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Animals, Volume 8, Issue 6

June 2018 - 20 articles

Cover Story: Reasons for widespread bans or restrictions on tail docking of canine puppies have been reassessed in light of more up-to-date scientific information. It was concluded that the contribution of the tail to canine communication has been seriously underestimated, and the capacity of young puppies to consciously experience any pain during docking has been markedly overestimated. The likely occurrence of chronic pain and heightened pain sensitivity after docking is reaffirmed as very high, and other harmful effects of unknown prevalence are also apparent. Prof David Mellor of Massey University’s Animal Welfare Science and Bioethics Centre says, “The lifelong impaired communication and occurrence of chronic pain and heightened pain sensitivity still strongly justify banning non-therapeutic tail docking of puppies. Most docking clearly represents the unnecessary removal of a necessary appendage.” View Paper here.
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Articles (20)

  • Article
  • Open Access
3 Citations
4,648 Views
11 Pages

7 June 2018

As the increasing body of scientific information about the experiences of other species and their ability to suffer becomes available to those working within the field of animal welfare, the amount of potential issues to address also increases. Caref...

  • Feature Paper
  • Article
  • Open Access
29 Citations
6,862 Views
15 Pages

Encoding of Emotional Valence in Wild Boar (Sus scrofa) Calls

  • Anne-Laure Maigrot,
  • Edna Hillmann and
  • Elodie F. Briefer

5 June 2018

Measuring emotions in nonhuman mammals is challenging. As animals are not able to verbally report how they feel, we need to find reliable indicators to assess their emotional state. Emotions can be described using two key dimensions: valence (negativ...

  • Article
  • Open Access
8 Citations
3,765 Views
12 Pages

5 June 2018

This research studied whether floor feeding group-housed sows their daily allocation over multiple feed drops per day provides more equitable feeding opportunities in later drops. Over four time replicates, 275 sows were mixed into groups of 10 for b...

  • Article
  • Open Access
5 Citations
3,799 Views
9 Pages

5 June 2018

The use of feed additives to improve feed conversion while increasing growth is the goal of any broiler nutrition program. Therefore, it is important to evaluate potential feed additives not only for increased performance, but also for any negative a...

  • Article
  • Open Access
33 Citations
6,664 Views
14 Pages

Free Dietary Choice and Free-Range Rearing Improve the Product Quality, Gait Score, and Microbial Richness of Chickens

  • Siyu Chen,
  • Hai Xiang,
  • Xu Zhu,
  • Hui Zhang,
  • Dan Wang,
  • Huagui Liu,
  • Jikun Wang,
  • Tao Yin,
  • Langqing Liu and
  • Minghua Kong
  • + 3 authors

1 June 2018

Poultry welfare has been extensively studied; however, there is a lack of rigorous scientific knowledge relating to the different aspects of welfare factors and how this may contribute to the production quantity and product quality as well as the wel...

  • Feature Paper
  • Opinion
  • Open Access
15 Citations
22,479 Views
18 Pages

31 May 2018

Laws, regulations and professional standards increasingly aim to ban or restrict non-therapeutic tail docking in canine puppies. These constraints have usually been justified by reference to loss of tail participation in communication between dogs, t...

  • Article
  • Open Access
10 Citations
4,237 Views
9 Pages

Early Feed Restriction Programs Metabolic Disorders in Fattening Merino Lambs

  • Javier Frutos,
  • Sonia Andrés,
  • Erminio Trevisi,
  • David R. Yáñez-Ruiz,
  • Secundino López,
  • Alba Santos and
  • F. Javier Giráldez

31 May 2018

Early postnatal nutrition may have a significant subsequent impact on metabolic disorders during the entire lifespan of lambs. The aim of the present study was to describe the changes in biochemical, immunological, hepatic, and ruminal parameters of...

  • Review
  • Open Access
151 Citations
25,415 Views
13 Pages

Towards Farm Animal Welfare and Sustainability

  • Henry Buller,
  • Harry Blokhuis,
  • Per Jensen and
  • Linda Keeling

25 May 2018

As farm animal welfare becomes an increasingly important component of contemporary global livestock production, animal welfare science and animal welfare policy-making need to find new ways of entering global debates over food security and sustainabi...

  • Article
  • Open Access
41 Citations
15,593 Views
17 Pages

My Dog Is Not My Cat: Owner Perception of the Personalities of Dogs and Cats Living in the Same Household

  • Laura Menchetti,
  • Silvia Calipari,
  • Gabriella Guelfi,
  • Alice Catanzaro and
  • Silvana Diverio

24 May 2018

This study aims to define the personality traits perceived by the owners of multiple pets and to evaluate how they are modulated by experiential-environmental factors. A questionnaire was administered to 1270 owners of multiple pets (dogs and cats) t...

  • Article
  • Open Access
9 Citations
8,203 Views
21 Pages

Acceptability of Dry Dog Food Visual Characteristics by Consumer Segments Based on Overall Liking: a Case Study in Poland

  • David Gomez Baquero,
  • Kadri Koppel,
  • Delores Chambers,
  • Karolina Hołda,
  • Robert Głogowski and
  • Edgar Chambers

23 May 2018

Sensory analysis of pet foods has been emerging as an important field of study for the pet food industry over the last few decades. Few studies have been conducted on understanding the pet owners’ perception of pet foods. The objective of this...

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Animals - ISSN 2076-2615