Search Results (279)

This study investigates the volatile composition of twelve medicinal plant species belonging to the Lamiaceae family, which are widely recognized for their diverse biological activities, including antioxidant, antibacterial, and antifungal properties. Despite extensive studies on essential oils, comparative analyses using solvent-free techniques under different microclimatic conditions remain limited. This study investigates the volatile compounds in twelve medicinal plants from the Lamiaceae family using headspace solid-phase microextraction coupled with gas chromatography–mass spectrometry (HS-SPME/GC-MS). Lamiaceae plants are recognized for their diverse medicinal properties, including antioxidative, antibacterial, and antifungal effects. A total of 74 volatile compounds were identified, encompassing terpenes, alcohols, esters, aldehydes, and ketones. Notably, Lavandula spica L. exhibited the highest number of unique volatiles (28), while Melissa officinalis L. had the fewest (16). Key compounds included Citral (65.48%) in Melissa officinalis L., Menthol (33.37%) and Menthyl acetate (30.53%) in Mentha piperita L., Carvone (45.86%) in Mentha spicata L., and Eucalyptol (54.71%) in Origanum syriacum L. Plants from Adana Botanic Park were rich in terpenes and ketones, whereas those from Osmaniye contained higher levels of alcohols, aldehydes, and esters. The findings emphasize the impact of geographic location on volatile profiles and suggest avenues for further research into medicinal efficacy and optimal dosage. This study supports the sustainable use of plant biodiversity (SDG 15) and highlights the importance of bioactive compounds for human health and well-being (SDG 3). Full article

This study evaluated the effects of dietary Elionurus muticus essential oil (EMEO) on growth performance, physiological responses, and resistance to car transport stress in Nile tilapia (Oreochromis niloticus). Fish were fed experimental diets for 60 days and subsequently subjected to 6 h of transport stress. Five diets were tested: 0.00 (control), 0.25, 0.50, 1.00, and 1.50 mL EMEO kg⁻¹, in triplicate (10 fish per 500 L tank; stocking density 0.4 kg L⁻¹). Citral was the major EMEO compound (73.91%). Increasing dietary EMEO levels improved growth performance and reduced the feed conversion ratio. Before transport, EMEO supplementation increased erythrocyte counts and plasma glucose levels, while reducing hematocrit and hepatic aspartate aminotransferase (AST) activity (p < 0.05). After transport, plasma glucose, hematocrit, and hepatic AST values decreased, whereas hepatic glycogen and hemoglobin levels increased with higher EMEO inclusion (p < 0.05). Also, post-transport, EMEO-fed fish showed enhanced intestinal digestive enzyme activity (lipase and amylase) and antioxidant capacity (superoxide dismutase and ferric reducing antioxidant power) but increased protein carbonyl levels. Lipid peroxidation (malondialdehyde) was reduced at intermediate EMEO levels (p < 0.05). Histological analyses indicated no tissue damage and suggested improved liver and intestinal function with increasing EMEO inclusion. Overall, dietary supplementation with 1.00 mL EMEO kg⁻¹ is recommended to enhance growth performance and metabolic adjustment and to improve physiological status to withstand transport stress in Nile tilapia. Full article

An issue of common concern in lemon production is finding a safe and efficient alternative to 2,4-dichlorophenoxyacetic acid (2,4-D). In this study, ‘Eureka’ lemon fruits were treated with three concentrations (1, 2 and 3) of fluroxypyr-meptyl (FME), a combination of fluroxypyr-meptyl and fluroxypyr (FLFM), 2,4-dichlorophenoxypropionic acid (2,4-DP), and 2-methyl-4-chlorophenoxyacetic acid (MCPA). Water and 2,4-D served as controls. We measured the storage performance indicators of fruit, such as weight loss rate and decay rate, and shelf-life quality parameters, such as juice yield, flavor compounds and pesticide residues. During storage, weight loss was significantly higher in water than under all other treatments. Weight loss rates under FME2 and 2,4-DP3 were significantly lower than under 2,4-D. Decay rates in FLFM1, 2,4-DP2, and the FME series were significantly lower than in 2,4-D and water, whereas those in 2,4-DP1 and the MCPA series were significantly higher than in 2,4-D at 200 days after treatment. Regarding shelf-life performance, juice yield in water (65.14%) and 2,4-D (68.26%) was significantly lower than under most other treatments. The highest juice yield was observed in FME2 (77.84%). Treatments 2,4-DP1, 2,4-DP2, and FME2 were superior to 2,4-D and water in maintaining total soluble solids, titratable acid, and vitamin C contents, while other treatments showed no negative effects on internal quality. Fruits under MCPA2, 2,4-DP3, 2,4-DP2, and FME2 maintained better flavor compound profiles than those in water. Notably, MCPA2 resulted in significantly higher levels of terpenes (e.g., D-limonene) and aldehydes (e.g., citral); FME2 effectively maintained linalool, geraniol, and α-terpineol; and 2,4-DP3 performed well in maintaining D-limonene, sesquiterpenes, and alcohols compared with other treatments. All treated fruits complied with Chinese National Food Safety Standard Maximum Residue Limits for Pesticides in Food GB 2763-2026 and meet the EU standard limits for citrus. Overall, FME2 treatment resulted in the best storage performance and quality, followed by 2,4-DP3, indicating that these treatments may serve as effective postharvest alternatives for lemon preservation. Full article

Camphora officinarum (syn. Cinnamomum camphora) is an ecologically, medicinally, and economically important tree species widely known for its essential oils (EOs), timber, and long history of use in traditional medicine. In recent years, renewed interest in this species has been driven by taxonomic revision, the discovery of chemically distinct chemotypes, and advances in genomics, metabolomics, and biotechnological processing. This review summarizes current knowledge on the botany, distribution, phytochemistry, biological properties, agro-industrial value, and biotechnological potential of C. officinarum. Particular attention is given to the genetic and metabolic basis of terpene diversity, especially the role of terpene synthase (TPS) gene expansion in the formation of camphor-, linalool-, borneol-, cineole-, and citral-type profiles. We also discuss developments in essential oil extraction, the utilization of non-volatile constituents such as flavonoids and lignans, and the nutritional value of seed kernel oil rich in medium-chain fatty acids (MCFAs). In addition, recent progress in tissue culture, multi-omics analysis, metabolic engineering, and nano-enabled delivery systems is reviewed. The paper also considers important safety and ecological issues, including the dose-dependent toxicity of camphor and the contrasting status of the species as a protected native resource in East Asia and an invasive plant in some introduced regions. Overall, this review provides an updated and balanced overview of C. officinarum, identifies key knowledge gaps, and highlights future prospects for sustainable utilization, conservation of native genetic resources, and exploitative control of invasive populations. Full article

Aging is a major risk factor for chronic diseases, including cardiovascular diseases. Endothelial cells (ECs) are particularly vulnerable to age-related stress, and endothelial senescence contributes to vascular aging. In the present study, we applied a triple-screening strategy to identify terpenes that modulate senescence-associated phenotypes in endothelial cells. Rat aortic endothelial cells (RAECs) were exposed to D-galactose to induce a senescence-associated phenotype, and 20 g/L was selected for subsequent experiments. Subsequently, twenty terpenes were tested at four concentrations (10⁻⁹, 10⁻⁸, 10⁻⁷, and 10⁻⁶ mol/L) using three phenotypic readouts: senescence-associated β-galactosidase (SA-β-Gal) activity, cell viability, and oxidative stress. The screening identified multiple terpenes that reduced SA-β-Gal activity and oxidative stress, while five compounds improved cell viability under D-galactose conditions. Among them, citral, terpinolene, and farnesol were the only compounds that showed concordant beneficial effects across the three screening endpoints at the same concentration. In addition, 1R-(-)-myrtenol and trans-caryophyllene showed lower SA-β-Gal activity and preferentially reduced cell viability in D-galactose-treated cells, warranting follow-up studies to determine whether they exhibit senolytic activity. Overall, these findings identify terpene candidates that modulate senescence-associated phenotypes in ECs and support further mechanistic studies to define their senescence-related actions and potential relevance for natural-product-based strategies targeting EC dysfunction. Full article

Lemongrass (Cymbopogon citratus) essential oil is mainly composed of the acyclic monoterpene aldehydes geranial (α-citral) and neral (β-citral), collectively known as citral, which exhibit documented cytotoxic activity against cancer cell lines, as well as geraniol and limonene, among other monoterpenoids. In a previous study we reported that the constituents of the essential oil (EO) composition of lemongrass in vitro plants were modulated by different types of cytokinins (CKs) exogenously added to the culture medium. However, in that work, EO components were detected as volatile headspace compounds by SPME-GC/MS rather than as bulk oil extracts directly injected to GC/MS. Therefore, in this study, EOs were extracted by hydrodistillation from plants micropropagated with different CKs (BAP or 2iP) under different osmotic conditions (MS 3/3 and MS 5/5) and subsequently established in a greenhouse. Analysis of EO in C. citratus plants showed that plants grown on MS-3/3 BAP had more α-citral, and plants grown on MS-5/5 2iP had more limonene. This study demonstrates the impact of various CKs on EO production in lemongrass. The findings showed that 5/5 2iP produced the highest limonene yield, indicating a potential yield of 100 mL from 8719 plants. Similarly, 101 plants under the 5/5 Ctrl treatment are required for 100 mL of citral, and 34 plants under the 5/5 Ctrl treatment are required for 100 mL of geranyl acetate. The 5/5 2iP requires 816 plants to produce 100 mL of geraniol, and it takes 11,340 plants to produce 100 mL of β-caryophyllene from the 3/3 2iP treatment. Full article

The subject of the presented work was the study of the pathways of geraniol transformation during its oxidation with molecular oxygen in the presence of a natural Japanese volcanic clay mineral—mironekuton—used as a green heterogeneous catalyst. Prior to the catalytic tests, a comprehensive characterization of mironekuton was carried out using SEM, XRD, EDX, FTIR, and UV–Vis techniques. The catalytic experiments were aimed at establishing reaction conditions enabling effective geraniol conversion and controlling the distribution of valuable transformation products under solvent-free conditions. The influence of temperature (75–100 °C), catalyst content (0.5–5.0 wt%), and reaction time (15–360 min) was systematically investigated. The obtained results demonstrated that pristine mironekuton exhibits moderate activity and limited selectivity toward low-molecular-weight oxygenated derivatives of geraniol, such as 2,3-epoxygeraniol, 2,3-epoxycitral, and citral. Instead, dehydration, isomerization, and dimerization reactions play a significant role, leading to the formation of higher-molecular-weight products, particularly thunbergol and 6,11-dimethyldodeca-2,6,10-trien-1-ol. Sulfuric acid treatment of mironekuton results in a pronounced enhancement of catalytic activity and a substantial shift in product distribution. This effect is directly related to the increased surface acidity, which promotes dehydration–dimerization pathways over epoxidation, leading to thunbergol as the dominant product with high and reproducible selectivity, while epoxidation products are no longer detected. Kinetic modeling of the geraniol transformation process revealed that epoxidation steps are kinetically disfavored and that epoxide species act only as short-lived intermediates, whereas dehydration–dimerization pathways are kinetically preferred. Overall, the results indicate that acid-activated mironekuton functions as an efficient and environmentally benign heterogeneous catalyst, favoring selective thunbergol formation under mild, solvent-free conditions, using molecular oxygen as a green oxidant. Full article

In this study, we investigated the antifungal potential of methanolic extracts and essential oils obtained from five medicinal plants (Salvadora persica, Mentha spicata, Achillea millefolium, Matricaria chamomilla, and Zingiber officinale) against 25 clinical isolates of Candida albicans collected from patients with denture stomatitis. Antifungal susceptibility was assessed using broth microdilution as the primary method, with agar diffusion assays performed to provide complementary visual confirmation. Nystatin was included as a reference control. Across the tested samples, essential oils consistently showed stronger antifungal effects than the corresponding methanolic extracts. Notably, Z. officinale essential oil exhibited the highest level of activity, inhibiting 15 out of 25 isolates and, in several cases, demonstrating efficacy comparable to or exceeding that of nystatin. Chemical profiling by GC–MS indicated that the ginger essential oil was dominated by sesquiterpene and monoterpene hydrocarbons, with zingiberene (21.49%) being the major constituent, followed by β-sesquiphellandrene, α-curcumene, sabinene, and α-citral. This terpene-rich composition may contribute to the observed antifungal activity, potentially through the disruption of fungal cell membrane integrity. Taken together, these results suggest that Z. officinale essential oil represents a promising natural antifungal candidate for the management of denture-associated C. albicans infections. Further studies, including biofilm-based assays and in vivo evaluations, will be necessary to confirm its clinical applicability. To the best of our knowledge, this study is among the first to comparatively assess these five medicinal plants against clinical C. albicans isolates derived specifically from denture stomatitis patients. Full article

In this study, five solvent fractions from Litsea cubeba (Lour.) Pers. fruit were extracted and investigated for their antioxidant profiles. Results showed that the petroleum ether fraction (PEF) and n-butanol fraction (NBF) exhibited prominent free radical scavenging capacities in DPPH, ABTS, and hydroxyl radical assays. Gas chromatography–mass spectrometry (GC-MS) identified citral as the dominant bioactive component in both active fractions. Further mechanism analysis demonstrated that citral exerted potent antioxidant effects via dual pathways: direct free radical scavenging and transition metal ion chelation. These findings not only elucidate the material basis and molecular mechanism underlying the antioxidant activity of L. cubeba but also provide a scientific rationale for the high-value utilization of citral-rich fractions in functional foods, cosmetics, and healthcare products. Full article

Citral exhibits favorable broad-spectrum antibacterial activity; however, it is prone to oxidative degradation or structural changes. To improve its stability and practical applicability, citral-loaded microcapsules were prepared using sodium carboxymethyl starch (CMS) and sodium caseinate (CS) via emulsification and freeze-drying. We then investigated the effects of the CMS-to-CS mass ratio on the physicochemical properties and microstructure of the microcapsules, and systematically evaluated the antibacterial activity and underlying mechanisms of the citral-loaded microcapsules against typical foodborne pathogenic bacteria and food-related bacteria. The results showed that when the CMS-to-CS mass ratio was 3:1, the microcapsules prepared exhibited the highest encapsulation efficiency (83.87%). The molecular interactions between citral and the wall materials were confirmed. The citral-loaded microcapsules demonstrated good thermal stability and a compact morphology with dense blocks. Furthermore, treatment with the citral-loaded microcapsules led to the leakage of intracellular contents and compromised the cell membrane integrity of Staphylococcus aureus, thereby inhibiting its normal physiological functions, as well as effectively disrupting bacterial aggregation at high concentrations. These findings offer a valuable reference for future studies aimed at improving the stability of citral when used as an antibacterial agent and at enhancing its practical application value. Full article

Fusarium oxysporum f. sp. lycopersici (FOL) is one of the most destructive soil-borne pathogens affecting tomato production worldwide, causing substantial yield losses and persisting in soil for extended periods. The increasing regulatory restrictions on chemical fungicides and the emergence of resistant pathogen strains have intensified the search for sustainable and environmentally friendly alternatives. This systematic review synthesizes studies published between 2000 and 2025 that evaluated the antifungal efficacy of essential oils (EOs), their bioactive constituents, and EO-based nanoformulations against FOL in tomato. A total of 40 studies were included, following the PRISMA 2020 guidelines, encompassing in vitro, greenhouse, and limited field evaluations. Many EOs rich in phenolic compounds and oxygenated monoterpenes, such as thymol, carvacrol, eugenol, citral, and menthol, consistently inhibited FOL growth and spore germination, with reported mycelial growth inhibition ranging from 60 to 100% and minimum inhibitory concentrations (MICs) between 0.05 and 1.5 µL ml⁻¹. However, the use of EOs is often limited because they evaporate quickly, do not mix well with water, can harm plants, and do not persist under field conditions. Nano-delivery systems, including nanoemulsions, polymeric nanoparticles, chitosan-based carriers, and lipid-based nanostructures, have been shown to enhance the stability, bioavailability, and antifungal efficacy of EOs. This has led to improved disease management and reduced pesticide application rates. In addition, several EO-based treatments have been reported to activate plant defense responses, including the induction of defense-related genes, antioxidant enzymes, and epigenetic modifications. Overall, EO-based nanoformulations show promise as next-generation biopesticides for the sustainable management of tomato Fusarium wilt. Nevertheless, large-scale field validation, standardized formulation protocols, and regulatory assessments are required before these technologies can be widely implemented in agriculture. Full article

Seasonal environmental conditions can modulate the chemical composition and biological activity of essential oils from medicinal plants. This study investigated the phytochemical profile, antioxidant potential, cytotoxic activity, and cytoprotective effects of Lippia alba essential oils collected during dry and rainy seasons. Gas chromatography analysis revealed that all samples preserved a citral chemotype. Principal Component Analysis (PCA) confirmed citral as the primary discriminant metabolite, while quantitative seasonal variations were mainly associated with minor oxygenated monoterpenes, particularly geraniol, carvone, and nerolidol. The essential oil obtained during the rainy season (A5T–RS) exhibited significantly higher antioxidant activity, as determined by 2,2-diphenyl-1-picrylhydrazyl (DPPH), reducing power, total antioxidant capacity, and hydrogen peroxide scavenging assays. Intracellular reactive oxygen species (ROS) evaluation using the 2′,7′-dichlorodihydrofluorescein diacetate (DCFH-DA) method demonstrated that both oils reduced oxidative stress in murine fibroblasts—L929, with enhanced cytoprotective effects observed for A5T–RS. Cytotoxicity assays against non-tumor (murine fibroblast-NIH/3T3, L929, Chinese hamster ovary—CHO-K1) and tumor (human cervical carcinoma—HeLa, and human hepatocellular carcinoma—HepG2) cell lines revealed selective antiproliferative activity, with tumor cells displaying greater sensitivity, particularly to the rainy-season oil. These results demonstrate that seasonal metabolomic modulation enhances the biological performance of L. alba essential oil without altering its chemotypic identity, highlighting the importance of environmental factors in the development of bioactive plant-derived products. Full article

Essential oils (EOs) from combined plant materials offer a promising alternative to conventional extraction by enhancing chemical diversity and bioactivity. This study evaluated the chemical composition and insecticidal properties of individual and combined plant EOs from Cymbopogon citratus, Eucalyptus camaldulensis, Eucalyptus lehmannii, Salvia rosmarinus and Thymus vulgaris were evaluated against aphids. Binary and ternary combinations were prepared in equal proportions prior to hydrodistillation. GC-MS analysis revealed significant compositional shifts in EOs from combined plant materials. Major compounds in individual oils included citral (53.11%) and neral (29.14%) in C. citratus, thymol (70.84%) in T. vulgaris, and eucalyptol as the predominant compound in E. camaldulensis (66.51%), E. lehmannii (56.99%) and S. rosmarinus (46.56%), respectively. In the combined oils, the relative abundance of these constituents was altered, and in some cases new constituents were introduced. Principal Component Analysis (PCA) and Hierarchical Cluster Analysis (HCA) revealed that combined plant EOs clustered near their parental oils, indicating compositional inheritance. Contact toxicity assay against Aphis fabae demonstrated enhanced efficacy of the combined oils, with reduced LC₅₀ values (1.39 µL mL⁻¹ for E. camaldulensis + T. vulgaris) and synergistic interactions, indicated by a co-toxicity coefficient (CTC) of 221.58 and elevated synergistic factors. Pearson correlation analysis and Partial Least Squares (PLS) regression jointly identified Acorenone B and thymol as negatively, and caryophyllene as positively correlated compounds, all with relatively high contribution to insecticidal activity, ranking highest with a Variable Importance in Projection (VIP) scores > 1.0. While PLS model had modest predictive power, the integration of these statistical approaches supports the insecticidal potential of combined plant-derived EOS in laboratory bioassays and indicates their relevance to sustainable crop protection. Full article

Vibrio alginolyticus is an important antibiotic-resistant pathogen in aquaculture that can cause mortality in a wide range of aquatic animals and infect humans. It is urgently necessary to discover and develop effective antibiotic alternatives. Citral, a key antibacterial component of lemongrass oil, can be used as a food flavoring and additive. Although the antimicrobial activity and antibiofilm effect of citral against V. alginolyticus have been noted in our previous study, the potential lipidome influence of citral remains unclear. Accordingly, a non-targeted lipidomics approach was employed to investigate citral-induced lipidome disturbances and reveal potential regulated targets of citral against V. alginolyticus. We found that the citral exposure triggered substantial lipidome alterations (i.e., composition, contents, and structure) in V. alginolyticus. Specifically, the content of most phospholipids (e.g., phosphatidylcholines (PCs), phosphatidylethanolamines (PEs), phosphatidylserines (PSs), phosphatidylinositols (PIs), and phosphatidylglycerols (PGs)) decreased with the increase in citral concentration, while ceramides (Cers) and lysophospholipids (LPLs) (e.g., lyso-PAs, lyso-PCs, lyso-PEs, and lyso-PGs) showed concentration-dependent accumulation under citral treatment. Notably, the critical lipid remodeling in response to citral exposure mainly involved the phospholipid and sphingolipid metabolic pathways. Collectively, our study reveals the bacterial lipidome response to citral exposure and highlights pivotal metabolic pathways, potentially offering a novel perspective for future investigations into lipid-centric antibacterial targets. Full article

The genus Thymus L. is characterized by high taxonomic complexity and pronounced phytochemical polymorphism, which underlie its economic and medicinal importance. While a limited number of species (Thymus vulgaris, Thymus pulegioides, Thymus × citriodorus) are traditionally cultivated, the cultivation potential of many Balkan taxa remains poorly explored. The present study aimed to evaluate the field cultivation performance, essential oil yield, and chemotype differentiation of three traditional and three lesser-studied Thymus species (Thymus zygioides Griseb., Thymus longedentatus (Degen & Urum.) Ronniger, and Thymus pannonicus All.). Plants were established through vegetative propagation and cultivated under field conditions, followed by essential oil isolation and GC–MS analysis. The newly introduced species exhibited higher essential oil yields, reaching 2.30% in T. longedentatus, 1.48% in T. pannonicus, and 0.94% in T. zygioides, compared to 0.24–0.60% in traditionally cultivated species. Clear and species-specific chemotypes were identified: a citral (neral/geranial) chemotype in T. longedentatus, a thymol chemotype in T. zygioides, and a sesquiterpene-dominated profile in T. pannonicus. In contrast, traditionally cultivated species displayed overlapping and less differentiated chemical profiles. All species were propagated vegetatively and cultivated in an open-field experimental plantation under temperate continental climatic conditions, following environmentally responsible horticultural practices. Vegetative propagation ensured genetic uniformity and supported consistent chemotype expression of the planting material under the applied cultivation conditions. These results demonstrate that species-based selection represents a robust alternative to conventional thyme cultivation, enabling higher essential oil productivity, clearer chemotypic differentiation, and improved standardization for horticultural and medicinal plant production, while supporting the sustainable use of native Bulgarian biodiversity. Full article