Search Results (1,226)

The valorization of cull sheep and the incorporation of agro-industrial by-products into animal feeding represent effective approaches to enhancing the sustainability of small ruminant production systems. This study investigated the effects of dietary inclusion of 17% partially destoned olive cake (OC) in the concentrate fed to Valle del Belice ewes on carcass characteristics, as well as on meat and salami quality. A 14-week feeding trial was conducted on 124 animals allocated to a control (CTR) and an experimental (EXP) group, balanced for parity, days in milk, and daily milk yield. At the end of the trial, five animals per group were slaughtered and their meat was processed into three types of salami: 100% sheep meat (SM), 90% sheep meat with 10% beef heifer brisket (HB), and 90% sheep meat with 10% pork backfat (PB). Meat and salami were evaluated for chemical composition, fatty acid profile, polyphenol content, antioxidant capacity, lipid oxidation, microbiological status, textural properties, and sensory characteristics. Dietary OC supplementation resulted in increased carcass weight, separable fat, intramuscular fat content, and monounsaturated fatty acids—particularly oleic acid—along with higher polyphenol levels and antioxidant activity. Salami produced from OC-fed ewes exhibited reduced weight loss during ripening, lower lipid oxidation, an improved MUFA/SFA ratio, and satisfactory sensory attributes. Microbiological analyses indicated a dominance of lactic acid bacteria and coagulase-negative staphylococci, with no pathogenic microorganisms detected. Overall, the inclusion of olive cake in the diet enhanced meat and processed product quality, supporting the valorization of olive oil by-products within circular economy frameworks. Full article

Arbuscular mycorrhizal fungi (AMF) form symbiotic interactions with most terrestrial plants, enhancing nutrient uptake and stress resilience. Organic amendments like biochar, compost, and manure are advocated to improve soil health and promote AMF symbiosis. However, empirical evidence of their effects on root AMF colonization is inconsistent, and a systematic understanding of the governing factors is lacking. Here, we synthesized the responses of root AMF colonization in agricultural systems to biochar, compost, and manure input from 85 studies (663 pairs of observations) globally based on a meta-analysis. Overall, biochar and compost/manure significantly increased root AMF colonization. However, these effects were highly context-dependent. Biochar most strongly promoted colonization in coarse-textured soils with low total potassium (TK ≤ 25 g kg⁻¹) and high total carbon (TC ≥ 11 g kg⁻¹), particularly for fruit and tuber crops. In contrast, compost/manure were most effective in fine-textured soils with high TK (≥25 g kg⁻¹) and low bulk density (BD ≤ 1.3 g cm⁻³). Notably, compost/manure suppressed colonization in neutral pH (6.5 < pH < 7.5) and high BD soils (>1.3 g cm⁻³). Key amendment properties drove these responses: biochar with low electrical conductivity (EC < 5 dS m⁻¹), high sodium and low macronutrient content was most beneficial, whereas compost/manure with high total nitrogen (TN > 9 g kg⁻¹) and low organic carbon (OC ≤ 500 g kg⁻¹) performed best. The efficacy of organic amendments in enhancing AMF symbiosis is not universal but dictated by a complex interplay of soil properties and amendment characteristics. Our findings provide a robust, quantitative framework for tailoring amendment strategies to specific agro-ecological contexts, enabling farmers and land managers to selectively use biochar or compost/manure to harness AMF benefits for sustainable crop production. Full article

The growing demand for fresh fruit, coupled with high postharvest losses, highlights the need for sustainable and effective preservation technologies. In this context, polymeric biocoatings are emerging as a promising alternative to conventional synthetic packaging, thanks to their biodegradability, film-forming capacity, and potential to incorporate bioactive compounds. This review article summarizes recent advances in the development of coatings based on polysaccharides, proteins, and nanomaterials, analyzing their physicochemical, functional, and sensory properties, and the main conventional and emerging application methods used in fresh fruit. It also highlights the role of phenolic compounds and essential oils as antioxidant and antimicrobial agents, along with the valorization of agro-industrial by-products under circular economy schemes. Finally, it discusses the challenges associated with standardization, industrial scaling, and consumer acceptance, proposing future perspectives aimed at designing multifunctional systems that extend the shelf life and improve the quality of fresh products, in line with environmental sustainability objectives. Unlike recent reviews, this work unifies structure–function relationships with quantitative comparisons of coating performance across fruits. It further contributes a critical evaluation of emerging application technologies and their technological and regulatory readiness, offering a distinctly more integrated perspective. Full article

Intensive livestock and aquaculture systems require high-quality feeds with the correct nutritional composition. The decrease in wild fish proteins has led to demands within the feed supply chain for new alternatives to fulfil the growing demand for protein. In this context, edible insects like the yellow mealworm (Tenebrio molitor) have the greatest potential to become a valid alternative source of proteins. This study evaluated the growth performance and nutritional profile of yellow mealworm larvae reared under laboratory conditions on eight different agro-industrial by-products: wheat middling, durum wheat bran, rice bran, hemp cake, thistle cake, dried brewer’s spent grains, dried tomato pomace, and dried distilled grape marc. The quantitative and qualitative impacts of rearing substrates on larvae were compared. The results showed that larvae adapt well to different substrates with different nutritional compositions, including the fibrous fraction. However, substrates affect larval growth feed conversion and larval macro composition. Hemp cake stood out for its superior nutritional value, as reflected by its high protein content and moderate NDF (Neutral Detergent Fiber) levels, which determine fast larval growth. On the contrary, imbalanced substrate lipid or carbohydrate content (rice bran), as well as the presence of potential antinutritional compounds (thistle cake), appeared to negatively affect growth performances. Full article

This study examines the socio-demographic characteristics, rice production practices, and breeding preferences of farmers across three major rice-growing regions of Vietnam: the Mekong Delta, Central Vietnam, and North Vietnam. A survey of 109 rice farmers captured information on cultivation status, livelihood activities, and preferred breeding traits for rice improvement. The results reveal clear regional differentiation in farm structure, production objectives, and varietal preferences. Rice farming in the Mekong Delta is predominantly commercially oriented, characterized by larger landholdings and greater male participation, whereas rice production in Central and Northern Vietnam is more subsistence-oriented, with higher female involvement. Farmers across regions consistently valued locally adapted rice varieties, but articulated region-specific trait priorities shaped by agro-ecological conditions. In the Mekong Delta, preferences emphasized soft grain quality and salinity tolerance, reflecting coastal production constraints. In Central Vietnam, farmers prioritized heat tolerance and resistance to pests and diseases, while in Northern Vietnam, cold tolerance and grain quality attributes, including aroma and harder texture, were most important. Major biotic stresses, particularly blast and bacterial blight, also showed significant regional variation in reported incidence. By linking these region-specific preferences to clearly defined Target Populations of Environments (TPEs), this study provides a practical framework for aligning breeding targets with real-world production conditions. The findings offer actionable guidance for participatory breeding and decentralized varietal evaluation under the Biodiversity for Opportunities, Livelihoods, and Development (BOLD) initiative, as well as other rice improvement programs. To our knowledge, this represents the first multi-region evidence from Vietnam that systematically integrates agro-ecological variation with a TPE-based breeding approach, supporting the development of climate-resilient, farmer-preferred rice varieties and more sustainable rice production systems. Full article

Sustainability in the agri-food sector has become a cornerstone of global efforts to combat climate change, ensure food security through climate-smart agriculture, and strengthen economic resilience. Sustainability reporting within agri-food systems has gained increasing regulatory significance with the introduction of mandatory frameworks such as the Turkish Sustainability Reporting Standards (TSRSs). This article searches for the sustainability reports of agri-business firms listed in BIST in Turkey. Although TSRS reporting is not yet mandatory for the agribusiness sector, this study examines the first TSRS-aligned sustainability reports published by eight agri-food companies, excluding the retail sector. The analysis assesses how effectively these reports address sector-specific environmental and social challenges defined in the GRI 13 Agriculture, Aquaculture and Fishing Sector Standard and their alignment with the United Nations Sustainable Development Goals (SDGs). Using a structured content analysis approach, disclosure patterns were examined at both thematic and company levels. The findings indicate that TSRS-aligned reports place strong emphasis on environmental and climate-related disclosures, particularly emissions, climate adaptation and resilience, water management, and waste. In contrast, agro-ecological and land-based impacts—such as soil health, pesticide use, and ecosystem conversion—are weakly addressed. Economic disclosures are predominantly framed around climate-related financial risks and supply chain traceability, while social reporting focuses mainly on occupational health and safety, employment practices, and food safety, with limited attention to labor and equity issues across the broader value chain. Company-level results reveal marked heterogeneity, with internationally active firms demonstrating deeper alignment with GRI 13 requirements. From an SDG alignment perspective, high levels of coverage are observed across all companies for SDG 13 (Climate Action), SDG 12 (Responsible Consumption and Production), and SDG 6 (Clean Water and Sanitation). By contrast, SDGs critical to agro-ecological integrity and social equity—namely SDG 1 (No Poverty), SDG 2 (Zero Hunger), SDG 10 (Reduced Inequalities), and SDG 15 (Life on Land)—are weakly represented or entirely absent. Overall, the results suggest that while TSRS-aligned reporting enhances transparency in climate-related domains, it achieves only selective alignment with the SDG agenda. This underscores the need for a stronger integration of sector-specific sustainability priorities into mandatory sustainability reporting frameworks. Full article

Large language models (LLMs) offer new opportunities for agricultural education and decision support, yet their adoption is limited by domain-specific terminology, ambiguous retrieval, and factual inconsistencies. This work presents AgroLLM, a domain-governed agricultural knowledge system that integrates structured textbook-derived knowledge with Retrieval-Augmented Generation (RAG) and a Domain Knowledge Processing Layer (DKPL). The DKPL contributes symbolic domain concepts, causal rules, and agronomic thresholds that guide retrieval and validate model outputs. A curated corpus of nineteen agricultural textbooks was converted into semantically annotated chunks and embedded using Gemini, OpenAI, and Mistral models. Performance was evaluated using a 504-question benchmark aligned with four FAO/USDA domain categories. Three LLMs (Mistral-7B, Gemini 1.5 Flash, and ChatGPT-4o Mini) were assessed for retrieval quality, reasoning accuracy, and DKPL consistency. Results show that ChatGPT-4o Mini with DKPL-constrained RAG achieved the highest accuracy (95.2%), with substantial reductions in hallucinations and numerical violations. The study demonstrates that embedding structured domain knowledge into the RAG pipeline significantly improves factual consistency and produces reliable, context-aware agricultural recommendations. AgroLLM offers a reproducible foundation for developing trustworthy AI-assisted learning and advisory tools in agriculture. Full article

This paper investigates how agricultural practices impact mountain biodiversity. Within the PROMONT project this has been realized across six ADRION pilot areas. By combining species surveys, land-use mapping, and stakeholder input, PROMONT identifies how intensification, agrochemical use, and abandonment threaten ecological integrity. Findings show that traditional agro-pastoral systems support biodiversity, while modern intensification leads to habitat loss and species decline. Agroecological practices, such as organic farming and landscape heterogeneity, offer viable pathways for sustainable coexistence. The study proposes a replicable assessment methodology and recommends integrating biodiversity objectives into agricultural policy, promoting knowledge transfer, and supporting conservation-friendly farming to enhance ecological resilience in mountain environments. Full article

The early detection of internal damage caused by Elasmopalpus lignosellus in fresh asparagus constitutes a challenge for the agro-export industry due to the limited sensitivity of traditional visual inspection. This study evaluated the potential of VIS–NIR hyperspectral imaging (390–1036 nm) combined with machine-learning models to discriminate between infested (PB) and sound (SB) asparagus spears. A balanced dataset of 900 samples was acquired, and preprocessing was performed using Savitzky–Golay and SNV. Four classifiers (SVM, MLP, Elastic Net, and XGBoost) were compared. The optimized SVM model achieved the best results (CV Accuracy = 0.9889; AUC = 0.9997). The spectrum was reduced to 60 bands while LOBO and RFE were used to maintain high performance. In external validation (n = 3000), the model achieved an accuracy of 97.9% and an AUC of 0.9976. The results demonstrate the viability of implementing non-destructive systems based on VIS–NIR to improve the quality control of asparagus destined for export. Full article

Agricultural land represents a fundamental production resource and one of the key factors of ecological and economic stability in rural and peri-urban areas. In the municipality of Grocka, the impacts of urbanization, demographic decline, and changes in the agrarian production structure have led to spatial degradation and reduced economic sustainability. To assess the current state and potential of agriculture at the settlement level, a multi-criteria analysis (MCA) integrated with Geographic Information Systems (GIS) was applied. The analysis encompassed demographic, production, environmental, and spatial indicators, normalized using the min–max scaling method and aggregated through a weighted sum. Criteria weights were defined based on a combination of literature review and expert judgment. The results reveal spatial variations in the level of sustainability and enable the identification of priority zones for agro-economic improvement, areas of moderate stability, and spaces suitable for developing sustainable agricultural models. Sensitivity testing (±20% variation in weights) confirmed the robustness of the results. The identified zones and proposed measures aim to revitalize degraded areas, preserve permanent crops, and strengthen production and institutional capacities. The applied methodological framework can serve as a tool for planning and policymaking in sustainable agricultural development, particularly in peri-urban contexts. Full article

This study demonstrates a sustainable, integrated pathway for valorizing carrot processing by-products through solvent-free lycopene recovery. The approach combines optimized infrared dehydration with ultrasound-assisted extraction using edible oils. Drying kinetics were modeled at multiple temperatures, with the Midilli model providing the best fit (R² > 0.99), enabling accurate prediction of moisture content removal while preserving bioactive compounds. Optimization via Box–Behnken design identified efficient extraction conditions (49.7–60 °C, 10 mL/g, 60 min), achieving lycopene equivalent (LE) yields of 3.07 to 5.00 mg/kg oil. Sunflower and blended oils showed comparable performance under maximum sonication power (240 W), with strong agreement between predicted and experimental yields. The process generated two valuable outputs: a functional lycopene-enriched oil and an exhausted carrot powder co-product, the latter retaining its crude fiber content despite other compositional changes. This research presents a scalable, green methodology that aligns with circular economy principles, transforming agro-industrial waste into functional food ingredients without organic solvents. Thus, the developed approach establishes a transferable model for the sustainable valorization of carotenoid-rich residues, contributing directly to greener food production systems. By providing a practical technological framework to convert waste into wealth, this work supports the fundamental transition toward a circular bioeconomy. Full article

Fungi have emerged as versatile biotechnological platforms for addressing environmental challenges with potential co-benefits for human health. Among them, Pleurotus ostreatus stands out for its ligninolytic enzyme systems (notably laccases), capacity to valorize lignocellulosic residues, and ability to form functional mycelial materials. We conducted an evidence-mapped review, based on a bibliometric analysis of the Scopus corpus (2001–2025; 2085 records), to characterize research fronts and practical opportunities in environmental remediation and sustainable bioprocesses involving P. ostreatus. The mapped literature shows sustained growth and global engagement, with prominent themes in: (a) oxidative transformation of phenolic compounds, dyes and polycyclic aromatic hydrocarbons; (b) biodegradation/bioconversion of agro-industrial residues into value-added products; and (c) development of bio-based materials and processes aligned with the circular bioeconomy. We synthesize how these strands translate to real-world contexts, reducing contaminant loads, closing nutrient loops, and enabling low-cost processes that may indirectly reduce exposure-related risks. Key translational gaps persist: standardization of environmental endpoints, scale-up from laboratory to field, performance in complex matrices, life-cycle impacts and cost, ecotoxicological safety, and long-term monitoring. A practical agenda was proposed that prioritizes field-scale demonstrations with harmonized protocols, integration of life-cycle assessment and cost metrics, data sharing, and One Health frameworks linking environmental gains with plausible health co-benefits. In conclusion, P. ostreatus is a tractable platform organism for sustainable remediation and bio-manufacturing. This evidence map clarifies where the field is mature and where focused effort can accelerate the impact of future research. Full article

Protecting groundwater against pollution from agricultural sources is a key aspect of sustainable management of soil and water resources. Implementation of sustainable strategies for agricultural production can be supported by modeling tools, which allow us to quantify the effects of different agricultural practices in the context of groundwater vulnerability to contamination. In this study we present a method to assess groundwater vulnerability to nitrate pollution based on a combination of the SWAT agro-hydrological model and the DRASTIC index method. SWAT modeling was applied to assess different scenarios of agricultural practices and identify solutions for sustainable management of soil and groundwater and reduction of nitrate pollution. The developed method was implemented for groundwater resources in a study area (Puck Bay region, southern Baltic coast), which represented a complex multi-aquifer system formed in Quaternary fluvioglacial deposits (sand and gravel) separated by moraine tills. In order to investigate the effects of different agricultural practices, 12 scenarios have been defined, which were grouped into four classes: crop type, fertilizer management, tillage, and grazing. An overlay index structure was applied, and ratings and weights to several factors were assigned. All analyses were processed using GIS tools, and the results are presented in the form of maps, which categorize groundwater vulnerability to nitrate pollution into five classes, ranging from very low to very high. The results reveal significant variability in groundwater vulnerability to nitrate pollution in the study area. Agricultural practices have a very strong influence on groundwater vulnerability by controlling both recharge rates and nitrogen losses from the soil profile. The most pronounced increases in vulnerability were associated with scenarios involving excessive fertilization and intensive grazing. Among crop types, potato cultivation appears to pose the greatest risk to groundwater quality. Full article

Waste valorisation has become a key strategy for applying circular economy principles in the agro-industrial field. This study investigated the territorial implementation of the waste composting on a territorial scale. The wastes considered were the post-processing orange waste, spent olive oil pomace, and spent wine grape pomace. Their potential use as soil amendments across the provinces of Sicily was assessed through a GIS-based analysis, taking into account nitrogen (N) application constraints. Moreover, a cascade valorisation scheme was also evaluated: post-processing orange waste was first used as animal feed, and the remaining fraction was directed to composting; olive pomace was first sent to pomace oil extraction mills, and the residual material was subsequently used for composting. Results indicate that N inputs derived from composted residues remain below legal thresholds in all provinces, with relative contributions ranging from 38% to 92% of the regulatory limits. Spatial variability in nitrogen availability reflects the territorial distribution of agro-industrial activities, highlighting the importance of localised management strategies. These findings demonstrate that composting, combined with cascade valorisation, is an effective pathway to close nutrient cycles, reduce waste generation, and support sustainable biomass management in regional agri-food systems. Full article

Fruit shrubs’ lignocellulosic biomass remaining as waste after harvesting and/or after pruning is an underutilized, little-explored bioresource. Sea buckthorn (Hippophae rhamnoides L.), aronia (Aronia melanocarpa) and blackcurrant (Ribes nigrum) berries are rich in biologically active compounds, so these shrubs’ woody biomass derivatives are prospective investigation objects. The influence of pre-treated biomass, extracts, and purified proanthocyanidins on the oxidative stability of lipid-based systems was studied by accelerated oxidation method. Emulsion stability, antimicrobial activity against bacteria that causes acne—Cutibacterium acnes; contaminating wounds; skin care products—Streptococcus pyogenes, Pseudomonas aeruginosa, Staphylococcus aureus, and Bacillus cereus; cytotoxicity and phototoxicity of extracts and proanthocyanidins on HaCaT human keratinocytes were tested. The study established that biomass, lipophilic extracts obtained using liquefied hydrofluorocarbon, and hydrophilic extracts obtained by aqueous ethanol increased oxidative stability of lipid-based formulations. Compounds with skin-protecting properties were detected. Sea buckthorn and aronia hydrophilic extracts and proanthocyanidins had the highest antimicrobial activity. Low phototoxicity was revealed, emphasizing safety and applicability in topical formulations; human HaCaT keratinocyte viability was the best with aronia extracts, but none of the other samples decreased cell viability by more than 50%. It was proven that agro-waste biomass is a prospective source of multifunctional ingredients for cosmetic and pharmaceutical topical formulations. Full article