Search Results (10)

Guar (Cyamopsis tetragonoloba L.), a summer legume, is becoming increasingly important as an industrial crop due to its high gum and viscosity content. This study investigated the effects of methyl jasmonate (MeJA), chitosan (CH), and their combination on the growth, yield, and quality of guar under irrigation regimes. A greenhouse experiment was conducted using a factorial design to evaluate the effect of foliar spraying with MeJA (5, 25, and 50 µM), CH (100, 150, and 200 mg/L), their combination (25 µM MeJA + 150 mg/L CH), and control on two commercial guar varieties (RGC-986 and BR-2017) under different irrigation regimes (100%, 70%, and 40% field capacity). The results showed that the exogenous application of MeJA and CH, individually and in combination, significantly enhanced various morphological traits and yield components in guar, including plant height, pod characteristics, seed yield, and root development. Additionally, the combination treatments improved seed quality parameters, such as gum percentage and viscosity content. Leaf analysis revealed increased levels of total phenolic content, total flavonoid, and anthocyanin contents. The BR-2017 variety showed superior performance in most morphological and qualitative traits, demonstrating greater resistance to irrigation regimes. It maintained yield and quality characteristics under water-deficit conditions, particularly when treated with 25 µM MeJA and 150 mg/L CH. The highest gum percentage (33.67%) and viscosity (4768.5 cP) were observed in the RGC-986 variety, along with enhanced levels of secondary metabolites. This study provides new insights into how MeJA, CH, and their combination can improve the yield and quality of guar under water deficit stress conditions. The results suggest that the use of these elicitors, especially in combination, represents an innovative strategy for improving guar production and quality, with potential variety-specific responses to water-deficit stress. Full article

In the last decade, a growing demand for sustainable cosmetic ingredients has yielded numerous biodegradation protocols. While OECD (Organization for Economic Co-operation and Development) aquatic assays are suitable for water-borne chemicals, it is crucial for the personal care industry to consider the persistence of plastics in soil, compost, and municipal sludge. Adopting this cradle-to-grave holistic approach would strengthen product appeal while increasing the accuracy and ethical integrity of green product labeling. The aim of our study was to employ quantitative CO₂ detection and thermophilic composting protocols specified in ASTM D5338, along with pass level criteria outlined in ASTM D6400, to assess the mineralization of plastics commonly formulated into personal care products. Our results indicate that many cellulose ethers, cationic guars, starches, proteins, and labile polyesters demonstrate satisfactory disintegration, biodegradation, and seed germination rates to secure an ASTM D6400 compostability claim. By contrast, macromolecules designed with carbon–carbon backbones resisted acceptable mineralization in composting experiments, advocating that unadulterated municipal compost lacks the microbial diversity to enzymatically digest many synthetically derived resins. Additionally, polymers that demonstrated acceptable biodegradability in internal and published OECD aquatic studies, including chitosan and polyvinyl alcohol, exhibited limited respiration in local municipal compost; hence, untested correlations between aquatic, soil, and compost testing outcomes should never be assumed. Full article

Drought has become one of the main factors of crop yield losses worldwide. This negatively affects the plant industry, decreasing crop yields, and it may result in resource deficits in different sectors of the world economy and its national branches. Guar (Cyamopsis tetragonoloba (L.) Taub) represents one of the strategic crops, as its seeds are the source of guar gum, which is critically important in the modern oil industry. Although guar is generally known to be a drought-tolerant plant, it is known that soil dehydration negatively affects plant fitness and crop productivity. As guar genotypes are characterized by high variability in the manifestation of drought tolerance, screening genetic resources for this feature seems to be a promising strategy for accessing drought-resistant varieties. The discovery of drought-tolerant genotypes is mandatory to secure sustainable guar production. In this context, the identification of reliable chemical and molecular markers of drought tolerance (i.e., drought-responsive and/or drought-protective metabolites, proteins and transcripts) will provide the solid basis for marker-driven breeding of new tolerant varieties. Therefore, here we provide a comprehensive overview of the available literature data on guar drought stress response, its physiological and molecular genetic aspects, and considerations on the approaches to improve the quality of this crop. Full article

Guar is a potential crop that can be grown as a forage or as a seed crop in arid to semi-arid regions due to its low water requirements and tolerance to heat. Optimizing irrigation water use is important for making alternative crops such as guar a sustainable option. Amendments such as biogenic silica, a sedimentary rock from a biogenic source such as fossils, may help plants tolerate water stress due to reduced irrigation. The objective of the current study was to evaluate seed yield and attribute components and agronomic and physiological parameters for four guar genotypes (Matador, Kinman, Lewis, and NMSU 15-G1) under five drip irrigation regimes (I₁-normal irrigation, I₂-no irrigation at 75% pod formation, I₃-no irrigation at 50% and 75% pod formation, I₄-terminate irrigation at flowering, and I₅-terminate irrigation at flowering + biogenic silica amendment) at Las Cruces in southern New Mexico, USA, from 2016 to 2018. On average, the I₁ irrigation regime produced the highest guar seed yield (2715 kg ha⁻¹) followed by I₅ (2469 kg ha⁻¹) from 2016 to 2018. As compared to the I₁ regime, the I₂ and I₃ regimes resulted in a 20.8% and 23.4% decline in guar seed yield, respectively, on average from 2016 to 2018. The results suggest that the addition of biogenic silica might help to improve guar seed yield under reduced irrigation conditions and can produce comparable yields with an average of 300 mm of irrigation during the growing season in the southern New Mexico region of the Southwest US. Full article

The present study aimed to produce a biosurfactant from Candida yeast cultivated in a low-cost medium made of sugar-cane molasses (5%), frying oil waste (5%), and corn steep liquor (5%). Initially, the production at the flask-scale was investigated and then scaled up in bioreactors to 1.2, 3.0, and 50 L to simulate a real production scale. The products obtained an excellent reduction in surface tensions from 70 to 29 mN·m⁻¹ in the flask-scale, comparable to 33 mN·m⁻¹ in the 1.2-L reactor, to 31 mN·m⁻¹ in the 3-L reactor, and to 30 mN·m⁻¹ in the 50-L reactor. Regarding the yield, it was observed that the isolation by liquid-to-liquid extraction aided biosurfactant production up to 221.9 g·L⁻¹ with a critical micellar concentration of 0.5%. The isolated biosurfactant did not exhibit an inhibitory effect on the germination of vegetable seeds and presented no significant acute toxicity in assays with Artemia salina and Allium cepa. Among the different formulations of mayonnaise-like sauces, the most stable formula was observed with the addition of the biosurfactant at a concentration of 0.5% and the greatest results were associated with the guar and carboxymethyl cellulose gums. Thus, the biosurfactant from C. bombicola represents a promising alternative as a food additive in emulsions. Full article

Identifying annual forage legumes suitable for summer cultivation can be a solution for forage production. Annual summer grain legumes such as cowpea, mung bean, and guar also have good potential for forage production. These summer crops would have different potential of forage yield, especially in drought conditions. Therefore, the objective of this study was to evaluate the quantitative and qualitative forage traits of these three types of summer legumes, including cowpea (Mashhad cultivar), mung bean (Parto cultivar), and guar (local cultivar of Sistan) under drought stress conditions. Methods: A split-plot experiment in a randomized complete-block design with three replications was conducted at the Seed and Plant Research Improvement Institute (SPII), Karaj, Iran for two years in 2019–2020. The study included three irrigation treatments (30, 50, and 70% soil-moisture depletion) as the main plots and the three legume species as subplots. The highest mean fresh forage yield was obtained for cowpea and mung bean (22.29 and 20.39 t ha⁻¹, respectively), while 9.37 t ha⁻¹ was obtained for guar, although dry forage-yield difference between cowpea and mung bean was not significant (5.03 and 4.71 t ha⁻¹, respectively). In addition, dry forage-yield difference between 30 and 50% soil-moisture depletion was not significant (4.58 and 3.77 t ha⁻¹, respectively). The highest percent of crude protein was observed at normal irrigation for mung bean (16.97%). Furthermore, the highest levels of insoluble fiber in neutral detergent (NDF) and metabolizable energy (30.90 and 2.30, respectively) were observed for mung bean at severe stress. The highest mean forage yield was obtained for cowpea and mung bean, and irrigation after 50% soil-moisture depletion in the three legume species can be recommended. Full article

Guar, the most popular vegetable, is tolerant of drought and is a valuable industrial crop enormously grown across India, Pakistan, USA, and South Africa for pharmaceutically and cosmetically usable galactomannan (gum) content present in seed endosperm. Guar genotypes with productive traits which could perform better in differential environmental conditions are of utmost priority for genotype selection. This could be achieved by employing multivariate trait analysis. In this context, Multi-Trait Stability Index (MTSI) and Multi-Trait Genotype-Ideotype Distance Index (MGIDI) were employed for identifying high-performing genotypes exhibiting multiple traits. In the current investigation, 85 guar accessions growing in different seasons were assessed for 15 morphological traits. The results obtained by MTSI and MGIDI indexes revealed that, out of 85, only 13 genotypes performed better across and within the seasons, and, based on the coincidence index, only three genotypes (IC-415106, IC-420320, and IC-402301) were found stable with high seed production in multi-environmental conditions. View on strengths and weakness as described by the MGIDI reveals that breeders concentrated on developing genotype with desired traits, such as quality of the gum and seed yield. The strength of the ideal genotypes in the present work is mainly focused on high gum content, short crop cycle, and high seed yield possessing good biochemical traits. Thus, MTSI and MGIDI serve as a novel tool for desired genotype selection process simultaneously in plant breeding programs across multi-environments due to uniqueness and ease in interpreting data with minimal multicollinearity issues. Full article

Guar is an economically important legume crop that is used for gum production. The clean and sustainable production of guar, especially in newly reclaimed lands, requires biofertilizers that can reduce the use of mineral fertilizers, which have harmful effects on human health and the environment. The present study was conducted to investigate the effects of biofertilizers produced from Bradyrhizobium sp., Bacillus subtilis, and arbuscular mycorrhizal fungi (AMF), individually or in combinations, on microbial activity, and nutrients of the soils and the guar growth and seed quality and yield. The application of biofertilizers improved shoot length, root length, number of branches, plant dry weight, leaf area index (LAI), chlorophyll content, and nutrient uptake of guar plants compared with the control plants. Moreover, the application with biofertilizers resulted in an obvious increase in seed yield and has improved the total proteins, carbohydrates, fats, starch, and guaran contents in the seeds. Additionally, biofertilizer treatments have improved the soil microbial activity by increasing dehydrogenase, phosphatase, protease, and invertase enzymes. Soil inoculation with the optimized doses of biofertilizers saved about 25% of the chemical fertilizers required for the entire guar growth stages. Our results could serve as a practical strategy for further research into integrated plant-microbe interaction in agriculture. Full article

For guar, a well-known drought and heat-tolerant industrial legume with a spring–summer cycle, limited research has been conducted into measuring the effects of drought on yield potential. A two-year field experiment was conducted to explore the effects of different irrigation regimes on yield, yield components and water use efficiency (WUE) on five cultivars of guar (Kinman, Lewis, Matador, Monument, and Santa Cruz) in a semi-arid Mediterranean environment. Three different water replenishment levels were used: fully irrigated (I_H, 100% of the ET), and 50% (I_M) and 25% (I_L) irrigated. Seed yields ranged from 1.24 (I_L) to 3.28 t ha⁻¹ (I_H) in 2011, and from 0.98 (I_L) to 2.88 t ha⁻¹ (I_H) in 2012. Compared to I_H, the two-year average seed yield reductions for I_L and I_M were 49% and 26%, respectively. Lewis and Santa Cruz showed significantly greater grain yields under fully-watered and water-limited conditions. The number of pods per plant achieved the highest positive direct effects on seed yield (r = 0.924***). The highest values of water use efficiency were observed in the I_L water regime (1.44 kg m⁻³ with increments in improved water use efficiency of +34 and +95% when compared with I_M and I_H, respectively). Full article