Search Results (337)

With the growth of the plant-based food sector, increasing amounts of by-products are generated. Sea buckthorn pomace (SBP), a by-product of juice and other manufacturing products, is rich in bioactive compounds such as phenolics, oligosaccharides, proteins, and dietary fiber. The aim of the study was to evaluate the impact of modification methods, such as enzymatic hydrolysis and supercritical carbon dioxide extraction (SFE-CO₂), on the chemical composition and technological properties of SBP. SBP and SBP obtained after SFE-CO₂ (SBP-CO₂) were enzymatically modified using Pectinex^® Ultra Tropical, Viscozyme^® L, and Celluclast^® 1.5 L (Novozyme A/S, Bagsværd, Denmark). The SBP’s main constituent was insoluble dietary fiber (IDF), followed by crude proteins and lipids (respectively, 58.7, 21.1 and 12.6 g/100 in d.m.). SFE-CO₂ reduced the lipid content (by 85.7%) in the pomace while increasing protein and TDF content. Enzymatic hydrolysis decreased the content of both soluble dietary fiber (SDF) and IDF, and increased the content of mono- and oligosaccharides as well as free phenolics, depending on the commercial enzyme preparation used in SBP and SBP-CO₂ samples. Celluclast^® 1.5 L was the most effective in hydrolyzing IDF, while Viscozyme^® L and Pectinex^® Ultra Tropical were the most effective in degrading SDF. Enzymatic treatment improved water swelling capacity, water retention capacity, water solubility index, oil retention capacity of SBP and SBP-CO₂; however, it did not have a significant effect on the stability of the emulsions. Modification of SBP by SFE-CO₂ effectively increased WSC and WSI, however it reduced WRC. These findings highlight the potential of targeted modifications to enhance the nutritional and technological properties of SBP for functional food applications. Full article

Legumes are among the most important crops globally, serving as a major food source for protein and oil. In tropical regions, the cultivation of legumes has expanded significantly due to the increasing demand for food, plant-based products, and sustainable agriculture practices. However, tropical environments pose unique challenges, including high temperatures, erratic rainfall, soil infertility, and a high incidence of pests and diseases. Indeed, legumes are vulnerable to infections caused by bacteria, fungi, oomycetes, viruses, and nematodes. This review highlights the importance of legumes in tropical farming and discusses major diseases affecting productivity and their impact on the economy, environment, and lives of smallholder legume farmers. We emphasize the use of legume genetic resources and breeding, and biotechnology innovations to foster resistance and address the challenges posed by pathogens in legumes. However, an integrated approach that includes other cultivation techniques (e.g., crop rotation, rational fertilization, deep plowing) remains important for the prevention and control of diseases in legume crops. Finally, we highlight the contributions of plant genetic resources to smallholder resilience and food security. Full article

Lychee (Lychee chinensis Sonn.) is a tropical fruit highly appreciated for its vivid red color, sweet flavor, and nutritional properties. However, it is highly perishable, with postharvest losses often due to oxidative browning and dehydration. This study evaluated the organic olive oil coating (OC), a natural lipidic system with the potential to act as a precursor for organogel development, combined with polyamide/polyethylene (PA/PE) packaging under passive modified atmosphere. Fruits were harvested at commercial maturity and divided into two groups: OC-treated and untreated control (CTR). Both groups were stored at 5 ± 1 °C and 90 ± 5% relative humidity and analyzed on days 0, 3, 6, and 9. The OC-treated fruits showed significantly better retention of physical, chemical, microbiological, and sensory qualities. The coating reduced oxidative stress and enzymatic browning, preserving color and firmness. The PA/PE packaging regulated gas exchange, lowering oxygen levels and delaying respiration and ripening. As a result, OC fruits had lower weight loss, a slower increase in browning index and maturity index, and better visual and sensory scores than the CTR group. This dual strategy proved effective in extending shelf life while maintaining the fruit’s appearance, flavor, and nutritional value. It represents a sustainable and natural approach to enhancing the postharvest stability of lychee. Full article

Annona amazonica R.E. Fries (synonyms Annona amazonica var. lancifolia R.E. Fries), popularly known in Brazil as “envireira”, is a tropical tree belonging to the Annonaceae family and is traditionally used as a food source. In this work, the in vitro and in vivo anti-liver cancer effects of essential oil (EO) from A. amazonica leaves were investigated for the first time. The chemical composition of the EO was evaluated via GC–MS and GC–FID. The alamar blue assay was used to evaluate the cytotoxicity of EOs against different cancerous and noncancerous cell lines. Cell cycle analyses, YO-PRO-1/PI staining, and rhodamine 123 staining were performed via flow cytometry in HepG2 cells treated with EO. The in vivo antitumor activity of EO was evaluated in NSG mice that were xenografted with HepG2 cells and treated with EO at a dose of 60 mg/kg. The major constituents (>5%) of the EO were (E)-caryophyllene (32.01%), 1,8-cineole (13.93%), α-copaene (7.77%), α-humulene (7.15%), and α-pinene (5.13%). EO increased apoptosis and proportionally decreased the number of viable HepG2 cells. The induction of DNA fragmentation and cell shrinkage together with a significant reduction in the ΔΨm in EO-treated HepG2 cells confirmed that EO can induce apoptosis. A significant 39.2% inhibition of tumor growth in vivo was detected in EO-treated animals. These data indicate the anti-liver cancer potential of EO from A. amazonica leaves. Full article

Camellia vietnamensis grows in a unique tropical environment, and its seed oil has a rich aroma. The content of unsaturated fatty acids in C. vietnamensis oil is up to 90%, which can regulate human lipid metabolism and prevent cardiovascular and cerebrovascular diseases. Compared with olive oil, C. vietnamensis oil has a higher content of unsaturated fatty acids. This study used eleven C. vietnamensis cultivars cultivated on Hainan Island. Among the 11 cultivars, “Boao 1” had fruits with the largest vertical diameter of 45.05 mm, while “Haida 1” had fruits with the largest horizontal diameter, single-fruit weight, and fresh 100-grain weight of 53.5 mm, 70.6 g, and 479.01 g, respectively. “Boao 3” had an acid value and peroxide value of 1.59 mg/g and 3.50 mmol/kg, respectively, and its saponification value content was 213.18 mg/g. “Boao 5” had the highest iodine value, 101.86 g/100 g, among the 11 cultivars. The content of unsaturated fatty acids in the seed oil of 11 cultivars ranged from 84.87% to 87.38%. The qRT-PCR results confirmed that “Boao 3” had a higher content of flavonoids and fatty acids than other cultivars. The comprehensive analysis of physiological and biochemical indices showed that the top five cultivars were “Haida 1”, “Boao 3”, “Haida 2”, “Boao 1”, and “Boao 5”. These five cultivars were suitable for large-scale cultivation in tropical regions, such as Hainan Island. This study provided a theoretical basis for the breeding of C. vietnamensis cultivars in tropical regions. Full article

Lightning represents a critical danger to facilities such as oil tank farms, with the potential to cause major explosive incidents. To address this risk, Indonesia’s oil and gas industry has adopted the NFPA 780 Standard for lightning protection systems. However, tank explosions and refinery disruptions caused by lightning strikes continue to occur annually, highlighting the need to reassess the standard’s self-protection criteria, particularly in Indonesia’s tropical climate. The NFPA 780 standard was primarily developed based on lightning characteristics in subtropical regions. This study evaluates its effectiveness in tropical environments, where lightning parameters such as peak currents, frequencies, and ground flash densities differ significantly. By analyzing specific incidents of tank explosions in Indonesia, the research reveals that compliance with the NFPA 780 standard alone may not be adequate to protect critical infrastructure. To address these challenges, this study proposes a novel approach to lightning protection by designing solutions tailored to the unique characteristics of tropical climates. By incorporating local lightning parameters, the proposed measures aim to enhance safety and resilience in oil and gas facilities. This research provides a framework for adapting international standards to regional needs, improving the effectiveness of lightning protection in tropical environments. Full article

Bananas, one of the most widely consumed tropical fruits in the world, are susceptible to attack by the anthracnose fungus Colletotrichum musae during the post-harvest period. Currently, fungus control is generally based on the use of chemical products, often applied a few days before harvest, which could lead to a risk of residues in the fruit, thus creating a high demand for fresh and organic fruits. Therefore, essential oils present an emerging alternative for the treatment of anthracnose. Here, we evaluated the chemical composition and potential of Morinda citrifolia essential oil as a preventive and curative measure to control C. musae in bananas, also considering the quality of the fruit. In addition, computational docking analysis was conducted to predict potential molecular interactions between octanoic and butanoic acids and the enzyme Tyrosine tRNA, as a potential target for the M. citrifolia essential oil fungicide actions. We also evaluated the essential oil’s safety for beneficial organisms such as the fungus Trichoderma asperellum and the ladybugs Eriopis connexa Germar and Coleomegilla maculata DeGeer. Initially, in vitro growth inhibition tests were performed with doses of 10.0, 30.0, and 50.0 µL/mL of M. citrifolia essential oil, as well as an assessment of the phytotoxic effects on the fruit. Subsequently, using non-phytotoxic doses, we evaluated the effect of the essential oil as a preventive and curative measure against anthracnose and its impact on fruit quality. Our results showed that octanoic, butanoic, and hexanoic acids were the major compounds in M. citrifolia essential oil, inhibiting the growth of C. musae by interacting with the Tyrosine tRNA enzyme of C. musae. The non-phytotoxic dose on the fruit was 10 µL/mL of noni essential oil, which reduced C. musae growth by 30% when applied preventively and by approximately 25% when applied as a curative measure. This significantly reduced the Area Under the Disease Progress Curve without affecting the fruit weight, although there was a slight reduction in °Brix. The growth of non-target organisms, such as T. asperellum and the insect predators Co. maculata and E. connexa, was not affected. Collectively, our findings suggest that M. citrifolia essential oil is a promising alternative for the prevention and control of anthracnose in banana fruit caused by C. musae, without adversely affecting its organoleptic characteristics or non-target organisms. Full article

Oil palm cultivation plays a critical role in rural livelihoods in Indonesia, yet previous research has often overlooked systematic institutional differences among smallholders. This study aims to analyze disparities in assets, strategies, and livelihood outcomes among three oil palm smallholder typologies—ex-Perkebunan Inti Rakyat (PIR) transmigrant smallholders who received land through government transmigration programs, independent smallholders who cultivate oil palm without formal partnerships, and plasma smallholders operating under corporate partnership schemes—in Central Mamuju Regency, West Sulawesi. A descriptive quantitative approach based on the sustainable livelihoods framework was employed, using chi-square analysis of data collected from 90 respondents through structured interviews and field observations. The results show that ex-PIR smallholders possess higher physical, financial, and social capital and achieve better income and welfare outcomes compared to independent and plasma smallholders. Independent smallholders exhibit resilience through diversified livelihood strategies, whereas plasma smallholders face asset limitations and structural dependency on partner companies, increasing their economic vulnerability. The study concludes that differentiated policy approaches are necessary to enhance the resilience of each group, including improving capital access, promoting income diversification, and strengthening institutions for plasma smallholders. Future research should expand geographical scope and explore factors such as technology adoption, gender dynamics, and intergenerational knowledge transfer to deepen understanding of sustainable smallholder livelihoods in tropical plantation contexts. Full article

Tropical peatlands store approximately 105 gigatons of carbon (GtC), serving as vital long-term carbon sinks, yet remain critically underrepresented in climate policy. Indonesia peatlands contain 57GtC—the largest tropical peatland carbon stock in the Asia–Pacific. However, decades of drainage, fires, and lax enforcement practices have degraded vast peatland areas, turning them from carbon sinks into emission sources—as evidenced by the 1997 and 2015 peatland fires which emitted 2.57 Gt CO₂eq and 1.75 Gt CO₂eq, respectively. Using system theory validated against historical data (1997–2023), we develop a causal loop model revealing three interconnected feedback loops driving irreversible collapse: (1) drainage–desiccation–oxidation, where water table below −40 cm triggers peat oxidation (2–5 cm subsistence) and fires; (2) fire–climate–permafrost, wherein emissions intensify radiative forcing, destabilizing monsoons and accelerating Arctic permafrost thaw (+15% since 2000); and (2) economy–governance failure, perpetuated by palm oil’s economic dominance and slack regulatory oversight. To break these vicious cycles, we propose a precautionary framework featuring IoT-enforced water table (≤40 cm), reducing emissions by 34%, legally protected “Global Climate Stabilization Zones” for peat domes (>3 m depth), safeguarding 57 GtC, and ASEAN transboundary enforcement funded by a 1–3% palm oil levy. Without intervention, annual emissions may reach 2.869 GtCO₂e by 2030 (Nationally Determined Contribution’s business-as-usual scenario). Conversely, rewetting 590 km²/year aligns with Indonesia’s FOLU Net Sink 2030 target (−140 Mt CO₂e) and mitigates 1.4–1.6 MtCO₂ annually. We conclude that integrating peatlands as irreplaceable climate infrastructure into global policy is essential for achieving Paris Agreement goals and SDGs 13–15. Full article

Food security remains one of the most critical global challenges of the 21st century. Traditional tree crops domesticated by indigenous people have the potential to increase food security and improve the livelihoods of smallholders in developing countries. However, the nut characteristics of many traditional tree crop species in the tropics are poorly understood. In particular, physical and chemical characteristics are important to explore when selecting trees to commercialise. Three species, Barringtonia procera, B. edulis, and B. nova-hiberniae, have a long history of traditional use and domestication in Pacific Island countries. The aim of this study was to explore the physical and chemical characteristics of Barringtonia spp. in three Pacific countries: Solomon Islands, Vanuatu, and Fiji. There were significant differences in kernel weight, oil concentration, and fatty acid concentration among the countries. The kernel weight was significantly higher in Solomon Islands compared with those in Vanuatu and Fiji (9.65 g, 7.61 g, and 5.64 g, respectively). Average kernel weight in Fiji was well above 3 g, which indicated that processing could be commercially viable. The total oil concentration was significantly higher in Vanuatu and Solomon Islands than Fiji, with average concentrations of 38.96% in Solomon Islands, 47.11% in Vanuatu, and 26.20% in Fiji. Barringtonia spp. exhibited high concentrations of unsaturated fatty acids, similar to other tropical nuts, which suggests that it may be a potential healthy oil for human consumption. Notably, kernel size, oil concentration, and fatty acid composition varied geographically, potentially due to climatic differences and historical seed transfer. Our study demonstrated the potential of Barringtonia to be commercialised to enhance food and nutrition security and provide a guide for cultivar selection. Full article

Essential oils are complex mixtures of apolar components, mainly phenylpropanoids, monoterpenes, and sesquiterpenes. Vetiver (Vetiveria zizanioides (L.) Nash) is a non-endemic grass in several tropical regions, widely used for slope stabilization and erosion control because of its long and deep roots that help to bind the soil together, preventing landslides and soil loss. From these roots, vetiver essential oil is obtained, which is extracted and produced worldwide and highly valued for its diverse range of bioactive substances used by the cosmetics and perfume industries. These substances, present in a very complex mixture, are difficult to isolate. Zizanoic acid is a very rare substance in nature and also very interesting because of the biological properties already described. In the present study, zizanoic acid was selectively isolated with 84–87% purity from vetiver commercial essential oils, in which it was present at less than 10%, using KOH-impregnated silica gel column chromatography alone. The experiments were monitored using GC-MS and UHPLC-HRMS, and the isolated substances (zizanoic and valerenic acids) were further determined by NMR experiments. The whole methodology and analytical approach proved to be very efficient for natural product complex mixture analysis and also very selective, allowing for a distinct capacity to recover carboxylic acids from complex biological samples. Full article

Natural products have long been recognized as invaluable resources in drug discovery. Essential oils have attracted widespread attention due to their broad spectrum of biological activities. Herein, we report the anti-kinetoplastid activity of Aloysia citrodora leaf essential oil through a bioassay-guided fractionation method against the etiological agents of Chagas disease and leishmaniasis. This approach has led to the isolation and structural identification of compound 1 (citral) as the main active constituent, with IC₅₀ values of 8.47 μM against Leishmania amazonensis and 12.90 μM against Trypanosoma cruzi. In addition, eight compounds (2–9) were synthesized and evaluated. Among these, citral 2,4-dinitrophenylhydrazone (9) exhibited the highest anti-kinetoplastid activity, with an IC₅₀ value of 10.62 μM against L. amazonensis, displaying a similar biological profile to citral and the reference drug. Structure–activity relationship studies revealed that the type of Schiff base and acylating agent played a crucial role in the activity. Mechanism of action studies demonstrated that compound 9 directly targets the apoptotic pathway, inducing programmed cell death through selective pathway inhibition. This work underscores the potential of A. citrodora essential oil and its compounds as prospective therapeutic leads against neglected tropical diseases. Full article

While the role of expanding agriculture in deforestation and the loss of other natural ecosystems is well known, the specific drivers in the context of small- and large-scale agriculture remain poorly understood. In this study, we employed satellite data and a deep learning algorithm to map the agricultural landscape of Central Africa (Cameroon, Central Africa Republic, Congo, Democratic Republic of Congo, Equatorial Guinea, and Gabon) into large- (including for plantations and intensively cultivated areas) and small-scale tree crops and non-tree crop cover. This permits the assessment of forest loss between the years 2000 and 2022 as a result of small- and large-scale agriculture. Thematic [user’s] accuracy ranged between 91.2 ± 2.5 percent (large-scale oil palm) and 17.8 ± 3.9 percent (large-scale non-tree crops). Small-scale tree crops achieved relatively low accuracy (63.5 ± 5.9 percent), highlighting the difficulties of reliably mapping crop types at a regional scale. In general, we observed that small-scale agriculture is fifteen times the size of large-scale agriculture, as area estimates of small-scale non-tree crops and small-scale tree crops ranged between 164,823 ± 4224 km² and 293,249 ± 12,695 km², respectively. Large-scale non-tree crops and large-scale tree crops ranged between 20,153 ± 1195 km² and 7436 ± 280 km², respectively. Small-scale cropping activities represent 12 percent of the total land cover and have led to dramatic encroachment into tropical moist forests in the past two decades in all six countries. We summarized key recommendations to help the forest conservation effort of existing policy frameworks. Full article

This review synthesizes four decades (1980–2024) of marine oil spill research in the Philippines, analyzing 80 peer-reviewed publications sourced from Scopus, Web of Science, Clarivate, and Google Scholar. Findings show that oil spill research activity spikes after major spills, particularly the 2006 Guimaras incident, which accounts for over half of the reviewed studies and were mostly concentrated in the field of biology, followed by social sciences. Mangroves are the most studied as they are the widely affected ecosystem in the Philippines. Despite the number of published articles on oil spills in the Philippines, only the major events were emphasized, and small-scale spills remain under documented. Research on small-scale oil spills and the country’s two recent big oil spills (Mindoro Oil Spill and Manila Bay Oil Spill), particularly in a country’s environmentally sensitive areas, must be conducted in collaboration with academic institutions and relevant stakeholders to gain a deeper understanding and formulate appropriate countermeasures in the event of future spills. The review also highlights limited application of advanced techniques such as hydrocarbon fingerprinting, geospatial analysis, and next-generation DNA sequencing, limiting comprehensive assessments of oil fate and ecological effects. Addressing these gaps through interdisciplinary collaboration is critical to improving oil spill response, environmental management, and policy formulation in the Philippines’ complex archipelagic setting. Full article

Longer inflorescence stalks in oil palm enhance harvesting efficiency and reduce labor costs. However, the research on this topic is limited. This study aimed to investigate the differences in stalk lengths between male and female inflorescences in Tenera oil palm and to elucidate the underlying hormonal and transcriptomic mechanisms. The stalk lengths from inflorescences associated with the fourth to eighteenth leaf positions of Tenera oil palm trees were measured, and hormone profiling and RNA sequencing (RNA-seq) were conducted in immature (F4 and M5) and mature (F14 and M13) stalks from an individual tree. The male stalks were significantly longer than the female stalks since the thirteenth inflorescences and the differences increased with maturation. The elevated levels of indole-3-acetic acid (IAA) in both immature and mature male stalks suggested auxin’s critical role in promoting stalk elongation. In M13, we identified the upregulated auxin influx carrier LAX2, Gibberellic Acid-Stimulated Arabidopsis 6 (GASA6), and SMALL AUXIN UP RNA (SAUR) genes, indicating enhanced auxin accumulation, signaling, and response. Moreover, the auxin response factor (ARF11) was upregulated, linking auxin transport to gene activation for cell elongation. Conversely, in F14, higher levels of abscisic acid (ABA) and the expression of ABA receptor PYL3 and gibberellin 2-beta-dioxygenase 8 GA2ox8, which may inhibit stalk elongation, were identified. The results suggested that LAX2-mediated IAA accumulation activates ARF11 and SAURs, promoting stalk elongation, with GASA6 possibly acting as a downstream modulator. This study provides insights into the hormonal and genetic regulators of stalk elongation in oil palm and may guide breeding strategies for oil palm varieties with longer stalks of female inflorescences, thereby enhancing harvesting efficiency. Full article