Search Results (666)

Pelargonium graveolens L’Hér. is a widely distributed aromatic plant that has been utilized in traditional medicine for an extended period. It is currently experiencing a surge in popularity in modern phytotherapy. The ethnopharmacological uses of this species include treatment of respiratory tract infections, digestive disorders, and analgesia. The plant’s multifaceted biological activity is attributed to the presence of monoterpenes, such as citronellol and geraniol, as well as non-volatile polyphenolic fractions and organic acids. Research has demonstrated the efficacy of PGEO (P. graveolens essential oil) in mitigating inflammation, a phenomenon attributable to the suppression of NF-κB and MAPK signaling pathways, as well as the inhibition of inflammatory mediators such as histamine, prostaglandins (PGs), and nitric oxide (NO). Furthermore, a broad spectrum of antimicrobial activity has been demonstrated against pathogens such as MRSA and Mycobacterium tuberculosis, whilst myricetin derivatives have been shown to enable the effective eradication of bacterial biofilms. It is also noteworthy that the oil’s components can reduce ACE2 receptor expression, indicating their potential to inhibit SARS-CoV-2 infection. Active compounds, such as geraniol, have been shown to modulate metabolic processes through interaction with LXR and FXR nuclear receptors. In addition, these compounds have been observed to exhibit spasmolytic effects within the gastrointestinal tract by blocking calcium channels. The influence on the HPA axis and the GABAergic system provides a scientific rationale for the plant’s traditional use in reducing stress and anxiety. Nevertheless, variations in chemical composition, determined by geographical origin, and an insufficient number of rigorous clinical data hinder the full medical implementation of this plant. It is imperative that further standardization of extracts and their verification in clinical trials is undertaken. Full article

Echinophora sibthorpiana Guss. (Apiaceae) is an aromatic plant of considerable ethnobotanical significance, traditionally employed as a flavouring and preservative agent in food and valued for its medicinal properties across the Eastern Mediterranean region, yet its non-volatile phytochemistry and biosafety profile remain insufficiently characterized. In the present study, the n-butanol fraction of the 80% methanolic extract of the aerial parts of E. sibthorpiana was fractionated using chromatographic methods and the structures of the isolated compounds were elucidated by 1D and 2D-NMR spectroscopy and HR-ESI-MS. The distribution of Echinophora metabolites isolated by our group across six species in Türkiye was assessed by LC-qTOF-MS. Antioxidant capacity was evaluated by CUPRAC, FRAP, and TEAC assays; DNA-protective activity by the pBR322 plasmid model; genotoxic and antigenotoxic potential in the Drosophila melanogaster wing SMART assay. Four secondary metabolites, known as vicenin-2 (1), rutin (2), isoquercitrin (3) and betulalbuside A (4), were isolated and reported from E. sibthorpiana for the first time. Notably, the C-glycoside flavone vicenin-2 and the acyclic monoterpene glucoside betulalbuside A also represent the first isolation of these compounds from the genus Echinophora. LC-qTOF-MS profiling identified widely distributed flavonoid constituents together with more restricted metabolites that may have chemotaxonomic relevance. The n-BuOH fraction and the flavonol glycosides rutin and isoquercitrin exhibited the highest antioxidant and DNA-protective activities. None of the tested samples displayed genotoxic activity, while all showed antigenotoxic effects against ethyl methanesulfonate-induced DNA damage, with total spot frequency inhibition ranging from 47% to 83%. Overall, these findings provide a first comprehensive characterization of the non-volatile phytochemistry and biosafety profile of E. sibthorpiana and support the further investigation of its constituents as safe antioxidant and chemopreventive agents with potential nutraceutical applications. Full article

The genus Agastache comprises aromatic and medicinal plants of increasing interest for the diversification of high-value crops. Among them, Agastache foeniculum (Pursh) Kuntze and Agastache mexicana Lint. et Epling represent two contrasting yet complementary models of multipurpose medicinal and aromatic species. This review critically compares both species with respect to taxonomy, origin, domestication, agronomic performance, phytochemical diversity, biological activities, quality standardization, safety, regulatory status, and industrial applications. Current evidence indicates that A. foeniculum is well adapted to temperate cultivation systems and represents a valuable source of essential oils and polyphenol-rich biomass, whereas A. mexicana offers considerable potential for the development of standardized nutraceutical, cosmetic, and phytopharmaceutical products. Nevertheless, the broader commercialization of both species remains constrained by pronounced chemotype variability, limited multi-site agronomic validation, insufficient clinical evidence, safety concerns associated with certain volatile constituents, and an evolving regulatory framework. The available evidence underscores the need to move beyond descriptive studies toward integrated crop development strategies that combine metabolomics-based chemotype classification, genomic and transcriptomic analyses, breeding for stable and safe phytochemical profiles, polyploidy-assisted improvement, climate-smart cultivation practices, and standardized post-harvest processing. Collectively, these approaches will facilitate the sustainable exploitation of both species and support their transition from promising medicinal and aromatic plants to commercially viable, high-value multipurpose crops for sustainable agriculture. Full article

The valorization of medicinal and aromatic plant by-products represents a sustainable strategy to recover bioactive compounds and reduce agricultural waste. In this study, pruning residues of Laurus nobilis L. and Myrtus communis L. were investigated as sources of essential oils (EOs) for bio-based weed management. Leaves and young stems were subjected to anatomical, micromorphological, and histochemical analyses to ascertain that active secretory structures were maintained. EOs were then obtained by steam distillation and characterized by GC-FID and GC-MS. Phytotoxicity was evaluated on two crop species, Hordeum vulgare L. and Raphanus sativus L., and two weed species, Lolium multiflorum Lam. and Sinapis alba L.; ecotoxicity was assessed using Artemia salina and Daphnia magna. The EOs were mainly composed of oxygenated monoterpenes, with 1,8-cineole as the dominant constituent in both oils. Phytotoxicity was species- and concentration-dependent, with M. communis EO showing the strongest inhibition, particularly against S. alba. Ecotoxicological assays revealed limited toxicity toward A. salina, but concentration-dependent immobilization of D. magna. Overall, these findings support the circular valorization of laurel and myrtle pruning residues as sources of bioactive EOs while highlighting the need for further formulation, selectivity, and environmental safety studies before agricultural application. Full article

Agathosma betulina (P.J. Bergius) Pillans is an aromatic medicinal shrub endemic to South Africa’s Cape Floristic Region, widely used in traditional medicine to treat urinary tract infections, gastrointestinal disorders, colds, and wounds. Despite its commercial importance, limited information is available on how different growing environments influence its phytochemical composition. This study profiled the secondary metabolite composition of A. betulina leaves collected from wild, open-field cultivation, and glasshouse-grown environments using ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry (UPLC-QTOF-MS) combined with chemometric analyses. Methanolic extracts prepared from nine samples were analysed, resulting in the confident annotation of 21 secondary metabolites (MSI Level 2), comprising phenolic acids, flavanones, flavones, and flavonol glycosides. Rutin was the predominant flavonoid, with concentrations of 194.62, 185.71, and 58.82 mg CE kg⁻¹ DW in wild, cultivated, and glasshouse-grown plants, respectively. Neochlorogenic acid accumulated predominantly in cultivated plants (51.84 mg CE kg⁻¹ DW) compared with wild plants (3.31 mg CE kg⁻¹ DW), while coumaroylquinic acid (125.93 mg CE kg⁻¹ DW) and feruloylquinic acid (30.74 mg CE kg⁻¹ DW) were most abundant under glasshouse conditions. Tricin-7-O-glucoside (62.93 mg CE kg⁻¹ DW) and isorhamnetin-3-O-glucoside (31.26 mg CE kg⁻¹ DW) also accumulated significantly in cultivated plants. Partial Least Squares Discriminant Analysis (PLS-DA) score explained 92.1% of the total variation (C1 = 63.8%; C2 = 28.3%), together with hierarchical heat map clustering and VIP, clearly separating samples according to growing environment. Wild plants exhibited the greatest metabolite diversity, cultivated plants showed intermediate metabolite profiles, and glasshouse-grown plants displayed reduced flavonoid accumulation and overall chemical diversity. These findings demonstrate that growing environment strongly influences secondary metabolite accumulation in A. betulina and provide valuable information for optimizing cultivation practices, quality control, and conservation strategies for this economically important medicinal species. Full article

Thymbra capitata (L.) Cav. is an aromatic Mediterranean species widely used as a culinary herb and valued for its medicinal properties. The present study investigated the volatile composition of different plant organs (petals, sepals, leaves, and roots) collected in Jerusalem, Israel, using three complementary GC-MS approaches: solvent extraction (Liq), static headspace (HS), and solid-phase microextraction (SPME). The influence of air-drying on volatile composition was also evaluated. Among the analytical methods tested, HS provided the broadest volatile profile with 57 identified compounds, whereas Liquid extraction yielded the highest relative abundances of thymol and carvacrol. SPME proved particularly effective for the detection of sesquiterpenes, especially β-caryophyllene. The volatile profiles differed considerably among plant organs. Floral and vegetative aerial parts were characterized by high proportions of p-cymene, γ-terpinene, thymol, and carvacrol, whereas roots exhibited a distinct composition dominated by α-pinene, limonene, and β-caryophyllene. Drying modified the relative abundances of several major constituents without changing the characteristic volatile profile of the species. Multivariate analysis revealed close relationships between selected aerial organs and confirmed that phenolic monoterpenes were the principal contributors to chemical variability within the plant. The results demonstrate that HS, SPME, and solvent extraction provide complementary information and together enable a comprehensive characterization of T. capitata volatiles. These findings contribute to understanding organ-specific phytochemical variability and support the selection of appropriate analytical and processing strategies for aromatic and medicinal plants. Full article

Salvia lavandulifolia Vahl. is an aromatic and medicinal plant cultivated as a rainfed crop for essential oil production in the western Mediterranean. New trends in the use of Lamiaceae seeds as functional ingredients warrant characterization of this species. Hence, studies were conducted to measure the proximate composition and amino acid profile, along with fatty acid profile, tocochromanol content, phenolic composition, and antioxidant activity in 10 wild populations. Defatted seed meal analysis demonstrates the potential usefulness of this species based on carbohydrate (50–60%), protein (13–21%), and oil (13–20%) content. The amino acid content ranged from 9.2 to 15.4 g/100 g. Seed oil analysis found a fatty acid content of 73–89 g/100 g with predominance of ω6 fatty acids, tocochromanol content of 62–89 mg/100 g, and a phenolic fraction of 7.5–148 mg/100 g with a high proportion of flavones. Antioxidant activity ranged from 10.6 to 23.1 µmol Trolox equivalents/100 g. Overall, seeds of S. lavandulifolia grown in subhumid conditions have strong nutritional and phytochemical profiles. These characteristics suggest opportunities for their use as functional ingredients. Further, strategies to minimize waste and maximize the availability of bioactive compounds will support the economic sustainability of this crop. Full article

Volatile fingerprints provide useful information for characterizing Astragali Radix (AR), a food–medicine homologous plant material, but differences among wild, wild-simulated, and cultivated samples remain unclear. In this study, headspace solid-phase microextraction coupled with gas chromatography–mass spectrometry (HS-SPME-GC–MS) and headspace gas chromatography–ion mobility spectrometry (HS-GC–IMS) were integrated with multivariate analysis and interpretable machine learning to characterize volatile profiles and identify candidate discriminatory compounds in 117 AR samples from different cultivation patterns. HS-SPME-GC–MS tentatively identified 29, 34, and 45 volatile compounds in wild, wild-simulated, and cultivated samples, respectively. Esters were the predominant class in all groups, although the relative abundance of esters and the overall chemical-class composition varied among cultivation patterns. HS-GC–IMS tentatively identified 57, 50, and 55 compounds, respectively, comprising mainly low-molecular-weight aldehydes, alcohols, and ketones and thereby providing complementary volatile fingerprint information. Partial least squares discriminant analysis (PLS-DA) showed that the volatile fingerprints captured cultivation-pattern-associated differences, with the HS-GC–IMS model showing clearer group separation. Random forest, support vector machine, and CatBoost models were further constructed using the HS-SPME-GC–MS profiling results. By integrating variable importance in projection (VIP) and SHapley Additive exPlanations (SHAP) values, γ-hexalactone, methyl eugenol, methyl (9Z,11E)-octadeca-9,11-dienoate, eugenol, and ethyl linoleate were selected as candidate discriminatory compounds. Based on the HS-GC–IMS results, 1-octen-3-one, pentyl acetate, (Z)-2-penten-1-ol, 2-heptanone, and the monomeric signal of 2-ethyl-6-methylpyrazine were also identified as candidate discriminatory compounds. These compounds may be related to fatty acid-derived metabolism, aromatic secondary metabolism, and terpenoid-related processes. The integration of two complementary volatile-analysis platforms with VIP- and SHAP-based interpretation provided broader coverage of volatile features and improved the interpretability of candidate-compound screening. These findings provide an interpretable analytical workflow and candidate discriminatory compounds that may support future rapid screening, cultivation-pattern authentication, and volatile-profile-based differentiation of AR, pending independent external validation. Full article

Origanum L. (Lamiaceae) is a commercially important medicinal and aromatic plant genus worldwide. Endophytic bacterial communities are recognized for promoting plant growth and physiology, although their interactions with host metabolism remain insufficiently understood. In this work, an in vitro model of axenic Origanum heracleoticum plants was established to investigate the relationship between endophytic bacteria and their tissue of origin. Specifically, we evaluated the adaptation of two strains, Bacillus sp. OHL2 and Pseudomonas sp. OHS18, and the potential role of Bacillus sp. OHL2 in modulating plant physiology and secondary metabolism. Bacterial inoculation and re-isolation highlighted niche-specific adaptation and possible co-evolution within the host, suggesting an active role of the plant in regulating bacterial colonization within the endosphere. Inoculation with Bacillus sp. OHL2 significantly enhanced photosynthetic rate, leaf area, dry weight, and chlorophyll content. No substantial overall changes in secondary metabolism were detected. Rosmarinic acid was the predominant phenolic, while monoterpenes dominated, with carvacrol dominant. A significant tissue-by-inoculation interaction was observed for α-humulene, which decreased in leaves of inoculated plants. Overall, the in vitro system provides a valuable platform to study plant–endophyte interactions and bacterial mechanisms underlying the stimulation of plant growth and metabolic responses. Full article

Background: Rosmarinus officinalis L. is a medicinally important aromatic plant rich in bioactive secondary metabolites with diverse therapeutic properties. This study aimed to characterize the phytochemical profile of R. officinalis leaf extracts, isolate carnosic acid as a major bioactive diterpene, and evaluate its biological activities. Methods: Leaf extracts were prepared using solvents of increasing polarity and analyzed by phytochemical screening and UHPLC/QTOF-MS. Carnosic acid was isolated by thin-layer chromatography and assessed for antibacterial, antibiofilm, antioxidant, anti-inflammatory, antidiabetic, and antiproliferative activities using in vitro assays. Expression of apoptosis-related genes was also investigated. Results: Methanolic and ethanolic extracts exhibited the highest abundance of phenolic compounds and secondary metabolites, whereas the hexane extract showed lower phytochemical content. UHPLC/QTOF-MS identified seven major metabolites, including phenolic acids, flavonoids, and abietane-type diterpenes. Purified carnosic acid demonstrated potent antibacterial activity (MIC: 10–23 μg/mL) and inhibited biofilm formation by up to 90%. Strong antioxidant activity was observed, with DPPH and ABTS radical-scavenging IC₅₀ values of 125 and 130 μg/mL, respectively. The compound also exhibited notable anti-inflammatory activity and markedly inhibited α-amylase and α-glucosidase activities. Furthermore, carnosic acid exhibited dose-dependent antiproliferative activity against MCF-7, HepG2, and MCF-10A cells, reducing cell viability to 10.8%, 16.9%, and 70.4 ± 1.8%, respectively, at 250 μg/mL, with corresponding IC₅₀ values of 28.3, 37.8, and >250 μg/mL, respectively. Gene expression analysis revealed upregulation of BAX and downregulation of BCL2, indicating activation of mitochondrial-mediated apoptosis. Conclusions:R. officinalis leaves represent a valuable source of multifunctional phytochemicals, particularly carnosic acid. Its broad-spectrum biological activities and apoptosis-inducing potential support its promising application in pharmaceutical, nutraceutical, and biomedical fields. Full article

Lippia alba (Mill.) N.E. Br. ex Britton & P. Wilson is an aromatic medicinal plant widely used in traditional medicine for the management of digestive, inflammatory, and infectious disorders. The present study aimed to investigate the ethnobotanical relevance, chemical composition, antioxidant, antifungal, antibacterial, and molecular docking properties of L. alba essential oil (EOLA). Ethnobotanical information was collected through semi-structured interviews with herbal vendors. The essential oil was obtained by hydrodistillation and chemically characterized by GC–MS and GC–FID, leading to the identification of 27 volatile constituents. The chemical profile was dominated by oxygenated monoterpenes (83.83%), with (−)-carvone (63.79%) and dihydrocarvyl acetate (17.74%) as the major compounds, confirming a carvone chemotype. EOLA exhibited moderate antioxidant activity, with values of 24.1 mg TE/100 g and 34.5 mg TE/100 g in the DPPH and ABTS assays, respectively. Furthermore, the essential oil demonstrated significant concentration-dependent antifungal and antibacterial activities against Candida albicans and Staphylococcus aureus. At the highest concentration tested, the antimicrobial activity approached that of the reference drugs. In silico ADMET analysis predicted favorable pharmacokinetic and drug-likeness properties for the major volatile constituents. Molecular docking studies revealed relevant interactions between several compounds, particularly α-gurjunene, alloaromadendrene, trans-α-bisabolene, and (−)-β-bourbonene, and molecular targets associated with oxidative stress and microbial inhibition, providing mechanistic insights into the biological activities observed experimentally. Overall, these findings support the ethnopharmacological use of L. alba and highlight its essential oil as a promising natural source of bioactive compounds with antioxidant and antimicrobial potential for future phytopharmaceutical applications. Full article

Transitioning to sustainable, plant-forward diets, such as the Planetary Health Diet is a global priority; however, the palatability gap remains a formidable barrier, as consumers often perceive low-sodium, plant-centric diets as sensory-deficient. While aromatic herbs could bridge this gap, the current literature rarely integrates their sensory, ecological, phytochemical, and cultural dimensions. This narrative review explores how Mediterranean aromatic plants indigenous to the Maltese Islands function as sensory and molecular catalysts to bridge this gap. Through a thematic synthesis (2005–2026) integrating ethnobotanical evidence with molecular nutrition and sensory science, the Maltese archipelago is examined as a small-island ecological model. Chronic abiotic stressors, including high salinity and intense solar exposure, induce phytochemical priming, significantly enhancing secondary metabolites like polyphenols and terpenoids. These compounds establish a folk–medicine bridge, where traditional culinary practices align with modern biochemical validation. These bioactives demonstrate a capacity to modulate the NF-κB inflammatory axis, mitigate systemic inflammaging, and support the gut–microbiome–brain axis. Furthermore, these aromatics serve as translational tools for EAT-Lancet 2025 targets by facilitating cross-modal sensory compensation for sodium reduction and improving nutrient bioaccessibility via the culinary entourage effect. The TASTE-MED framework positions culinary nutrition as a vital translational bridge, asserting that flavour is a prerequisite for dietary sustainability and aligning individual molecular resilience with broader planetary health goals. Full article

Aromatic medicinal plants are a constant focus of interest for scientists and producers. One example is Monarda didyma L., an aromatic perennial with proven health benefits. During the distillation process, hydrophobic (essential oils) and hydrophilic (hydrosols) fractions were obtained from the leaves, flowers and aerial parts (herb) of bee balm (M. didyma) in our study. The highest yield of essential oil (mL·100 g⁻¹ DM) was obtained from the flowers, whilst the highest yield of hydrosol was obtained from the leaves (42.46 mL·100 g⁻¹ DM). The dominant compound in both distillation products was thymol, with contents ranging from 51.55% to 68.63% (essential oils) and 90.31 to 100% (hydrosols). The essential oils that we analyzed were characterized by a higher polyphenol content than hydrolates. The highest polyphenol content among the essential oils was found in the flower essential oil (415.84 mg GAE·mL⁻¹). All the essential oils tested were characterized by a high antioxidant activity (DPPH IC50 from 0.77 (leaf essential oil) to 0.92 μL (flower essential oil)). The essential oils tested also exhibited a broad spectrum of antimicrobial activity against Gram-positive and Gram-negative bacteria and yeasts, while hydrosols showed selective antifungal activity, without significant antibacterial activity. Full article

Lavandula dentata is a medicinal and aromatic plant rich in specialised secondary metabolites, but the biomedical potential of leaf-surface metabolites recovered from pruning biomass remains poorly investigated. In this study, a pruning-derived leaf-surface extract of L. dentata was obtained by brief acetone immersion followed by n-hexane partitioning. Its chemical profile was investigated by ultra-high-performance liquid chromatography coupled with high-resolution tandem mass spectrometry analysis combined with feature-based molecular networking, which revealed an enrichment in methoxylated flavonoids and pentacyclic triterpenes, including oleanane- and ursane-like derivatives. The biological activity of the extract was evaluated in HCT116 colorectal cancer cells, MDA-MB-231 triple-negative breast cancer cells, and HaCaT keratinocytes. After 24 h treatment, the extract selectively reduced HCT116 cell viability in a concentration-dependent manner, with an IC₅₀ of 27.8 ± 1.049 μg/mL, whereas MDA-MB-231 and HaCaT cells were less sensitive. Mechanistic analyses in HCT116 cells showed increased early and late apoptotic populations, mitochondrial membrane depolarisation, and enhanced cleavage of caspase-9, caspase-3, and PARP. These findings indicate that a chemically profiled L. dentata leaf-surface extract selectively impairs colorectal cancer cell survival by activating mitochondria-mediated apoptosis. The study also supports the valorisation of pruning-derived aromatic plant biomass as a source of bioactive natural products with potential biomedical relevance. Full article

Rosa damascena Mill. is a medicinal and aromatic species of major pharmacological and economic importance, widely valued for its complex profile of bioactive secondary metabolites. While extensive research has focused on field-grown plants and essential oils, comparatively little attention has been devoted to the behavior of R. damascena under in vitro conditions. Plant tissue culture systems provide controlled platforms for investigating secondary metabolism independently of environmental variability; however, their application to R. damascena has produced heterogeneous and often inconsistent results. This review examines the main in vitro culture systems developed for R. damascena, including callus, suspension, and organ-derived cultures, with emphasis on their capacity to accumulate secondary metabolites. Available evidence indicates that undifferentiated cultures generally fail to reproduce the full metabolic complexity observed in planta, particularly for volatile monoterpenes associated with tissue specialization. Nevertheless, several studies demonstrate that in vitro systems can accumulate phenolic compounds with relevant biological activities, supporting their use as experimental models for investigating metabolic regulation. By integrating early studies with recent advances in plant biotechnology, this review highlights current limitations, unresolved questions, and future perspectives for the use of R. damascena in vitro cultures in medicinal plant research. Full article