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Nutrients
Volume 15
Issue 21
10.3390/nu15214605
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Editorial

Grain Intake and Cardiometabolic Health—Towards Precision Nutrition

by
Xin Liu
1,*,
Lin Shi
2 and
Liang Sun
3
1
Key Laboratory for Disease Prevention and Control and Health Promotion of Shaanxi Province, Department of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi’an Jiaotong University Health Science Center, Xi’an 710061, China
2
School of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi’an 710119, China
3
Ministry of Education Key Laboratory of Public Health Safety, School of Public Health, Institute of Nutrition, Fudan University, Shanghai 200032, China
*
Author to whom correspondence should be addressed.
Nutrients 2023, 15(21), 4605; https://doi.org/10.3390/nu15214605
Submission received: 11 September 2023 / Revised: 28 September 2023 / Accepted: 7 October 2023 / Published: 30 October 2023
(This article belongs to the Special Issue Effects of Whole Grain and Dietary Fiber on Cardiometabolic Health)
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Grains are widely consumed all over the world, providing calories, macronutrients, micronutrients, dietary fiber, minerals, and plenty of phytochemicals [...]

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MDPI and ACS Style

Liu, X.; Shi, L.; Sun, L. Grain Intake and Cardiometabolic Health—Towards Precision Nutrition. Nutrients 2023, 15, 4605. https://doi.org/10.3390/nu15214605

AMA Style

Liu X, Shi L, Sun L. Grain Intake and Cardiometabolic Health—Towards Precision Nutrition. Nutrients. 2023; 15(21):4605. https://doi.org/10.3390/nu15214605

Chicago/Turabian Style

Liu, Xin, Lin Shi, and Liang Sun. 2023. "Grain Intake and Cardiometabolic Health—Towards Precision Nutrition" Nutrients 15, no. 21: 4605. https://doi.org/10.3390/nu15214605

APA Style

Liu, X., Shi, L., & Sun, L. (2023). Grain Intake and Cardiometabolic Health—Towards Precision Nutrition. Nutrients, 15(21), 4605. https://doi.org/10.3390/nu15214605

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