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21 pages, 1788 KiB  
Article
Investigation, Prospects, and Economic Scenarios for the Use of Biochar in Small-Scale Agriculture in Tropical
by Vinicius John, Ana Rita de Oliveira Braga, Criscian Kellen Amaro de Oliveira Danielli, Heiriane Martins Sousa, Filipe Eduardo Danielli, Newton Paulo de Souza Falcão, João Guerra, Dimas José Lasmar and Cláudia S. C. Marques-dos-Santos
Agriculture 2025, 15(15), 1700; https://doi.org/10.3390/agriculture15151700 - 6 Aug 2025
Abstract
This study investigates the production and economic feasibility of biochar for smallholder and family farms in Central Amazonia, with potential implications for other tropical regions. The costs of construction of a prototype mobile kiln and biochar production were evaluated, using small-sized biomass from [...] Read more.
This study investigates the production and economic feasibility of biochar for smallholder and family farms in Central Amazonia, with potential implications for other tropical regions. The costs of construction of a prototype mobile kiln and biochar production were evaluated, using small-sized biomass from acai (Euterpe oleracea Mart.) agro-industrial residues as feedstock. The biochar produced was characterised in terms of its liming capacity (calcium carbonate equivalence, CaCO3eq), nutrient content via organic fertilisation methods, and ash analysis by ICP-OES. Field trials with cowpea assessed economic outcomes, as well scenarios of fractional biochar application and cost comparison between biochar production in the prototype kiln and a traditional earth-brick kiln. The prototype kiln showed production costs of USD 0.87–2.06 kg−1, whereas traditional kiln significantly reduced costs (USD 0.03–0.08 kg−1). Biochar application alone increased cowpea revenue by 34%, while combining biochar and lime raised cowpea revenues by up to 84.6%. Owing to high input costs and the low value of the crop, the control treatment generated greater net revenue compared to treatments using lime alone. Moreover, biochar produced in traditional kilns provided a 94% increase in net revenue compared to liming. The estimated externalities indicated that carbon credits represented the most significant potential source of income (USD 2217 ha−1). Finally, fractional biochar application in ten years can retain over 97% of soil carbon content, demonstrating potential for sustainable agriculture and carbon sequestration and a potential further motivation for farmers if integrated into carbon markets. Public policies and technological adaptations are essential for facilitating biochar adoption by small-scale tropical farmers. Full article
(This article belongs to the Special Issue Converting and Recycling of Agroforestry Residues)
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35 pages, 807 KiB  
Article
A KPI-Based Framework for Evaluating Sustainable Agricultural Practices in Southern Angola
by Eduardo E. Eliseu, Tânia M. Lima and Pedro D. Gaspar
Sustainability 2025, 17(15), 7019; https://doi.org/10.3390/su17157019 - 1 Aug 2025
Viewed by 227
Abstract
Agricultural production in southern Angola faces challenges due to unsustainable practices, including inefficient use of water, fertilizers, and machinery, resulting in low yields and environmental degradation. Therefore, clear and measurable indicators are needed to guide farmers toward more sustainable practices. The scientific literature [...] Read more.
Agricultural production in southern Angola faces challenges due to unsustainable practices, including inefficient use of water, fertilizers, and machinery, resulting in low yields and environmental degradation. Therefore, clear and measurable indicators are needed to guide farmers toward more sustainable practices. The scientific literature insufficiently addresses this issue, leaving a significant gap in the evaluation of key performance indicators (KPIs) that can guide good agricultural practices (GAPs) adapted to the context of southern Angola, with the goal of promoting a more resilient and sustainable agricultural sector. So, the objective of this study is to identify and assess KPIs capable of supporting the selection of GAPs suitable for maize, potato, and tomato cultivation in the context of southern Angolan agriculture. A systematic literature review (SLR) was conducted, screening 2720 articles and selecting 14 studies that met defined inclusion criteria. Five KPIs were identified as the most relevant: gross margin, net profit, water use efficiency, nitrogen use efficiency, and machine energy. These indicators were analyzed and standardized to evaluate their contribution to sustainability across different GAPs. Results show that organic fertilizers are the most sustainable option for maize, drip irrigation for potatoes, and crop rotation for tomatoes in southern Angola because of their efficiency in low-resource environments. A clear, simple, and effective representation of the KPIs was developed to be useful in communicating to farmers and policy makers on the selection of the best GAPs in the cultivation of different crops. The study proposes a validated KPI-based methodology for assessing sustainable agricultural practices in developing regions such as southern Angola, aiming to lead to greater self-sufficiency and economic stability in this sector. Full article
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21 pages, 1784 KiB  
Article
Toxic Threats from the Fern Pteridium aquilinum: A Multidisciplinary Case Study in Northern Spain
by L. María Sierra, Isabel Feito, Mª Lucía Rodríguez, Ana Velázquez, Alejandra Cué, Jaime San-Juan-Guardado, Marta Martín, Darío López, Alexis E. Peña, Elena Canga, Guillermo Ramos, Juan Majada, José Manuel Alvarez and Helena Fernández
Int. J. Mol. Sci. 2025, 26(15), 7157; https://doi.org/10.3390/ijms26157157 - 24 Jul 2025
Viewed by 242
Abstract
Pteridium aquilinum (bracken fern) poses a global threat to biodiversity and to the health of both animals and humans due to its toxic metabolites and aggressive ecological expansion. In northern Spain, particularly in regions of intensive livestock farming, these risks may be exacerbated, [...] Read more.
Pteridium aquilinum (bracken fern) poses a global threat to biodiversity and to the health of both animals and humans due to its toxic metabolites and aggressive ecological expansion. In northern Spain, particularly in regions of intensive livestock farming, these risks may be exacerbated, calling for urgent assessment and monitoring strategies. In this study, we implemented a multidisciplinary approach to evaluate the toxicological and ecological relevance of P. aquilinum through four key actions: (a) quantification of pterosins A and B in young fronds (croziers) using ultra-high-performance liquid chromatography coupled with tandem mass spectrometry (UHPLC-MS/MS); (b) analysis of in vivo genotoxicity of aqueous extracts using Drosophila melanogaster as a model organism; (c) a large-scale survey of local livestock farmers to assess awareness and perceived impact of bracken; and (d) the development and field application of a drone-based mapping tool to assess the spatial distribution of the species at the regional level. Our results confirm the consistent presence of pterosins A and B in croziers, with concentrations ranging from 0.17 to 2.20 mg/g dry weight for PtrB and 13.39 to 257 µg/g for PtrA. Both metabolite concentrations and genotoxicity levels were found to correlate with latitude and, importantly, with each other. All tested samples exhibited genotoxic activity, with notable differences among them. The farmer survey (n = 212) revealed that only 50% of respondents were aware of the toxic risks posed by bracken, indicating a need for targeted outreach. The drone-assisted mapping approach proved to be a promising tool for identifying bracken-dominated areas and provides a scalable foundation for future ecological monitoring and land management strategies. Altogether, our findings emphasize that P. aquilinum is not merely a local concern but a globally relevant toxic species whose monitoring and control demand coordinated scientific and policy-based efforts. Full article
(This article belongs to the Special Issue The Transcendental World of Plant Toxic Compounds)
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12 pages, 2171 KiB  
Article
Use of Foliar Biostimulants in Durum Wheat: Understanding Its Potential in Improving Agronomic and Quality Responses Under Mediterranean Field Conditions
by Angelo Rossini, Roberto Ruggeri and Francesco Rossini
Plants 2025, 14(15), 2276; https://doi.org/10.3390/plants14152276 - 24 Jul 2025
Viewed by 298
Abstract
Foliar application of biostimulants can be a valid option to reach the goal of sustainable intensification in agriculture, especially in extensive crops such as durum wheat. However, due to the wide range of active ingredients and their mixtures available in the market, the [...] Read more.
Foliar application of biostimulants can be a valid option to reach the goal of sustainable intensification in agriculture, especially in extensive crops such as durum wheat. However, due to the wide range of active ingredients and their mixtures available in the market, the need to select the most efficient product in a specific growing environment is of dramatic importance to achieve remarkable results in yield and grain quality. To analyze the potential of different active ingredients, a field trial was performed in two consecutive growing seasons (2023 and 2024) under Mediterranean climatic conditions. A randomized block design with three replicates was used. Durum wheat cultivar “Iride” was treated with the following five foliar biostimulants in comparison with the untreated control (T0): seaweed and plant extracts (T1); micronized vaterite (T2); culture broth of Pseudomonas protegens (T3); humic and fulvic acids (T4); organic nitrogen fertilizer (N 5%) containing glycine betaine (T5). Biostimulant treatment was applied at the end of tillering and at heading. Root length, chlorophyll content, grain yield, yield components and grain quality were measured and subjected to a one-way analysis of variance. As compared to the control, seaweed and plant extracts as well as micronized vaterite showed the best results in terms of grain yield (29% and 24% increase, respectively), root length (120% and 77% increase, respectively) and grain protein content (one percentage point increase, from approx. 12% to 13%). The results from this study can help Mediterranean farmers and researchers to develop new fertilization protocols to reach the goals of the “Farm to Fork” European strategy. Full article
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23 pages, 2437 KiB  
Article
From Farmworkers to Urban Residents: Mapping Multi-Class Pesticide Exposure Gradients in Morocco via Urinary Biomonitoring
by Zineb Ben Khadda, Andrei-Flavius Radu, Souleiman El Balkhi, Fagroud Mustapha, Yahya El Karmoudi, Gabriela Bungau, Pierre Marquet, Tarik Sqalli Houssaini and Sanae Achour
J. Xenobiot. 2025, 15(4), 120; https://doi.org/10.3390/jox15040120 - 23 Jul 2025
Viewed by 339
Abstract
Pesticide exposure gradients between occupational, para-occupational, and general populations remain poorly characterized in North African agricultural contexts. This study evaluates urinary pesticide levels among farmers, indirectly exposed individuals, and a control group in Morocco’s Fez-Meknes region. A cross-sectional survey measured pesticide concentrations using [...] Read more.
Pesticide exposure gradients between occupational, para-occupational, and general populations remain poorly characterized in North African agricultural contexts. This study evaluates urinary pesticide levels among farmers, indirectly exposed individuals, and a control group in Morocco’s Fez-Meknes region. A cross-sectional survey measured pesticide concentrations using LC-MS/MS in urine samples collected from 154 adults residing in both rural and urban areas. A questionnaire was used to gather information from participants regarding factors that may elevate the risk of pesticide exposure. The results revealed that farmers exhibited the highest concentrations of pesticides in their urine, including compounds classified as Ia/Ib by the World Health Organization. Indirectly exposed individuals showed moderate levels of contamination, with notable detections such as dichlofluanid (22.13 µg/L), while the control group had residual traces of neonicotinoids, notably imidacloprid (2.05 µg/L). Multivariate analyses revealed several sociodemographic factors significantly associated with increased pesticide exposure. The main risk factors identified included low education, residence in an agricultural area, and the consumption of untreated water (wells/rivers). Conversely, wearing personal protective equipment was associated with reduced urinary concentrations. This study highlights intense occupational exposure among farmers, secondary environmental contamination among residents living near treated areas, and the widespread dispersion of pesticide residues into urban areas. Full article
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20 pages, 812 KiB  
Systematic Review
The Role of Knowledge and Innovation in Organic Farming Systems: A Systematic Literature Review
by Roberta Milardo
Sustainability 2025, 17(14), 6563; https://doi.org/10.3390/su17146563 - 18 Jul 2025
Viewed by 551
Abstract
Organic agriculture is a complex, knowledge-intensive system, deeply aligned with sustainability goals. While the field has seen promising growth and innovation, it still grapples with significant challenges, particularly in how knowledge is shared, applied, and supported structurally within sustainability-oriented frameworks. To fill this [...] Read more.
Organic agriculture is a complex, knowledge-intensive system, deeply aligned with sustainability goals. While the field has seen promising growth and innovation, it still grapples with significant challenges, particularly in how knowledge is shared, applied, and supported structurally within sustainability-oriented frameworks. To fill this gap, a systematic review was conducted using the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) framework, screening publications from the Web of Science and Scopus databases. A total of 39 scientific studies were analysed using content analysis and a bibliometric methodological approach. Findings reveal a balanced geographical distribution of studies and a dominance of qualitative methodologies. While farmers, advisors, and researchers are frequently involved in data collection, broader stakeholder engagement is limited. Key actors—research institutions, advisory services, and sectoral organisations—emerge as central to driving innovation and enhancing farmers’ access to actionable knowledge. However, the analysis identifies three core challenges: tailoring knowledge and innovation to diverse farming contexts; strengthening the intermediary role of advisors to bridge science and practice; and integrating organic agriculture more explicitly within the frameworks of sustainability and agroecology. Future research should focus on improving participatory dissemination strategies and strengthening intermediary roles to advance sustainability-driven innovation in organic agriculture. Full article
(This article belongs to the Special Issue Agricultural Economics, Advisory Systems and Sustainability)
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19 pages, 10222 KiB  
Article
Molecular Hydrogen Improves Blueberry Main Fruit Traits via Metabolic Reprogramming
by Longna Li, Jiaxin Gong, Ke Jiang, Liqin Huang, Lijun Gan, Yan Zeng, Xu Cheng, Didier Pathier and Wenbiao Shen
Plants 2025, 14(14), 2137; https://doi.org/10.3390/plants14142137 - 10 Jul 2025
Viewed by 362
Abstract
Fruit yield and quality improvement are challenges for researchers and farmers. This study reveals that the main fruit traits of blueberry (Vaccinium ashei ‘Bluegem’) were significantly improved after hydrogen (H2)-based irrigation, assessed by the increased single fruit weight (14.59 ± [...] Read more.
Fruit yield and quality improvement are challenges for researchers and farmers. This study reveals that the main fruit traits of blueberry (Vaccinium ashei ‘Bluegem’) were significantly improved after hydrogen (H2)-based irrigation, assessed by the increased single fruit weight (14.59 ± 6.66%) and fruit equatorial diameter (4.19 ± 2.39%), decreased titratable acidity, increased solid–acid and sugar–acid ratios. The enhancement of fruit quality was confirmed by the increased total volatiles, vitamin C contents, and antioxidant capacity. Using weighted protein co-expression network analysis (WPCNA), proteomic interrogation revealed that serine carboxypeptidase-like proteins I/II (SCPLI/II), ADP ribosylation factor 1/2 (ARF1/2), and UDP-glucosyltransferase 85A (UGT85A) might be functionally associated with the increased fruit weight and size driven by H2. Reduced organic acid accumulation was caused by the regulation of the specific enzymes involved in sucrose metabolism (e.g., α-amylase, endoglucanase, β-glucosidase, etc.). H2 regulation of fatty acid degradation (e.g., acyl CoA oxidase 1 (ACX1), acetyl CoA acyltransferase 1 (ACAA1), etc.) and phenylpropanoid metabolism were used to explain the improved fruit aroma and anthocyanin accumulation. Meanwhile, the upregulated heat shock protein 20/70 matched with the enhanced antioxidant activity. Together, this study provides a novel approach for yield and quality improvement in horticultural crops. Full article
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31 pages, 1513 KiB  
Article
From Online Markets to Green Fields: Unpacking the Impact of Farmers’ E-Commerce Participation on Green Production Technology Adoption
by Zhaoyu Li, Kewei Gao and Guanghua Qiao
Agriculture 2025, 15(14), 1483; https://doi.org/10.3390/agriculture15141483 - 10 Jul 2025
Viewed by 324
Abstract
Amid the global push for agricultural green transformation, sustainable agriculture requires not only technological innovation but also market mechanisms that effectively incentivize green practices. Agricultural e-commerce is increasingly viewed as a potential driver of green technology diffusion among farmers. However, the extent and [...] Read more.
Amid the global push for agricultural green transformation, sustainable agriculture requires not only technological innovation but also market mechanisms that effectively incentivize green practices. Agricultural e-commerce is increasingly viewed as a potential driver of green technology diffusion among farmers. However, the extent and mechanism of e-commerce’s influence on farmers’ green production remain underexplored. Using survey data from 346 rural households in Inner Mongolia, China, this study develops a conceptual framework of “e-commerce participation–green cognition–green adoption” and employs propensity score matching (PSM) combined with mediation analysis to evaluate the impact of e-commerce participation on green technology adoption. The empirical results yield four main findings: (1) E-commerce participation significantly promotes the adoption of green production technologies, with an estimated 29.52% increase in adoption. (2) Participation has a strong positive effect on water-saving irrigation and pest control technologies at the 5% significance level, a moderate effect on straw incorporation at the 10% level, and no statistically significant impact on plastic film recycling or organic fertilizer use. (3) Compared to third-party sales, the direct e-commerce model more effectively promotes green technology adoption, with an increase of 21.64% at the 5% significance level. (4) Green cognition serves as a mediator in the relationship between e-commerce and green adoption behavior. This study makes contributions by introducing e-commerce participation as a novel explanatory pathway for green technology adoption, going beyond traditional policy-driven and resource-based perspectives. It further highlights the role of cognitive mechanisms in shaping adoption behaviors. The study recommends that policymakers subsidize farmers’ participation in e-commerce, invest in green awareness programs, and support differentiated e-commerce models to enhance their positive impact on sustainable agricultural practices. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
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25 pages, 885 KiB  
Article
Income Effects and Mechanisms of Farmers’ Participation in Agricultural Industry Organizations: A Case Study of the Kiwi Fruit Industry
by Yuyang Li, Jiahui Li, Xinjie Li and Qian Lu
Agriculture 2025, 15(13), 1454; https://doi.org/10.3390/agriculture15131454 - 5 Jul 2025
Viewed by 381
Abstract
Eliminating all forms of poverty is a core component of the United Nations’ Sustainable Development Goals. At the household level, poverty and income inequality significantly threaten farmers’ sustainable development and food security. Based on a sample of 1234 kiwi farmers from the Shaanxi [...] Read more.
Eliminating all forms of poverty is a core component of the United Nations’ Sustainable Development Goals. At the household level, poverty and income inequality significantly threaten farmers’ sustainable development and food security. Based on a sample of 1234 kiwi farmers from the Shaanxi and Sichuan provinces in China, this paper empirically examines the impact of participation in agricultural industry organizations (AIOs) on household income and income inequality, as well as the underlying mechanisms. The results indicate the following: (1) Participation in AIOs increased farmers’ average household income by approximately 19,570 yuan while simultaneously reducing the income inequality index by an average of 4.1%. (2) Participation increases household income and mitigates income inequality through three mechanisms: promoting agricultural production, enhancing sales premiums, and improving human capital. (3) After addressing endogeneity concerns, farmers participating in leading agribusiness enterprises experienced an additional average income increase of 21,700 yuan compared to those participating in agricultural cooperatives. Therefore, it is recommended to optimize the farmer–enterprise linkage mechanisms within agricultural industry organizations, enhance technical training programs, and strengthen production–marketing integration and market connection systems, aiming to achieve both increased farmer income and improved income distribution. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
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20 pages, 3290 KiB  
Article
The Impact of High Urban Temperatures on Pesticide Residues Accumulation in Vegetables Grown in the Greater Accra Metropolitan Area of Ghana
by Joyce Kumah, Eric Kofi Doe, Benedicta Yayra Fosu-Mensah, Benjamin Denkyira Ofori, Millicent A. S. Kwawu, Ebenezer Boahen, Doreen Larkailey Lartey, Sampson D. D. P. Dordaa and Christopher Gordon
J. Xenobiot. 2025, 15(4), 103; https://doi.org/10.3390/jox15040103 - 2 Jul 2025
Viewed by 791
Abstract
This study investigates the effect of high urban land temperatures on pesticide residue (PR) accumulation in cabbage and lettuce and on public health in the Greater Accra Metropolitan Area (GAMA) in Ghana. A comparative toxicological analysis regarding the food system was conducted with [...] Read more.
This study investigates the effect of high urban land temperatures on pesticide residue (PR) accumulation in cabbage and lettuce and on public health in the Greater Accra Metropolitan Area (GAMA) in Ghana. A comparative toxicological analysis regarding the food system was conducted with 66 farmers across three land surface temperatures: low (Atomic, n = 22), moderate (Ashaiman, n = 22), and high (Korle-Bu, n = 22). Pesticide residue concentrations were assessed using an ANOVA to examine spatial variations across sites. The results indicate a strong correlation between high land surface temperatures and pesticide residue accumulation, with lettuce recording significantly (p < 0.05) higher PR levels than cabbage. Several pesticides, including carbendazim (CBZ), Imidacloprid (IMI), Thiamethoxam (TMX), and Chlorpyrifos (CHL), exceeded the maximum residue limits (MRLs) set by the World Health Organization (WHO) and the European Union (EU) at moderate and high-temperature sites. carbendazim was the dominant pesticide detected, with a concentration of 19.0 mg/kg in lettuce, which far exceeded its maximum residue limit (MRL) of 0.10 mg/kg across all study sites. Statistical analyses (PERMANOVA) confirmed that land surface temperatures and pesticide types significantly influenced the PR concentrations. Public health risk assessments indicate that children are more vulnerable to pesticide exposure than adults. The toxicity hazard quotient (THQ) for organophosphate pesticides, particularly CHL and Dimethoate (DMT), exceeded safe thresholds at moderate and high-temperature sites. Full article
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17 pages, 915 KiB  
Article
Do Agricultural Production Services Improve Farmers’ Grain Production Efficiency?—Empirical Evidence from China
by Fang Liu, Lili Gu, Cai Liao and Wei Xue
Sustainability 2025, 17(13), 6054; https://doi.org/10.3390/su17136054 - 2 Jul 2025
Viewed by 313
Abstract
(1) Background: Global grain production faces challenges such as increasing demands due to population growth, limited arable land resources, and climate change, with natural resource and environmental constraints becoming increasingly stringent. Traditional smallholder economies struggle to meet the increasing demand for grain, resulting [...] Read more.
(1) Background: Global grain production faces challenges such as increasing demands due to population growth, limited arable land resources, and climate change, with natural resource and environmental constraints becoming increasingly stringent. Traditional smallholder economies struggle to meet the increasing demand for grain, resulting in a tight balance between grain supply and demand. Therefore, to improve grain production efficiency (GPE), clarifying the specific effects of agricultural production services (APS), a new driving force on farmers’ GPE, is critical for ensuring grain security and achieving sustainable grain production. (2) Methods: Through the super-efficiency Data Envelopment Analysis (DEA) and Tobit models, and utilizing microdata from 747 farmers from the China Rural Revitalization Survey (CRRS), we analyzed the differences in farmers’ operating scales and types of agricultural production services to determine the extent and specific implementation effects of agricultural production services on the farmers’ GPE. (3) Results: agricultural production services enhanced the farmers’ GPE. Specifically, labor-intensive services (LIS) markedly improved the GPE of smallholder farmers but not large-scale farmers; technology-intensive services (TIS) did not have a substantial influence on either the smallholder farmers or large-scale farmers. There were significant regional differences in the threshold effect of agricultural production services on the GPE of the farmers. (4) Conclusions: Providers of agricultural production services should enhance their service capabilities to meet farmers’ diverse service needs. Government departments should establish uniform service standards and regulate industry development. Village and community organizations should leverage their grassroots coordination functions to facilitate the efficient operation of services. In addition, tailored development models should be developed for farmers of different scales, and they should be provided with financial and technical support as well as institutional guarantees. Full article
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34 pages, 1362 KiB  
Article
Social Capital, Crop Differences, and Farmers’ Climate Change Adaptation Behaviors: Evidence from Yellow River, China
by Ziying Chang, Nihal Ahmed, Ruxue Li and Jianjun Huai
Agriculture 2025, 15(13), 1399; https://doi.org/10.3390/agriculture15131399 - 29 Jun 2025
Viewed by 463
Abstract
Against the backdrop of global climate change, enhancing farmers’ adaptive capacity to reduce crop production risks has emerged as a critical concern for governments and researchers worldwide. Drawing on social capital theory, this study develops a four-dimensional measurement framework comprising social networks, social [...] Read more.
Against the backdrop of global climate change, enhancing farmers’ adaptive capacity to reduce crop production risks has emerged as a critical concern for governments and researchers worldwide. Drawing on social capital theory, this study develops a four-dimensional measurement framework comprising social networks, social trust, social norms, and social participation, utilizing survey data from 1772 households in the Yellow River Basin. We employ factor analysis to construct comprehensive social capital scores and apply ordered Probit models to examine how social capital influences farmers’ climate adaptation behaviors, with particular attention to the moderating roles of agricultural extension interaction and digital literacy. Key findings include: (1) Adoption patterns: Climate adaptation behavior adoption remains low (60%), with technical adaptation measures showing particularly poor uptake (13%); (2) Direct effects: Social capital significantly promotes adaptation behaviors, with social trust (p < 0.01), networks (p < 0.01), and participation (p < 0.05) demonstrating positive effects, while social norms show no significant impact; (3) Heterogeneous effects: Impact mechanisms differ by crop type, with grain producers relying more heavily on social networks (+, p < 0.01) and cash crop producers depending more on social trust (+, p < 0.01); (4) Moderating mechanisms: Agricultural extension interaction exhibits scale-dependent effects, negatively moderating the relationship for large-scale farmers (p < 0.05) while showing no significant effects for smaller operations; digital literacy consistently demonstrates negative moderation, whereby higher literacy levels weaken social capital’s promotional effects (p < 0.01). Policy recommendations: Effective climate adaptation strategies should integrate strengthened rural social organization development, differentiated agricultural extension systems tailored to farm characteristics, and enhanced rural digital infrastructure investment. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
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15 pages, 1764 KiB  
Article
A Differential Diagnostic Tool for Identifying the Causes of Clover Decline
by Beatrice Francisco Menezes, Annika Kühnl, Kristin Steinfurth, Ulrike Hakl, Irene Jacob, Jürgen Müller, Christel Baum and Christine Struck
Agronomy 2025, 15(7), 1566; https://doi.org/10.3390/agronomy15071566 - 27 Jun 2025
Viewed by 357
Abstract
Forage legumes often show poor growth, the cause of which is not always immediately apparent to the farmer. The aim of the present study was the development of a diagnostic tool to identify possible causes for unexplained forage legume decline. A modified diagnostic [...] Read more.
Forage legumes often show poor growth, the cause of which is not always immediately apparent to the farmer. The aim of the present study was the development of a diagnostic tool to identify possible causes for unexplained forage legume decline. A modified diagnostic test was carried out under a controlled environment using red clover (Trifolium pratense L.) as a test plant. Soil samples from three organic farms in Germany showing decline in productivity of forage legumes were tested using (i) an untreated control, (ii) application of a nutrient solution to investigate nutrient deficiencies, (iii) amendment with activated charcoal to immobilize toxic compounds, and (iv) heat sterilization to eliminate detrimental organisms. In addition, plant and soil samples from the three study sites were analyzed for pathogens and nutrient levels in the laboratory. At all the sites, plants growing in the sterilized soil showed an improvement in growth, indicating the presence of pathogens in the soil as the main cause for red clover decline. Hints at nutrient deficiency and a minor effect of phytotoxic compounds were found in addition to detrimental organisms at one studied site, indicating an interaction of abiotic and biotic factors as the cause of clover decline. The fertilization with a nutrient solution led to stunted growth at one site, which could be associated with a negative effect of nitrogen application on red clover and nutrient imbalances. The results of the bioassay were corroborated by the plant screening for pathogens and nutrient levels analyses. The diagnostic test proved to be a reliable tool for identifying possible causes of red clover decline, such as harmful organisms or, to a lesser extent, nutrient deficiencies. Full article
(This article belongs to the Special Issue Grass and Forage Diseases: Etiology, Epidemic and Management)
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28 pages, 1679 KiB  
Review
Building an Agricultural Biogas Supply Chain in Europe: Organizational Models and Social Challenges
by Philippe Hamman and Aude Dziebowski
Sustainability 2025, 17(13), 5806; https://doi.org/10.3390/su17135806 - 24 Jun 2025
Viewed by 1067
Abstract
As Europe is the world’s leading producer of biogas, this article examines how agricultural anaerobic digestion (AD) is organized and governed, and explores the social challenges involved in structuring the sector around a possible “European model”. Following a social science perspective, it presents [...] Read more.
As Europe is the world’s leading producer of biogas, this article examines how agricultural anaerobic digestion (AD) is organized and governed, and explores the social challenges involved in structuring the sector around a possible “European model”. Following a social science perspective, it presents a systematic review of 64 French- and English-language articles drawn from 16 academic databases. The findings highlight five key dynamics. First, there is a shift from farmer-led to increasingly industrial models of AD. Second, diverse and hybrid business models are emerging, involving new forms of multi-scale coordination. Third, the sector remains structurally dependent on public subsidies and on regulatory frameworks. Fourth, the economic viability of AD for farmers remains uncertain, driving a transition from cogeneration to biomethane injection. Fifth, tensions develop between rural place-based imaginaries and the realities of globalized energy networks. These patterns underscore the complexity of biogas sector-building in Europe and the competing narratives shaping its evolution. We argue that agricultural AD cannot be reduced to a unified trajectory, but reflects ongoing negotiations over energy models, territorial development and socio-technical legitimacy. This paper concludes by discussing the implications of these dynamics for the sustainability and fairness of future biogas trajectories across Europe. Full article
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13 pages, 741 KiB  
Article
Reducing Cation Leaching and Improving Greenhouse Cucumber’s Nutritional Yield Through Optimized Organic–Inorganic Fertilization
by Xilin Guan, Wenqing Cao, Dunyi Liu, Huanyu Zhao, Ming Lu, Xinhao Gao, Xinping Chen, Yumin Liu and Shenzhong Tian
Agronomy 2025, 15(7), 1523; https://doi.org/10.3390/agronomy15071523 - 23 Jun 2025
Viewed by 379
Abstract
Excessive nutrient inputs from manure and synthetic fertilizers have caused great challenges for sustainable vegetable production. There is limited information about the nutritional yields and leaching losses of potassium (K), calcium (Ca), and magnesium (Mg) under various organic–inorganic fertilization practices. We hypothesized that [...] Read more.
Excessive nutrient inputs from manure and synthetic fertilizers have caused great challenges for sustainable vegetable production. There is limited information about the nutritional yields and leaching losses of potassium (K), calcium (Ca), and magnesium (Mg) under various organic–inorganic fertilization practices. We hypothesized that nutritional yields and cation leaching would be influenced by different fertilization practices. A two-year cucumber-cultivating experiment was conducted in North China with the following three treatments: Farmers’ Traditional Practice (FP), based on local farmers’ practices; Current Recommended Nutrient Management (CRNM), based on pieces of literature, bio-organic fertilizer, and kaolin replacing chicken manure in FP; Nutrient Balance Management (DBNM), based on target yields and plant-based amendments replacing bio-organic fertilizers. The nutritional yields of Ca and Mg under CRNM and DBNM were 26.4–39.6% and 20.3–32.5% higher than FP. The K, Ca, and Mg leaching under CRNM were significantly reduced by 41.1%, 18.9%, and 18.5%, compared with FP. Ca leaching under DBNM was further significantly reduced by 7.9%. A significant negative relationship was observed between the leaching losses of K, Ca, and Mg and the surface soil pH (0–20 cm). These findings suggest that DBNM could play an important role in obtaining higher nutritional yields, reducing leaching losses, and alleviating soil acidification in vegetable production. Full article
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