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16 pages, 2265 KB  
Article
Concentration-Dependent Effects of Foliar ZnO Nanoparticles on Growth and Nutrient Use in Young Crabapple Plants
by Qi Zhao, Meimei Qin, Suixia Lang, Mengyao Qin, Lizhi Liu, Qian Li, Dehui Zhang and Lei Li
Horticulturae 2025, 11(12), 1535; https://doi.org/10.3390/horticulturae11121535 - 18 Dec 2025
Viewed by 600
Abstract
Zinc oxide nanoparticles (ZnO NPs) have garnered increasing attention in agriculture due to their potential to enhance plant growth and nutrient use. This research investigates the concentration-dependent effects of ZnO NPs on young crabapple (Malus robusta) plants, addressing gaps in understanding [...] Read more.
Zinc oxide nanoparticles (ZnO NPs) have garnered increasing attention in agriculture due to their potential to enhance plant growth and nutrient use. This research investigates the concentration-dependent effects of ZnO NPs on young crabapple (Malus robusta) plants, addressing gaps in understanding how different concentrations influence plant development. A hydroponic experiment was conducted, applying foliar treatments of 200 mg L−1 ZnSO4 (S200) and 200, 500, and 1000 mg L−1 ZnO NPs (N200, N500, N100). The control group (CK) was treated with deionized water (dH2O). Growth parameters, antioxidant enzyme activity, and nutrient contents were measured to evaluate the impact of ZnO NPs on plant development and nutrient uptake. The results showed that N200 enhanced growth, increasing plant height by 22.64%, total dry weight by 49.36%, and root length by 116.07%. In contrast, N500 and N1000 induced oxidative stress, elevating H2O2 and MDA by 32.02~54.43% and inhibiting growth. N200 also improved nutrient uptake, increasing K, Ca, Fe, and Zn uptake fluxes by 84.92%, 112.12%, 185.15%, and 149.92%, respectively, whereas N1000 suppressed overall nutrient uptake but increased root Ca accumulation by 64.59%. These findings suggest that ZnO NPs can enhance plant growth and nutrient utilization at low concentrations, with potential implications for agricultural practices involving nanoparticle (NP)-based fertilizers. Full article
(This article belongs to the Special Issue Nutrient Absorption and Utilization in Horticultural Crops)
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20 pages, 2423 KB  
Article
Phenotypic Diversity and Ornamental Evaluation Between Introduced and Domestically Bred Crabapple Germplasm
by Kun Ning, Bowen Li, Hongming Nie, Shuqi Liao, Xinrui Chen, Xiaoqian Yang, Wangxiang Zhang, Yousry A. El-Kassaby and Ting Zhou
Horticulturae 2025, 11(12), 1527; https://doi.org/10.3390/horticulturae11121527 - 17 Dec 2025
Viewed by 628
Abstract
Crabapples (Malus spp.) are important ornamental trees in northern temperate regions. However, their phenotypic diversity and ornamental values remain poorly characterized, due to a lack of systematic comparison between introduced and domestically bred cultivars/lines. This knowledge gap limits the effective utilization of [...] Read more.
Crabapples (Malus spp.) are important ornamental trees in northern temperate regions. However, their phenotypic diversity and ornamental values remain poorly characterized, due to a lack of systematic comparison between introduced and domestically bred cultivars/lines. This knowledge gap limits the effective utilization of their germplasm. In this study, 111 floral, foliar, fruit, and tree architectural traits were measured across 93 introduced (North American) and 118 domestically bred (Chinese) cultivars/lines. Comparative analyses using Shannon–Wiener (H′) and Pielou’s evenness (J) indices revealed that floral traits exhibited the highest phenotypic diversity, followed by fruits, leaves, and tree architecture. Among these, 51 key traits (e.g., budlet color, leaf area, and fruit shape) showed above-average diversity, while others (e.g., flower type, leaf cracking, and exocarp color) were less uniform, indicating rare phenotypes. Domestically bred cultivars showed significant improvements in flower color and type, mature leaf shape and size, and fruit characteristics, including novel budlet, bud and petal colors, increased stamen numbers, semi-double or double flowers, and diverse fruit colors. A multi-dimensional ornamental evaluation (Analytic Hierarchy Process) identified 26 superior genotypes and several organ-specific selections for flower- (26), fruit- (25), foliage- (21), and tree architecture-viewing (14) purposes. These findings provide a theoretical basis for updating Malus distinctness, uniformity, and stability (DUS) guidelines, targeted breeding, and strategic landscape applications, highlighting the potential of both introduced and domestic germplasm for ornamental improvement. Full article
(This article belongs to the Section Genetics, Genomics, Breeding, and Biotechnology (G2B2))
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15 pages, 2814 KB  
Article
Classification Framework of Introduced Crabapple (Malus spp.) Cultivars Based on Morphological and Numerical Traits: Insights for Germplasm Conservation and Landscape Forestry
by Mei He, Yutao Zheng, Yuan Hu, Pan Zhao and Xiaofan Ji
Forests 2025, 16(12), 1792; https://doi.org/10.3390/f16121792 - 28 Nov 2025
Viewed by 457
Abstract
Crabapples (Malus spp.) are widely planted ornamental and multipurpose trees in temperate regions and represent an important component of forest and landscape resources. However, the absence of a standardized classification framework has led to nomenclatural confusion, hindering germplasm conservation, breeding, and international [...] Read more.
Crabapples (Malus spp.) are widely planted ornamental and multipurpose trees in temperate regions and represent an important component of forest and landscape resources. However, the absence of a standardized classification framework has led to nomenclatural confusion, hindering germplasm conservation, breeding, and international exchange. In this study, 80 introduced crabapple cultivars preserved in the germplasm repository of Nanjing Forestry University were systematically evaluated using 55 morphological traits of flowers, leaves, fruits, and tree architecture. A hierarchical framework was established based on flower type and corolla color, dividing cultivars into Single, Semidouble, and Double Flower groups, with further subdivisions of Single cultivars by color. Numerical taxonomy (R- and Q-type clustering) validated the robustness of this framework, identifying petal number and corolla color as the most consistent traits across cultivars and seasons (inter-cultivar CV < 10%), serving as reliable diagnostic indicators, although within-cultivar variation was not quantified. The proposed system resolved frequent misidentifications (e.g., M. ‘Kelsey’ and M. ‘Molten Lava’) and provided standardized descriptors for cultivar identification. Beyond taxonomy, the framework enhances germplasm management, supports nursery production and landscape forestry, and facilitates international exchange of ornamental resources. These findings highlight the potential of integrating morphological and numerical approaches for germplasm diversity assessment and contribute to the development of a unified global classification system for ornamental crabapples. Full article
(This article belongs to the Section Urban Forestry)
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12 pages, 3315 KB  
Article
NeRF-RE: An Improved Neural Radiance Field Model Based on Object Removal and Efficient Reconstruction
by Ziyang Li, Yongjian Huai, Qingkuo Meng and Shiquan Dong
Information 2025, 16(8), 654; https://doi.org/10.3390/info16080654 - 31 Jul 2025
Viewed by 3185
Abstract
High-quality green gardens can markedly enhance the quality of life and mental well-being of their users. However, health and lifestyle constraints make it difficult for people to enjoy urban gardens, and traditional methods struggle to offer the high-fidelity experiences they need. This study [...] Read more.
High-quality green gardens can markedly enhance the quality of life and mental well-being of their users. However, health and lifestyle constraints make it difficult for people to enjoy urban gardens, and traditional methods struggle to offer the high-fidelity experiences they need. This study introduces a 3D scene reconstruction and rendering strategy based on implicit neural representation through the efficient and removable neural radiation fields model (NeRF-RE). Leveraging neural radiance fields (NeRF), the model incorporates a multi-resolution hash grid and proposal network to improve training efficiency and modeling accuracy, while integrating a segment-anything model to safeguard public privacy. Take the crabapple tree, extensively utilized in urban garden design across temperate regions of the Northern Hemisphere. A dataset comprising 660 images of crabapple trees exhibiting three distinct geometric forms is collected to assess the NeRF-RE model’s performance. The results demonstrated that the ‘harvest gold’ crabapple scene had the highest reconstruction accuracy, with PSNR, LPIPS and SSIM of 24.80 dB, 0.34 and 0.74, respectively. Compared to the Mip-NeRF 360 model, the NeRF-RE model not only showed an up to 21-fold increase in training efficiency for three types of crabapple trees, but also exhibited a less pronounced impact of dataset size on reconstruction accuracy. This study reconstructs real scenes with high fidelity using virtual reality technology. It not only facilitates people’s personal enjoyment of the beauty of natural gardens at home, but also makes certain contributions to the publicity and promotion of urban landscapes. Full article
(This article belongs to the Special Issue Extended Reality and Its Applications)
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19 pages, 5014 KB  
Article
Relationship Between Volatile Aroma Components and Amino Acid Metabolism in Crabapple (Malus spp.) Flowers, and Development of a Cultivar Classification Model
by Jingpeng Han, Yuxing Yao, Wenhuai Kang, Yang Wang, Jingchuan Li, Huizhi Wang and Ling Qin
Horticulturae 2025, 11(7), 845; https://doi.org/10.3390/horticulturae11070845 - 17 Jul 2025
Cited by 1 | Viewed by 1143
Abstract
The integration of HS-SPME-GC/MS and UPLC-MS/MS techniques enabled the profiling of volatile organic compounds (VOCs) and amino acids (AAs) in 18 crabapple flower cultivars, facilitating the development of a novel VOC–AA model. Among the 51 identified VOCs, benzyl alcohol, benzaldehyde, and ethyl benzoate [...] Read more.
The integration of HS-SPME-GC/MS and UPLC-MS/MS techniques enabled the profiling of volatile organic compounds (VOCs) and amino acids (AAs) in 18 crabapple flower cultivars, facilitating the development of a novel VOC–AA model. Among the 51 identified VOCs, benzyl alcohol, benzaldehyde, and ethyl benzoate were predominant, categorizing cultivars into fruit-almond, fruit-sweet, and mixed types. The amino acids, namely glutamic acid (Glu), asparagine (Asn), aspartic acid (Asp), serine (Ser), and alanine (Ala) constituted 83.6% of the total AAs identified. Notably, specific amino acids showed positive correlations with key VOCs, suggesting a metabolic regulatory mechanism. The Orthogonal Partial Least Squares Discriminant Analysis (OPLS-DA) model, when combined with volatile organic compounds (VOCs) and amino acid profiles, enabled more effective aroma type classification, providing a robust foundation for further studies on aroma mechanisms and targeted breeding. Full article
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27 pages, 5565 KB  
Article
Research on Continuous Obstacle Avoidance Picking Planning Based on Multi-Objective Clustered Crabapples
by Liguo Wu, Longqiang Yuan, Xiangquan Meng, Sanping Li, Qiyu Wang and Xingyu Chen
Appl. Sci. 2025, 15(10), 5724; https://doi.org/10.3390/app15105724 - 20 May 2025
Cited by 1 | Viewed by 799
Abstract
In view of the low efficiency and slow development of fruit and vegetable picking in China, the picking sequence and obstacle avoidance of clustered crabapples were studied with them as the picking target. The multi-objective picking sequence of crabapples was planned, and the [...] Read more.
In view of the low efficiency and slow development of fruit and vegetable picking in China, the picking sequence and obstacle avoidance of clustered crabapples were studied with them as the picking target. The multi-objective picking sequence of crabapples was planned, and the adaptive pheromone factor, heuristic function, and volatile factor were used to improve the ant colony (ACO) algorithm, so as to improve the convergence speed, adaptability, and global search ability of the algorithm. In order to avoid the collision between the robotic arm and the branches of the fruit tree, the three-dimensional reconstruction of the fruit tree was carried out, the shape and position information of the obstacle branch was determined, the artificial potential field was fused with the RRT, the search orientation of the RRT algorithm was enhanced, the inflection point was reduced, and the convergence speed was improved. The results showed that the average success rate of picking was 89.58%, and the robotic arm did not collide with the branches according to the planned picking sequence during the picking process, so as to achieve the picking purpose and picking effect. Full article
(This article belongs to the Special Issue World of Soft Actuators and Soft Robotics)
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15 pages, 1264 KB  
Article
Crab-Apple (Mulus asiatica Nakai) Peel Extract-Enhanced Potato Starch/κ-Carrageenan Bioactive Films: Structural Characterization, Antioxidant-Antimicrobial Efficacy, and Application in Meat Preservation
by Xiujie Lang, Ning Wang, Xuanzhe An and Cuntang Wang
Polymers 2025, 17(10), 1328; https://doi.org/10.3390/polym17101328 - 13 May 2025
Cited by 1 | Viewed by 1155
Abstract
The development of biodegradable food packaging materials with active functionalities presents a sustainable alternative to conventional plastic films. This study developed a bioactive complex film through solvent casting technique using potato starch (PS) and κ-carrageenan (κC) as the matrix, incorporated with ethanol extract [...] Read more.
The development of biodegradable food packaging materials with active functionalities presents a sustainable alternative to conventional plastic films. This study developed a bioactive complex film through solvent casting technique using potato starch (PS) and κ-carrageenan (κC) as the matrix, incorporated with ethanol extract of crab-apple peel (EEC). Fourier-transform infrared analysis confirmed the formation of hydrogen bonds between the film-forming constituents. Scanning electron microscopy revealed that higher concentrations of EEC led to a relatively rough film surface. XRD indicated that the incorporation of EEC reduced the crystallinity of the potato starch. The addition of EEC significantly increased the a and b values of the complex film (p < 0.05), while the L value and opacity decreased significantly (p < 0.05). The TS, Young′s modulus, and WVP of the complex films decreased significantly with increasing EEC concentration (p < 0.05). The DPPH and ABTS radical scavenging abilities of PS-κC-EEC film were enhanced from 12.35% to 75.48% and from 10.26% to 72.52%, respectively. PS-κC-EEC film exhibited strong antimicrobial activity against Staphylococcus aureus and Escherichia coli. The application of the PS-κC-EEC film for the refrigerated preservation of pork demonstrated that the lipid oxidation level of wrapped pork was reduced. These results suggest that the fabricated PS-κC-EEC film could be utilized for the preservation of pork and extends its shelf life. Full article
(This article belongs to the Special Issue Functional Materials Based on Biodegradable Polymers)
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14 pages, 3836 KB  
Article
The Effects of Processing Treatments on the Quality and Functional Constituents of Crabapple Flower Tea
by Huabin Liu, Junjun Fan, Jingze Ma, Yanan Cai, Zhu Yu, Huawen Zhao and Ruixia Dong
Horticulturae 2025, 11(3), 255; https://doi.org/10.3390/horticulturae11030255 - 27 Feb 2025
Viewed by 1105
Abstract
The edible value of crabapple flowers remains unreported. In this study, the flower buds of three crabapple cultivars with different flower colors, Malus ‘Royalty’ (purple-red), ‘May’s Delight’ (pink), and ‘Snowdrift’ (white), were processed via hot-air drying at different temperatures and durations. The results [...] Read more.
The edible value of crabapple flowers remains unreported. In this study, the flower buds of three crabapple cultivars with different flower colors, Malus ‘Royalty’ (purple-red), ‘May’s Delight’ (pink), and ‘Snowdrift’ (white), were processed via hot-air drying at different temperatures and durations. The results showed that the sensory scores of ‘Royalty’ (4 h at 50 °C or 6 h at 40 °C), ‘Snowdrift’ (5 h at 50 °C), and ‘May’s Delight’ (4 h at 60 °C or 6 h at 50 °C) were higher (score > 90 points). The contents of phloridzin, total flavonoids (TFC), and total free amino acids (TFAC) in ‘May’s Delight’ under 50 or 60 °C were significantly higher than in other treatments. The differences in functional constituents among the different treatments of ‘Royalty’ were the smallest (C.V < 7%). The influences (C.Vk > 35%) of cultivar and drying temperature on the phlorizin content (PC) and TFAC were significantly higher than those of other treatments. The PC maintained the highest stability (C.Vk < 10%) under different temperatures and durations. The value of color parameter a* of dry flowers was significantly positively correlated with TFC, PC, and TFAC, and the total score of the sensory evaluation was positively correlated with the TFC. Based on functional constituents and sensory evaluation, ‘May’s Delight’ with air-drying at 50 °C for 6 h was the best option for crabapple flower tea. Full article
(This article belongs to the Section Postharvest Biology, Quality, Safety, and Technology)
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17 pages, 2688 KB  
Article
The Inheritance and Variation of Floral Scent Compounds in Parent–Progeny Relationships of Malus
by Junjun Fan, Yu Zai, Ye Peng, Qin Peng, Meng Sun, Qingqing Xiong, Jingze Ma, Chenchen Zhou and Wangxiang Zhang
Agronomy 2025, 15(1), 45; https://doi.org/10.3390/agronomy15010045 - 27 Dec 2024
Cited by 7 | Viewed by 1559
Abstract
Improving floral scent quality is an important goal in Malus breeding. However, the inheritance regularity for volatile components of Malus remains unclear. In this study, the floral scent compounds and scent characteristics of five Malus taxa with clearly defined parent–progeny relationships were analyzed [...] Read more.
Improving floral scent quality is an important goal in Malus breeding. However, the inheritance regularity for volatile components of Malus remains unclear. In this study, the floral scent compounds and scent characteristics of five Malus taxa with clearly defined parent–progeny relationships were analyzed by sensory evaluation, an electronic nose, and gas chromatography–mass spectrometry. A total of 51 volatile compounds were identified in five taxa. M. ioensis showed the highest sensory intensity with the maximum total content of compounds (8247.59 ng·g−1 FW·h−1). Compared to its progenies and ‘Lemoinei’, terpenoid compounds in M. ioensis accounted for the largest proportion (40.46%). Most compounds in the progenies were inherited from their maternal parent (60.61–75.00%), and most of them were significantly downregulated by hybridization. However, the content of several compounds in the progenies appeared transgressive, even unique. Progenies and their maternal parents exhibited similar sensory characteristics: earthy/woody, sweet, and rose. The content of characteristic compounds (geranylacetone, 6-methyl-5-hepten-2-one, 2-phenylethanol, α-ionone, β-ionone, decanal, and so on), total content, and the response of sensor W3S positively correlated with scent intensity. The response of sensor W1W correlated significantly and positively with the compound number and the total content. Our findings provided a reference for tracking maternal parents for cultivars and enabled rapid selection of fragrant flower cultivars by electronic nose. Full article
(This article belongs to the Section Horticultural and Floricultural Crops)
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15 pages, 4378 KB  
Article
Occurrence of Neopestalotiopsis clavispora Causing Apple Leaf Spot in China
by Jie Shi, Baoyan Li, Shaoli Wang, Wei Zhang, Mingqing Shang, Yingzi Wang and Baoyou Liu
Agronomy 2024, 14(8), 1658; https://doi.org/10.3390/agronomy14081658 - 29 Jul 2024
Cited by 9 | Viewed by 3724
Abstract
Leaf spot, a major apple disease, manifests in diverse symptoms. In this study, the pathogen was isolated from diseased ‘Yanfu 3’ apple leaves in Yantai, Shandong Province, and identified as Neopestalotiopsis clavispora through morphological observation, molecular identification, and multi-gene (ITS, TEF1α, and [...] Read more.
Leaf spot, a major apple disease, manifests in diverse symptoms. In this study, the pathogen was isolated from diseased ‘Yanfu 3’ apple leaves in Yantai, Shandong Province, and identified as Neopestalotiopsis clavispora through morphological observation, molecular identification, and multi-gene (ITS, TEF1α, and TUB2) phylogenetic analysis. Three isolates (YTNK01, YTNK02, and YTNK03) were selected for pathogenicity tests to verify Koch’s postulates. To our knowledge, this is the first report of N. clavispora being responsible for apple leaf spots in China, and the disease has been named ‘apple Neopestalotiopsis leaf spot’. Additionally, N. clavispora was found to infect crabapple, sweet cherry, grape, peach, and pear under laboratory conditions, indicating that these fruit trees may be potential hosts for N. clavispora in the field. The in vitro toxicity of ten fungicides to the pathogen was assessed using the mycelial growth rate method. All ten fungicides were effective in inhibiting the growth of N. clavispora. Among them, those based on pylocyanonitrile, propiconazole, pyraclostrobin, tebuconazole, diphenoxazole, and osthole showed higher toxicity to N. clavispora, with EC50 values of 0.11, 0.41, 0.47, 1.32, 1.85, and 3.82 µg/mL, respectively. These fungicides could be used as alternatives to prevent this disease in production. Overall, these findings provide valuable insights into the characteristics of N. clavispora causing apple leaf spot and are crucial for developing effective management strategies. Full article
(This article belongs to the Section Pest and Disease Management)
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11 pages, 3037 KB  
Article
Tissue Culture Response and In Vitro Plant Regeneration of Malus ‘Baiyun’ (a New Cultivar of Ornamental Crabapple)
by Jingze Ma, Junjun Fan, Wangxiang Zhang, Ruomiao Zhou, Yiting Shen, Qin Peng, Huimin Li and Cong Lei
Plants 2024, 13(15), 2080; https://doi.org/10.3390/plants13152080 - 26 Jul 2024
Cited by 2 | Viewed by 1828
Abstract
Malus ‘Baiyun’ (registration no. 20210210), a new crabapple cultivar, was registered in 2021 by the Nanjing Forestry Unversity. However, the difficult rooting has greatly limited the production of high-quality M. ‘Baiyun’ in industrialization development. There is thus a pressing need to develop [...] Read more.
Malus ‘Baiyun’ (registration no. 20210210), a new crabapple cultivar, was registered in 2021 by the Nanjing Forestry Unversity. However, the difficult rooting has greatly limited the production of high-quality M. ‘Baiyun’ in industrialization development. There is thus a pressing need to develop an organogenesis protocol for the in vitro propagation of M. ‘Baiyun’ to alleviate a shortage of high-quality M. ‘Baiyun’ seedlings. The results showed that choosing the apical bud in mid-March was an excellent explant material. To promote proliferation, the highest proliferation (6.27) of apical shoots was cultured on Murashige and Skoog (MS) medium supplemented with 0.5 mg·L−1 6-benzylaminopurine(6-BA) + 0.05 mg·L−1 indole-3-butyric acid (IBA). Subsequently, a 100% rooting rate, average number of roots per shoot of 6.2 and maximum length of roots of 4.96 cm were obtained on half-strength Murashige and Skoog (1/2 MS) medium with the application of 0.5 mg·L−1 naphthaleneacetic acid (NAA) or 0.6 mg·L−1 NAA + 0.7 mg·L−1 IBA. Additionally, thick and lateral roots were obtained with 0.6 mg·L−1 NAA + 0.7 mg·L−1 IBA. Our study is the first to establish an effective organogenesis protocol for new crabapple cultivars using stem segments. Full article
(This article belongs to the Section Horticultural Science and Ornamental Plants)
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21 pages, 13660 KB  
Article
Ecological Suitability Evaluation of Chinese Pearleaf Crabapples in Horqin Right Wing Front Banner Based on GIS
by Xiaozhen Lan, Jixuan Wang, Zhiyong Pei, Ying Li, Brian K. Via, Xinkai Peng and Yicheng Ma
Sustainability 2024, 16(10), 4316; https://doi.org/10.3390/su16104316 - 20 May 2024
Cited by 1 | Viewed by 2216
Abstract
The Chinese pearleaf crabapple tree, belonging to the Rosaceae family and with the scientific name Malus asiatica, bears fruits that serve as both food and medicine. The Horqin Right Wing Front Banner is a critical node for ecological security in the northern [...] Read more.
The Chinese pearleaf crabapple tree, belonging to the Rosaceae family and with the scientific name Malus asiatica, bears fruits that serve as both food and medicine. The Horqin Right Wing Front Banner is a critical node for ecological security in the northern border regions of China, exerting significant influence on ecological health in China. Additionally, the resources in this region are limited, and residents have historically relied solely on maize cultivation for sustenance. Therefore, local measures combining ecological conservation and economic development have been implemented in vigorously promoting the Chinese pearleaf crabapple industry. Hence, it is necessary to study the ecological suitability of the local Chinese pearleaf crabapple. In this study, 15 evaluation indicators are employed for this purpose, with the analytic hierarchy process (AHP) used to calculate single-factor weights. Additionally, GIS is utilized to establish membership functions for achieving dimensionless evaluation indicators, as well as a weighted index and model used to compute comprehensive suitability scores. Using the natural breakpoint method, the overall scores were categorized into five groups: most suitable, more suitable, barely suitable, unsuitable, and not applicable. The validation of zoning results includes verification of existing planting locations and conducting principal component analysis of the characteristics and yield of Chinese pearleaf crabapple to ensure the accuracy of the zoning. It is found that the validation results are generally consistent with the zoning results. The results indicate that the most suitable, more suitable, suitable, barely suitable, and unsuitable represent 16.49%, 32.07%, 30.36%, 14.52%, and 6.55% of the total zoning area, respectively. These findings can be applied to land use planning and in expanding the planting area of Chinese pearleaf crabapple. Full article
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16 pages, 6140 KB  
Article
Bacterial Lipopeptides Are Effective against Pear Fire Blight
by Ihsan ud Din, Lina Hu, Yuan Jiang, Jie Wei, Muhammad Afzal and Li Sun
Microorganisms 2024, 12(5), 896; https://doi.org/10.3390/microorganisms12050896 - 29 Apr 2024
Cited by 7 | Viewed by 2475
Abstract
Fire blight, a devastating disease caused by Erwinia amylovora, poses a significant threat to pear and apple trees in Xinjiang province, China. In an effort to combat this pathogen, we isolated 10 bacteria from various components of apple and crabapple trees and [...] Read more.
Fire blight, a devastating disease caused by Erwinia amylovora, poses a significant threat to pear and apple trees in Xinjiang province, China. In an effort to combat this pathogen, we isolated 10 bacteria from various components of apple and crabapple trees and conducted screenings to assess their ability to inhibit E. amylovora in vitro. Through biochemical tests and partial 16S rRNA gene sequencing, we identified two promising strains, Priestia megaterium strain H1 and Bacillus subtilis strain I2. These strains were then evaluated for their efficacy in biocontrol under controlled laboratory conditions, focusing on immature fruits and leaves. Remarkably, all selected antagonists exhibited the capability to reduce the severity of the disease on both fruit and leaves. P. megaterium strain H1 and B. subtilis strain I2 exhibited significant reductions in disease incidence on both immature fruits and leaves compared to the control. Specifically, on immature fruits, they achieved reductions of 53.39% and 44.76%, respectively, while on leaves, they demonstrated reductions of 59.55% and 55.53%, respectively. Furthermore, during the study, we detected the presence of lipopeptides, including surfactin, iturins, bacillomycin D, and fengycins, in the methanol extract obtained from these two antagonistic bacteria using thin-layer chromatography (TLC). Based on the results obtained, B. subtilis strain I2 and P. megaterium strain H1 exhibit considerable potential for controlling fire blight. However, further evaluation of their efficacy under natural field conditions is essential to validate their practicality as a biocontrol method. Full article
(This article belongs to the Special Issue Plant-Microbe Interaction State-of-the-Art Research in China)
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15 pages, 5892 KB  
Article
Physiological and Biochemical Analysis Revealing the Key Factors Influencing 2-Phenylethanol and Benzyl Alcohol Production in Crabapple Flowers
by Qin Peng, Wenkai Tao, Fangyuan Yu, Qinqin Xiong, Chunshi Nong, Wangxiang Zhang and Junjun Fan
Plants 2024, 13(5), 631; https://doi.org/10.3390/plants13050631 - 25 Feb 2024
Cited by 4 | Viewed by 2868
Abstract
Floral scent (FS) plays a crucial role in the ecological functions and industrial applications of plants. However, the physiological and metabolic mechanisms underlying FS formation remain inadequately explored. Our investigation focused on elucidating the differential formation mechanisms of 2-phenylethanol (2-PE) and benzyl alcohol [...] Read more.
Floral scent (FS) plays a crucial role in the ecological functions and industrial applications of plants. However, the physiological and metabolic mechanisms underlying FS formation remain inadequately explored. Our investigation focused on elucidating the differential formation mechanisms of 2-phenylethanol (2-PE) and benzyl alcohol (BA) by examining seven related enzyme concentrations and the content of soluble sugar, soluble proteins, carbon (C) and nitrogen (N), as well as the C/N ratio. The findings revealed that the peak content of 2-PE in M. ‘Praire Rose’ and BA in M. ‘Lollipop’ occurred during the end flowering stage (S4) and flowering stage (S3) periods, respectively. The enzyme concentration change trends of phenylpyruvate decarboxylase (PDL), phenylacetaldehyde reductase (PAR), soluble protein, C, N, and C/N ratio changes during the S3-S4 period in M. ‘Praire Rose’ and M. ‘Lollipop’ were entirely opposite. Correlation and PCA analysis demonstrated that the content of CYP79D73 (a P450) and N, and the C/N ratio were key factors in 2-PE production in M. ‘Praire Rose’. The production of BA in M. ‘Lollipop’ was more influenced by the content of phenylacetaldehyde synthase (PAAS), CYP79D73, and soluble sugar. As CYP79D73 exits oppositely in correlation to 2-PE (M. ‘Praire Rose’) and BA (M. ‘Lollipop’), it is hypothesized that CYP79D73 was postulated as the primary factor contributing to the observed differences of 2-PE (M. ‘Praire Rose’) and BA (M. ‘Lollipop’) formation. These results carry significant implications for crabapple aromatic flower breeding and the essential oil industry etc. Full article
(This article belongs to the Topic Plants Volatile Compounds)
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14 pages, 1952 KB  
Article
Evaluation of the Carbohydrate Composition of Crabapple Fruit Tissues Native to Northern Asia
by Zlata Stavitskaya, Lyubov Dudareva, Alexander Rudikovskii, Larisa Garkava-Gustavsson, Elena Shabanova, Alexey Levchuk and Elena Rudikovskaya
Plants 2023, 12(19), 3472; https://doi.org/10.3390/plants12193472 - 4 Oct 2023
Cited by 7 | Viewed by 3392
Abstract
A comprehensive comparative analysis of the carbohydrate composition (soluble sugars and pectins) of fruit tissues of Malus baccata, Malus mandshurica, Malus chamardabanica, and Malus sachalinensis, characteristic of the vast territory of Eastern Siberia and the Far East, was carried [...] Read more.
A comprehensive comparative analysis of the carbohydrate composition (soluble sugars and pectins) of fruit tissues of Malus baccata, Malus mandshurica, Malus chamardabanica, and Malus sachalinensis, characteristic of the vast territory of Eastern Siberia and the Far East, was carried out. It was shown that a large part of the soluble carbohydrates of the studied species were represented by transport sugars—sorbitol and sucrose. These compounds also provided the main variability in the carbohydrate composition of fruits in the studied material. The polymers pectins and protopectins isolated from the studied fruits were highly methoxylated (up to 60–70%), and their content averaged about 6% of dry weight. The greatest length of pectin polymers was found in the fruit tissues of M. chamardabanica and M. sachalinensis. Data on elemental analysis of fractions of pectins and protopectins of all studied species showed the absence of potentially toxic concentrations of heavy metals. Of note is the rather high content of calcium in both polymer fractions of the four studied species, while its content in protopectin is significantly higher. In addition, in all cases, the presence of low-molecular-weight oligosaccharide molecules with a low-dispersed linear structure was revealed in the tissues of the fruits. It is worth noting that the high content of ascorbic acid was observed in the fruits of all studied species. In addition to being of fundamental interest, information about the carbohydrate composition of the wild Malus species can be useful for apple breeding when choosing sources of genes underlying useful traits. Full article
(This article belongs to the Topic Natural Compounds in Plants, 2nd Volume)
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