta, K.
(2025). Life Cycle Assessment on Osmotically Dehydrated Cut Potatoes: Effects of Shelf-Life Extension on Cultivation, Waste, and Environmental Impact Reduction. Waste, 3(2), 20.
https://doi.org/10.3390/waste3020020
