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Keywords = smallholder production

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21 pages, 1788 KiB  
Article
Investigation, Prospects, and Economic Scenarios for the Use of Biochar in Small-Scale Agriculture in Tropical
by Vinicius John, Ana Rita de Oliveira Braga, Criscian Kellen Amaro de Oliveira Danielli, Heiriane Martins Sousa, Filipe Eduardo Danielli, Newton Paulo de Souza Falcão, João Guerra, Dimas José Lasmar and Cláudia S. C. Marques-dos-Santos
Agriculture 2025, 15(15), 1700; https://doi.org/10.3390/agriculture15151700 - 6 Aug 2025
Abstract
This study investigates the production and economic feasibility of biochar for smallholder and family farms in Central Amazonia, with potential implications for other tropical regions. The costs of construction of a prototype mobile kiln and biochar production were evaluated, using small-sized biomass from [...] Read more.
This study investigates the production and economic feasibility of biochar for smallholder and family farms in Central Amazonia, with potential implications for other tropical regions. The costs of construction of a prototype mobile kiln and biochar production were evaluated, using small-sized biomass from acai (Euterpe oleracea Mart.) agro-industrial residues as feedstock. The biochar produced was characterised in terms of its liming capacity (calcium carbonate equivalence, CaCO3eq), nutrient content via organic fertilisation methods, and ash analysis by ICP-OES. Field trials with cowpea assessed economic outcomes, as well scenarios of fractional biochar application and cost comparison between biochar production in the prototype kiln and a traditional earth-brick kiln. The prototype kiln showed production costs of USD 0.87–2.06 kg−1, whereas traditional kiln significantly reduced costs (USD 0.03–0.08 kg−1). Biochar application alone increased cowpea revenue by 34%, while combining biochar and lime raised cowpea revenues by up to 84.6%. Owing to high input costs and the low value of the crop, the control treatment generated greater net revenue compared to treatments using lime alone. Moreover, biochar produced in traditional kilns provided a 94% increase in net revenue compared to liming. The estimated externalities indicated that carbon credits represented the most significant potential source of income (USD 2217 ha−1). Finally, fractional biochar application in ten years can retain over 97% of soil carbon content, demonstrating potential for sustainable agriculture and carbon sequestration and a potential further motivation for farmers if integrated into carbon markets. Public policies and technological adaptations are essential for facilitating biochar adoption by small-scale tropical farmers. Full article
(This article belongs to the Special Issue Converting and Recycling of Agroforestry Residues)
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43 pages, 1183 KiB  
Review
Harnessing Legume Productivity in Tropical Farming Systems by Addressing Challenges Posed by Legume Diseases
by Catherine Hazel Aguilar, David Pires, Cris Cortaga, Reynaldo Peja, Maria Angela Cruz, Joanne Langres, Mark Christian Felipe Redillas, Leny Galvez and Mark Angelo Balendres
Nitrogen 2025, 6(3), 65; https://doi.org/10.3390/nitrogen6030065 - 5 Aug 2025
Abstract
Legumes are among the most important crops globally, serving as a major food source for protein and oil. In tropical regions, the cultivation of legumes has expanded significantly due to the increasing demand for food, plant-based products, and sustainable agriculture practices. However, tropical [...] Read more.
Legumes are among the most important crops globally, serving as a major food source for protein and oil. In tropical regions, the cultivation of legumes has expanded significantly due to the increasing demand for food, plant-based products, and sustainable agriculture practices. However, tropical environments pose unique challenges, including high temperatures, erratic rainfall, soil infertility, and a high incidence of pests and diseases. Indeed, legumes are vulnerable to infections caused by bacteria, fungi, oomycetes, viruses, and nematodes. This review highlights the importance of legumes in tropical farming and discusses major diseases affecting productivity and their impact on the economy, environment, and lives of smallholder legume farmers. We emphasize the use of legume genetic resources and breeding, and biotechnology innovations to foster resistance and address the challenges posed by pathogens in legumes. However, an integrated approach that includes other cultivation techniques (e.g., crop rotation, rational fertilization, deep plowing) remains important for the prevention and control of diseases in legume crops. Finally, we highlight the contributions of plant genetic resources to smallholder resilience and food security. Full article
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15 pages, 847 KiB  
Article
Structural Analysis of Farming Systems in Western Macedonia: A Cluster-Based Approach
by Theodoros Siogkas, Katerina Melfou, Georgia Koutouzidou, Efstratios Loizou and Athanasios Ragkos
Agriculture 2025, 15(15), 1650; https://doi.org/10.3390/agriculture15151650 - 31 Jul 2025
Viewed by 187
Abstract
This paper examines the farming systems and operational structures in the Region of Western Macedonia (RWM), Greece and constructs a typology of farms based on structural, operational, and socio-economic characteristics. Agriculture remains a vital pillar of the regional economy, particularly in the context [...] Read more.
This paper examines the farming systems and operational structures in the Region of Western Macedonia (RWM), Greece and constructs a typology of farms based on structural, operational, and socio-economic characteristics. Agriculture remains a vital pillar of the regional economy, particularly in the context of RWM’s ongoing transition to a post-lignite development model. Using farm-level data from the 2018 Farm Accountancy Data Network (FADN), Principal Component Analysis (PCA) identified four latent dimensions of farm heterogeneity—income and productivity, asset base, land size, and labour structure. Hierarchical and K-means cluster analysis revealed three distinct farm types: (1) medium-sized, high-efficiency farms with moderate reliance on subsidies (30% of the sample); (2) small-scale, family farms with modest productivity and limited capitalisation (48%); and (3) large, asset-rich farms exhibiting structural inefficiencies and lower output per hectare (22%). These findings highlight structural vulnerabilities, particularly the predominance of undercapitalised smallholdings, and provide a data-driven foundation for Thdesigning differentiated policies that support farm resilience, generational renewal, and sustainable rural development. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
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24 pages, 1412 KiB  
Article
Arthrospira platensis var. toliarensis: A Local Sustainable Microalga for Food System Resilience
by Antonio Fidinirina Telesphore, Andreea Veronica Botezatu, Daniela Ionela Istrati, Bianca Furdui, Rodica Mihaela Dinica and Valérie Lalao Andriamanamisata Razafindratovo
Foods 2025, 14(15), 2634; https://doi.org/10.3390/foods14152634 - 27 Jul 2025
Viewed by 343
Abstract
The intensifying global demand for sustainable and nutrient-dense food sources necessitates the exploration of underutilized local resources. Arthrospira platensis var. toliarensis, a cyanobacterium endemic to Madagascar, was evaluated for its nutritional, functional, and environmental potential under small-scale, low-input outdoor cultivation. The study [...] Read more.
The intensifying global demand for sustainable and nutrient-dense food sources necessitates the exploration of underutilized local resources. Arthrospira platensis var. toliarensis, a cyanobacterium endemic to Madagascar, was evaluated for its nutritional, functional, and environmental potential under small-scale, low-input outdoor cultivation. The study assessed growth kinetics, physicochemical parameters, and composition during two contrasting seasons. Biomass increased 7.5-fold in 10 days, reaching a productivity of 7.8 ± 0.58 g/m2/day and a protein yield of 4.68 ± 0.35 g/m2/day. The hot-season harvest showed significantly higher protein content (65.1% vs. 44.6%), enriched in essential amino acids. On a dry matter basis, mineral profiling revealed high levels of sodium (2140 ± 35.4 mg/100 g), potassium (1530 ± 21.8 mg/100 g), calcium (968 ± 15.1 mg/100 g), phosphorus (815 ± 13.2 mg/100 g), magnesium (389.28 ± 6.4 mg/100 g), and iron (235 ± 9.1 mg/100 g), underscoring its value as a micronutrient-rich supplement. The hydroethanolic extract had the highest polyphenol content (4.67 g GAE/100 g of dry extract), while the hexanic extract exhibited the strongest antioxidant capacity (IC50 = 101.03 ± 1.37 µg/mL), indicating fat-soluble antioxidants. Aflatoxin levels (B1, B2, G1, and G2) remained below EU safety thresholds. Compared to soy and beef, this strain showed superior protein productivity and water-use efficiency. These findings confirm A. platensis var. toliarensis as a promising, ecologically sound alternative for improving food and nutrition security, and its local production can offer substantial benefits to smallholder livelihoods. Full article
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26 pages, 16740 KiB  
Article
An Integrated Framework for Zero-Waste Processing and Carbon Footprint Estimation in ‘Phulae’ Pineapple Systems
by Phunsiri Suthiluk, Anak Khantachawana, Songkeart Phattarapattamawong, Varit Srilaong, Sutthiwal Setha, Nutthachai Pongprasert, Nattaya Konsue and Sornkitja Boonprong
Agriculture 2025, 15(15), 1623; https://doi.org/10.3390/agriculture15151623 - 26 Jul 2025
Viewed by 370
Abstract
This study proposes an integrated framework for sustainable tropical agriculture by combining biochemical waste valorization with spatial carbon footprint estimation in ‘Phulae’ pineapple production. Peel and eye residues from fresh-cut processing were enzymatically converted into rare sugar, achieving average conversion efficiencies of 35.28% [...] Read more.
This study proposes an integrated framework for sustainable tropical agriculture by combining biochemical waste valorization with spatial carbon footprint estimation in ‘Phulae’ pineapple production. Peel and eye residues from fresh-cut processing were enzymatically converted into rare sugar, achieving average conversion efficiencies of 35.28% for peel and 37.51% for eyes, with a benefit–cost ratio of 1.56 and an estimated unit cost of USD 0.17 per gram. A complementary zero-waste pathway produced functional gummy products using vinegar fermented from pineapple eye waste, with the preferred formulation scoring a mean of 4.32 out of 5 on a sensory scale with 158 untrained panelists. For spatial carbon modeling, the Bare Land Referenced Algorithm (BRAH) and Otsu thresholding were applied to multi-temporal Sentinel-2 and THEOS imagery to estimate plantation age, which strongly correlated with field-measured emissions (r = 0.996). This enabled scalable mapping of plot-level greenhouse gas emissions, yielding an average footprint of 0.2304 kg CO2 eq. per kilogram of fresh pineapple at the plantation gate. Together, these innovations form a replicable model that aligns tropical fruit supply chains with circular economy goals and carbon-related trade standards. The framework supports waste traceability, resource efficiency, and climate accountability using accessible, data-driven tools suitable for smallholder contexts. By demonstrating practical value addition and spatially explicit carbon monitoring, this study shows how integrated circular and geospatial strategies can advance sustainability and market competitiveness for the ‘Phulae’ pineapple industry and similar perennial crop systems. Full article
(This article belongs to the Section Agricultural Systems and Management)
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19 pages, 3806 KiB  
Article
Farmdee-Mesook: An Intuitive GHG Awareness Smart Agriculture Platform
by Mongkol Raksapatcharawong and Watcharee Veerakachen
Agronomy 2025, 15(8), 1772; https://doi.org/10.3390/agronomy15081772 - 24 Jul 2025
Viewed by 348
Abstract
Climate change presents urgent and complex challenges to agricultural sustainability and food security, particularly in regions reliant on resource-intensive staple crops. Smart agriculture—through the integration of crop modeling, satellite remote sensing, and artificial intelligence (AI)—offers data-driven strategies to enhance productivity, optimize input use, [...] Read more.
Climate change presents urgent and complex challenges to agricultural sustainability and food security, particularly in regions reliant on resource-intensive staple crops. Smart agriculture—through the integration of crop modeling, satellite remote sensing, and artificial intelligence (AI)—offers data-driven strategies to enhance productivity, optimize input use, and mitigate greenhouse gas (GHG) emissions. This study introduces Farmdee-Mesook, a mobile-first smart agriculture platform designed specifically for Thai rice farmers. The platform leverages AquaCrop simulation, open-access satellite data, and localized agronomic models to deliver real-time, field-specific recommendations. Usability-focused design and no-cost access facilitate its widespread adoption, particularly among smallholders. Empirical results show that platform users achieved yield increases of up to 37%, reduced agrochemical costs by 59%, and improved water productivity by 44% under alternate wetting and drying (AWD) irrigation schemes. These outcomes underscore the platform’s role as a scalable, cost-effective solution for operationalizing climate-smart agriculture. Farmdee-Mesook demonstrates that digital technologies, when contextually tailored and institutionally supported, can serve as critical enablers of climate adaptation and sustainable agricultural transformation. Full article
(This article belongs to the Special Issue Smart Farming Technologies for Sustainable Agriculture—2nd Edition)
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19 pages, 398 KiB  
Article
EUDR Compliance in Ghana’s Natural Rubber Sector and Its Implications for Smallholders
by Stephan Mabica, Erasmus Narteh Tetteh, Ingrid Fromm and Caleb Melenya Ocansey
Commodities 2025, 4(3), 14; https://doi.org/10.3390/commodities4030014 - 21 Jul 2025
Viewed by 391
Abstract
The enforcement of the European Union Deforestation Regulation (EUDR) may reduce the supply of natural rubber to the European Union (EU), potentially leading to price increases due to the inelastic nature of rubber demand. This study assesses the potential financial implications for smallholder [...] Read more.
The enforcement of the European Union Deforestation Regulation (EUDR) may reduce the supply of natural rubber to the European Union (EU), potentially leading to price increases due to the inelastic nature of rubber demand. This study assesses the potential financial implications for smallholder producers in Ghana, considering both the opportunities and risks associated with the evolving regulatory environment under EUDR and local market access conditions. A cost–benefit analysis (CBA) was conducted to evaluate the impact of different EUDR-related export decline scenarios on the net present value (NPV) of a standard 4-hectare plantation. The results suggest that even a minor 2.5% decline in global exports to the EU could increase the NPV by 17% for an independent compliant producer. However, a simulated COVID-19-like crisis in the fifth year of production leads to a 20% decline in NPV, reflecting vulnerability to external shocks. Based on these findings, the study identifies two priorities. This first is improving the coordination and harmonization of compliance efforts across the value chain to enable more producers to benefit from potential EUDR-related price increases. The recent creation of the Association of Natural Rubber Actors of Ghana (ANRAG) presents an opportunity to support such collective mechanisms. Second, minimizing losses during demand shocks requires the Tree Crops Development Authority (TCDA) to establish clear rules and transparent reporting for authorizing unprocessed rubber exports when factories reduce purchases due to low international prices—thus preserving market access for vulnerable producers. Together, these approaches would ensure that the potential benefits of the EUDR are realized inclusively, remain stable despite market downturns, and do not undermine value addition in domestic processing factories. Full article
(This article belongs to the Special Issue Trends and Changes in Agricultural Commodities Markets)
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8 pages, 192 KiB  
Perspective
Diversification of Rice-Based Cropping Systems with Vegetables and Legumes in Asia and Africa
by Ramasamy Srinivasan
Crops 2025, 5(4), 43; https://doi.org/10.3390/crops5040043 - 14 Jul 2025
Viewed by 754
Abstract
Rice is one of the most important staple foods worldwide. Asia, particularly South and Southeast Asia, is a major rice producer, and rice production is also gradually increasing in Africa. However, rice cultivation poses economic and environmental challenges, which are exacerbated by climate [...] Read more.
Rice is one of the most important staple foods worldwide. Asia, particularly South and Southeast Asia, is a major rice producer, and rice production is also gradually increasing in Africa. However, rice cultivation poses economic and environmental challenges, which are exacerbated by climate change. Hence, diversification of rice-based production systems is highly imperative to improve soil health and thus sustain productivity while also enhancing income opportunities. Vegetables and pulses are crucial components for diversifying rice-based production systems as they have the potential to increase income and improve soil health. The World Vegetable Center has introduced mungbeans and vegetable soybeans to diversify the cereal-based production systems in Asia. About 27–93% of the mungbean area in India, Pakistan, Bangladesh, and Myanmar is planted with varieties containing improved germplasm developed by WorldVeg in collaboration with national agricultural research systems. Additionally, the introduction of vegetables and legumes is highly remunerative and improves dietary diversity, leading to better nutrition. For instance, the productivity of vegetable crops increased by 200–350% when they were combined with improved production practices. Such diversification also holds great promise for improving income and nutrition in Africa. It also enhances the resilience of farming systems, particularly in a changing climate. Hence, governments should prioritize system diversification to enhance the income and livelihood opportunities for smallholders in Asia and Africa. Full article
31 pages, 3620 KiB  
Review
Expansion of Lifestyle Blocks in Peri-Urban New Zealand: A Review of the Implications for Environmental Management and Landscape Design
by Han Xie, Diane Pearson, Sarah J. McLaren and David Horne
Land 2025, 14(7), 1447; https://doi.org/10.3390/land14071447 - 11 Jul 2025
Viewed by 378
Abstract
Lifestyle blocks (LBs) are small rural holdings primarily used for residential and recreational purposes rather than commercial farming. Despite the rapid expansion of LBs over the last 25 years, which has been driven by lifestyle amenity preference and land subdivision incentives, their environmental [...] Read more.
Lifestyle blocks (LBs) are small rural holdings primarily used for residential and recreational purposes rather than commercial farming. Despite the rapid expansion of LBs over the last 25 years, which has been driven by lifestyle amenity preference and land subdivision incentives, their environmental performance remains understudied. This is the case even though their proliferation is leading to an irreversible loss of highly productive soils and accelerating land fragmentation in peri-urban areas. Through undertaking a systematic literature review of relevant studies on LBs in New Zealand and comparable international contexts, this paper aims to quantify existing knowledge and suggest future research needs and management strategies. It focuses on the environmental implications of LB activities in relation to water consumption, food production, energy use, and biodiversity protection. The results indicate that variation in land use practices and environmental awareness among LB owners leads to differing environmental outcomes. LBs offer opportunities for biodiversity conservation and small-scale food production through sustainable practices, while also presenting environmental challenges related to resource consumption, greenhouse gas (GHG) emissions, and loss of productive land for commercial agriculture. Targeted landscape design could help mitigate the environmental pressures associated with these properties while enhancing their potential to deliver ecological and sustainability benefits. The review highlights the need for further evaluation of the environmental sustainability of LBs and emphasises the importance of property design and adaptable planning policies and strategies that balance environmental sustainability, land productivity, and lifestyle owners’ aspirations. It underscores the potential for LBs to contribute positively to environmental management while addressing associated challenges, providing valuable insights for ecological conservation and sustainable land use planning. Full article
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30 pages, 1884 KiB  
Article
Storage Behavior and Response to Low-Cost Postharvest Technologies of the Underutilized Purple Yampee (Dioscorea trifida L.f.)
by Sandra Viviana Medina-López, Jorge Andrés Jola Hernández, Maria Soledad Hernández-Gómez and Juan Pablo Fernández-Trujillo
Foods 2025, 14(14), 2436; https://doi.org/10.3390/foods14142436 - 10 Jul 2025
Viewed by 473
Abstract
Postharvest losses and limited physiological knowledge restrict the conservation and year-round availability of underutilized crops such as Dioscorea trifida. This study characterized the postharvest behavior of Colombian purple D. trifida tubers and evaluated low-cost, GRAS-status technologies to improve storage performance in smallholder [...] Read more.
Postharvest losses and limited physiological knowledge restrict the conservation and year-round availability of underutilized crops such as Dioscorea trifida. This study characterized the postharvest behavior of Colombian purple D. trifida tubers and evaluated low-cost, GRAS-status technologies to improve storage performance in smallholder production systems. Tubers were stored for 34 days at ambient conditions (20 °C, 90% RH) and compared with treatments including cold storage, calcium pretreatments combined with Aloe vera-based coatings, and short-duration hot water immersion. Over storage, total carbohydrates increased, while potassium remained at substantial levels until the final day. Weight loss and respiration declined steadily, and sprouting was absent, suggesting extended endodormancy in this genotype. Major deterioration causes observed upon reception included fragmentation, insect damage, and surface molds, highlighting the importance of improved sanitation and mechanical protection during harvest, early postharvest stages, and transportation. Edible coatings enhanced antioxidant activity and increased malic and succinic acid concentrations. Cold storage at 3 °C reduced weight loss more effectively than storage at 12 or 20 °C, although citric acid accumulation was greater at the latter temperature. Among all treatments, immersion at 55 °C for 5 min was the most promising, offering a scalable, low-input option to extend shelf life in neglected yam species. Full article
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22 pages, 3719 KiB  
Article
Influence of Triploid Musa spp. Genome Background and Exogenous Growth Regulators on In Vitro Regeneration in Plantains and Bananas
by Labode Hospice Stevenson Naitchede, Onyinye C. Ihearahu, Kishan Saha, David O. Igwe, Supriyo Ray and George Ude
Plants 2025, 14(14), 2109; https://doi.org/10.3390/plants14142109 - 9 Jul 2025
Viewed by 920
Abstract
Bananas and plantains, belonging to the Musa genus, are important food crops that sustain the livelihoods of countless smallholder farmers globally. However, their production is hindered by various challenges, including abiotic and biotic stresses, climate change, and poor access to clean planting materials, [...] Read more.
Bananas and plantains, belonging to the Musa genus, are important food crops that sustain the livelihoods of countless smallholder farmers globally. However, their production is hindered by various challenges, including abiotic and biotic stresses, climate change, and poor access to clean planting materials, which negatively impact their yields. Addressing these constraints is essential for improving production and ensuring food security. This study investigated the influence of triploid genome background and exogenous growth regulators on the regeneration of Musa cultivars [Gros Michel (AAA genome), Obino l’Ewai and Silk (AAB genome), and Poteau Naine (ABB genome)]. Shoot tip explants of the AAA, AAB, and ABB triploid genomes were cultured in Murashige and Skoog (MS) media supplemented with varying 6-benzylaminopurine (BAP) and indole-3-butyric acid (IBA), indole-3-acetic acid (IAA), or naphthaleneacetic acid (NAA) hormones. Shoot induction was successfully achieved within 21.50 ± 2.00 days, with AAA exhibiting the highest shoot induction frequencies ranging from 30.00 ± 1.57% to 100% and shoot numbers per explant ranging from 3.00 ± 0.50 to 8.80 ± 0.80, followed by the ABB genome ranging from 20.00 ± 3.45% to 100% and from 2.00 ± 0.55 to 5.60 ± 0.50 shoots, and the AAB genome ranging from 17.50 ± 5.01% to 100% and from 2.00 ± 0.04 to 6.60 ± 0.25 shoots, respectively, in media amended with 1.2 to 6.0 mg.L−1 BAP and 0.1 mg.L−1 IAA. The highest rooting rate of 100% was recorded in all three genomes in media containing 1.4 mg.L−1 IBA and 0.5 mg.L−1 IAA, with the AAA genome producing the maximum number of 14.8 roots per explant. The results indicate the positive influence of the AAA genome background on in vitro regeneration and its potential utilization for genomic editing transformation protocols Full article
(This article belongs to the Special Issue Plant Tissue Culture and Plant Regeneration)
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25 pages, 3239 KiB  
Article
Community Perceptions and Determinants of the Sustained Conservation of Historical Rubber Plantations in the Lomela and Lodja Territories, Sankuru Province, Democratic Republic of the Congo
by Maurice Kesonga Nsele, Serge Shakanye Ndjadi, Charles Mumbere Musavandalo, Désiré Numbi Mujike, Israël Muchiza Bachinyaga, John Tshomba Kalumbu, Eli Mwishingo Mutwedu, Joël Mobunda Tiko, Séraphin Irenge Murhula, François Tshamba Y’onyowokoma, Jean-Pierre Mate Mweru and Baudouin Michel
Conservation 2025, 5(3), 33; https://doi.org/10.3390/conservation5030033 - 5 Jul 2025
Cited by 1 | Viewed by 376
Abstract
The drastic and historic fall in natural rubber prices has prompted many smallholders around the world to abandon rubber plantations in favor of other survival alternatives. In the Lomela and Lodja territories of Sankuru Province (Democratic Republic of Congo), where a historical absence [...] Read more.
The drastic and historic fall in natural rubber prices has prompted many smallholders around the world to abandon rubber plantations in favor of other survival alternatives. In the Lomela and Lodja territories of Sankuru Province (Democratic Republic of Congo), where a historical absence of a rubber market prevails, local communities have conserved rubber plantations inherited from the colonial era (dating back to 1955). Data collected from 401 households enabled us to identify the perceptions and determinants of rubber plantation conservation. The results show that households are highly dependent on forest ecosystem services. Agriculture is the main activity for 81.3% of respondents, in the context of extreme poverty where daily incomes amount to 0.33 USD/person. The patriarchal system favored men, who inherited 97% of the plantations. Men perceived the conservation of the plantations as beneficial, while women perceived it as serving external project interests. Perceptions were significantly influenced by gender, age, social and legal organization, geographical origin, mode of acquisition, main activity, diversification of income sources, membership in a tribal mutuality, access to the informal mutual aid networks, membership in an association and contact with extension services. Conservation was positively and significantly correlated with geographical origin, membership in an association, contact with extension service, consideration of plantations as natural heritage and the ecosystem services provided. These results underline that rubber plantations cannot be understood only in terms of rubber production, but also in terms of their socio-ecological and heritage dimensions. Full article
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17 pages, 915 KiB  
Article
Do Agricultural Production Services Improve Farmers’ Grain Production Efficiency?—Empirical Evidence from China
by Fang Liu, Lili Gu, Cai Liao and Wei Xue
Sustainability 2025, 17(13), 6054; https://doi.org/10.3390/su17136054 - 2 Jul 2025
Viewed by 308
Abstract
(1) Background: Global grain production faces challenges such as increasing demands due to population growth, limited arable land resources, and climate change, with natural resource and environmental constraints becoming increasingly stringent. Traditional smallholder economies struggle to meet the increasing demand for grain, resulting [...] Read more.
(1) Background: Global grain production faces challenges such as increasing demands due to population growth, limited arable land resources, and climate change, with natural resource and environmental constraints becoming increasingly stringent. Traditional smallholder economies struggle to meet the increasing demand for grain, resulting in a tight balance between grain supply and demand. Therefore, to improve grain production efficiency (GPE), clarifying the specific effects of agricultural production services (APS), a new driving force on farmers’ GPE, is critical for ensuring grain security and achieving sustainable grain production. (2) Methods: Through the super-efficiency Data Envelopment Analysis (DEA) and Tobit models, and utilizing microdata from 747 farmers from the China Rural Revitalization Survey (CRRS), we analyzed the differences in farmers’ operating scales and types of agricultural production services to determine the extent and specific implementation effects of agricultural production services on the farmers’ GPE. (3) Results: agricultural production services enhanced the farmers’ GPE. Specifically, labor-intensive services (LIS) markedly improved the GPE of smallholder farmers but not large-scale farmers; technology-intensive services (TIS) did not have a substantial influence on either the smallholder farmers or large-scale farmers. There were significant regional differences in the threshold effect of agricultural production services on the GPE of the farmers. (4) Conclusions: Providers of agricultural production services should enhance their service capabilities to meet farmers’ diverse service needs. Government departments should establish uniform service standards and regulate industry development. Village and community organizations should leverage their grassroots coordination functions to facilitate the efficient operation of services. In addition, tailored development models should be developed for farmers of different scales, and they should be provided with financial and technical support as well as institutional guarantees. Full article
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13 pages, 240 KiB  
Article
Mechanization and Maize Productivity in Tanzania’s Ruvuma Region: A Python-Based Analysis on Adoption and Yield Impact
by James Jackson Majebele, Minli Yang, Muhammad Mateen and Abreham Arebe Tola
Agriculture 2025, 15(13), 1412; https://doi.org/10.3390/agriculture15131412 - 30 Jun 2025
Viewed by 480
Abstract
This study investigates the influence of agricultural mechanization on maize productivity in Tanzania’s Ruvuma region, a major maize-producing area vital to national food security. It addresses gaps in understanding the cumulative effects of mechanization across the maize production cycle and identifies region-specific barriers [...] Read more.
This study investigates the influence of agricultural mechanization on maize productivity in Tanzania’s Ruvuma region, a major maize-producing area vital to national food security. It addresses gaps in understanding the cumulative effects of mechanization across the maize production cycle and identifies region-specific barriers to adoption among smallholder farmers. Focusing on five key stages—land preparation, planting, plant protection, harvesting, and drying—this research evaluated mechanization uptake at each stage and its relationship with yield disparities. Statistical analyses using Python libraries included regression modeling, ANOVA, and hypothesis testing to quantify mechanization–yield relationships, controlling for farm size and socioeconomic factors, revealing a strong positive correlation between mechanization and maize yields (r = 0.86; p < 0.01). Mechanized land preparation, planting, and plant protection significantly boosted productivity (β = 0.75–0.35; p < 0.001). However, harvesting and drying mechanization showed negligible impacts (p > 0.05), likely due to limited adoption by smallholders combined with statistical constraints arising from the small sample size of large-scale farms (n = 20). Large-scale farms achieved 45% higher yields than smallholders (2.9 vs. 2.0 tons/acre; p < 0.001), reflecting systemic inequities in access. These inequities are underscored by the barriers faced by smallholders, who constitute 70% of farmers yet encounter challenges, including high equipment costs, limited credit access, and insufficient technical knowledge. This study advances innovation diffusion theory by demonstrating how inequitable resource access perpetuates low mechanization uptake in smallholder systems. It underscores the need for context-specific, equity-focused interventions. These include cooperative mechanization models for high-impact stages (land preparation and planting); farmer training programs; and policy measures such as targeted subsidies for harvesting equipment and expanded rural credit systems. Public–private partnerships could democratize mechanization access, bridging yield gaps and enhancing food security. These findings advocate for strategies prioritizing smallholder inclusion to sustainably improve Tanzania’s maize productivity. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
18 pages, 3621 KiB  
Review
‘Land Maxing’: Regenerative, Remunerative, Productive and Transformative Agriculture to Harness the Six Capitals of Sustainable Development
by Roger R. B. Leakey and Paul E. Harding
Sustainability 2025, 17(13), 5876; https://doi.org/10.3390/su17135876 - 26 Jun 2025
Cited by 1 | Viewed by 569
Abstract
After decades of calls for more sustainable land use systems, there is still a lack of consensus on an appropriate way forward, especially for tropical and subtropical agroecosystems. Land Maxing utilises appropriate, community-based interventions to fortify and maximise the multiple, long-term benefits and [...] Read more.
After decades of calls for more sustainable land use systems, there is still a lack of consensus on an appropriate way forward, especially for tropical and subtropical agroecosystems. Land Maxing utilises appropriate, community-based interventions to fortify and maximise the multiple, long-term benefits and interest flows from investments that rebuild all six essential capitals of sustainable development (natural, social, human, physical, financial and political/corporate will) for resource-poor smallholder communities in tropical and subtropical countries. Land Maxing adds domestication of overlooked indigenous food tree species, and the commercialization of their marketable products, to existing land restoration efforts while empowering local communities, enhancing food sovereignty, and boosting the local economy and overall production. These agroecological and socio-economic interventions sustainably restore and intensify subsistence agriculture replacing conventional negative trade-offs with fortifying ‘trade-ons’. Land Maxing is therefore productive, regenerative, remunerative and transformative for farming communities in the tropics and sub-tropics. Through the development of resilience at all levels, Land Maxing uniquely addresses the big global issues of environmental degradation, hunger, malnutrition, poverty and social injustice, while mitigating climate change and restoring wildlife habitats. This buffers subsistence farming from population growth and poor international governance. The Tropical Agricultural Association International is currently planning a programme to up-scale and out-scale Land Maxing in Africa. Full article
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