Search Results (134)

This review summarizes scientific advances about the sonochemical synthesis of starch nanoparticles (St-NPs) for the food industry, as well as nutraceutical and drug delivery applications. High-intensity ultrasonication (HIU) has been explored as a versatile and environmentally friendly alternative to conventional methods for synthesizing St-NPs with high yields (>90%), controlled size (~100 nm), and minimal effluent generation. Thus, HIU has been explored (pre- or post-treatment) to mitigate the inherent disadvantages (high-cost, low yields, and environmental impact) of hydrothermal gelatinization, acid/alkaline hydrolysis, enzymatic hydrolysis, enzyme branching, water-in-oil and oil-in-water emulsions, non-solvent nanoprecipitation, extrusion, high-pressure homogenization, high-energy milling, and cold plasma. Conventional sources of starch (corn [normal, waxy, high-amylose] and potato) and other unconventional sources (tubers [cassava, yam, malanga], seeds and grains [sorghum, barley, quinoa, lotus], breadfruit, pinhao seed, Araucaria angustifolia) have been subjected to single or assisted sonochemical protocols to obtain St-NPS with unique structural, physicochemical, and technological properties. The physical–mechanical effects of ultrasonication (cavitation, heat, and pressure) directly promote surface functionalization (i.e., esterification, pore formation) and impact the St-NPS’s particle size, double-helix structure, enzymatic-resistance properties, crystallinity, and intra- and intermolecular arrangements. Pickering additives in food systems, colloids in beverages, nanocomposites in biofilms for food packaging, and nanocarriers for drug and nutraceutical delivery (oral and transdermal) have been the most reported applications. Full article

The organisation of hemicelluloses within the pollen intine of many monocots remains inadequately characterised, partly due to the masking of epitopes within complex wall matrices. In this study, mature pollen grains of Gagea lutea (L.) Ker-Gawl. were analysed using immunofluorescence and immunogold technique with a variety of monoclonal antibodies that target xyloglucan (LM15, LM24, LM25, CCRC-M48), heteroxylan (LM10, LM11), heteromannan (LM21, LM22), and xylan (CCRC-M138). Semithin sections of LR White were examined both untreated and following a sequential enzymatic pretreatment, which included alkaline de-esterification followed by treatment with pectate lyase (RbPel1A) and endo-β-mannanase 5A. In untreated pollen, xyloglucan-related epitopes were identified within the intine, accompanied by additional intracellular labelling for LM15, and LM25; while for LM24 signal was only to the intine ring. Conversely, CCRC-M48 exhibited a more punctate distribution. Neither xylan- nor mannan-related epitopes were detected in the wall or intracellularly. The enzymatic digestion significantly altered the detectability of epitopes, resulting in an increase in continuous wall labelling within the intine across multiple probes. These findings indicate that enzymatic modification of pectic and mannan components has a considerable impact on the apparent distribution of hemicellulose epitopes within the pollen wall of G. lutea. Together, these results expand the still limited in situ immunolocalisation evidence base for hemicellulose-related epitopes in pollen, and provide a practical framework for interpreting digestion-dependent changes primarily in terms of epitope accessibility within the intine matrix. Full article

Fast pyrolysis of vegetable oils and residues generates bio-oil (BO), a renewable hydrocarbon source with high acidity that limits its direct use in refineries. In this study, BOs were produced from refined soybean oil (RSO) and waste cooking oil (WCO) at 525 °C in a continuous bench-scale pyrolysis at 525 °C, with a 390 ± 8 g h⁻¹ feed rate, under steady-state conditions. The resulting bio-oils exhibited high acidity (acid index of 145 and 127 mg KOH g⁻¹, respectively) and elevated olefinic and oxygen contents, making them corrosive and unsuitable for co-refining with petroleum. To reduce acidity, ethyl esterification was performed using lipase B from Candida antarctica (CALB), using a Box–Behnken 3³ factorial design. Variables included temperature (40–60 °C), bio-oil:ethanol mass ratio (1:1–1:5), and catalyst concentration (3–10% w/w). The acid index was reduced by up to 76%, with optimal conditions (62 °C, 1:1 mass ratio, 11% CALB) yielding a final value of 28 mg KOH g⁻¹. Similar reductions were obtained for waste cooking oil bio-oil, confirming robustness across feedstocks. CALB retained over 70% activity after three cycles, demonstrating stability. This enzymatic esterification process shows strong potential for lowering bio-oil acidity, enabling integration into petroleum refineries, diversifying feedstocks, and advancing renewable fuel production. Full article

Environmental and economic concerns due to the increasing use of fossil-based chemicals, especially fuel, may be alleviated by production of renewable fuels based on plant biomass, in particular, waste. Multistep cascades of enzymatic reactions are being increasingly sought to enhance the effectiveness of sustainable, environment-friendly processes. The biochemical transformation of lignocellulosic biomass and oils into fatty acid esters (“biodiesel”) involves biomass pretreatment, followed by polysaccharide hydrolysis and sugar fermentation to alcohol, either sequentially or simultaneously. Subsequent trans-esterification with waste or non-food-based oils is usually carried out in an organic solvent. Biocatalysis in aqueous emulsion offers significant advantages. This study presents a novel “one-pot” emulsion-based process for transforming unmodified cellulose and castor oil into biodiesel via hybridized yeasts with cellulose-coated micro-particles incorporating cellulolytic enzymes and lipases. The resultant consolidated bioprocess of saccharification, fermentation, and transesterification (cSFT) promotes effective substrate channeling and can potentially serve as a model for emulsion-based “one-pot” transformations of cellulose into valuable chemicals. Full article

Homogalacturonan (HG) methylesterification is a key determinant of plant cell wall (CW) structure and function, shaping growth, morphogenesis, and responses to biotic and abiotic stresses. This review highlights recent advances in the regulation of homogalacturonan (HG) methylesterification, focusing on the coordinated roles of pectin methylesterases (PMEs), pectin methylesterase inhibitors (PMEIs), transcription factors (TFs), and hormonal signals. We examine how these regulators interact within the CW microenvironment to modulate elasticity, porosity, and remodeling dynamics. Insights from immunolocalization and biomechanical studies reveal the spatiotemporal patterning of HG de-esterification and its integration with developmental and stress-adaptive signaling. Beyond basic biology, HG methylesterification dynamics directly influence traits such as fruit firmness, pathogen resistance, and stress tolerance, positioning HG methylesterification-related genes as promising targets for molecular breeding and biotechnological interventions. By integrating mechanistic understanding with genomic and phenotypic selection approaches, breeders can precisely tailor CW properties to enhance crop resilience and quality. A comprehensive view of HG methylesterification—from enzymatic control to mechanical feedback—offers a conceptual and practical framework for guiding crop improvement and sustainable agricultural practices. Full article

Fatty esters have wide industrial importance due to their aroma and versatile applications. Enzymatic esterification emerges as a sustainable method, offering high selectivity, fewer byproducts, and mild conditions, which align with the principles of green chemistry. This study focused on synthesizing phenylethyl esters from licuri oil (Syagrus coronata), 2-phenylethanol, and Pseudomonas lipase. The oil composition was characterized by GC-MS, while GC-FID and FTIR confirmed the conversion of the esters formed. The disappearance of the hydroxyl band (3327 cm⁻¹) indicated alcohol consumption, and the carbonyl shift (1743 to 1736 cm⁻¹) revealed new esters. Additional signals at 1240–1150 cm⁻¹ and 1607 cm⁻¹ confirmed the presence of ester groups and the aromatic ring, demonstrating the viability of this enzymatic route. Full article

Saturated and branched high molecular weight organic esters are highly valued as emollients in the cosmetic industry due to their superior properties. Their saturated character provides resistance to oxidation and rancidity. Additionally, their branched structure endows them with low melting temperatures, enabling them to remain liquid over a broad temperature range. These esters can be obtained from branched alcohols, branched fatty acids or both, using chemical or enzymatic processes. Among branched alcohols, Guerbet alcohols stand out. Due to their characteristic properties as branched, saturated alcohols with superior oxidative stability and extremely low volatility, they are proposed as excellent substrates for the enzymatic synthesis of these compounds. This study represents the first investigation into the biocatalytic synthesis of three specific esters: those formed between 2-octyl-1-dodecanol (C20 Guerbet alcohol) and the fatty acids myristic (MA), palmitic (PA), and stearic acid (SA). To achieve this, an environmentally sustainable biocatalytic process was developed. The synthesis involves a solvent-free esterification catalyzed by the commercial immobilized lipase, Lipozyme^® 435, conducted within a vertically stirred, thermostated batch tank reactor. Optimal conditions for lipase concentration and temperature were established, and the sustainability of the process was successfully quantified using various “green metrics”. Full article

Biodiesel is an alternative, sustainable, renewable, and environmentally friendly energy source, which has generated interest from the scientific community due to its low toxicity, rapid biodegradability, and zero carbon footprint. Biodiesel is a biofuel produced by the transesterification of triglycerides or the esterification of free fatty acids (FFA). Both reactions require catalysts with numerous active sites (basic, acidic, bifunctional, or enzymatic) for efficient biodiesel production. On the other hand, since the late 1990s, metal–organic frameworks (MOFs) have emerged as a new class of porous materials and have been successfully used in various fields due to their multiple properties. For this reason, MOFs have been used as heterogeneous catalysts or as a platform for designing active sites, thus improving stability and reusability. This literature review presents a comprehensive analysis of using MOFs as heterogeneous catalysts or supports for biodiesel production. The optimal parameters for transesterification/esterification are detailed, such as the alcohol/feedstock molar ratio, catalyst amount, reaction time and temperature, conversion percentage, biodiesel yield, fatty acid and water content, etc. Additionally, novel methodologies such as ultrasound and microwave irradiation for obtaining MOF-based catalysts are described. It is important to note that most studies have shown biodiesel yields >90% and multiple reuse cycles with minimal activity loss. The bibliographic analysis was conducted using the American Chemical Society (ACS) Scifinder^® database, the Elsevier B.V. Scopus^® database, and the Clarivate Analytics Web of Science^® database, under the institutional license of the Universidad Veracruzana. Keywords were searched for each section, generally limiting the document type to “reviews” and “journals,” and the language to English, and published between 2000 and 2025. Full article

The enzymatic production of fatty acid ethyl esters (FAEEs) and xylose fatty acid esters (XFAEs) from soybean oil deodorizer distillate (SODD) was investigated using a hydroesterification strategy. SODD was enzymatically hydrolyzed, and the glycerol-free fraction was esterified with either xylose or ethanol. Free lipase from Pseudomonas fluorescens (PFL) yielded 84 wt% of free fatty acids (FFAs) production (with approximately 15% FFAs remaining as glycerides) after 48 h, using a SODD-to-water mass ratio of 1:4 and an enzyme loading of 5 wt% (based on oil mass). In the synthesis of FAEEs, free Eversa Transform converted approximately 82% of the FFAs into FAEEs after 48 h, using an ethanol-to-FFA molar ratio of 3.64:1 and an enzyme loading of 8.36% (w/v). For the synthesis of XFAEs, commercially immobilized lipases from Thermomyces lanuginosus (TLL-T2-150) and Pseudomonas fluorescens (IMMAPF-T2-150) were employed. These commercial lipase preparations are available in their immobilized form on Immobead T2-150. TLL-T2-150 resulted in a lower degree of xylose ester formation (80.20%) compared to IMMAPF-T2-150 (89.20%) after 24 h, using an FFA-to-xylose molar ratio of 5 in ethyl-methyl-ketone (xylose concentration of 7 mmol L⁻¹) and an enzyme loading of 0.5% (w/v). However, TLL-T2-150 consumed more FFAs, suggesting a higher degree of xylose esterification. The final reaction mixture containing XFAEs obtained with this biocatalyst exhibited suitable emulsifying properties. A Life Cycle Assessment (LCA) revealed that the enzymatic hydroesterification process offers a sustainable route for FAEEs and XFAEs production, with configurations using free PFL in hydrolysis and IMMAPF-T2-150 in esterification showing the lowest environmental impacts due to higher catalytic efficiency. The findings point to a clear environmental edge in using SODD for ester production, offering a cleaner alternative to standard methods and making better use of a renewable resource. Full article

This study evaluated the potential of silibinin linoleate (SL), a natural derivative of silibinin, as an antioxidant to improve the thermal stability of sunflower oil (SF). SL was synthesized through green technology by enzymatic esterification, using mild reaction conditions. SL was added to high-oleic SF samples at three concentrations (200, 400, and 600 ppm), and the oils were subjected to heating at 180 °C for 4 and 8 h. Oxidative stability, fatty acid composition, and nutritional indices were analyzed. The results showed that 600 ppm SL provided the strongest antioxidant effect, significantly reducing oxidation parameters after 8 h of heating, in addition to the following values: peroxide value (PV) 14.22 ± 0.31 meq O₂/kg, p-anisidine value (p-AV) 22.85 ± 0.34, inhibition of oxidation (IO) 56.41 ± 0.31%, and total oxidation value (TOTOX) 51.30 ± 0.39. FTIR spectroscopy confirmed that SL effectively protected the triglyceride structure and limited the formation of oxidation by-products. SL demonstrated a protective effect against thermal oxidation in sunflower oil, with its efficacy being clearly dose-dependent. At 600 ppm, SL showed comparable or superior activity to BHT. However, this effect was specific to the highest tested concentration and does not indicate superiority across all concentrations. These findings suggest that SL has potential as a natural antioxidant for improving oil stability, but further studies are needed to validate SL as a practical and scalable alternative to synthetic antioxidants in the food industry. Full article

High pressure processing (HPP) is common for beverage treatment, but its application to whole fruits and vegetables is more complex given their susceptibility to tissue softening and noticeable texture changes. Impacts of HPP highly depend on the food material, amount of pressure applied, length of exposure, and synergetic effects with temperature. This paper addresses the effects of HPP parameters (pressure, holding time, and temperature) on physical and chemical attributes, which are responsible for texture in non-beverage fruit and vegetable materials. Nonenzymatic attributes addressed include microstructure and quantitatively measured texture attributes (hardness, displacement distance, springiness, chewiness, cohesiveness, and resilience). Enzymatic attributes addressed include measures of pectin methylesterase activity and polygalacturonase activity, specifically changes to pectin composition and degree of esterification. Other parameters explored include recovery of texture during shelf life, HPP-assisted infusion with calcium and pectin methylesterase for improved texture, and the role of isoenzyme and matrix environment on texture. Based on findings in literature, HPP or combined HPP and thermal treatments has the potential to expand beyond the beverage sector into whole fruit and vegetable products for maintained or improved texture. Full article

Lipases are widely used as biocatalysts in synthetic applications because of their high chemo-, regio-, and enantioselectivities, which play key roles in the synthesis of esters and the resolution of racemates. These biocatalytic steps are essential for the production of various products, including cosmetic ingredients, building blocks in the pharmaceutical and agrochemical industries. In this study, we produced lipases through solid-state fermentation of agricultural by-products and domestic wastes using the fungus Pycnoporus sanguineus. After fermentation, the dried solids containing lipases from P. sanguineus exhibited high catalytic activity. Lipase production was achieved via solid-state fermentation using a substrate composed of wheat bran and sugarcane bagasse supplemented with either residual frying oil or urea, resulting in an enzymatic activity of 24 U mL⁻¹ after 96 h. The resulting P. sanguineus fermentation solids (PSFS) efficiently catalyzed the esterification of capric acid with ethanol, achieving 95% ester conversion within 28 h. Additionally, PSFS proved to be effective in the kinetic resolution of (RS)-1-phenyl-1-ethanol via transesterification with various acyl donors, selectively forming the (R)-enantiomer. This process yielded a 16% conversion to (R)-1-phenylethyl propionate and an enantiomeric ratio (E) exceeding 200 after 72 h. These results demonstrate the potential of PSFS for applications in ester synthesis and resolution of enantiomerically pure sec-alcohols. Full article

Achieving precise drug release in the colon remains a key objective in therapies for inflammatory bowel disease (IBD). Natural polysaccharides, including high-amylose starch (HAS) and pectin, offer relevant characteristics for localized drug delivery due to their biocompatibility, biodegradability, and adaptability. In this work, high-esterified pectin (HEP) was incorporated during the retrogradation of HAS to further form cohesive films without the need for organic solvents or high temperatures. The resulting matrices showed improved mucoadhesive performance, particularly under colonic conditions, where hydrophobic ester groups in HEP enhanced tissue adherence. This feature is critical for prolonged residence time in inflamed mucosa. Variations in HEP content directly influenced matrix density, fluid interaction, and mechanical resistance, without compromising film integrity. The high degree of esterification limited pH-dependent swelling and promoted alternative release mechanisms potentially related to enzymatic degradation. Such behavior contrasts with traditional low-esterified pectin (LEP) systems, suggesting that HEP may act as a structural modifier rather than a neutral excipient. Despite its widespread use in food systems, HEP remains underexplored in pharmaceutical matrices, especially in combination with retrograded starch (RS). The physicochemical and biointerfacial properties observed here underscore their applicability for the rational design of colonic delivery systems and provide a foundation for formulation strategies tailored to chronic intestinal disorders. Full article

Esterification is a key transformation in the production of lubricants, pharmaceuticals, and fine chemicals. Conventional processes employing homogeneous acid catalysts suffer from limitations such as corrosive byproducts, energy-intensive separation, and poor catalyst reusability. This review provides a comprehensive overview of heterogeneous catalytic systems, including ion exchange resins, zeolites, metal oxides, mesoporous materials, and others, for improved ester synthesis. Recent advances in membrane-integrated reactors, such as pervaporation and nanofiltration, which enable continuous water removal, shifting equilibrium and increasing conversion under milder conditions, are reviewed. Dual-functional membranes that combine catalytic activity with selective separation further enhance process efficiency and reduce energy consumption. Enzymatic systems using immobilized lipases present additional opportunities for mild and selective reactions. Future directions emphasize the integration of pervaporation membranes, hybrid catalyst systems combining biocatalysts and metals, and real-time optimization through artificial intelligence. Modular plug-and-play reactor designs are identified as a promising approach to flexible, scalable, and sustainable esterification. Overall, the interaction of catalyst development, membrane technology, and digital process control offers a transformative platform for next-generation ester synthesis aligned with green chemistry and industrial scalability. Full article

Background/Objectives: Levocetirizine (LCZ) is a second-generation antihistamine with minimal central nervous system effects. However, its short half-life necessitates daily dosing, potentially reducing adherence in pediatric populations. This study aimed to develop a long-acting injectable LCZ formulation by synthesizing lipophilic prodrugs and evaluating their physicochemical stability, enzymatic hydrolysis, and pharmacokinetics in vivo. Methods: Two prodrugs of LCZ, LCZ decanoate (LCZ-D) and LCZ laurate (LCZ-L), were synthesized via esterification with alkyl alcohols. The compounds were characterized using NMR, FT-IR, and DSC. Prodrugs were formulated with an oil-based vehicle (castor oil and benzyl benozate), and their hydrolysis was evaluated using porcine liver esterase (PLE) and rat plasma. Pharmacokinetic profiles were assessed in Sprague Dawley rats after oral or intramuscular administration. Stability was tested at 25 °C, 40 °C, and 60 °C for 6 weeks. Results: LCZ-D and LCZ-L exhibited first-order hydrolysis kinetics, with rates following the order of PLE (2.0 > 0.5 units/mL) > plasma > PLE (0.2 units/mL). The C_max of LCZ-D and LCZ-L were 13.95 and 5.12 ng/mL, respectively, with corresponding AUC_0–45d values of 6423.12 and 2109.22 h·ng/mL. Formulations containing excipients with lower log P values led to increased systemic exposure. All formulations maintained therapeutic plasma concentrations for over 30 days. The inclusion of the antioxidant BHT (0.03% v/v) improved oxidative stability, reducing degradation at 60 °C from 4.72% to 1.17%. Conclusions: All formulations demonstrated potential for the long-acting delivery of LCZ, maintaining therapeutic plasma levels for over 30 days. Moreover, the release behavior and systemic exposure could be effectively modulated by excipient selection. Full article