Search Results (221)

Wild edible plants contribute significantly to food security, environmental protection, cultural heritage preservation, economic diversification, and the development of communities. In this paper, we present an inaugural ethnobotanical investigation of the traditional knowledge on wild edible plant species from Makkah, Kingdom of Saudi Arabia. Ethnobotanical fieldwork was conducted in Makkah from January to February 2025. Ethnobotanical data pertaining to wild edible plants were collected from 102 informants through free listing, semi-structured interviews, field observations, and a survey of the market. The data were analyzed based on descriptive statistics, the relative frequency of citation, preference ranking, and priority ranking. Forty-one out of one hundred and eighty-four wild plants were gathered and recognized as wild edible plant species belonging to twenty-one families. Poaceae showed the greatest species diversity, comprising five plant species (12%). Phoenix dactylifera L. is the most common wild edible plant. Notably, 11 of the 41 wild edible plants identified in this study had never been reported in the Kingdom of Saudi Arabia before. Wild edible plants are currently threatened by several anthropogenic sources in the research region, including overgrazing, fuel wood collection, and the repeated use of multiple species. Therefore, to ensure sustainable future usage, wild food plants must be used carefully and should be the subject of targeted conservation efforts from all stakeholders. Full article

Manganese (Mn) deficiency is a major factor underlying brittle leaf disease in date palm, yet its root-centered mechanisms under field conditions remain poorly understood. Nine mature palms (three per health category: healthy, asymptomatic Mn-deficient, and BLD-affected) were assessed for soil chemistry (pH, salinity), root Mn concentration and hydraulics, canopy pigments and chlorophyll fluorescence (F_v/F_m), as well as metabolic responses. Elevated soil pH and variable salinity significantly constrained root Mn uptake and water conductance, leading to a ~60% decline in root Mn, a 20% reduction in root water content, an 80% loss of chlorophyll, and a 26% decrease in F_v/F_m. These changes induced strong metabolic reprogramming, including a twofold rise in glucose, increased protein content, and a tenfold enhancement in peroxidase activity. Asymptomatic palms already displayed early declines in pigments and fluorescence, highlighting their diagnostic value. This study demonstrates that soil-driven Mn deficiency impairs root function and cascades to canopy physiology and metabolism, offering realistic avenues for rhizosphere management and early field diagnosis in arid oases. Full article

Asynchronous flowering between male and female date palms (Phoenix dactylifera L.) makes pollen storage a practical necessity for growers, especially for cultivars like ‘Mejhoul’, which require artificial pollination. This study examined the stainability of pollen as an indicator of cytoplasmic integrity, from four male date plant pollen donor genotypes (‘Mejhoul’, ‘Deglet Nour’, ‘Khadrawy’, and ‘Zahidi’) stored at 4 °C for different durations (fresh, one-year, and two-year storage) and their effects on fruit set and physical fruit characteristics of the Mejhoul cultivar in Mexico. Pollen stainability was assessed in vitro using 1% acetocarmine. Fruit and seed set percentages were evaluated as indicators of the practical effectiveness of stored pollen under field conditions, but not as direct measures of viability. Results showed that fresh pollen exhibited the highest stainability (91.2–95.6%), followed by one-year-stored pollen (59.4–68.3%), and two-year-stored pollen (38.8–45.4%). Fruit set percentages were highest with fresh pollen (63.8–81.7%), decreasing with storage duration. ‘Deglet Nour’ pollen consistently showed superior compatibility with ‘Mejhoul’ females. Physical fruit characteristics (weight, length, diameter) and seed traits were minimally affected by reduced pollen stainability, indicating that there were enough viable grains for effective pollination. The study also observed Metaxenia and Xenia effects, where pollen genotypes influenced fruit and seed size. Overall, these findings suggest that pollen stored at 4 °C for short and medium terms can be used in Mejhoul production, but longer storage significantly reduces efficacy, recommending sub-zero temperatures for extended preservation. Full article

Valorization of Phoenix dactylifera L. (date) seeds, an abundant agro-industrial byproduct, offer a sustainable approach to developing multifunctional ingredients for dermocosmetic photoprotection. Rich in polyphenols, flavonoids, and lipophilic antioxidants, date seed extracts and oils demonstrate promising UV-absorbing, anti-inflammatory, and free-radical-scavenging properties. Recent in vitro, ex vivo, and preclinical studies underscore their potential as bioactive agents in sunscreen formulations, supporting both skin barrier integrity and oxidative stress mitigation, although clinical validation is still required. This review consolidates current knowledge on the phytochemical profile and biological efficacy of date seed derivatives, with emphasis on their integration into advanced delivery systems such as nanocarriers, Pickering emulsions, and cyclodextrin complexes to enhance photostability, skin permeability, and esthetic acceptability. Safety aspects, including allergenicity, phototoxicity, and regulatory gaps, are critically examined alongside environmental and ethical advantages, including biodegradability and vegan suitability. The findings advocate for the inclusion of Phoenix dactylifera L. seed actives in next-generation dermocosmetic sunscreens that align with circular bioeconomy principles, consumer demand for “reef-safe” products, and evolving international regulations. Further clinical validation is encouraged to fully translate these botanically derived agents into effective and ethically sound sun care innovations. Full article

This study presents the first molecular characterization of arbuscular mycorrhizal fungi (AMF) isolated from single-spore cultures in Morocco, specifically from the rhizosphere of date palm (Phoenix dactylifera L.) in the Figuig oasis. Nine indigenous AMF isolates were successfully established and identified through an integrative approach combining spore morphology with ribosomal DNA region sequencing (SSU–ITS–LSU). Morphological and phylogenetic analyses revealed that the isolates belonged mainly to the genera Rhizophagus and Glomus. These results provide new insights into AMF diversity in arid Moroccan ecosystems and establish a reference collection of indigenous isolates with potential applications. In particular, they open opportunities for developing bio-inoculants that can improve date palm growth, enhance resilience to environmental stresses, and contribute to sustainable agriculture and soil restoration in oasis systems. Full article

The date palm (Phoenix dactylifera L.), which is the pivot of oasian agriculture, offers a range of agricultural by-products, which remain very poorly exploited and are still used in a traditional way in animal rations. Date waste or dry dates are the result of sorting after harvest, accounting for 25% of annual date production. This co-product of poor quality and low market value has been shown to be rich in various secondary metabolites endowed with antioxidant and anti-radical properties. In order to make the most of Algerian oasian flora, a potential source of bioactive natural molecules, a chemical and biological study of three parts of the fruit of the Phoenix dactylifera plant (‘N’ stone, ‘P’ pulp and ‘N + P’ whole dates) was carried out. The bioactivities of hydro-methanolic extracts were assessed by determining antioxidant activity. The date pulp ‘P’ showed better anti-free radical activity with the DPPH test (p < 0.01). The bioactive substances isolated in the stone fractions ‘N’ showed excellent antioxidant activity with the ABTS test (p < 0.05). Moreover, the raw extract of N showed excellent antioxidant activity superior to that of the standard BHT with the CUPRAC test (p < 0.001). The fruits of Phoenix dactylifera and mainly the stones ‘N’ have excellent antioxidant activity and abundant secondary metabolites, which could provide corroborating evidence in terms of the potential elimination of free radicals from the fruit. Full article

In this study, two known date fruit cultivars (‘Mejhoul’ and ‘Boufeggous’) were pre-treated using convective and infrared drying, and then subjected to cold storage at +4 °C using two levels of relative humidity (RH): 55% and 65%. The quality of the date fruit was assessed based on selected phenolic compounds, sugars, color, hardness, weight loss, and some image features at 0, 2, 4, 6, and 8 months. The results exhibited non-similar patterns in the changes of phenolic compounds according to cultivar and relative humidity level. The highly significant changes were observed for “Quercetin-Xyloside” that decreased drastically after two months of storage, especially for the ‘Mejhoul’ cultivar. Also, “Gallic acid” indicated a progressive and significant increase during storage. Other phenolic compounds, mainly “Quercetin-derivatives”, “Chlorogenic acid derivatives”, and “Ferulic acid”, showed fluctuating values among treatments and during the whole period of storage. For sugar compounds, it was noticed that glucose and fructose were affected by drying technique and relative humidity, especially for the ‘Boufeggous’ cultivar. Weight loss increased significantly for ‘Mejhoul’ cultivar stored at high relative humidity (65%), and ‘Boufeggous’ evolved in the opposite way for samples stored at lower RH (55%). For color, the browning index exhibited a significant and progressive increase among all treatments considered in this study; this pattern was more pronounced for date cultivars stored at high relative humidity (65%). The evaluation of hardness indicated a softening phenomenon during storage, especially for the ‘Mejhoul’ cultivar stored at 65% of RH. Moreover, the correlation of image features with weight loss and some color attributes indicated high correlation, and the estimation of the behavior of dates under storage could be predicted using accurate image features. Full article

Date palm (Phoenix dactylifera L.) is a vital crop cultivated primarily in developing regions, playing a strategic role in global food security through its significant contribution to nutrition, economy, and livelihoods. Global and regional production trends revealed increasing demand and expanded cultivation areas, underpinning the fruit’s importance in national food security policies and economic frameworks. The date fruit’s rich nutritional profile, encompassing carbohydrates, dietary fiber, minerals, and bioactive compounds, supports its status as a functional food with health benefits. Postharvest technologies and quality preservation strategies, including temperature-controlled storage, advanced drying, edible coatings, and emerging AI-driven monitoring systems, are critical to reducing losses and maintaining quality across diverse cultivars and maturity stages. Processing techniques such as drying, irradiation, and cold plasma distinctly influence sugar composition, texture, polyphenol retention, and sensory acceptance, with cultivar- and stage-specific responses guiding optimization efforts. The cold chain and innovative packaging solutions, including vacuum and modified atmosphere packaging, along with biopolymer-based edible coatings, enhance storage efficiency and microbial safety, though economic and practical constraints remain, especially for smallholders. Microbial contamination, a major challenge in date fruit storage and export, is addressed through integrated preservation approaches combining thermal, non-thermal, and biopreservative treatment. However, gaps in microbial safety data, mycotoxin evaluation, and regulatory harmonization hinder broader application. Date fruit derivatives such as flesh, syrup, seeds, press cake, pomace, and vinegar offer versatile functional roles across food systems. They improve nutritional value, sensory qualities, and shelf life in bakery, dairy, meat, and beverage products while supporting sustainable waste valorization. Emerging secondary derivatives like powders and extracts further expand the potential for clean-label, health-promoting applications. This comprehensive review underscores the need for multidisciplinary research and development to advance sustainable production, postharvest management, and value-added utilization of date palm fruits, fostering enhanced food security, economic benefits, and consumer health worldwide. Full article

Mabroom dates (Phoenix dactylifera L.) are recognized as one of the most important crops in Qatar. Fresh fruit dates are susceptible to mould and post-harvest spoilage, resulting in a significant financial loss. Octanoic fatty acid (OFA) has been shown to regulate the growth of mould-causing organisms such as fungi and bacteria. It is known to have antibacterial properties. The objective of the current study was to evaluate the in vitro effect of OFA on the post-harvest pathogens of Mabroom fruits. Fresh, apparently healthy, and fully ripe Mabroom dates were obtained from the National Agriculture and Food Corporation (NAFCO). The chosen fruits were packed in sterile, well-ventilated plastic boxes and transported to the lab under controlled conditions. The fruits were distributed into five groups (G1 to G5). The groups G1, G2, and G3 received 1%, 2%, and 3.5% OFA, respectively, while G4 was left untreated and G5 was washed only with tap water as a positive control treatment. Each group contained 200 g of fresh and healthy semi-soft dates. The samples were then dried and incubated in a humidity chamber at 25 °C ± 2 for seven days. The signs and symptoms of decay were monitored and recorded. The presence of pathogens was confirmed via phenotypic and microscopic-based methods. The results showed a significant difference (p ≤ 0.05) among the groups. OFA at 3.5% had the strongest inhibitory action against post-harvest pathogens, followed by OFA2%. However, there were no differences (p ≤ 0.05) between OFA1% and the control groups. Aspergillus spp., Penicillium spp., Rhizopus spp., and Botrytis spp. were most abundant in the control group, followed by OFA2% and OFA1%, respectively. In conclusion, octanoic fatty acid at 3.5% may improve the quality of date fruits through its high antimicrobial activity, reduce the effect of post-harvest decay, minimize the loss of date fruits during storage, and improve the sustainability of date fruits. Further experiments are necessary to confirm the effectiveness of OFA as a green solution for sustainable date fruit production. Full article

Dates (Phoenix dactylifera L.) are nutrient-rich fruits with health-promoting properties and broad applications in the food and beverage industries. This study analyzes the chemical properties and volatile profile of fermented date products—juice, alcoholic derivative, and vinegar—to develop a high-quality vinegar with distinct sensory traits. Using HS-SPME-GC-MS, about 50 volatile compounds were identified across six major chemical classes. Juice processing significantly increased volatile release, especially fusel alcohols and furanic aldehydes, due to thermal and mechanical disruption. Fermentation further modified the volatilome, with increased esters and acids in alcoholic and vinegar products. Vinegar was characterized by high levels of acetic acid, fatty acids, phenols, and acetoin (855 mg/L), indicating active microbial metabolism. Ethanol and acidity levels met international standards. Total phenolic content rose from juice (138 mg/L) to vinegar (181 mg/L), reflecting microbial enzymatic activity and acid-driven extraction. These results highlight the metabolic complexity, sensory richness, and functional potential of date-derived fermented products while promoting sustainable use of underutilized fruit resources. Full article

The date palm (Phoenix dactylifera L.) is a key crop in the arid regions of North Africa and the Middle East, with substantial socioeconomic value. Although multiple genome assemblies have been generated using next-generation sequencing (NGS) technologies, they primarily focus on Middle Eastern cultivars, leaving North African varieties unrepresented. This study aims to address this gap by sequencing and assembling the first genome of a North African date palm using Illumina sequencing technology. We present a draft genome assembly of the elite Tunisian variety Deglet Nour. By comparing it with the Barhee BC4 reference genome, we identify key genetic variants, including single nucleotide polymorphisms (SNPs) and insertions/deletions (INDELs), potentially associated with ripening processes and fruit quality. This work expands the genomic resources for date palm research, particularly for North African cultivars, and provides new insights into the nucleotide-level variability of the genes linked to key agronomic traits. Full article

The genus Tegonotus Nalepa (Acariformes: Eriophyidae: Phyllocoptinae) is recorded for the first time from Saudi Arabia with the description of a new species, T. saudiensis sp. nov., collected from the inner fronds of Phoenix dactylifera L. (Arecaceae), described and illustrated based on females. The individuals of the new species were vagrant on the abaxial leaf surface, causing no apparent damage to the host plant. The taxonomic status of the genus and its species was thoroughly assessed through the literature-based analysis of morphological characters. Consequently, the diagnosis of the genus Tegonotus is updated, and a key to 47 valid species is provided. Eight Tegonotus species are suggested to be transferred to three different genera within the tribe. A brief discussion on the taxonomic status of these species is provided. The position of scapular tubercles and setae (sc), and shape of the dorsal pedipalp genu seta (d), were found to be significant for the generic designation. Full article

In contrast to previous studies investigating the effect of freezing at low temperatures, this work aimed to evaluate the quality of ‘Mejhoul’ during the long-term storage of 8 months under freezing at −10 °C and −18 °C. Based on numerous physicochemical attributes and image features, the behavior of ‘Mejhoul’ was assessed at 0, 2, 4, 6, and 8 months of frozen storage. The quality characteristics examined included polyphenols, sugars, color parameters, hardness, water loss, defects, and image features. The results exhibited a significant increase in water activity after eight months of frozen storage. pH increased in a similar way for both storage conditions, while titratable acidity decreased significantly. All color attributes (L*, a*, and b*) were not influenced by frozen storage, while hardness decreased significantly after eight months. Phenolic acids decreased significantly at the end of frozen storage for both freezing temperatures. However, total polyphenols, flavonoids, total sugars, glucose, and fructose were not affected by the prolonged frozen storage. Furthermore, this investigation showed a slight water gain at both storage temperatures, with a pronounced occurrence rate of skin separation for ‘Mejhoul’ stored at −18 °C. Finally, the clustering analysis exhibited a high linkage distance between the examined groups at frozen storage at −10 °C compared to −18 °C. Full article

This review critically explores the pharmacological potential of four traditionally significant medicinal plants—Phoenix dactylifera, Solanum lycopersicum, Withania somnifera, and Trigonella foenum-graecum—with a specific focus on their antidiabetic, cardioprotective, and antimicrobial properties. In light of the escalating global burden of chronic metabolic diseases and the alarming rise in antimicrobial resistance, there is an urgent demand for alternative, sustainable therapeutic strategies. Drawing upon both ethnopharmacological evidence and contemporary biomedical research, this study identifies and characterizes the key bioactive constituents responsible for the observed therapeutic effects. These phytochemicals include flavonoids, phenolic acids, alkaloids, and saponins, which modulate metabolic pathways, exert antioxidative and anti-inflammatory effects, and inhibit microbial proliferation. A systematic literature search was conducted across PubMed, Web of Science, and Scopus databases, covering peer-reviewed articles published between 2000 and 2025. Inclusion criteria emphasized both in vitro and in vivo experimental models to provide a holistic understanding of molecular mechanisms and biological efficacy. Importantly, this review does not propose these plant extracts as direct substitutes for clinically established therapies but rather as potential complementary agents or sources of novel compounds for future drug development. This integrative approach underscores the relevance of traditional medicinal knowledge in guiding the discovery of plant-based therapeutics. It highlights these species as promising candidates for innovative health interventions in the context of modern biomedicine and global public health. Full article

This study investigated seed storage behavior and seedling development patterns in the genus Phoenix L. (Arecaceae), addressing the knowledge gap regarding orthodox versus recalcitrant characteristics in these ecologically and economically significant palms. We examined the germination capacity and subsequent growth in 31 seed samples from various Phoenix species stored for up to 10 years at approximately 5 °C, at the Germplasm Bank at the Escuela Politécnica Superior de Orihuela, comprising 465 seeds monitored over a one-year period. The seed germination trials involved planting seeds in pots placed in an open-air greenhouse after ambient temperatures consistently exceeded 20 °C, typically after mid-June. Phoenix dactylifera, P. canariensis, P. theophrasti, the hybrid P. dactylifera × P. canariensis, and P. × “Palmeri” demonstrated orthodox seed storage behavior, maintaining viability for up to nine years. Conversely, P. sylvestris, P. pusilla, P. rupicola, and P. loureiroi consistently failed to germinate despite previous germination success, suggesting potential recalcitrant characteristics. Statistical analyses revealed that species identity and geographic origin exerted greater influence on germination success than seed age. Seedling development exhibited a conserved seasonal pattern across all species, with synchronized leaf emergence in September and March–July, followed by winter dormancy. Significant intraspecific variation was observed, particularly within P. dactylifera varieties, in both leaf production and final leaf length. These findings provide valuable insights into germplasm preservation and cultivation strategies, demonstrating that while some Phoenix species are suitable for long-term seed banking, others may require alternative conservation approaches. The observed species-specific and variety-specific differences offer important selection criteria for horticultural applications and conservation efforts. Full article