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Keywords = net endogenous acid production

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10 pages, 2614 KiB  
Article
Association between Dietary Acid Load and Chronic Kidney Disease in the Chinese Population: A Comprehensive Analysis of the China Health and Nutrition Survey (2009)
by Shurui Wang, Xiaohong Fan, Xixi Zheng, Peng Xia, Haiou Zou, Zhaofeng Zhang and Limeng Chen
Nutrients 2024, 16(15), 2461; https://doi.org/10.3390/nu16152461 - 29 Jul 2024
Cited by 1 | Viewed by 2237
Abstract
Background: Dietary acid load (DAL) is closely related to several chronic diseases. However, the link between DAL and chronic kidney disease (CKD) remains scarce and without data from the Chinese populations whose diet is quite different from people in Western countries. Methods: This [...] Read more.
Background: Dietary acid load (DAL) is closely related to several chronic diseases. However, the link between DAL and chronic kidney disease (CKD) remains scarce and without data from the Chinese populations whose diet is quite different from people in Western countries. Methods: This study evaluated DAL by potential renal acid load (PRAL) and net endogenous acid production (NEAP). We clarified the relationship between DAL and CKD by logistic regression analysis based on data from the China Health and Nutrition Survey (CHNS). Results: The final analysis included 7699 individuals, of whom 811 (11.44%) were CKD patients. Although there was no notable link between PRAL and CKD, higher NEAP levels were independently correlated with CKD. As NEAP values rise, so does CKD prevalence. This trend remains highly significant even after adjustments. In subgroup analyses, the relationship between NEAP and CKD was more consistent in the elderly and subjects with a waistline of less than 82 cm and those without diabetes and heart disease. RCS analysis further confirmed the clear linear relationship between the OR of CKD and NEAP score. Conclusions: This study highlighted that higher NEAP was positively correlated with the risk of CKD. Full article
(This article belongs to the Collection Clinical Nutrition in Kidney Disease)
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19 pages, 2633 KiB  
Article
Improving BioWin Modeling of Phosphorus Solubilization in Acid-Phase Digesters
by Donald Vineyard, K.G. Karthikeyan, Christy Davidson and Phillip Barak
Environments 2024, 11(2), 31; https://doi.org/10.3390/environments11020031 - 3 Feb 2024
Cited by 3 | Viewed by 2544
Abstract
BioWin 6.0 does not accurately predict phosphorus (P) speciation in acidogenic anaerobic digesters under default kinetics characterization and parameterization. The accurate modeling of acid-phase digestion is needed to predict the performance of novel nutrient recovery technologies that act on these digester effluents. The [...] Read more.
BioWin 6.0 does not accurately predict phosphorus (P) speciation in acidogenic anaerobic digesters under default kinetics characterization and parameterization. The accurate modeling of acid-phase digestion is needed to predict the performance of novel nutrient recovery technologies that act on these digester effluents. The main thrust of this work was to identify and correct the causes of inaccurate P partitioning and precipitation within BioWin models of acid-phase digestion reactors. A BioWin configuration including an organic acid digester was parameterized and recalibrated based on the known traits of acid-phase digestion and then validated against a full-scale digester in a municipal wastewater treatment plant. This digester, with pH 5.14 and 61–74% solubilized P, was predicted by BioWin default parameters to have only 27% soluble P and a net formation of P precipitates. Corrections to the polyphosphate-accumulating organism decay, endogenous product decay, hydrolysis rate, and brushite behavior resulted in 67% solubilization with no precipitate formation. Cabinet configurations showed similar behavior when modified to include an acid-phase digester under default parameters, but predictions were similarly amended by our parameter changes. This improved modeling technique should allow operators to effectively characterize acid digesters for their own treatment trains and allow engineers to predict the performance of novel nutrient recovery technologies acting on acidogenic digest. Full article
(This article belongs to the Special Issue Advanced Technologies of Water and Wastewater Treatment)
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11 pages, 1055 KiB  
Article
Higher Renal Net Acid Excretion, but Not Higher Phosphate Excretion, during Childhood and Adolescence Associates with the Circulating Renal Tubular Injury Marker Interleukin-18 in Adulthood
by Seyedeh-Masomeh Derakhshandeh-Rishehri, Luciana Peixoto Franco, Yifan Hua, Christian Herder, Hermann Kalhoff, Lynda A. Frassetto, Stefan A. Wudy and Thomas Remer
Int. J. Mol. Sci. 2024, 25(3), 1408; https://doi.org/10.3390/ijms25031408 - 24 Jan 2024
Cited by 4 | Viewed by 1677
Abstract
High dietary phosphorus intake (P-In) and high acid loads may adversely affect kidney function. In animal models, excessive phosphorus intake causes renal injury, which, in humans, is also inducible by chronic metabolic acidosis. We thus examined whether habitually high P-In and endogenous acid [...] Read more.
High dietary phosphorus intake (P-In) and high acid loads may adversely affect kidney function. In animal models, excessive phosphorus intake causes renal injury, which, in humans, is also inducible by chronic metabolic acidosis. We thus examined whether habitually high P-In and endogenous acid production during childhood and adolescence may be early indicators of incipient renal inflammatory processes later in adulthood. P-In and acid–base status were longitudinally and exclusively determined by biomarker-based assessment in 277 healthy children, utilizing phosphate and net acid excretion (NAE) measurements in 24 h urine samples repeatedly collected between the ages of 3 and 17 years. Standard deviation scores (by sex and age) were calculated for anthropometric data and for the urinary biomarkers available within age range 3–17 years. Multivariable linear regression was used to analyze the relations of phosphate excretion and NAE with the adulthood outcome circulating interleukin-18 (IL-18), a marker of inflammation and kidney dysfunction. After adjusting for growth- and adulthood-related covariates and pro-inflammatory biomarkers to rule out confounding by non-renal inflammatory processes, regression models revealed a significant positive relationship of long-term NAE (p = 0.01), but not of long-term phosphate excretion with adult serum IL-18. Similar significant positive regression results were obtained after replacing NAE with 24 h urinary ammonium excretion as the exposition variable. Our results suggest that even moderate elevations in renal ammonia production, as caused by habitually higher acid loading during growth, may affect the intrarenal pro-inflammatory system in the long-term, known to be boosted by acidosis-induced raised ammoniagenesis. Full article
(This article belongs to the Special Issue Acid–Base Metabolism, and Human Physiology and Pathophysiology)
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14 pages, 2275 KiB  
Article
Association between Dietary Acid Load and Hypertension in Chinese Adults: Analysis of the China Health and Nutrition Survey (2009)
by Feng Lin, Min Zhang, Ruoyu Wang, Meng Sun, Zongfeng Zhang, Yanjiang Qiao and Zhaofeng Zhang
Nutrients 2023, 15(21), 4664; https://doi.org/10.3390/nu15214664 - 3 Nov 2023
Cited by 7 | Viewed by 1855
Abstract
(1) Background: Current studies show conflicting results regarding the relationship between dietary acid load (DAL) and blood pressure. (2) Methods: The study used data from the Chinese Health and Nutrition Survey (CHNS) 2009. DAL was assessed on the basis of potential renal acid [...] Read more.
(1) Background: Current studies show conflicting results regarding the relationship between dietary acid load (DAL) and blood pressure. (2) Methods: The study used data from the Chinese Health and Nutrition Survey (CHNS) 2009. DAL was assessed on the basis of potential renal acid load (PRAL) and net endogenous acid production (NEAP). To examine the link between DAL and the risk of hypertension, a multivariate logistic regression model was utilized. (3) Results: A total of 7912 subjects were enrolled in the study, of whom 2133 participants had hypertension, a prevalence of 27.0%. After accounting for potential covariates, higher PRAL and NEAP scores were associated with a greater likelihood of developing hypertension, with ORs of 1.34 (95% CI, 1.10–1.62) and 1.29 (95% CI, 1.09–1.53) for PRAL and NEAP scores in Q4, respectively, compared with Q1. In the male group, PRAL and NEAP scores were positively linked to hypertension risk, with ORs of 1.33 (95% CI, 1.06–1.67) and 1.46 (95% CI, 1.14–1.85) for PRAL and NEAP scores in Q4, respectively, compared with Q1, while no significant associations were observed in the female group. Correlations between PRAL scores and hypertension risk lacked significance in the subgroup analyses for participants aged <60 years. There was a significant nonlinear connection observed in the dose–response relationship between DAL (based on PRAL) and hypertension; (4) Conclusions: In Chinese adults, higher PRAL and NEAP scores were positively linked to hypertension risk. This implies that a diet with a low DAL may be a favorable dietary pattern for lowering blood pressure. Full article
(This article belongs to the Section Nutrition Methodology & Assessment)
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19 pages, 9142 KiB  
Article
Artificial Light for Improving Tomato Recovery Following Grafting: Transcriptome and Physiological Analyses
by Xiaotao Ding, Chen Miao, Rongguang Li, Lizhong He, Hongmei Zhang, Haijun Jin, Jiawei Cui, Hong Wang, Yongxue Zhang, Panling Lu, Jun Zou, Jizhu Yu, Yuping Jiang and Qiang Zhou
Int. J. Mol. Sci. 2023, 24(21), 15928; https://doi.org/10.3390/ijms242115928 - 3 Nov 2023
Cited by 8 | Viewed by 2134
Abstract
Grafting is widely used to enhance the phenotypic traits of tomatoes, alleviate biotic and abiotic stresses, and control soil-borne diseases of the scion in greenhouse production. There are many factors that affect the healing and acclimatization stages of seedlings after grafting. However, the [...] Read more.
Grafting is widely used to enhance the phenotypic traits of tomatoes, alleviate biotic and abiotic stresses, and control soil-borne diseases of the scion in greenhouse production. There are many factors that affect the healing and acclimatization stages of seedlings after grafting. However, the role of light has rarely been studied. In this study, we compared the effects of artificial light and traditional shading (under shaded plastic-covered tunnels) on the recovery of grafted tomato seedlings. The results show that the grafted tomato seedlings recovered using artificial light had a higher healthy index, leaf chlorophyll content, shoot dry weight, and net photosynthetic rate (Pn) and water use efficiency (WUE) compared with grafted seedling recovered using the traditional shading method. Transcriptome analysis showed that the differentially expressed genes (DEGs) of grafted seedlings restored using artificial light were mainly enriched in the pathways corresponding to plant hormone signal transduction. In addition, we measured the endogenous hormone content of grafted tomato seedlings. The results show that the contents of salicylic acid (SA) and kinetin (Kin) were significantly increased, and the contents of indoleacetic acid (IAA) and jasmonic acid (JA) were decreased in artificial-light-restored grafted tomato seedlings compared with those under shading treatments. Therefore, we suggest that artificial light affects the morphogenesis and photosynthetic efficiency of grafted tomato seedlings, and it can improve the performance of tomato seedlings during grafting recovery by regulating endogenous hormone levels. Full article
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11 pages, 3182 KiB  
Article
Physiological and Biochemical Effects of Exogenous Calcium on Camellia oleifera Abel under Drought Stress
by Tao Zhang, Caixia Liu, Yongzhong Chen, Yanming Xu, Wei Tang, Longsheng Chen and Ze Li
Forests 2023, 14(10), 2082; https://doi.org/10.3390/f14102082 - 18 Oct 2023
Cited by 5 | Viewed by 1908
Abstract
High temperature and drought are the main factors restricting the increase in Camellia oleifera Abel production that can seriously harm its physiological and biochemical functions. This study aimed to explore the effect by which Ca2+ enhances the drought resistance of C. oleifera [...] Read more.
High temperature and drought are the main factors restricting the increase in Camellia oleifera Abel production that can seriously harm its physiological and biochemical functions. This study aimed to explore the effect by which Ca2+ enhances the drought resistance of C. oleifera. Four-year-old potted plants of the ‘Xianglin 210’ variety were treated with four levels of CaCl2 solution (0, 10, 20, and 40 mmol/L) and subjected to natural drought stress. The drought levels were categorized as CS (non-drought), LD (light drought), MD (moderate drought), and SD (severe drought). The effects of drought stress on the growth and physiological-biochemical characteristics of C. oleifera were measured. Under drought stress, spraying CaCl2 solution on leaves could significantly increase the net photosynthetic rate (Pn), transpiration rate (Tr), stomatal conductance (Gs), endogenous hormone indoleacetic acid (IAA) content, abscisic acid (ABA) content, and gibberellic acid (GA) content in organs and tissues; enhance the superoxide dismutase (SOD) activity; and decrease the concentration of intercellular carbon dioxide (Ci) and number of dehiscence fruits. Spraying 10 mmol/L CaCl2 effectively alleviates the damage of drought stress to tung oil trees. The study provides references for alleviating drought stress and increasing economic benefits in C. oleifera production. Full article
(This article belongs to the Special Issue Non-timber Forestry Breeding, Cultivation and Processing Technology)
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15 pages, 948 KiB  
Article
The Synergistic Effect of Dietary Acid Load Levels and Cigarette Smoking Status on the Risk of Chronic Obstructive Pulmonary Disease (COPD) in Healthy, Middle-Aged Korean Men
by Jihyun Park, Mi Ri Ha, Juhyun Song and Oh Yoen Kim
Nutrients 2023, 15(18), 4063; https://doi.org/10.3390/nu15184063 - 20 Sep 2023
Viewed by 1877
Abstract
We investigated whether cigarette smoking and dietary acid load (DAL) are associated with a risk of chronic obstructive pulmonary disease (COPD) in healthy, middle-aged Korean men. Healthy men without diagnosed chronic disease (aged 40–64 years) from the KNHANES-VI (2013–2015) were included in the [...] Read more.
We investigated whether cigarette smoking and dietary acid load (DAL) are associated with a risk of chronic obstructive pulmonary disease (COPD) in healthy, middle-aged Korean men. Healthy men without diagnosed chronic disease (aged 40–64 years) from the KNHANES-VI (2013–2015) were included in the analysis (n = 774) and were subdivided by smoking status and DAL levels, as estimated using the quartile of net endogenous acid production (NEAP). The current smokers tended to have a higher risk of COPD than the never-smokers before and after adjustment. When divided by the DAL quartile, the Q4 group tended to have a higher risk of COPD than the Q1 group. Additionally, the current smokers with lower (Q2), modest (Q3), and the highest NEAP scores (Q4) showed risks of COPD that were more than fourfold higher than those of the never-smokers with the lowest NEAP scores (Q1). The ex-smokers with higher NEAP scores (Q3 and Q4) showed risks of COPD that were more than fourfold higher than those of the Q1 group. Interestingly, the risk of COPD was also more than sixfold higher in the never-smokers with the highest NEAP scores compared to that in the Q1 group. The NEAP scores and smoking status synergistically increased the risk of COPD in healthy, middle-aged Korean men. This suggests that DAL levels are an important factor in the prevention and management of COPD. Full article
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12 pages, 289 KiB  
Article
Higher Dietary Acid Load Might Be a Potent Derivative Factor for Multiple Sclerosis: The Results from a Case–Control Study
by Zahra Saeedirad, Shadi Ariyanfar, Morvarid Noormohammadi, Zeinab Ghorbani, Abdorreza Naser Moghadasi, Sahar Shahemi, Milad Ghanaatgar, Nasim Rezaeimanesh, Azita Hekmatdoost, Amir Ghaemi and Soodeh Razeghi Jahromi
Nutrients 2023, 15(15), 3311; https://doi.org/10.3390/nu15153311 - 26 Jul 2023
Cited by 5 | Viewed by 2288
Abstract
This study aimed to investigate the association between dietary acid load (DAL) and multiple sclerosis (MS), through the potential renal acid load (PRAL) and net endogenous acid production (NEAP) scores. In a hospital-based case–control study of 109 patients with MS and 130 healthy [...] Read more.
This study aimed to investigate the association between dietary acid load (DAL) and multiple sclerosis (MS), through the potential renal acid load (PRAL) and net endogenous acid production (NEAP) scores. In a hospital-based case–control study of 109 patients with MS and 130 healthy individuals, a validated 168-item semi-quantitative food frequency questionnaire and a logistic regression model were used to evaluate the association between the DAL and MS. After adjusting for age (years), gender (male/female), body mass index (Kg/m2), and total calories (Kcal), the MS odds were 92% lower for those in the highest tertile of total plant-based protein (OR: 0.08, 95%CI: 0.03, 0.23; p-value < 0.001) and about four times higher for those in the highest tertile of the PRAL (OR: 4.16, 95%CI: 1.94, 8.91; p-value < 0.001) and NEAP scores (OR: 3.57, 95%CI: 1.69, 7.53; p-value < 0.001), compared to those in the lowest tertile. After further adjusting for sodium, saturated fatty acid, and fiber intake, the results remained significant for total plant-based protein intake (OR: 0.07, 95%CI: 0.01, 0.38; p-value = 0.002). In conclusion, a higher NEAP or PRAL score may be associated with increased odds of MS, while a higher intake of plant-based protein instead of animal-based protein may be protective. Full article
(This article belongs to the Section Clinical Nutrition)
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18 pages, 1061 KiB  
Review
Dietary Acid Load and Cancer Risk: A Review of the Uruguayan Experience
by Alvaro Luis Ronco and Maximilian Andreas Storz
Nutrients 2023, 15(14), 3098; https://doi.org/10.3390/nu15143098 - 11 Jul 2023
Cited by 5 | Viewed by 3530
Abstract
Dietary acid load (DAL) is recognized as a risk factor for several chronic disorders, including obesity, diabetes, and osteoporosis. Recent evidence suggests that an elevated DAL, as measured by the validated potential renal acid load (PRAL) and net endogenous acid production (NEAP) scores, [...] Read more.
Dietary acid load (DAL) is recognized as a risk factor for several chronic disorders, including obesity, diabetes, and osteoporosis. Recent evidence suggests that an elevated DAL, as measured by the validated potential renal acid load (PRAL) and net endogenous acid production (NEAP) scores, could also increase the risk for several cancers. This narrative review summarizes the potential role of DAL in Uruguayan cancer patients and outlines the potentially involved pathophysiological pathways that mediate the role of DAL in both cancer development and growth. Although Uruguay is a developing country, its average diet is a heavily meat-based Western one, translating into a supraphysiological acid burden from diet. In recent years, we have published epidemiologic evidence based on ten case-control studies involving 3736 cancer cases and 9534 hospital-based controls. Odds ratios and 95% confidence intervals were estimated for each interest variable to analyze the association between the exposure levels of DAL scores and cancer, calculated by unconditional logistic regression. In a majority of the cases, the highest DAL scores tended to double the cancer risk as compared to the lowest category. We also found high risks for methionine intake, an acidifying amino acid found in higher concentrations in animal-based foods, which may increase cancer risks at least by a joint action based on the pH and the proliferation enhancing properties of the amino acid itself. Full article
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11 pages, 301 KiB  
Article
Dietary Acid Load Is Not Associated with Serum Testosterone in Men: Insights from the NHANES
by Maximilian Andreas Storz and Alvaro Luis Ronco
Nutrients 2023, 15(13), 3075; https://doi.org/10.3390/nu15133075 - 7 Jul 2023
Cited by 2 | Viewed by 2786
Abstract
The dietary acid load (DAL) is a novel marker of overall diet quality, which has been associated with overweight, type 2 diabetes and altered glucocorticoid secretion. A potential association with sex hormones is thus not inconceivable. We investigated whether DAL was associated with [...] Read more.
The dietary acid load (DAL) is a novel marker of overall diet quality, which has been associated with overweight, type 2 diabetes and altered glucocorticoid secretion. A potential association with sex hormones is thus not inconceivable. We investigated whether DAL was associated with serum total testosterone concentrations of men in the National Health and Nutrition Examination Survey. The DAL scores, including the potential renal acid load (PRAL) and net endogenous acid production (NEAP), were estimated and compared between participants with low and normal testosterone levels. The investigated sample encompassed n = 377 males with a mean age of 49.50 years. Approximately 73% of the sample were of Non-Hispanic White origin. None of the examined DAL scores showed significant associations with serum testosterone levels. We observed no significant differences in the crude DAL scores between individuals with low testosterone levels and individuals with normal testosterone levels. Multivariate regression models adjusting for covariates confirmed the lack of associations between the PRAL and serum testosterone. Our results are of particular importance for those individuals who wish to lower their DAL in light of the presumable health effects of a more alkaline diet. Our data suggest that diet modifications toward a lower intake of animal protein and refined grains (which consecutively translates into a lower DAL) may not negatively affect men’s testosterone levels. Full article
(This article belongs to the Special Issue Nutritional Support for Human Fertility)
17 pages, 11121 KiB  
Article
Dietary Acid Load Correlates with Serum Amino Acid Concentrations after a Four-Week Intervention with Vegan vs. Meat-Rich Diets: A Secondary Data Analysis
by Julian Herter, Ann-Kathrin Lederer, Alvaro Luis Ronco, Luciana Hannibal, Roman Huber and Maximilian Andreas Storz
Nutrients 2023, 15(13), 2942; https://doi.org/10.3390/nu15132942 - 28 Jun 2023
Cited by 7 | Viewed by 2854
Abstract
Chronic low-grade metabolic acidosis is now a common phenomenon in the Western world. The high dietary intake of sulfur-containing amino acids in the form of processed meats results in an excessive release of acid in the form of protons and non-metabolizable acidic anions. [...] Read more.
Chronic low-grade metabolic acidosis is now a common phenomenon in the Western world. The high dietary intake of sulfur-containing amino acids in the form of processed meats results in an excessive release of acid in the form of protons and non-metabolizable acidic anions. The kidneys produce increasing amounts of ammonia to excrete this acid. This process requires the breakdown of the nitrogenous amino acid glutamine, which the body provides by breaking down muscle tissue. Hitherto not examined, we hypothesized that a high dietary acid load (DAL) could alter the serum concentrations of selected amino acids. Using secondary data from a 4-week dietary intervention study conducted in 2017, we examined the associations between various amino acids and DAL in n = 42 individuals who either consumed a meat-rich or vegan diet. Results from this secondary data analysis suggested that DAL (as measured by the potential renal acid load and net endogenous acid production) is positively correlated with higher serum concentrations of lysine and 1-methyl-histidine (r = 0.50 and 0.43, respectively) and negatively correlated with glutamine and glycine (r = −0.43 and −0.47, respectively). The inverse association with glycine and glutamine warrants special attention, as both play an important role in many metabolic disorders and the immune system. Full article
(This article belongs to the Special Issue Protein, Amino Acids, and Healthspan)
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11 pages, 1831 KiB  
Article
The Impact of Plant-Based Diets on Dietary Acid Load Metrics in Venezuela: A Cross-Sectional Study
by Jesús Enrique Ekmeiro-Salvador and Maximilian Andreas Storz
Nutrients 2023, 15(12), 2745; https://doi.org/10.3390/nu15122745 - 14 Jun 2023
Cited by 6 | Viewed by 2905 | Correction
Abstract
Dietary acid load (DAL) is an important determinant of the acid–base balance in humans and has been associated with several chronic non-communicable diseases. Plant-based diets, including vegetarian and vegan diets, decrease DAL—although their alkalizing potential varies substantially. Their net effect on common DAL [...] Read more.
Dietary acid load (DAL) is an important determinant of the acid–base balance in humans and has been associated with several chronic non-communicable diseases. Plant-based diets, including vegetarian and vegan diets, decrease DAL—although their alkalizing potential varies substantially. Their net effect on common DAL scores, including potential renal acid load and net endogenous acid production, has been insufficiently quantified and is poorly understood—particularly in populations outside of Europe and North America. We assessed the associations between three plant-based dietary patterns (flexitarian vs. lacto-ovo-vegetarian vs. vegan diet) and DAL scores in a healthy Venezuelan population in the metropolitan area of Puerto La Cruz, Venezuela. Substantial differences in DAL scores were observed, whereby the vegan diet yielded the highest alkalizing potential, followed by the lacto-ovo-vegetarian and the flexitarian diet. DAL scores were substantially lower in comparison to European and North American plant-based populations, probably due to the higher potassium intake (exceeding 4000 mg/d in vegans), the higher magnesium intake (390.31 ± 1.79 mg/d in vegans) and the lower intake of protein in vegans and lacto-ovo-vegetarians. Additional studies in other non-industrialized populations are warranted to allow for a better understanding of the (numeric) impact of plant-based dietary patterns on DAL scores, potentially allowing for an establishment of reference ranges in the near future. Full article
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13 pages, 2550 KiB  
Article
Association between Dietary Acid Load and Hyperuricemia in Chinese Adults: Analysis of the China Health and Nutrition Survey (2009)
by Min Zhang, Chen Ye, Ruoyu Wang, Zongfeng Zhang, Xiaojie Huang, Mairepaiti Halimulati, Meng Sun, Yuxin Ma and Zhaofeng Zhang
Nutrients 2023, 15(8), 1806; https://doi.org/10.3390/nu15081806 - 7 Apr 2023
Cited by 10 | Viewed by 2180
Abstract
Background: This study evaluates the association between dietary acid load (DAL) and hyperuricemia in Chinese adults. Methods: The China Health and Nutrition Survey (CHNS) in 2009 was used in this cross-sectional study. Potential renal acid load (PRAL) and net endogenous acid production (NEAP) [...] Read more.
Background: This study evaluates the association between dietary acid load (DAL) and hyperuricemia in Chinese adults. Methods: The China Health and Nutrition Survey (CHNS) in 2009 was used in this cross-sectional study. Potential renal acid load (PRAL) and net endogenous acid production (NEAP) were applied to estimate DAL. A multiple logistic regression model was used to test the relationship between DAL and hyperuricemia risk. Results: A total of 7947 participants were included in this study, of whom 1172 had hyperuricemia. The PRAL score was positively related to the prevalence of hyperuricemia, even when potential covariates were taken into account. In comparison with Q1, the ORs were 1.12 (95% CI, 0.92–1.38), 1.20 (95% CI, 0.97–1.47) and 1.42 (95% CI, 1.16–1.75) in Q2, Q3 and Q4. However, there was no significant relationship between NEAP scores and hyperuricemia. Every 10 g increase in energy-adjusted fat, protein and animal protein intakes caused a 10%, 17% and 18% increase in hyperuricemia risk, respectively (OR: 1.10, 95% CI: 1.04–1.16; OR: 1.17, 95% CI: 1.11–1.25; OR: 1.18, 95% CI: 1.12–1.24, respectively). An obvious linear correlation was also suggested by the restricted cubic spline. Conclusions: Hyperuricemia risk was associated with higher PRAL among Chinese adults. This means that a diet low in PRAL scores could be a very valuable uric acid-lowering dietary pattern. Full article
(This article belongs to the Special Issue China National Nutrition Survey)
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13 pages, 2260 KiB  
Article
SlIAA9 Mutation Maintains Photosynthetic Capabilities under Heat-Stress Conditions
by Bayu Pradana Nur Rahmat, Grace Octavianis, Rahmat Budiarto, Nurul Jadid, Ani Widiastuti, Deden Derajat Matra, Hiroshi Ezura and Syariful Mubarok
Plants 2023, 12(2), 378; https://doi.org/10.3390/plants12020378 - 13 Jan 2023
Cited by 17 | Viewed by 2928
Abstract
Tomato is one of the most widely consumed horticultural products. However, tomato is very sensitive to changes in temperature. Daily average temperatures above 32 °C severely reduced tomato plant growth, development, and productivity. Therefore, climate change-induced global warming is a major threat to [...] Read more.
Tomato is one of the most widely consumed horticultural products. However, tomato is very sensitive to changes in temperature. Daily average temperatures above 32 °C severely reduced tomato plant growth, development, and productivity. Therefore, climate change-induced global warming is a major threat to future tomato production. Good photosynthetic capability under heat stress conditions is known to be a major sign of heat tolerance. Tomato INDOLE-ACETIC-ACID (SlIAA9) is a transcriptional repressor in auxin signaling. SlIAA9 mutation caused heightened endogenous auxin response and biosynthesis within plant tissues. In this study, we studied the photosynthetic capability of iaa9-3 and iaa9-5 mutants under heat-stress conditions. We discovered that both iaa9-3 and iaa9-5 could maintain their photosynthetic capability after 14 days of heat treatment (>40 °C), differing from Wild Type-Micro-Tom (WT-MT) tomato. Both iaa9 mutants had higher net photosynthetic rate, stomatal conductance, leaf total chlorophyll, leaf carotenoids, Fv/Fm value, and lower leaf MDA than WT-MT. These results suggested that the SlIAA9 mutation benefits plant adaptation to heat stress. Full article
(This article belongs to the Section Plant Response to Abiotic Stress and Climate Change)
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18 pages, 3164 KiB  
Article
Mycorrhizal Fungi Synergistically Promote the Growth and Secondary Metabolism of Cyclocarya paliurus
by Tingting Zhao, Bangyou Yu, Mengjia Zhang, Shuying Chen and Bo Deng
Forests 2022, 13(12), 2188; https://doi.org/10.3390/f13122188 - 19 Dec 2022
Cited by 3 | Viewed by 2100
Abstract
Cyclocarya paliurus has traditionally been used as medicine or a nutraceutical food. This study aims at investigating whether the growth and secondary metabolism of C. paliurus could be simultaneously promoted by inoculating with mycorrhizal fungi, and if so, to uncover the underlying regulatory [...] Read more.
Cyclocarya paliurus has traditionally been used as medicine or a nutraceutical food. This study aims at investigating whether the growth and secondary metabolism of C. paliurus could be simultaneously promoted by inoculating with mycorrhizal fungi, and if so, to uncover the underlying regulatory mechanism. A mycorrhizal microbial inoculum, consisting of the superficial layer fine roots and rhizosphere soil collected from the natural forest of C. paliurus, was used to infect aseptic seedlings of C. paliurus. Roots of aseptic seedlings were successfully infected by mycorrhizal fungi with a 59.7% colonization rate. For mycorrhizal seedlings of C. paliurus, the induced endogenous auxin, net photosynthetic rate, nitrogen absorption, and growth-related genes resulted in a significantly higher growth and biomass accumulation. In addition, a systemic defense response was observed in response to mycorrhizal fungal colonization, such that jasmonic acid biosynthesis and signaling were induced and the biosynthesis of secondary metabolites and antioxidant systems were up-regulated. The improved growth and accumulation of secondary metabolites ultimately facilitated the yield of health-promoting substrates per plant. Overall, mycorrhizal fungal colonization had a significant positive effect both on growth and production of secondary metabolites in C. paliurus. The results can provide the basis for overcoming the limitation of soil nutrient regulation in cultivation practice and offering a simpler alternative to improve the quality of medicinal plants. Full article
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