Gao, Y.; Yang, L.; Chin, Y.; Liu, F.; Li, R.W.; Yuan, S.; Xue, C.; Xu, J.; Tang, Q.
Astaxanthin n-Octanoic Acid Diester Ameliorates Insulin Resistance and Modulates Gut Microbiota in High-Fat and High-Sucrose Diet-Fed Mice. Int. J. Mol. Sci. 2020, 21, 2149.
https://doi.org/10.3390/ijms21062149
AMA Style
Gao Y, Yang L, Chin Y, Liu F, Li RW, Yuan S, Xue C, Xu J, Tang Q.
Astaxanthin n-Octanoic Acid Diester Ameliorates Insulin Resistance and Modulates Gut Microbiota in High-Fat and High-Sucrose Diet-Fed Mice. International Journal of Molecular Sciences. 2020; 21(6):2149.
https://doi.org/10.3390/ijms21062149
Chicago/Turabian Style
Gao, Yuan, Lu Yang, Yaoxian Chin, Fang Liu, Robert W. Li, Shihan Yuan, Changhu Xue, Jie Xu, and Qingjuan Tang.
2020. "Astaxanthin n-Octanoic Acid Diester Ameliorates Insulin Resistance and Modulates Gut Microbiota in High-Fat and High-Sucrose Diet-Fed Mice" International Journal of Molecular Sciences 21, no. 6: 2149.
https://doi.org/10.3390/ijms21062149
APA Style
Gao, Y., Yang, L., Chin, Y., Liu, F., Li, R. W., Yuan, S., Xue, C., Xu, J., & Tang, Q.
(2020). Astaxanthin n-Octanoic Acid Diester Ameliorates Insulin Resistance and Modulates Gut Microbiota in High-Fat and High-Sucrose Diet-Fed Mice. International Journal of Molecular Sciences, 21(6), 2149.
https://doi.org/10.3390/ijms21062149